16 Del's New Mexico Green Chile Sauce Recipe Cook Up Something Special!

Published on: Apr 9, 2024

Del's New Mexico Green Chile Sauce recipe is a mouth-watering and versatile sauce that is a must-have in any kitchen. Made with roasted green chilies, this sauce is packed with flavor and can be used as a versatile condiment or ingredient in a variety of dishes. In this article, we will delve deeper into the ingredients and cooking process for this iconic sauce and discover why it has become a staple in New Mexican cuisine.

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Green Chile Sauce

Main Ingredients: Unsalted Butter, Chopped Onion, Flour, Chicken Broth
Hatch Green Chile Sauce - Brand New Vegan
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Traditional New Mexico Green Chile Sauce
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One of the most popular flavors for beer can chicken is green chile sauce. This tangy and spicy sauce pairs perfectly with the juicy chicken and adds a Southwestern twist to the dish. To make this sauce, you will need roasted green chiles, garlic, onion, cilantro, and lime juice. Simply blend all the ingredients together and use it as a marinade for the chicken or baste it while grilling. The result is a flavorful and vibrant beer can chicken that will leave your taste buds wanting more.
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Authentic Red Chile Sauce

Main Ingredients: New Mexican Chile, Chicken Stock, Vegetable Oil, Onion
An easy yet flavorful authentic red chile sauce that can be used as a ...
Authentic red chile sauce. Perfect for enchiladas, posole and huevos ...
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If you're looking for a more traditional and authentic flavor, then try making red chile sauce for your beer can chicken. This sauce is made with dried red chile peppers, garlic, onion, and spices. The chiles are soaked and then blended with the other ingredients to create a rich and spicy sauce. You can also add a touch of honey or molasses to balance out the heat. Use this sauce as a marinade or baste for the chicken and enjoy the delicious and authentic flavors of Mexico.
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New Mexican Style Red Chile Enchilada Sauce (Gluten...

Main Ingredients: New Mexico Chile Pods, Water, Garlic Cloves, Grapeseed
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This sauce is a staple in New Mexican cuisine and is perfect for beer can chicken. Made with red chile powder, chicken broth, garlic, cumin, and oregano, this sauce has a slightly smoky and spicy flavor. It's gluten-free and can be used as a marinade, basting sauce, or even as a dipping sauce for the chicken. The best part is that it's super easy to make and adds a delicious kick to your beer can chicken.
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Similar to the previous sauce, this one is also a New Mexican favorite. It's made with dried New Mexico chile peppers, garlic, onion, spices, and tomato paste. The chiles are rehydrated and then blended with the other ingredients to create a thick and flavorful sauce. You can use this sauce as a marinade, basting sauce, or even as a dipping sauce for the chicken. The rich and spicy flavors will make your beer can chicken stand out.
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Szechuan Hot Sauce

Main Ingredients: New Mexico Chili, Chilies, Ginger Garlic Paste, Sesame
Szechuan Sauce - Chili Pepper Madness
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If you're a fan of spicy food, then Szechuan hot sauce is a must-try for your beer can chicken. This sauce is made with chili bean paste, garlic, ginger, soy sauce, and rice vinegar. It has a bold and fiery flavor that pairs perfectly with the juicy chicken. You can use it as a marinade or basting sauce, or even toss the chicken in the sauce after it's cooked for an extra punch of flavor. This sauce is guaranteed to add a unique and delicious twist to your beer can chicken.
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Basic Green Chile Sauce

Main Ingredients: Olive Oil, Chopped Onion, Garlic, Flour, Chicken Stock
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If you're short on time but still want to enjoy the flavors of green chile, then this basic green chile sauce is the perfect option. Made with green chiles, garlic, lime juice, and spices, this sauce is quick and easy to make. It has a tangy and slightly spicy flavor that goes well with the chicken. Use it as a marinade or baste for the chicken and enjoy a tasty and hassle-free beer can chicken.
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Hatch Green Chile Sauce

Main Ingredients: Canola Oil, Onion, Garlic, Gluten Free Flour, Ground
This hatch green chile sauce features fire-roasted hatch chiles ...
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Hatch green chiles are renowned for their unique flavor and are a popular ingredient in Southwestern cuisine. This sauce is made with roasted Hatch green chiles, garlic, onion, cilantro, and lime juice. It has a slightly smoky and spicy flavor that pairs perfectly with the chicken. Use it as a marinade or baste for the chicken and enjoy a delicious and authentic beer can chicken.
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Roasted Green Chile Sauce

Main Ingredients: Green Chilies, Garlic Cloves, Jalapeno Peppers, Chicken
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This sauce is similar to the previous one but with an added step of roasting the chiles for a more intense and flavorful taste. The roasted green chiles are blended with garlic, onion, cilantro, and lime juice to create a delicious and spicy sauce. This sauce is perfect for a smoky and flavorful beer can chicken that will impress your family and friends.
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Easy Hatch Green Chile Sauce

Main Ingredients: Hatch Chiles, Olive Oil, Medium Yellow Onion, Garlic
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If you're a fan of Hatch green chiles but want an even easier option, then try this simple Hatch green chile sauce. Made with green chile salsa, garlic, onion, and lime juice, this sauce is ready in minutes. The salsa adds an extra layer of flavor and makes this sauce perfect for a quick and tasty beer can chicken.
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Nam Prik Noom (Green Chile Sauce)

Main Ingredients: Japanese Eggplant, Poblano Chiles, Garlic, Shallots
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This Thai-inspired sauce is a great option for those who want to switch up the flavors of their beer can chicken. Made with Thai green chiles, garlic, shallots, fish sauce, and lime juice, this sauce has a spicy and tangy flavor that pairs well with the chicken. You can also add a touch of sugar or honey to balance out the heat. Use this sauce as a marinade or baste for the chicken and enjoy a unique and delicious beer can chicken.
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This sauce is similar to the previous one but with the addition of tomatillos for a tangy and slightly sweet flavor. The roasted Hatch green chiles, tomatillos, garlic, onion, and cilantro are blended together to create a vibrant and flavorful sauce. Use it as a marinade or baste for the chicken and enjoy a delicious and unique beer can chicken.
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Thick Green Chile Sauce (Mole Pipian Verde)

Main Ingredients: Squash Seeds, Chicken Broth, Tomatillos, Onion, Garlic
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This sauce is a Mexican twist on the classic mole sauce and is perfect for beer can chicken. Made with pumpkin seeds, green chiles, tomatillos, garlic, and spices, this sauce has a thick and creamy texture and a rich and spicy flavor. Use it as a marinade or baste for the chicken and enjoy a unique and flavorful beer can chicken.
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Red Chile Sauce

Main Ingredients: New Mexican Chile, Water, Vegetable Oil, Medium Onion
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If you prefer a rich and smoky flavor, then try making a red chile sauce for your beer can chicken. Made with chipotle peppers in adobo sauce, garlic, onion, and spices, this sauce has a deep and bold flavor. You can also add a touch of honey or molasses to balance out the heat. Use this sauce as a marinade or baste for the chicken and enjoy a flavorful and unique beer can chicken.
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This hot sauce is a staple in Mexican cuisine and is perfect for adding a kick to your beer can chicken. Made with arbol chiles, garlic, onion, tomatoes, and spices, this sauce has a fiery and flavorful taste. You can use it as a marinade or basting sauce, or even drizzle it over the chicken after it's cooked for an extra burst of heat. This sauce will definitely spice up your beer can chicken.
Main Ingredients: Cumin, Canola Oil, Onion, Garlic, Flour, Water, Green
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This sauce is a classic in New Mexican cuisine and is perfect for beer can chicken. Made with roasted Hatch green chiles, garlic, onion, and spices, this sauce has a bold and spicy flavor. You can use it as a marinade or baste for the chicken, or even mix it with some cream cheese for a delicious and creamy dipping sauce. This sauce will take your beer can chicken to the next level.
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Green Chile Sauce from Package

Main Ingredients: Vegetable Oil, Onion, Garlic, Green Chile, Water, Salt
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If you're short on time and still want to enjoy the flavors of green chile, then try using a green chile sauce from a package. Simply follow the instructions on the package and use the sauce as a marinade or basting sauce for the chicken. This option is quick, easy, and still adds a delicious and spicy kick to your beer can chicken.
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Traditional Hatch Green Chile Sauce

Main Ingredients: Water, Roast, Green Chile, Vegetable Oil, Unbleached
Bring a taste of New Mexico to your table with this traditional Hatch ...
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This sauce is a traditional recipe from Hatch, New Mexico, and is perfect for beer can chicken. Made with roasted Hatch green chiles, garlic, onion, cilantro, and lime juice, this sauce has a tangy and slightly smoky flavor. Use it as a marinade or baste for the chicken and enjoy a delicious and authentic beer can chicken with the flavors of Hatch, New Mexico.

The Key Ingredient: Green Chilies

One of the main reasons for the popularity of Del's New Mexico Green Chile Sauce is the use of fresh, roasted green chilies. These chilies are native to New Mexico and are known for their unique, smoky flavor. The chilies are roasted until the skin is charred, then peeled and deseeded before being used in the sauce.

Health Benefits of Green Chilies

Aside from adding flavor to dishes, green chilies also have numerous health benefits. They are a great source of vitamin C and antioxidants, which can boost the immune system and fight off free radicals in the body. Green chilies also contain capsaicin, a compound that gives them their spicy kick and has been linked to reducing inflammation and increasing metabolism.

The Perfect Blend of Spices

In addition to green chilies, Del's New Mexico Green Chile Sauce also contains a blend of spices that elevate the flavor profile of the sauce. These spices include cumin, garlic, and Mexican oregano, which add depth and complexity to the sauce. The sauce can also be customized to suit individual tastes by adjusting the amount of spices used.

Uses for Del's Green Chile Sauce

The versatility of this sauce is one of its greatest strengths. It can be used as a dip for chips, a topping for tacos or burritos, or as an ingredient in dishes such as enchiladas or green chili stew. The possibilities are endless, making it a staple in many New Mexican households.

In Conclusion

Del's New Mexico Green Chile Sauce is a must-try for any chili lover. Its unique blend of roasted green chilies and spices makes it a flavorful and versatile sauce that can elevate any dish. Whether you use it as a condiment or ingredient, this sauce is sure to add a delicious kick to your meals. So why not give it a try and bring a taste of New Mexico into your own kitchen?
16 del's new mexico green chile sauce recipe Cook up something special!

Green Chile Sauce

yield: 4 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 cups chiles fresh or frozen roasted, skinned, stemmed, seeded, chopped
  • 5 cloves garlic peeled and chopped
  • 2 tomatoes vine ripe, seeded, chopped- I used Roma, plum tomatoes
  • 3 cups vegetable broth reserve 4-5 tablespoons
  • 1 pinch sea salt to taste
  • ground pepper Fresh, to taste
  • 1 dash balsamic vinegar golden
  • 1 tablespoon agave syrup
  • 2 tablespoons potato starch flour
  • 2 1/2 cups green chile sauce see above
  • 11 corn tortillas
  • 8 ounces cream cheese dairy or soy, room temperature
  • 1 cup Monterey Jack cheese or grated cheddar, or grated vegan cheese
  • 1 red onion medium, diced fine
  • 4 cloves garlic minced
  • 14 ounces white beans or black, rinsed, drained
  • 1/2 teaspoon cumin to taste
  • 1 lime large

Nutrition

  • Calories : 630 calories
  • Carbohydrate : 67 grams
  • Cholesterol : 90 milligrams
  • Fat : 31 grams
  • Fiber : 11 grams
  • Protein : 25 grams
  • SaturatedFat : 15 grams
  • Sodium : 1250 milligrams
  • Sugar : 7 grams
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