15 Diabetic Friendly Chicken Indian Food Recipe Unlock Flavor Sensations!

Published on: Mar 29, 2024

As a diabetic, it can be challenging to find meals that are both delicious and suitable for your dietary needs. However, with the right ingredients and recipes, you can still enjoy a variety of flavorful dishes without compromising your health. In this article, we will be sharing a diabetic-friendly chicken Indian food recipe that is not only easy to make but also packed with delicious flavors and essential nutrients. So, if you're looking to add some spice to your meals while managing your blood sugar levels, keep reading.

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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a popular Indian dish that originated in the Mughal era. It is a creamy and mildly spiced curry that is perfect for those who prefer a milder flavor. The chicken is cooked in a blend of yogurt, spices, and cream, giving it a rich and velvety texture. It is usually served with rice or naan bread.
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North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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This flavorful chicken curry is a staple in North Indian cuisine. It is made with a blend of spices such as cumin, coriander, and turmeric, which give it a distinct and bold flavor. The chicken is cooked in a tomato-based sauce, giving it a rich and tangy taste. It is best served with rice or roti.
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Murgh Makhani (Indian Butter Chicken)

Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
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Murgh Makhani, also known as Indian Butter Chicken, is a dish that originated in Punjab, India. The chicken is marinated in a blend of spices and yogurt, then cooked in a creamy tomato-based sauce. The addition of butter gives it a rich and indulgent flavor. It is best served with rice or naan bread.
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Indian Chicken Biryani-Recipe for Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
Biryani is a popular Indian rice dish that is made with layers of spiced rice and meat. Chicken Biryani is a flavorful and aromatic dish that is perfect for special occasions. The chicken is marinated in a blend of spices and yogurt, then cooked with fragrant basmati rice. It is usually served with raita and papadum.
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Indian Chicken Curry is a classic dish that is loved by many. It is made with a blend of onions, tomatoes, and spices, giving it a thick and flavorful gravy. The chicken is slow-cooked in the sauce, resulting in tender and juicy pieces of meat. It is best served with rice or naan bread.
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Indian Stir Fry Chicken (Kadai Chicken)

Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
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Kadai Chicken is a popular stir-fry dish that originated in North India. The chicken is cooked with a blend of spices, onions, tomatoes, and bell peppers, giving it a bold and flavorful taste. It is usually served with rice or roti.
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Indian Chicken Stew

Main Ingredients: Chicken, Large Onion, Ginger Garlic Paste, Small
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This hearty and comforting stew is a popular dish in South Indian cuisine. The chicken is cooked with a variety of vegetables and spices, resulting in a thick and flavorful broth. It is best served with rice or appam, a type of South Indian pancake.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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Curry Chicken is a versatile dish that is loved by many. It can be made with a variety of spices and ingredients, depending on personal preference. The chicken is slow-cooked in a curry sauce, resulting in a tender and flavorful dish. It is best served with rice or naan bread.
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Indian Style Chicken Briyani

Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
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Chicken Briyani is a popular dish that originated in South India. It is made with fragrant basmati rice, chicken, and a blend of spices. The chicken is marinated in a yogurt-based marinade, giving it a tender and juicy texture. It is usually served with raita and papadum.
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Grilled Indian Chicken Skewers

Main Ingredients: Chicken, Plain Yogurt, Chopped Red Onion, Garlic, Lemon
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Grilled Indian Chicken Skewers are a perfect party appetizer or a quick and easy weeknight dinner. The chicken is marinated in a blend of spices and yogurt, then grilled to perfection. It is usually served with a side of mint chutney for added flavor.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
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If you love Indian Butter Chicken but don't have the time to make it on the stovetop, try this slow cooker version. The chicken is marinated in a blend of spices and yogurt, then cooked in a creamy tomato-based sauce in the slow cooker. It is a convenient and delicious way to enjoy this classic Indian dish.
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Authentic Indian Food - Chicken Biryani

Main Ingredients: Rice, Water, Saffron, Salt, Chicken Breasts, Olive Oil
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Chicken Biryani is a staple in Indian cuisine and is loved by people all over the world. This authentic recipe is made with fragrant basmati rice, chicken, and a blend of spices. The chicken is marinated in a yogurt-based marinade, giving it a tender and juicy texture. It is usually served with raita and papadum.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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Madras Curry is a spicy and flavorful dish that originated in South India. It is made with a blend of spices such as mustard seeds, curry leaves, and red chilies, giving it a bold and fiery taste. The chicken is cooked in this spicy sauce, resulting in a dish that is both comforting and indulgent. It is best served with rice or appam.
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Indian Coconut Chicken Curry

Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
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Coconut Chicken Curry is a popular dish in South Indian cuisine. The chicken is cooked in a creamy and flavorful coconut-based sauce, giving it a rich and indulgent taste. The addition of coconut milk balances out the spices, making it a perfect dish for those who prefer a milder flavor. It is best served with rice or appam.
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Indian-style Chicken Curry

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This Indian-style Chicken Curry is a simple and easy dish that can be made in under 30 minutes. The chicken is cooked in a blend of spices and onions, giving it a bold and flavorful taste. It is a perfect weeknight dinner option and can be served with rice or roti.
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Tandoori Chicken

Main Ingredients: Olive Oil, Ground Coriander, Ground Cumin, Ground
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Tandoori Chicken is a popular dish in North Indian cuisine and is loved for its smoky and spicy flavor. The chicken is marinated in a blend of yogurt and spices, then cooked in a tandoor, a cylindrical clay oven. It is usually served with mint chutney and a side of naan bread.
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Easy Chicken Curry

Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
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This Easy Chicken Curry is a simple and delicious dish that can be made in under 30 minutes. The chicken is cooked in a blend of spices and coconut milk, giving it a rich and creamy texture. It is a perfect weeknight dinner option and can be served with rice or naan bread.
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Gluten Free Dairy Free Indian Food

Main Ingredients: Boneless Skinless Chicken Breasts, Medium Potatoes
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Indian food is known for its bold and flavorful dishes, but it can also be made gluten-free and dairy-free. Many spices used in Indian cuisine are naturally gluten-free, and coconut milk can be used as a substitute for dairy products. Some delicious gluten-free and dairy-free Indian dishes include Chicken Tikka Masala, Chana Masala, and Vegetable Biryani.
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Indian Butter Chicken, also known as Murgh Makhani, is a rich and indulgent dish that is loved by many. The chicken is marinated in a blend of spices and yogurt, then cooked in a creamy tomato-based sauce. The addition of butter gives it a rich and velvety texture. It is best served with rice or naan bread.

Discovering the Benefits of Indian Spices

Indian cuisine is known for its vibrant and aromatic flavors, which are achieved through the use of various spices. These spices not only enhance the taste of the dish but also offer numerous health benefits. For instance, turmeric is a staple in Indian cooking and is known for its anti-inflammatory properties, which can help with managing diabetes. Cumin, another commonly used spice, has been linked to improving blood sugar control and insulin sensitivity. Other popular Indian spices like coriander, ginger, and fenugreek also have potential health benefits for diabetics.

The Diabetic-Friendly Chicken Recipe

Now, let's get to the main attraction - the diabetic-friendly chicken Indian food recipe. This recipe uses a blend of Indian spices to create a flavorful marinade for the chicken. Here's what you'll need:
  • 1 pound of boneless, skinless chicken breasts
  • 1 teaspoon of turmeric powder
  • 1 teaspoon of cumin powder
  • 1 teaspoon of coriander powder
  • 1 teaspoon of ginger powder
  • 1 teaspoon of fenugreek powder
  • 1 tablespoon of olive oil
  • 1 tablespoon of lemon juice
  • Salt and pepper to taste
To begin, mix all the spices, olive oil, and lemon juice in a bowl to create the marinade. Cut the chicken breasts into bite-sized pieces and add them to the marinade, making sure they are evenly coated. Cover the bowl and let it marinate in the fridge for at least 30 minutes. Once the chicken is marinated, heat a pan over medium heat and add the chicken pieces. Cook for about 10-15 minutes, flipping occasionally, until the chicken is fully cooked and slightly crispy. Serve with a side of steamed vegetables or a small portion of brown rice for a balanced meal.

Final Thoughts

This diabetic-friendly chicken Indian food recipe is not only delicious but also packed with essential nutrients and spices that can benefit those with diabetes. With the right ingredients, you can still enjoy a variety of flavorful meals without compromising your health. So, give this recipe a try and spice up your diabetic-friendly diet today!
15 diabetic friendly chicken indian food recipe Unlock flavor sensations!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
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Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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