17 Delicious Chinese Chicken Soup Recipe Cook Up Something Special!

Published on: Mar 24, 2024

Chinese cuisine is known for its bold and flavorful soups, and one of the most beloved dishes is Chinese chicken soup. This hearty and comforting soup is made with a rich broth, tender chicken, and a variety of aromatic herbs and spices. It's the perfect meal for a cold day or when you're feeling under the weather. Not only is it delicious, but it's also packed with nutrients and health benefits. In this article, we will share a professional and well-organized introduction to our favorite Chinese chicken soup recipe.

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What better way to start off this list of top 20 Beer Can Chicken recipes than with a classic Chinese favorite? This Chinese chicken soup is a comforting and flavorful dish that is perfect for any time of the year. The combination of tender chicken, savory broth, and traditional Chinese herbs makes this soup a must-try for any chicken lover.
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Skinny Chinese Chicken Soup

Main Ingredients: Reduced Sodium Chicken Broth, Mushrooms, Reduced Sodium
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If you're looking for a healthier version of the classic Chinese chicken soup, look no further. This skinny Chinese chicken soup is made with all the same delicious ingredients, but with a lighter twist. Using lean chicken breast and low-sodium broth, this soup is both nutritious and satisfying.
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Chinese Chicken Soup with Herbs

Main Ingredients: Chicken Breast, Chicken Broth, Water, Soup Mix, Chinese
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For an extra boost of flavor, try this Chinese chicken soup with herbs. Traditional Chinese herbs like goji berries, astragalus, and ginseng not only add a unique taste to the soup, but also have numerous health benefits. This soup is the perfect way to warm up and boost your immune system at the same time.
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Chinese Chicken Soup with Sweetcorn (Thermomix)

Main Ingredients: Garlic, Fresh Ginger, Chicken Stock, Creamed Corn
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This Chinese chicken soup recipe is made even easier with the use of a thermomix. With just a few simple steps, you can have a delicious and hearty soup on the table in no time. The addition of sweetcorn adds a touch of sweetness to balance out the savory flavors.
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Chinese Five Spice Chicken Noodle Soup

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This Chinese five spice chicken noodle soup is a twist on the traditional chicken soup. The addition of Chinese five spice adds a depth of flavor and a touch of heat to the broth. With the addition of noodles, this soup is a complete meal in itself.
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Chinese Braised Abalone

Main Ingredients: Abalone, Minced Garlic, Minced Ginger, Light Soy Sauce
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For a more luxurious take on Chinese chicken soup, try this Chinese braised abalone recipe. This dish is made with tender chicken and abalone, a delicacy in Chinese cuisine. The rich and flavorful broth is perfect for a special occasion or a fancy dinner at home.
Main Ingredients: Chicken Breast, Broth, Milk, Corn, Egg, Sugar, Chicken
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Easy Chinese Pasta Soup

Main Ingredients: Pork, Pasta, Cornflour, Light Soy Sauce, Sugar, Chinese
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Chinese Chicken Noodle Soup

Main Ingredients: Noodles, Garlic, Oil, Homemade Chicken Broth, Water
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This Chinese chicken noodle soup is a simple and classic recipe that is sure to please. Made with tender chicken, noodles, and a flavorful broth, it's a soup that is loved by many. Add some vegetables or herbs for an extra nutritional boost.
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Paleo Chinese Chicken Sparerib Soup

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Southern Chinese Sour & Hot Soup

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Chinese Chicken and Rice Corn Soup

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Tofu and Sweetcorn Soup – a Chinese

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Chinese Black Chicken Soup with Goji Soup

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Ingredients

1. Chicken

The star of this dish is, of course, the chicken. We recommend using bone-in chicken thighs for the most flavorful soup. However, you can also use chicken breasts if you prefer leaner meat.

2. Broth

A homemade broth is key to a delicious Chinese chicken soup. You can use a combination of chicken broth and water, or you can make your own broth by simmering chicken bones, vegetables, and herbs for a few hours.

3. Aromatics

To add depth of flavor, we'll be using a variety of aromatic ingredients such as garlic, ginger, scallions, and star anise. These ingredients are commonly used in Chinese cooking and will give the soup a delightful fragrance.

4. Vegetables

For added nutrition and texture, we'll be adding some vegetables to our soup. You can use any vegetables you like, but we recommend using bok choy, carrots, and mushrooms for an authentic Chinese flavor.

5. Noodles

Noodles are a staple in Chinese cuisine, and they make a great addition to this soup. You can use any type of noodles you prefer, but we recommend using egg noodles or rice vermicelli for a traditional taste.

Instructions

1. Prepare the chicken

Start by cleaning and trimming the chicken, then season it with salt and pepper. In a large pot, heat some oil over medium-high heat and add the chicken. Cook until browned on both sides, then remove from the pot and set aside.

2. Make the broth

In the same pot, add the aromatics and cook until fragrant. Then, add the chicken back to the pot and pour in the broth. Bring to a boil, then reduce the heat and let it simmer for about an hour.

3. Add the vegetables and noodles

After an hour, add the vegetables and noodles to the pot and let them cook for about 10 minutes, or until tender.

4. Serve and enjoy

Once the soup is done, serve it hot and garnish with some fresh herbs and a squeeze of lime juice. Enjoy your delicious and nutritious Chinese chicken soup! In conclusion, Chinese chicken soup is a must-try dish for anyone who loves bold and flavorful soups. It's easy to make, packed with nutrients, and perfect for any occasion. By following this professional and well-organized recipe, you can enjoy a steaming bowl of this delicious soup in no time. So, gather your ingredients and get cooking!
17 delicious chinese chicken soup recipe Cook up something special!

Chinese Chicken Soup

yield: 4 total time: 65 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 package soup Chinese Herbal, or Nutritious Soup herbs, found at Asian markets, Sorry, I haven't found an online source, yet
  • 1 whole chicken parts
  • 3 inches ginger root peeled
  • 4 garlic cloves peeled
  • rice noodles
  • baby bok choy or any other Asian green
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