15 Delicious Italian Spaghetti And Meatballs Recipe Ignite Your Passion For Cooking!

Published on: Mar 16, 2024

When it comes to Italian cuisine, one dish that stands out is spaghetti and meatballs. This classic combination of pasta and meat has become a staple in many households and is loved by people of all ages. Whether you are an experienced chef or just starting out in the kitchen, this delicious Italian spaghetti and meatballs recipe is sure to impress your taste buds. So, let's dive in and learn how to make this mouth-watering dish.

Jump to Recipe

Ingredients Needed

For the Meatballs:

Ground beef
Bread crumbs
Eggs
Garlic
Onion
Italian herbs
Salt and pepper

For the Sauce:

Olive oil
Garlic
Tomato sauce
Crushed tomatoes
Tomato paste
Italian herbs
Salt and pepper

For the Spaghetti:

Spaghetti pasta
Salt
Olive oil
Water

Preparation

To start off, make the meatballs by combining the ground beef, bread crumbs, eggs, garlic, onion, Italian herbs, and salt and pepper in a mixing bowl. Mix all the ingredients together until well combined. Then, shape the mixture into small balls and set aside. Next, heat some olive oil in a pan over medium heat and add in the meatballs. Cook them for about 8 minutes, turning them occasionally to ensure they are evenly cooked. Once they are golden brown, remove them from the pan and set aside. In the same pan, add in some more olive oil and minced garlic. Cook for a few minutes until the garlic becomes fragrant. Then, add in the tomato sauce, crushed tomatoes, tomato paste, Italian herbs, and salt and pepper. Let the sauce simmer for about 10-15 minutes, stirring occasionally. While the sauce is simmering, cook the spaghetti pasta according to package instructions. Once cooked, drain the water and toss the spaghetti with some olive oil to prevent them from sticking together. Now, it's time to bring everything together. Add the cooked meatballs into the simmering sauce and let them cook for an additional 5-7 minutes. Then, add in the cooked spaghetti and toss everything together until the pasta is coated in the delicious sauce. Serve your homemade Italian spaghetti and meatballs hot, garnished with some fresh herbs and grated Parmesan cheese. This dish is sure to be a hit with your family and friends, and you can also make extra for leftovers to enjoy the next day. In conclusion, this Italian spaghetti and meatballs recipe is a must-try for any pasta lover. With its simple yet flavorful ingredients, it's easy to make and will leave you wanting more. So, gather your ingredients and get cooking to experience the deliciousness of this classic Italian dish. Buon appetito!