17+ Dark Christmas Cake Recipe With Rum Discover Culinary Perfection!
Published on: Apr 22, 2024
If you're looking for a show-stopping dessert to serve at your holiday gathering, look no further than this dark Christmas cake recipe with rum. This rich and decadent cake is a traditional favorite, perfect for any festive occasion. With its deep, dark color and irresistible flavors, this cake is sure to be a hit with your family and friends. And the best part? It's surprisingly easy to make. So go ahead and impress your loved ones with this delicious and boozy treat this Christmas.
Christmas is just around the corner, and what better way to celebrate than with a delicious and festive Christmas cake? From traditional recipes to unique twists, we've rounded up the top 20 Christmas cake recipes that will have your taste buds singing with joy. So, grab your apron and get ready to bake up a storm with these mouthwatering treats.
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Vegan Christmas Cake
Main Ingredients: Raisins, Sultanas, Currants, Dried Cranberries, Candied
For all our vegan friends out there, we haven't forgotten about you! This vegan Christmas cake is packed with all the traditional flavors of a classic Christmas cake, without any animal products. With a moist and flavorful cake base, filled with dried fruits and nuts, and topped with a decadent vegan frosting, this cake is sure to be a hit at any holiday gathering.
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Chai Toddy Christmas Cake
Main Ingredients: English Breakfast Tea, Rum, Mixed Dried Fruit, Orange
Spice up your Christmas cake game with this unique and flavorful recipe. Infused with the warm and comforting flavors of chai tea, this cake is topped with a creamy and boozy toddy glaze that will have you feeling all warm and fuzzy inside. It's the perfect dessert for cozying up by the fire on a chilly winter night.
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Spiced Fruit and Nut Christmas Cake. Vegan
Main Ingredients: Spelt Flour, Baking Powder, Flaxmeal, Raw Sugar, Ginger
If you're looking for a vegan Christmas cake that is bursting with flavor, this recipe is for you. Packed with a variety of dried fruits and nuts, and spiced with warm and fragrant spices like cinnamon and nutmeg, this cake is the perfect balance of sweet and savory. Plus, it's topped with a delicious vegan cream cheese frosting that will have you coming back for seconds.
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Traditional Christmas Cake (Eggless and Vegan Options)
Main Ingredients: Sultanas, Prunes, Dried Apricots, Dates, Dried Figs
If you're a fan of the classic Christmas cake, but have dietary restrictions, this recipe has got you covered. It offers both eggless and vegan options, so you can still enjoy the traditional flavors of a Christmas cake without compromising on your dietary needs. With a rich and fruity cake base, and a decadent brandy-soaked glaze, this cake is a must-try for the holiday season.
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Chocolate Christmas cake
Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
Calling all chocoholics! This chocolate Christmas cake is the ultimate treat for the holiday season. With a rich and moist chocolate cake base, filled with chunks of dark chocolate and dried fruits, and topped with a smooth and creamy chocolate ganache, this cake is a chocolate lover's dream come true. It's sure to be a hit with kids and adults alike.
If you love a good spice cake, this recipe is for you. Filled with warm and fragrant spices like ginger, allspice, and cloves, and topped with a sweet and tangy orange glaze, this Christmas cake is the perfect blend of spicy and sweet. It's a unique twist on the traditional Christmas cake that is sure to impress your holiday guests.
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Boozy Christmas Cake (Paleo Fruit Cake)
Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
Looking for a Christmas cake that packs a punch? This boozy fruit cake is for you. Infused with brandy and rum, this Paleo-friendly cake is filled with a variety of dried fruits and nuts, making it a rich and flavorful dessert. Plus, it's gluten-free and dairy-free, so you can indulge without any guilt.
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Creole Christmas Cake
Main Ingredients: Rum, Brandy, Cherry Brandy, Port, Angostura Bitters
Add a little Creole flavor to your holiday festivities with this delicious Christmas cake recipe. Filled with a variety of dried fruits, nuts, and spices, and topped with a decadent rum glaze, this cake is a unique and flavorful twist on the traditional Christmas cake. It's a must-try for anyone looking to spice up their holiday dessert spread.
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Caribbean Christmas Cake - Black Cake
Main Ingredients: Butter, Demerara Sugar, Eggs, Vanilla Extract, Rum
Transport yourself to the Caribbean with this delicious and traditional black cake recipe. Packed with a variety of dried fruits and nuts, and soaked in a mixture of rum and brandy, this rich and boozy cake is a staple in Caribbean households during the holiday season. It's a must-try for anyone looking to add a little tropical flare to their Christmas celebrations.
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Christmas Cake Aussie-Style
Main Ingredients: Butter, Brown Sugar, Mixed Fruit, Soda, Milk, Rum
If you're looking for a Christmas cake recipe that is popular down under, this Aussie-style cake is for you. Packed with dried fruits, nuts, and a splash of brandy, this cake is topped with a delicious marzipan and fondant icing, making it a show-stopping dessert for any holiday gathering. Plus, it's a fun and unique twist on the traditional Christmas cake.
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German Christmas Cake (Stollen)
Main Ingredients: Raisins, Candied Fruit, Almonds, Marzipan, Rum, Active
If you're a fan of German cuisine, you'll love this traditional German Christmas cake recipe. Known as Stollen, this cake is filled with dried fruits, nuts, and a hint of almond extract, and topped with a dusting of powdered sugar. It's a rich and flavorful dessert that is perfect for enjoying with a cup of tea or coffee on a cold winter day.
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Traditional Christmas Cake With A Twist
Main Ingredients: Sweetened Shredded Coconut, Papayas, Mangoes, Candied
If you're looking to put a unique spin on the traditional Christmas cake, this recipe is for you. Filled with dried fruits and nuts, and topped with a sweet and tangy cranberry glaze, this cake is a delicious and festive twist on the classic dessert. It's sure to be a hit with your holiday guests.
If you're short on time but still want to impress your friends and family with a delicious Christmas dessert, these rum balls are the perfect solution. Made with a mixture of crushed cookies, dried fruits, and rum, these bite-sized treats are easy to make and pack a flavorful punch. Plus, they make a great homemade gift for the holiday season.
If you're looking for a simple and fuss-free Christmas cake recipe, this quick and easy fruit cake is for you. With a handful of ingredients and minimal prep time, this cake is perfect for those who are short on time but still want to enjoy a delicious holiday dessert. It's also a great option for beginner bakers.
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Christmas Rum Cake
Main Ingredients: Whole Wheat Pastry Flour, Sugar, Walnuts, Baking Soda
If you love a good rum cake, this Christmas version is a must-try. Made with a rich and moist cake base, soaked in a mixture of rum and brandy, and topped with a buttery glaze, this cake is a flavorful and decadent dessert that is sure to be a hit at any holiday gathering. It's perfect for adults who want to indulge in a little boozy treat.
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English Christmas Cake
Main Ingredients: Fruitcake, Raisins, Dried Currants, Mixed Peel, Dried
For a classic and traditional Christmas cake, you can't go wrong with this English recipe. Packed with a variety of dried fruits and nuts, and soaked in a mixture of brandy and sherry, this cake is a staple in English households during the holiday season. It's a rich and flavorful dessert that is sure to bring a touch of nostalgia to your holiday celebrations.
If you're a fan of figs, this Christmas figgy pudding is a must-try. Made with dried figs, dates, and a variety of warm spices, this pudding is a rich and flavorful dessert that is perfect for the holiday season. It's also a great option for those who prefer a lighter and less dense dessert compared to traditional Christmas cakes.
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Eggless Christmas Rum Fruit Cake
Main Ingredients: Chopped Almonds, Rum, Whole Wheat Flour, All Purpose
If you're looking for an eggless Christmas cake recipe, this one is for you. Packed with a variety of dried fruits and nuts, and soaked in a mixture of rum and brandy, this cake is a flavorful and festive dessert that can be enjoyed by everyone, regardless of dietary restrictions. So go ahead and indulge without any guilt.
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Rich Christmas cake with lots of dried fruits and nuts
Main Ingredients: Eggs, Salt, Flour, Cream, Raisins, Sugar, Baking
Last but not least, we have a classic and traditional Christmas cake recipe that is sure to be a hit with your friends and family. Packed with a variety of dried fruits and nuts, and topped with a delicious brandy glaze, this cake is a rich and flavorful dessert that will have everyone reaching for seconds. It's the perfect way to end a holiday meal.
Christmas is a time for indulgence and there's no better way to celebrate than with a delicious Christmas cake. This classic dessert is a staple in many households, and there are countless variations to choose from. Whether you prefer a traditional fruit cake or a modern twist on the classic recipe, there's a Christmas cake out there for everyone. We've rounded up the top 20 beer can chicken recipes for you to try this holiday season. Trust us, your taste buds will thank you.
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Vegan Christmas Cake
Main Ingredients: Raisins, Sultanas, Currants, Dried Cranberries, Candied
Just because you're vegan doesn't mean you have to miss out on a slice of Christmas cake. This vegan Christmas cake is made with all the traditional ingredients like dried fruit, nuts, and spices, but without any animal products. It's moist, rich, and full of festive flavors. So whether you're vegan or just looking for a healthier option, this recipe is a must-try.
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Chai Toddy Christmas Cake
Main Ingredients: English Breakfast Tea, Rum, Mixed Dried Fruit, Orange
If you're a fan of chai tea, then you'll love this chai toddy Christmas cake. It's infused with the warm and comforting flavors of chai, making it the perfect dessert for a cold winter night. The addition of a little bit of rum gives this cake a boozy kick, making it a great choice for adults-only holiday gatherings.
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Spiced Fruit and Nut Christmas Cake. Vegan
Main Ingredients: Spelt Flour, Baking Powder, Flaxmeal, Raw Sugar, Ginger
For a twist on the traditional fruit cake, try this spiced fruit and nut Christmas cake. It's packed with flavorful spices and crunchy nuts, making it a real treat for the senses. And the best part? It's completely vegan, so everyone can enjoy a slice of this delicious cake.
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Traditional Christmas Cake (Eggless and Vegan Options)
Main Ingredients: Sultanas, Prunes, Dried Apricots, Dates, Dried Figs
If you're looking for a classic Christmas cake recipe, look no further. This traditional Christmas cake can be made with or without eggs, and there's also a vegan option. It's loaded with dried fruit and nuts, and the addition of a little brandy gives it a luxurious touch. This cake is sure to impress your guests and become a family favorite.
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Chocolate Christmas cake
Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
Who says Christmas cake has to be all about fruit and nuts? This chocolate Christmas cake is a decadent alternative for all the chocoholics out there. It's rich, fudgy, and topped with a smooth chocolate ganache. And the best part? It's surprisingly easy to make, so you can impress your friends and family with minimal effort.
Spice up your holiday season with this spiced Christmas cake. It's filled with warm spices like cinnamon, nutmeg, and ginger, giving it a delicious and festive flavor. The addition of a little bit of orange zest adds a refreshing touch to this classic dessert. Serve it warm with a dollop of whipped cream for the ultimate holiday treat.
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Boozy Christmas Cake (Paleo Fruit Cake)
Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
If you're following a paleo diet, you might think you have to miss out on all the holiday treats. But fear not, this boozy Christmas cake is paleo-friendly and still incredibly delicious. It's made with almond flour, dried fruit, and a generous amount of brandy. Plus, it's gluten-free and dairy-free, making it a great choice for those with dietary restrictions.
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Creole Christmas Cake
Main Ingredients: Rum, Brandy, Cherry Brandy, Port, Angostura Bitters
Add a little Creole flair to your holiday dessert table with this Creole Christmas cake. It's a unique twist on the traditional fruit cake, with the addition of pecans, prunes, and figs. The use of dark rum gives this cake a rich and complex flavor that's sure to be a hit with your guests.
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Caribbean Christmas Cake - Black Cake
Main Ingredients: Butter, Demerara Sugar, Eggs, Vanilla Extract, Rum
This Caribbean Christmas cake, also known as black cake, is a staple in many Caribbean households during the holiday season. It's similar to a traditional fruit cake, but with the addition of dark rum, giving it a distinctively Caribbean flavor. This cake takes a little bit of time to prepare, but the end result is well worth the effort.
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Christmas Cake Aussie-Style
Main Ingredients: Butter, Brown Sugar, Mixed Fruit, Soda, Milk, Rum
If you're spending Christmas in Australia, why not try this Christmas cake Aussie-style? This recipe uses native Australian ingredients like macadamia nuts and bush honey to give the traditional fruit cake a unique twist. It's a great way to add a little Australian flavor to your holiday celebrations.
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German Christmas Cake (Stollen)
Main Ingredients: Raisins, Candied Fruit, Almonds, Marzipan, Rum, Active
Stollen is a traditional German Christmas cake that's filled with dried fruit, nuts, and marzipan. It's a sweet and rich cake that's perfect for the holiday season. This recipe uses a mixture of dried fruits, including raisins, cranberries, and apricots, to give it a deliciously festive flavor.
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Traditional Christmas Cake With A Twist
Main Ingredients: Sweetened Shredded Coconut, Papayas, Mangoes, Candied
For a traditional Christmas cake with a twist, try this recipe that includes a surprise ingredient - black beans. Don't worry, you can't taste the beans, but they add moisture and texture to the cake. It's also gluten-free and dairy-free, making it a great option for those with dietary restrictions.
Rum balls are a classic holiday treat, and this Christmas rum ball recipe takes them to the next level. These bite-sized treats are filled with dried fruit, nuts, and a generous amount of rum. They're easy to make and make a great addition to any holiday dessert table.
If you're short on time but still want to make a delicious Christmas cake, this quick and easy recipe is for you. It uses a store-bought fruit cake mix, but the addition of a few extra ingredients, like cherries and brandy, takes it to the next level. It's perfect for last-minute holiday gatherings or as a thoughtful gift for friends and family.
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Christmas Rum Cake
Main Ingredients: Whole Wheat Pastry Flour, Sugar, Walnuts, Baking Soda
This Christmas rum cake is a show-stopping dessert that's sure to impress your guests. It's made with a rich and buttery pound cake, soaked in a rum syrup, and topped with a decadent rum glaze. It's boozy, indulgent, and perfect for celebrating the holiday season.
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English Christmas Cake
Main Ingredients: Fruitcake, Raisins, Dried Currants, Mixed Peel, Dried
For a taste of traditional English Christmas, try this English Christmas cake recipe. It's a rich and dense fruit cake that's filled with dried fruits, nuts, and a generous amount of brandy. The addition of a little bit of treacle adds a deliciously dark and caramelized flavor to this festive treat.
Figgy pudding is a classic Christmas dessert that's popular in the UK. It's a dense and moist cake made with figs, spices, and brandy. This recipe also includes a homemade brandy sauce, making it even more indulgent. Serve it warm with a scoop of vanilla ice cream for the ultimate holiday dessert.
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Eggless Christmas Rum Fruit Cake
Main Ingredients: Chopped Almonds, Rum, Whole Wheat Flour, All Purpose
For those who don't eat eggs, this eggless Christmas rum fruit cake is a great alternative to the traditional recipe. It's still packed with all the classic ingredients like dried fruit, nuts, and spices, but without any eggs. The addition of orange juice and zest gives this cake a bright and citrusy flavor.
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Rich Christmas cake with lots of dried fruits and nuts
Main Ingredients: Eggs, Salt, Flour, Cream, Raisins, Sugar, Baking
If you're a fan of fruit and nut cakes, then you'll love this rich Christmas cake. It's loaded with dried fruits like raisins, apricots, and cranberries, as well as a variety of nuts including almonds, walnuts, and hazelnuts. The addition of a little bit of brandy gives this cake a boozy kick that's perfect for the holiday season.
The Perfect Christmas Dessert
Why choose a dark Christmas cake?
If you've never tried a dark Christmas cake before, you may be wondering what sets it apart from other holiday desserts. Well, for starters, this cake is packed with rich and aromatic flavors that are sure to get you in the holiday spirit. The combination of spices like cinnamon, nutmeg, and allspice, along with the addition of dark rum, creates a warm and comforting taste that is perfect for the winter season. Plus, the dark color of the cake makes it visually striking and adds an elegant touch to your holiday table.
How to make the perfect dark Christmas cake
Now that you know why a dark Christmas cake is the ultimate holiday dessert, let's talk about how to make one. The key to a successful cake is using high-quality ingredients and following the recipe closely. Make sure to use fresh and flavorful spices for the best taste. Additionally, be sure to use a good quality dark rum for maximum flavor. The cake batter is also enriched with molasses and brown sugar, which adds depth and complexity to the overall taste. And of course, don't forget to soak the dried fruits in rum overnight for an extra boozy kick.
The finishing touch
Candied citrus peel and marzipan are the traditional toppings for a dark Christmas cake, and they add a lovely touch of sweetness and texture. You can also decorate the cake with powdered sugar or icing for a more festive look. And for an extra special touch, serve the cake with a dollop of whipped cream or a scoop of vanilla ice cream. Your guests will be blown away by the rich and indulgent flavors of this dark Christmas cake.
Conclusion
In conclusion, this dark Christmas cake recipe with rum is the perfect choice for your holiday dessert. Its deep, dark color and aromatic flavors make it a standout on any table, and its surprisingly easy preparation means you won't spend all day in the kitchen. So gather your ingredients and get baking, and treat your loved ones to a delicious and boozy Christmas treat. Happy Holidays!
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