19 Del Monte Italian Style Spaghetti Sauce Recipe You Won't Believe The Taste!
Published on: Mar 15, 2024
Del Monte is a trusted brand when it comes to quality and delicious pasta sauces. One of their most popular recipes is the Italian Style Spaghetti Sauce. This mouthwatering sauce is made with fresh tomatoes, herbs, and spices that are simmered to perfection. It's perfect for any pasta dish and can be easily made at home. Let's take a closer look at the ingredients and steps to make this delectable sauce.
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Mushrooms, Fresh Basil
Grandma Maggio's spaghetti sauce is a classic recipe passed down through generations. It's a hearty, flavorful sauce that pairs perfectly with any type of pasta. Made with a combination of ground beef, tomatoes, and herbs, this sauce is sure to become a family favorite. Serve it over your favorite pasta for a delicious and comforting meal.
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For Spaghetti Sauce
Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Cherry
When it comes to making spaghetti sauce, there are a few key ingredients that you'll need. These include canned tomatoes, onions, garlic, and herbs such as basil, oregano, and thyme. For additional flavor, you can also add in some red wine, mushrooms, or even some diced bell peppers. The key is to experiment and find the perfect combination of ingredients that suits your taste.
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Fresh Tomato Sauce With Spaghetti
Main Ingredients: Tomatoes, Olive Oil, Garlic, Salt, Crushed Red Pepper
If you're lucky enough to have access to fresh, ripe tomatoes, then why not make a fresh tomato sauce for your spaghetti? This simple yet delicious recipe involves cooking tomatoes with garlic, onion, and herbs until they become a thick and flavorful sauce. Toss it with some al dente spaghetti for a light and refreshing meal.
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No-Cook Fresh Tomato Spaghetti Sauce
Main Ingredients: Tomatoes, Garlic Clove, Caster Sugar, Basil, Pine Nuts
If you're short on time or don't want to bother with cooking the tomatoes, try making a no-cook fresh tomato spaghetti sauce. Simply chop up some fresh tomatoes and mix them with olive oil, garlic, and herbs. Let the mixture sit for a few hours to allow the flavors to develop, then toss it with spaghetti for a quick and easy meal.
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Tomato Basil Pasta Sauce - Spaghetti alla Portofino...
Main Ingredients: Spaghetti, Tomatoes, Fresh Basil Leaves, Garlic, Extra
This sauce is a twist on the classic tomato sauce, featuring the addition of fresh basil and cream. The result is a rich and creamy sauce that pairs perfectly with spaghetti. The key to making this sauce is to let the ingredients simmer together for at least 30 minutes to allow the flavors to meld together.
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Naked Tomato Sauce
Main Ingredients: Plum Tomatoes, Coarse Salt, Garlic, Red Pepper Flakes
If you're looking for a simple and light spaghetti sauce, try making a naked tomato sauce. This recipe involves cooking fresh tomatoes with garlic, olive oil, and herbs for a few minutes until they break down into a sauce. For added flavor, you can add in some red pepper flakes or a splash of balsamic vinegar.
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Puttanesca Sauce
Main Ingredients: Tomatoes, Garlic, Olive Oil, Black Olives, Anchovies
This spicy and savory sauce is perfect for those who love bold flavors. Made with tomatoes, olives, capers, and anchovies, this sauce packs a punch of flavor. It's the perfect sauce for spaghetti, as the noodles soak up all the delicious flavors. Don't be afraid to add in some extra red pepper flakes for an extra kick.
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Easy Homemade Spaghetti Sauce
Main Ingredients: Garlic Cloves, Extra Virgin Olive Oil, Crushed
If you're new to making spaghetti sauce, this recipe is perfect for you. It's simple, easy, and requires only a few pantry staples. It involves cooking canned tomatoes with onion, garlic, and herbs for a few minutes until it becomes a thick and flavorful sauce. Serve it over your favorite pasta for a delicious and comforting meal.
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Basic Pasta Sauce For All Seasons
Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Crushed Red
This versatile pasta sauce is perfect for all seasons. Made with canned tomatoes, onions, garlic, and herbs, you can customize this sauce based on what's in season. Add in some fresh basil in the summer, or some roasted vegetables in the fall. The possibilities are endless with this basic and delicious sauce.
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Basic Tomato Sauce
Main Ingredients: Extra Virgin Olive Oil, Medium Onion, Garlic Cloves
When in doubt, stick to the basics. This simple tomato sauce is a staple in many Italian households and for good reason. Made with canned tomatoes, onion, garlic, and herbs, it's a no-fail recipe that will never disappoint. Serve it over spaghetti for a classic and delicious meal.
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Homemade Spaghetti Sauce
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Dried Basil Leaves
There's something special about making your own spaghetti sauce from scratch. This recipe involves cooking fresh tomatoes with onion, garlic, and herbs until it becomes a thick and flavorful sauce. The key to this recipe is letting the sauce simmer for at least an hour to allow all the flavors to develop.
This homemade Italian spaghetti sauce is packed with flavor and can easily rival any restaurant's version. Made with tomatoes, garlic, herbs, and a touch of red wine, this sauce is perfect for those who love bold and rich flavors. Serve it over al dente spaghetti for a delicious and hearty meal.
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Italian Gravy (Spaghetti Sauce)
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Fresh
In Italian-American households, spaghetti sauce is often referred to as "gravy." This recipe is a classic version of Italian gravy, made with a combination of ground beef, sausage, and tomatoes. The result is a thick and hearty sauce that pairs perfectly with spaghetti or any other type of pasta.
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Puttanesca Sauce (Spaghetti alla Puttanesca)
Main Ingredients: San Marzano Tomatoes, Extra Virgin Olive Oil, Garlic
This bold and flavorful sauce is perfect for those who love a bit of spice in their spaghetti. Made with canned tomatoes, olives, capers, and anchovies, this sauce is full of Mediterranean flavors. The key to this sauce is cooking it for a longer period of time to allow all the ingredients to meld together.
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Spaghetti Sauce (Easy Italian Style with 6 Ingredients)
Main Ingredients: Extra Virgin Olive Oil, Fresh Garlic, Fresh Italian
If you're looking for a quick and easy spaghetti sauce recipe that doesn't skimp on flavor, this is the one for you. Made with only 6 ingredients, including canned tomatoes, garlic, and herbs, this sauce comes together in just 20 minutes. It's perfect for those busy weeknights when you need a satisfying meal in a pinch.
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How to Make Tomato Sauce from Scratch | Simple Italian...
Main Ingredients: Roma Tomatoes, Garlic, Extra Virgin Olive Oil, Fresh
If you've always wanted to make your own tomato sauce from scratch, this recipe is for you. It's a simple and straightforward recipe that involves cooking fresh tomatoes with onion, garlic, and herbs until it becomes a thick and flavorful sauce. Serve it over your favorite pasta for a delicious and authentic Italian meal.
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Slow Cooked Spaghetti Sauce
Main Ingredients: Extra Lean Ground Beef, Spicy Italian Sausage, Sweet
If you have a slow cooker, why not put it to use for your spaghetti sauce? This recipe involves cooking tomatoes, onion, garlic, and herbs in a slow cooker for several hours until it becomes a rich and flavorful sauce. The longer you let it cook, the more intense the flavors will become.
Bolognese sauce is a classic Italian meat sauce that is perfect for spaghetti. It involves cooking ground beef, pork, and veal with tomatoes, carrots, celery, and herbs for a few hours until it becomes a rich and flavorful sauce. Serve it over spaghetti for a hearty and comforting meal.
If you prefer a chunkier sauce, this recipe is for you. Made with diced tomatoes, onion, garlic, and herbs, this sauce is perfect for those who like a bit of texture in their spaghetti sauce. It's also a great way to use up any leftover vegetables you have on hand.
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29 Minute Spaghetti Sauce
Main Ingredients: Olive Oil, Garlic, Tomato Sauce, Plum Tomatoes, Tomato
If you need a quick and easy spaghetti sauce recipe, look no further. This sauce comes together in just 29 minutes and is packed with flavor. Made with canned tomatoes, garlic, and herbs, it's perfect for those busy weeknights when you need a satisfying meal in a pinch.
Ingredients:
1. Fresh Tomatoes
Using fresh tomatoes is crucial for this recipe as it adds a rich and authentic flavor to the sauce. Choose ripe, firm tomatoes and wash them thoroughly before use.
2. Olive Oil
Olive oil not only adds a delicious flavor to the sauce but also provides a healthier alternative to other cooking oils.
3. Garlic and Onion
These two ingredients form the base of the sauce and add a depth of flavor to it. Finely chop the garlic and onion for best results.
4. Italian Seasonings
A combination of oregano, basil, and thyme are the essential herbs for an Italian-style sauce. These herbs add a burst of flavor to the sauce and make it truly authentic.
5. Sugar
Adding a small amount of sugar helps balance out the acidity of the tomatoes and gives the sauce a well-rounded taste.
6. Salt and Pepper
Season the sauce with salt and pepper to taste. Remember, you can always add more but you can't take it out, so be cautious.
7. Red Wine (optional)
For a richer and deeper flavor, you can add a splash of red wine to the sauce. This is completely optional, and the sauce will still taste delicious without it.
Steps to Make:
1. Blanch the Tomatoes
Remove the stems of the tomatoes and cut a small 'X' at the bottom. Boil water in a pot and add the tomatoes for 30 seconds. Remove them with a slotted spoon and immediately place them in an ice water bath. This will make it easier to peel off the skin.
2. Peel and Dice the Tomatoes
Peel off the skin of the tomatoes and discard. Dice the tomatoes into small pieces and set aside.
3. Cook the Garlic and Onion
In a separate pot, heat olive oil and add the chopped garlic and onion. Cook until they become translucent and fragrant.
4. Add the Tomatoes and Herbs
Add the diced tomatoes to the pot and stir to combine with the garlic and onion. Add the Italian herbs, sugar, and salt and pepper to taste. Let the sauce simmer for 15-20 minutes.
5. Optional: Add Red Wine
If you choose to add red wine, now is the time to do so. Let the sauce simmer for an additional 5 minutes.
6. Serve and Enjoy
Your Del Monte Italian Style Spaghetti Sauce is now ready to be served. Pour it over your favorite pasta dish and enjoy a delicious and authentic Italian meal.
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