18 Deep Fried Almond Chicken Recipe Chinese Get Cooking And Enjoy!
Published on: Mar 22, 2024
Are you craving for a delicious and crispy Chinese-style dish? Look no further because we have the perfect recipe for you - Deep Fried Almond Chicken. This dish is a popular and well-loved classic in Chinese cuisine, known for its tender chicken pieces coated in a crunchy almond batter. It's the perfect combination of savory and nutty flavors that will surely leave you wanting more. Whether you're looking for a quick and easy dinner option or a crowd-pleasing party dish, this deep fried almond chicken recipe is a must-try. So put on your apron and get ready to impress your taste buds with this mouthwatering dish!
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Deep Fried Chicken.
Main Ingredients: Chicken, Water, Fresh Ginger, Fresh Garlic, Sugar, Soy
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Are you craving for a delicious and crispy Chinese-style dish? Look no further because we have the perfect recipe for you - Deep Fried Almond Chicken. This dish is a popular and well-loved classic in Chinese cuisine, known for its tender chicken pieces coated in a crunchy almond batter. It's the perfect combination of savory and nutty flavors that will surely leave you wanting more. Whether you're looking for a quick and easy dinner option or a crowd-pleasing party dish, this deep fried almond chicken recipe is a must-try. So put on your apron and get ready to impress your taste buds with this mouthwatering dish!
Ingredients:
For the chicken:
1 pound boneless, skinless chicken breast
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1 teaspoon Chinese five-spice powder
1 egg
1 cup all-purpose flour
Oil for frying
For the almond batter:
1 cup almond flour
1/2 cup all-purpose flour
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1 teaspoon Chinese five-spice powder
1 egg
1 cup cold water
Instructions:
In a small bowl, mix together salt, black pepper, garlic powder, onion powder, paprika, and Chinese five-spice powder. Set aside.
Cut the chicken breast into bite-sized pieces and place them in a large bowl. Sprinkle the seasoning mixture over the chicken and mix well, making sure each piece is evenly coated. Set aside.
In a separate bowl, beat 1 egg and add 1 cup of all-purpose flour. Mix well until a thick batter forms.
In another bowl, mix together almond flour, all-purpose flour, salt, black pepper, garlic powder, onion powder, paprika, and Chinese five-spice powder. In a separate small bowl, beat 1 egg and add 1 cup of cold water. Slowly pour the egg mixture into the dry ingredients and mix until a smooth batter forms.
In a deep frying pan, heat enough oil for deep frying. Take a piece of seasoned chicken and dip it into the egg and flour batter, then into the almond batter. Make sure the chicken is evenly coated with the batter.
Carefully place the chicken into the hot oil and fry for about 5-7 minutes, or until golden brown and crispy.
Remove the fried chicken from the oil and place it on a paper towel to absorb any excess oil. Repeat the process with the remaining chicken pieces.
Serve the deep fried almond chicken hot with your favorite dipping sauce and enjoy!
Tips:
For an extra nutty flavor, you can also add some chopped almonds to the almond batter.
If you don't have almond flour, you can make your own by grinding blanched almonds in a food processor until it becomes a fine powder.
For a healthier option, you can bake the chicken in the oven instead of deep frying it. Simply place the chicken on a baking sheet and bake at 375°F for 20-25 minutes, or until fully cooked and crispy.
Are you ready to add this delicious deep fried almond chicken to your recipe arsenal? This dish is sure to be a hit among your family and friends. Give it a try and let us know how it turns out!