19+ Delmonico Thanksgiving Stuffing Recipe Prepare To Be Amazed!
Published on: Mar 9, 2024
Delmonico's is a renowned restaurant in New York City that has been serving up delicious and innovative dishes since 1837. Among their many beloved recipes, their Thanksgiving stuffing is a standout dish that has become a staple on many holiday tables. This recipe is a perfect blend of traditional and modern flavors, making it a crowd-pleaser for all generations. Let's take a closer look at the ingredients and steps needed to recreate this delectable Delmonico Thanksgiving stuffing at home.
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
Thanksgiving is just around the corner, and it's time to start planning your menu. One dish that can't be left off the table is stuffing. This classic side dish is a staple at Thanksgiving dinners, and there are endless variations to suit everyone's taste. If you're looking for some new ideas for your Thanksgiving stuffing, you've come to the right place. We've compiled a list of the top 20 beer can chicken recipes that are sure to impress your guests and make your Thanksgiving feast even more delicious.
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Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
If you're following a paleo diet, you don't have to miss out on the Thanksgiving stuffing. This recipe uses almond flour and coconut flour instead of traditional bread, making it gluten-free and paleo-friendly. It's also packed with flavorful herbs and spices, so you won't even miss the bread.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For those who prefer a more traditional stuffing, this recipe is a must-try. Made with bread, celery, onion, and herbs, it's the perfect balance of savory and herby flavors. It's also easy to make and can be prepared ahead of time, so you have one less thing to worry about on Thanksgiving day.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you have a multi-cooker, why not put it to use for your Thanksgiving stuffing? This recipe uses a multi-cooker to cook the stuffing, making it a one-pot dish that saves you time and effort. The result is a perfectly cooked and flavorful stuffing that will have everyone asking for seconds.
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Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
If you're short on time or just want a simple, no-fuss stuffing recipe, this one is for you. Made with just a few ingredients, including bread, onion, and broth, it's incredibly easy to make but still packs a punch in terms of flavor. It's also a great option for those who have picky eaters in the family.
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Thanksgiving Stuffing Pasta Nests
Main Ingredients: Thin Spaghetti, Butter, Minced Garlic, Diced Onions
Looking for a unique twist on traditional stuffing? These Thanksgiving stuffing pasta nests are sure to be a hit. Made with pasta, bread, and herbs, they're crispy on the outside and soft on the inside. They also make for a fun and playful presentation on the dinner table.
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Leftover Thanksgiving Stuffing Muffins
Main Ingredients: Stuffing, Roasted Turkey, Large Eggs, Low Sodium
If you always end up with leftover stuffing after Thanksgiving, why not turn it into something new and delicious? These leftover Thanksgiving stuffing muffins are a great way to use up any extra stuffing you may have. They're also great for a quick and easy breakfast the next day.
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Sourdough Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Sausage Meat, Butter, Celery, Leek
If you're a fan of sourdough bread, you'll love this sourdough Thanksgiving stuffing recipe. The sourdough bread adds a unique tangy flavor to the stuffing, and it's also a great way to use up any leftover sourdough bread you may have. Plus, it's stuffed with savory herbs and vegetables for added flavor.
Main Ingredients: Olive Oil, Vegan Butter, Wild Mushrooms, Cremini
For those who follow a vegan diet, finding Thanksgiving recipes can be a challenge. But this vegan wild mushroom stuffing is a game-changer. It's packed with a variety of flavorful mushrooms and herbs, making it a hearty and delicious option for both vegans and non-vegans alike.
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Easy Thanksgiving Stuffing with Sage
Main Ingredients: Butter, Diced Onion, Chopped Celery, Cubed Bread, Salt
Sage is a classic herb used in Thanksgiving stuffing, and this recipe puts it front and center. The sage adds a fragrant and earthy flavor to the stuffing, making it a great option for those who love a traditional Thanksgiving meal. Plus, it's easy to make and can be ready in under an hour.
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Thanksgiving Stuffing Muffins - Traditional Bread...
Main Ingredients: Celery, Onions, Butter, Bread, Chicken Broth, Pepper
These Thanksgiving stuffing muffins are perfect for those who love the crispy edges of stuffing. Made with traditional bread, they're packed with flavorful herbs and spices and have just the right amount of crunch. They're also great for portion control, so you don't end up with a giant pile of stuffing on your plate.
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Best Thanksgiving Stuffing
Main Ingredients: White Bread, Yellow Onion, Medium Carrot, Celery
With so many stuffing recipes out there, it can be hard to determine which one is the best. But this recipe has been tried and tested and has been deemed the best Thanksgiving stuffing by many. Made with a combination of bread, sausage, and herbs, it's a flavorful and hearty option for your Thanksgiving dinner.
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Italian Thanksgiving Stuffing
Main Ingredients: Pork, Ditalini Pasta, Frozen Chopped Spinach, Eggs
If you're looking to add an Italian twist to your Thanksgiving feast, this stuffing recipe is for you. It's made with Italian sausage, herbs, and parmesan cheese, giving it a rich and savory flavor. It's a great way to switch things up and add some variety to your Thanksgiving menu.
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WHOLE30 THANKSGIVING STUFFING
Main Ingredients: Ground Pork, Celery, Medium Yellow Onion, Mushrooms
If you're following a Whole30 diet, you may think that stuffing is off the menu. But this recipe proves that you can still enjoy stuffing on your Whole30 journey. Made with compliant ingredients, it's a healthy and flavorful option for your Thanksgiving table.
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Thanksgiving Stuffing Muffins | Traditional Bread...
Main Ingredients: Celery, Onion, Butter, Bread, Chicken Broth, Pepper
These Thanksgiving stuffing muffins are another great option for those who love the crispy edges of stuffing. They're made with traditional bread, herbs, and sausage for added flavor and protein. Plus, they're baked in a muffin tin, making them the perfect individual portions for your Thanksgiving meal.
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Classic Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Olive Oil, Breakfast Sausage, Unsalted
For a classic and simple stuffing recipe, look no further than this one. Made with traditional bread and herbs, it's a no-fuss option that is sure to be a hit with the whole family. It's also easy to customize with your favorite add-ins, like cranberries or pecans.
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Stovetop Thanksgiving Stuffing
Main Ingredients: Crusty Bread, Chicken, Salt, Butter, Yellow Onions
If you don't have enough oven space on Thanksgiving day, this stovetop stuffing recipe is a lifesaver. It's cooked entirely on the stovetop, freeing up your oven for other dishes. But don't worry, it still packs all the delicious flavors of a traditional stuffing.
Grandma's recipes are always the best, and this Thanksgiving stuffing recipe is no exception. Passed down through generations, it's a tried and true recipe that is sure to be a hit with your family. Made with simple ingredients like bread, celery, and onion, it's a classic and comforting dish.
These Thanksgiving stuffing muffins are a fun and unique way to serve up your favorite side dish. Made with bread, herbs, and turkey sausage, they're a delicious and savory option for your Thanksgiving feast. Plus, they're perfect for portion control and make for a great leftover snack.
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My Mom's Perfect Thanksgiving Stuffing
Main Ingredients: Onion, Green Pepper, Butter, Diced Celery, Eggs, Canned
Every family has their own special recipe for Thanksgiving stuffing, and this one is my mom's tried and true recipe. Made with bread, sausage, and herbs, it's a flavorful and delicious option that has been a staple at our Thanksgiving dinners for years. Give it a try and make it a staple at your family gatherings too.
The Ingredients
The key to any delicious stuffing is using quality ingredients and this recipe is no exception. Brioche bread is the star of this dish, providing a rich and buttery base. Other essential ingredients include onions, celery, and garlic for a savory and aromatic base, chicken broth for moisture, and fresh herbs like sage and thyme for a burst of flavor. Delmonico's also adds a unique twist to their stuffing by incorporating chopped apples and dried cranberries for a touch of sweetness and texture. These ingredients come together to create a stuffing that is not only flavorful but also visually stunning.
The Steps
To start, tear the brioche bread into bite-sized pieces and spread them out onto a baking sheet. Toast the bread in the oven until it is lightly golden and crispy, which will add a nice crunch to the stuffing. In a large skillet, sauté the onions, celery, and garlic until they are soft and fragrant. Next, add in the chopped apples and dried cranberries and cook for a few minutes until they are slightly softened. Then, pour in the chicken broth and add in the fresh herbs. Once the broth is heated through, add in the toasted brioche bread and gently toss until all the bread is coated in the flavorful broth mixture. Transfer the stuffing to a baking dish and bake in the oven until it is golden brown and crispy on top. The result is a mouthwatering stuffing that is sure to impress your guests.
Make it Your Own
While this Delmonico Thanksgiving stuffing recipe is already a crowd-pleaser, feel free to add your own personal touch. You can substitute the brioche bread with sourdough or cornbread for a different flavor profile. If you prefer a vegetarian option, swap out the chicken broth for vegetable broth. You can also add in your favorite nuts or dried fruits for added crunch and sweetness. The possibilities are endless, so don't be afraid to get creative and make this recipe your own.
In conclusion, Delmonico's Thanksgiving stuffing is a delicious and unique twist on a classic dish. By using quality ingredients and adding a touch of creativity, you can recreate this restaurant-worthy stuffing in the comfort of your own home. Give it a try this holiday season and impress your family and friends with a stuffing they will never forget.
