16+ Dark Christmas Cake Recipe South Africa Get Ready To Indulge!

Published on: Apr 8, 2024

Christmas is a time for celebration, and nothing adds to the festive spirit quite like a delicious cake. While traditional Christmas cakes are often light and fruity, the dark Christmas cake is a popular alternative in South Africa. This rich and indulgent cake is packed with dried fruits, nuts, and spices, making it the perfect treat for the holiday season. If you're looking to add a touch of decadence to your Christmas spread, look no further than this dark Christmas cake recipe from South Africa.

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If you're looking for a show-stopping dessert for your holiday gathering, look no further than these top 20 beer can chicken recipes. These mouth-watering dishes combine the classic flavors of beer and chicken with a variety of delicious ingredients to create a meal that is sure to impress. From traditional fruit cakes to unique twists on the classic recipe, there is something for everyone in this collection. So grab a cold beer and get ready to create a Christmas cake that will be the talk of the town.
2 of 20

Bunny Chow South Africa

Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
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First up, we have a unique spin on the classic Christmas cake with this Bunny Chow South Africa recipe. This dish is a popular street food in South Africa, and it's easy to see why. The combination of tender chicken and spices served in a hollowed-out loaf of bread is sure to be a hit at any holiday gathering. For this recipe, you'll need a whole chicken, a can of your favorite beer, and a variety of spices and seasonings. The result is a flavorful and tender chicken that is perfect for stuffing into a warm loaf of bread. It's a must-try for any adventurous foodie.
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Bobotie – Savory ground meat custard from South Africa

Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread
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Next, we have another South African dish that is perfect for the holiday season. Bobotie is a savory ground meat custard that is packed with spices and topped with a golden egg custard. This unique dish is a must-try for anyone looking to expand their culinary horizons. This recipe calls for a combination of beef and pork, but you can use any ground meat of your choice. It also includes ingredients like curry powder, apricot jam, and raisins, which add a unique twist to the traditional Christmas cake. Serve it with a side of rice for a complete and satisfying meal.
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Cranberry Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
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If you're a fan of classic, fruit-filled Christmas cakes, then this Cranberry Christmas Cake is a must-try. The tartness of the cranberries pairs perfectly with the sweetness of the cake, creating a balanced and delicious dessert. In addition to cranberries, this recipe also includes ingredients like almonds, orange zest, and vanilla extract, which add a depth of flavor to the cake. Serve it with a dollop of whipped cream or vanilla ice cream for a decadent treat.
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Ultimate Christmas Yule Log Cake, Christmas Log Cake,...

Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
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If you want to impress your guests with a stunning dessert, then this Ultimate Christmas Yule Log Cake is the way to go. This traditional French dessert is shaped like a log and is typically served during the holiday season. To make this cake, you'll need to roll up a light sponge cake filled with a rich chocolate ganache and top it with a chocolate buttercream frosting. The result is a beautiful and delicious dessert that is perfect for any holiday celebration.
6 of 20

Simple Christmas Cake

Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
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If you're short on time but still want to serve a delicious Christmas cake, then this recipe is for you. This simple Christmas cake requires just a few ingredients and minimal prep time, making it the perfect option for busy holiday hosts. All you need is a boxed cake mix, a can of your favorite beer, and some dried fruit. The beer adds a unique flavor to the cake, making it moist and flavorful. Serve it with a simple glaze or dust it with powdered sugar for a quick and easy dessert.
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Moist Christmas Cake

Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
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If you've ever had a dry, crumbly Christmas cake, then you know how disappointing it can be. But with this Moist Christmas Cake recipe, you'll never have to worry about that again. This cake is incredibly moist and delicious, thanks to the addition of a can of beer. This recipe also includes ingredients like cinnamon, nutmeg, and raisins, which add a warm and comforting flavor to the cake. Serve it warm with a scoop of vanilla ice cream for the ultimate holiday treat.
8 of 20

Pandoro Christmas Tree Cake (Italian Christmas Cake)

Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
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If you're looking for a unique and impressive dessert, then this Pandoro Christmas Tree Cake is the perfect option. This Italian Christmas cake is shaped like a tree and is made with a rich, buttery bread called pandoro. To make this cake, you'll need a special pan that is shaped like a tree. But don't worry, if you don't have one, you can still make this delicious dessert in a regular cake pan. The result is a beautiful and festive cake that is sure to wow your guests.
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Fruit Cake - Plum Cake - Christmas Cake

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
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This Fruit Cake, also known as Plum Cake or Christmas Cake, is a classic holiday dessert that is loved by many. This version includes a can of beer, which adds a unique twist to the traditional recipe. In addition to the beer, this recipe also calls for a variety of fruits, including raisins, cherries, and apricots. These fruits add a burst of flavor and texture to the cake, making it a delicious and satisfying dessert.
10 of 20

Cranberry & Lime Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
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If you're looking for a festive and refreshing dessert, then this Cranberry & Lime Christmas Cake is the perfect option. The combination of tart cranberries and zesty lime makes for a flavorful and unique Christmas cake. This recipe also includes ingredients like almonds, orange juice, and vanilla extract, which add a depth of flavor to the cake. Serve it with a lime glaze for an extra pop of tanginess.
11 of 20

Pistachio Cherry Christmas Cake

Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
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This Pistachio Cherry Christmas Cake is a delicious and colorful addition to any holiday table. The combination of crunchy pistachios and sweet cherries makes for a unique and flavorful dessert. In addition to the pistachios and cherries, this recipe also calls for almond extract, which adds a subtle nutty flavor to the cake. Serve it with a dollop of whipped cream or vanilla ice cream for a truly indulgent treat.
12 of 20

Fruit Cake | Christmas Cake | Plum Cake

Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
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Next up, we have another take on the classic fruit cake, also known as Christmas cake or plum cake. This recipe is perfect for those who want to stick to tradition but also want to add a unique twist to their holiday dessert. In addition to the usual ingredients like dried fruits and spices, this recipe also includes a can of beer, which adds a delicious and unexpected flavor to the cake. Serve it with a side of brandy sauce for a true Christmas treat.
13 of 20

Cranberry Almond Christmas Cake

Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
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This Cranberry Almond Christmas Cake is a simple yet delicious dessert that is perfect for the holiday season. The combination of tart cranberries and crunchy almonds makes for a delightful and satisfying cake. This recipe also calls for a can of beer, which adds a unique flavor to the cake. Serve it with a simple vanilla glaze or a scoop of vanilla ice cream for a delicious treat.
14 of 20

Pumpkin Bredie (South Africa)

Main Ingredients: Oil, Lamb, Onions, Chili Pepper, Water, Pumpkin, Ground
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For a savory twist on the classic Christmas cake, try this Pumpkin Bredie from South Africa. This hearty stew is packed with tender chunks of beef, pumpkin, and spices, making it the perfect comfort food for a cold winter night. The recipe calls for a can of beer, which adds a depth of flavor to the stew. Serve it with a side of rice or mashed potatoes for a satisfying and hearty holiday meal.
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If you prefer a richer and more decadent Christmas cake, then this Dark Christmas Cake is the perfect option. This recipe calls for a dark beer, which adds a deep and complex flavor to the cake. In addition to the beer, this recipe also includes ingredients like dark chocolate, coffee, and spices, which create a rich and indulgent dessert. Serve it with a scoop of vanilla ice cream for a truly indulgent treat.
16 of 20

Classic Christmas Cake

Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
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For those who prefer to stick to tradition, this Classic Christmas Cake recipe is a must-try. This recipe includes all the classic ingredients, like dried fruits, spices, and brandy, for a traditional and delicious holiday dessert. The recipe also calls for a can of beer, which adds a unique twist to the classic recipe. Serve it with a brandy butter sauce for a truly decadent treat.
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If you're looking for a fun and festive dessert to make with your family, these Christmas Sugar Cookies are the perfect option. These cookies are easy to make and can be decorated in a variety of festive designs. The recipe calls for a can of beer, which adds a unique twist to the classic sugar cookie. Let your creativity shine as you decorate these cookies with icing, sprinkles, and other fun toppings.
18 of 20

Christmas Peppermint Meringue Swirls

Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
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For a light and refreshing dessert, try these Christmas Peppermint Meringue Swirls. These cookies are made with egg whites, peppermint extract, and a can of beer, creating a unique and delicious flavor combination. These cookies are perfect for those who want a lighter dessert option after a heavy holiday meal. They are also a great addition to any holiday cookie exchange or gift basket.
19 of 20

Christmas Tree Pull-Apart Pizza Bread

Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
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If you're looking for a savory option for your holiday gathering, try this Christmas Tree Pull-Apart Pizza Bread. This dish is made with pizza dough, cheese, and a variety of toppings, creating a delicious and festive appetizer or main dish. The recipe calls for a can of beer, which adds a unique flavor to the pizza bread. Serve it with a side of marinara sauce for dipping, and watch as your guests devour this fun and delicious dish.
20 of 20

Dark Chocolate Cranberry Cookies

Main Ingredients: Dark Chocolate, Dried Cranberries, Pecans, Unsalted
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For a decadent and indulgent dessert, try these Dark Chocolate Cranberry Cookies. These cookies are made with dark chocolate, dried cranberries, and a can of beer, creating a rich and delicious flavor combination. Serve these cookies warm with a glass of cold milk for a truly indulgent treat. They are also perfect for gifting during the holiday season.

The Origins of Dark Christmas Cake

The dark Christmas cake, also known as "black cake" or "fruit cake," has its roots in British and European Christmas traditions. However, over the years, it has evolved to become a beloved staple of South African holiday celebrations. This cake is typically made with a combination of dried fruits, such as raisins, currants, and dates, and a variety of spices, including cinnamon, nutmeg, and allspice. The rich and dense texture of the cake comes from the use of molasses or dark brown sugar, giving it its dark color and distinct flavor.

The Secret to a Perfect Dark Christmas Cake

The key to a successful dark Christmas cake lies in the preparation. The dried fruits used in the cake need to be soaked in brandy or rum for several days, or even weeks, before being incorporated into the batter. This not only adds a depth of flavor but also ensures that the fruits stay plump and moist during the baking process. Another crucial step is to line the cake tin with multiple layers of parchment paper, which helps to prevent the cake from burning on the outside while still remaining moist on the inside.

Beyond Christmas: Other Uses for Dark Christmas Cake

While traditionally served during the holiday season, the dark Christmas cake is versatile enough to be enjoyed at any time of the year. In South Africa, it is often served at weddings and other celebrations, where it is used as a base for tiered cakes or served as individual slices. It is also a popular choice for gifting, with many families passing down their own secret recipes from generation to generation.

In Conclusion

The dark Christmas cake is a beloved tradition in South Africa, and for a good reason. Its rich and flavorful taste, combined with its versatility, makes it a staple in many households during the holiday season. With this recipe, you can bring a taste of South Africa to your Christmas celebrations, or any occasion, and impress your loved ones with a decadent and indulgent treat. Don't miss out on the chance to try this mouth-watering dark Christmas cake from South Africa and add a touch of richness to your holiday festivities!
16+ dark christmas cake recipe south africa Get ready to indulge!

Christmas Tree Pull-Apart Pizza Bread

yield: 8 total time: 60 minutes
4.7 Stars (13 reviews)
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Ingredients

  • 3 tablespoons finely grated Parmesan Reggiano cheese for dough
  • 16 ounces pizza dough thawed if frozen; 1 ball is 16 oz.
  • 4 ounces diced pancetta or bacon
  • 3 tablespoons pesto sauce thick
  • 3 ounces shredded mozzarella cheese about 3/4 cup packed
  • 1 tablespoon finely grated Parmesan Reggiano cheese for top of dough
  • freshly ground black pepper

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 15 milligrams
  • Fat : 5 grams
  • Fiber : 2 grams
  • Protein : 11 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 460 milligrams
  • Sugar : 1 grams
  • TransFat : 1.5 grams
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