17+ Delia Christmas Turkey Recipe Prepare To Be Amazed!
Published on: Mar 25, 2024
If you're looking for the perfect centerpiece this holiday season, look no further than Delia Smith's famous Christmas turkey recipe. This classic recipe has been perfected over the years and is a must-try for any festive feast. With its crispy golden skin and moist, flavorful meat, it's no wonder this recipe is a favorite among many households. Let's take a closer look at this mouth-watering recipe and see why it's a must-have for your Christmas dinner.
Main Ingredients: Kosher Salt, Light Brown Sugar, Peppercorns, Water, Ice
Looking for a way to elevate your traditional turkey dinner? Look no further than this delicious Roasted Turkey with Brown Sugar Brine recipe. The brine, made with a combination of brown sugar, spices, and citrus, infuses the turkey with flavor and keeps it moist and tender during roasting. This is sure to become your new go-to recipe for the holiday season.
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Pomegranate-Brined Roast Turkey
Main Ingredients: Turkey, Brine, Lemon, Orange, Yellow Onion, Rosemary
Add a burst of flavor and beauty to your Thanksgiving table with this Pomegranate-Brined Roast Turkey. The combination of pomegranate juice, herbs, and spices creates a unique and delicious brine that will leave your guests raving. And the best part? It's surprisingly easy to make!
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Brined Roast Turkey
Main Ingredients: Brine, Turkey, Unsalted Butter, Fresh Thyme, Flat Leaf
For a classic and foolproof turkey recipe, look no further than this Brined Roast Turkey. The brine, made with a simple combination of salt, sugar, and herbs, adds moisture and flavor to the turkey, resulting in a perfectly cooked and delicious bird. This recipe is a must-try for any holiday gathering.
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Evil Turkey
Main Ingredients: Onion, Roasted Red Peppers, Drained, Whiskey, Minced
Spice up your Thanksgiving table with this mouth-watering Evil Turkey recipe. Marinated in a combination of soy sauce, ginger, and garlic, this turkey is packed with bold and savory flavors. Plus, the marinade helps keep the turkey juicy and tender during roasting. It's sure to be a hit with your family and friends.
No holiday meal is complete without some warm and fluffy dinner rolls. This Christmas Rolls recipe takes traditional dinner rolls to the next level with the addition of cranberries and orange zest. The result is a sweet and tangy roll that will have everyone coming back for seconds.
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Christmas Turkey Crown
Main Ingredients: Turkey, Butter, Salt, Peppers, Celery, Onion, Carrots
For a smaller gathering or for those who prefer white meat, this Christmas Turkey Crown recipe is the perfect solution. The turkey is roasted with a flavorful herb butter and is served with a delicious cranberry sauce for a festive touch. It's a show-stopping centerpiece for any holiday meal.
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Christmas Dinner Sandwich
Main Ingredients: Wheat Bread, White Cheddar Cheese, Ham, Turkey
Looking for a creative way to use up your holiday leftovers? This Christmas Dinner Sandwich recipe is the answer. Packed with turkey, stuffing, cranberry sauce, and more, this sandwich is like a mini-Thanksgiving dinner in every bite. It's a delicious and easy way to enjoy the flavors of the holiday season.
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Your Best Christmas Turkey Guide and OXO Digital...
Main Ingredients: Turkey, Sage, Garlic Cloves, Lemons, Lemon, Olive Oil
Preparing a turkey can be intimidating, but with this comprehensive guide and the help of some handy OXO digital tools, you'll have a perfectly cooked and delicious bird every time. This guide covers everything from brining and seasoning to carving and serving. Say goodbye to dry and flavorless turkey and hello to a stress-free holiday meal.
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Gordon Ramsay’s Christmas Turkey with Gravy
Main Ingredients: Turkey, Smoked Streaky Bacon, Butter, Lemons, Garlic
If you want to impress your guests with a celebrity chef-inspired dish, look no further than this Gordon Ramsay's Christmas Turkey with Gravy recipe. The turkey is roasted with a flavorful butter and herb mixture and served with a rich and delicious gravy. It's sure to be a hit at your holiday table.
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Herb Garlic & Butter Roasted Turkey
Main Ingredients: Turkey, Sage Leaves, Thyme Sprigs, Fresh Rosemary
For a simple yet delicious turkey recipe, try this Herb Garlic & Butter Roasted Turkey. The turkey is rubbed with a combination of herbs and garlic and then roasted with a generous amount of butter for a flavorful and moist bird. It's a no-fail recipe that will become a family favorite.
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Leftover Turkey and Stuffing Casserole
Main Ingredients: Stuffing, Condensed Cream Of Chicken Soup, Milk
Don't let your leftover turkey and stuffing go to waste. Use them to make this Leftover Turkey and Stuffing Casserole, a hearty and comforting dish that is perfect for a cozy post-holiday meal. It's a great way to use up all those delicious leftovers and create something new and delicious.
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Herb-Roasted Turkey
Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Flat Leaf
For a classic and foolproof turkey recipe, look no further than this Herb-Roasted Turkey. The turkey is rubbed with a blend of herbs and spices and then roasted to perfection. The result is a golden and flavorful bird that will be the star of your holiday table.
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Parmesan-sage Roasted Turkey Breast With Sage Gravy
Main Ingredients: Turkey, I Can T Believe It S Not Butter R Spread
If you're looking for a turkey recipe that's a little different from the traditional whole bird, try this Parmesan-sage Roasted Turkey Breast with Sage Gravy. The turkey breast is coated with a savory mixture of Parmesan cheese and sage and then roasted to perfection. And the sage gravy adds even more flavor to this delicious dish.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
For a unique and delicious twist on the traditional Thanksgiving turkey, try this Maple Bacon Roasted Thanksgiving Turkey recipe. The turkey is rubbed with a blend of maple syrup and spices and then wrapped in bacon for a sweet and savory flavor explosion. It's a must-try for any bacon lover.
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Roast Turkey, Stuffing and Gravy
Main Ingredients: Turkey, Bread Cubes, Stuffing Mix, Chopped Celery
For a classic and no-fuss turkey dinner, this Roast Turkey, Stuffing, and Gravy recipe has got you covered. The turkey is roasted with a simple seasoning and served with a delicious homemade stuffing and gravy. It's a traditional and comforting meal that will satisfy everyone at your holiday table.
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The Ultimate Roast Turkey
Main Ingredients: Turkey, Onion, Garlic, Cloves, Lemon, Orange, Rub
As the name suggests, this recipe for The Ultimate Roast Turkey is the ultimate guide to cooking the perfect turkey. With detailed instructions and tips, this recipe ensures that your turkey will be juicy, flavorful, and beautifully golden. It's a foolproof recipe that will make you a Thanksgiving hero.
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Perfect Roast Turkey
Main Ingredients: Cold Water, Kosher Salt, Granulated Sugar, Onions
For a no-fail turkey recipe that will leave your guests impressed, try this Perfect Roast Turkey. The turkey is rubbed with a flavorful blend of herbs and spices and then roasted to perfection. It's a simple yet delicious way to elevate your holiday meal.
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Citrus Herb-roasted Turkey & Port Gravy
Main Ingredients: Knorr Homestyle Stock Chicken, Sprigs Fresh Rosemary
For a unique and flavorful turkey recipe, try this Citrus Herb-roasted Turkey & Port Gravy. The turkey is marinated in a citrus and herb mixture and then roasted to perfection. And the port gravy adds a rich and delicious touch to this already delicious dish.
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Turkey Gravy
Main Ingredients: Turkey Legs, Turkey Necks, Onion, Carrot, Celery
No turkey dinner is complete without a rich and flavorful gravy to drizzle over everything. This Turkey Gravy recipe is the perfect complement to any holiday meal. It's made with the pan drippings from the turkey and is packed with savory and delicious flavors.
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Oven Roasted Stuffed Turkey
Main Ingredients: Keto Bread, Celery, Carrot, Onion, Garlic, Poultry
For a classic and foolproof way to prepare your turkey, this Oven Roasted Stuffed Turkey recipe is a must-try. The stuffing, made with a combination of bread, herbs, and sausage, adds even more flavor to the turkey as it roasts. Plus, it's a great way to free up oven space during the busy holiday cooking time.
The Ingredients
Gather the essentials
To begin, you will need a featured ingredient large Christmas turkey, weighing in at around 12-14 pounds, featured keyword butter, and featured keyword olive oil. Other ingredients include featured keyword salt and pepper, featured keyword fresh thyme, featured keyword garlic, and featured keyword lemons. Make sure to also have featured keyword chicken stock on hand for basting and making gravy.
Don't forget the stuffing
No Christmas turkey is complete without featured keyword stuffing. Delia's recipe calls for a traditional featured keyword chestnut and featured keyword sausage stuffing, adding a rich and savory flavor to the turkey. The recipe also includes featured keyword breadcrumbs, featured keyword onions, and featured keyword celery for added texture and flavor.
The Preparation
Brine the turkey
To ensure a juicy and flavorful turkey, Delia recommends brining the turkey the day before cooking. This involves soaking the turkey in a mixture of featured keyword salt, featured keyword sugar, and water for 24 hours. This process helps to tenderize the meat and infuse it with flavor.
Stuff and truss the turkey
After the brining process, it's time to stuff and truss the turkey. Delia's stuffing recipe is simple and delicious, adding a festive touch to the turkey. Once the stuffing is in place, use kitchen twine to featured keyword truss the legs and wings to keep the turkey in a compact shape while cooking.
The Cooking Process
Roast to perfection
Delia's recipe calls for a slow and steady cooking process. Start by roasting the turkey at a high temperature for the first 30 minutes, then lower the heat and continue cooking until the turkey is golden and crispy on the outside and fully cooked on the inside. Basting the turkey with featured keyword melted butter and featured keyword chicken stock every 30 minutes will help to keep the meat moist and flavorful.
Let it rest
Once the turkey is out of the oven, it's important to let it rest for at least 30 minutes before carving. This allows the juices to redistribute and ensures a tender and juicy turkey.
The Final Touch
Make the gravy
To top off this delicious Christmas turkey, Delia's recipe includes a simple and flavorful gravy. Using the pan drippings and featured keyword chicken stock, you can create a rich and savory gravy to accompany the turkey and stuffing.
Serve and enjoy
Now that your Christmas turkey is ready, it's time to serve and enjoy! This recipe is sure to impress your family and guests and become a holiday tradition for years to come.
HTML Code: <p>To begin, you will need <b>a <b>featured ingredient</b> large <b>Christmas</b> turkey</b>, weighing in at around 12-14 pounds, <b>featured keyword</b> butter, and <b>featured keyword</b> olive oil. Other ingredients include <b>featured keyword</b> salt and pepper, <b>featured keyword</b> fresh thyme, <b>featured keyword</b> garlic, and <b>featured keyword</b> lemons. Make sure to also have <b>featured keyword</b> chicken stock on hand for basting and making gravy.</p>
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