17 Daphne Oz Mexican Breakfast Sandwiches Recipe Deliciousness Awaits You!

Published on: Apr 9, 2024

Mexican cuisine is known for its bold and vibrant flavors, and what better way to start your day than with a delicious Mexican breakfast sandwich? Daphne Oz, host of the cooking show "The Chew" and author of "The Happy Cook," has shared her recipe for Mexican breakfast sandwiches that are sure to become a family favorite. With a combination of traditional Mexican ingredients and a modern twist, these sandwiches are perfect for a quick and satisfying breakfast. So, let's get cooking and discover how to make these mouth-watering sandwiches!

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Skinny Grilled Cheese and Scrambled Egg Whites...

Main Ingredients: Butter, Egg Whites, Sandwich, Preserves, Tomato, Cheese
Skinny Grilled Cheese Waffles | Recipe | Cheese waffles, Grilled cheese ...
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For a healthier twist on the classic grilled cheese sandwich, try using low-fat cheese and scrambled egg whites between whole wheat bread. Add a touch of hot sauce for some extra flavor and protein. This breakfast sandwich is perfect for those watching their calorie intake.
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Bacon, Egg, and Toast Cups

Main Ingredients: Sandwich, Large Eggs, Bacon Strips, Cheddar, Melted
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These adorable breakfast cups are made by pressing slices of whole wheat bread into muffin tins and filling them with scrambled eggs and crispy bacon. Top them off with some shredded cheese and bake in the oven for a delicious and portable breakfast option.
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Cayenne Cheddar Biscuit Sandwiches

Main Ingredients: Biscuits, All Purpose Flour, Powdered Milk, Baking
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Spice up your morning routine with these savory biscuit sandwiches. The flaky biscuits are seasoned with cayenne pepper and filled with creamy cheddar cheese and salty bacon. Perfect for a quick and satisfying breakfast on the go.
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Croque Madame (Ham, Cheese, and Fried Egg Sandwich)

Main Ingredients: Unsalted Butter, All Purpose Flour, Salt, Ground
Croque Madame (Ham, Cheese, and Fried Egg Sandwich) - Show Me the Yummy
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This French-inspired breakfast sandwich is sure to impress. Layers of sliced ham and gooey Swiss cheese are sandwiched between two slices of buttery bread and topped with a fried egg. Serve with a side of fresh fruit for a balanced meal.
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Blueberry Bread and Butter Pudding

Main Ingredients: Sandwich, Unsalted Butter, Fresh Blueberries
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Take your breakfast to the next level with this delicious bread and butter pudding. Fresh blueberries are mixed in with sweet custard and poured over slices of bread. Top it off with a sprinkle of cinnamon and powdered sugar for a breakfast treat.
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The Havarti & Ham Waffle Sandwich

Main Ingredients: Waffle Mix, All Purpose Flour, Baking Powder, Kosher
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Waffles aren't just for sweet breakfast dishes. Try this savory waffle sandwich filled with sliced ham and creamy Havarti cheese. Top it off with some spicy honey mustard for a perfectly balanced breakfast.
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PB&B Smoothie

Main Ingredients: Peanut Butter, Banana, Sandwich, Min, Vanilla Yogurt
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For a nutritious and delicious breakfast on the go, try this PB&B smoothie. Made with protein-packed peanut butter and fiber-filled bananas, this smoothie is sure to keep you full and energized until lunchtime.
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Monte Cristo Sandwich

Main Ingredients: Sandwich, Bread, Swiss Cheese, Ham, Mayo, Egg
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This breakfast version of the classic Monte Cristo sandwich is filled with sliced turkey, sweet raspberry jam, and gooey Swiss cheese. Dip it in some savory maple syrup for a sweet and salty flavor combination.
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Elevated Breakfast BLT

Main Ingredients: Sandwiches, Bacon, Eggs, Bread, Greek Yogurt, Dijon
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Take your BLT sandwich to the next level by adding a fried egg and avocado. This upgrade adds extra protein and healthy fats to this classic breakfast sandwich. Serve on toasted whole wheat bread for a nutritious and delicious start to your day.
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Egg Boats

Main Ingredients: Sandwich, Large Eggs, Heavy Cream, Salt, Pepper, Green
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These adorable egg boats are perfect for serving a crowd. Hollowed out baguettes are filled with scrambled eggs, crumbled bacon, and fresh spinach for a colorful and flavorful breakfast option.
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Light Bacon and Egg Breakfast Sandwich

Main Ingredients: Sandwich, Turkey Bacon, Liquid Egg Substitute, Reduced
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This lighter version of the classic bacon and egg breakfast sandwich uses low-calorie English muffins and lean Canadian bacon. Top it off with a slice of juicy tomato and some creamy avocado for a healthier twist on this indulgent breakfast.
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Avocado Egg Sandwich

Main Ingredients: Bread, Avocados, Eggs, Sandwich, Chives, Butter, Olive
Open-Face Egg Sandwiches with Bacon, Avocado, & Sriracha Aioli
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Avocado fans will love this breakfast sandwich. Smashed avocado is spread onto toasted whole wheat bread and topped with a poached egg and some crispy bacon. Sprinkle with crumbled feta cheese for a creamy and savory flavor.
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Egg Sandwiches with Goat Cheese, Scallions, and...

Main Ingredients: Sandwiches, Goat Cheese, Scallions, Eggs, Salt, Milk
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For a gourmet breakfast option, try these egg sandwiches filled with creamy goat cheese, tangy scallions, and peppery arugula. Serve on a toasted English muffin for a crunchy and satisfying breakfast treat.
14 of 20

Grilled Cheese French Toast

Main Ingredients: Sandwiches, Eggs, Skim Milk
French Toast Grilled Cheese Sandwich - Kirbie's Cravings
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This sweet and savory breakfast dish combines two breakfast favorites: grilled cheese and French toast. The crispy French toast is filled with gooey cheddar cheese and sweet raspberry jam for a decadent and delicious breakfast option.
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Breakfast Monte Cristos & Breakfast Burrito Bowls

Main Ingredients: Sandwiches, Powdered Sugar, Raspberry Preserves, Steak
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For a protein-packed breakfast, try these breakfast burrito bowls filled with scrambled eggs, spicy chorizo, and fiber-filled black beans. Top it off with some creamy avocado and salsa for a flavorful and filling breakfast.
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English Breakfast Hotdog

Main Ingredients: Sandwiches, Chicken Sausages, Bacon, Eggs, Cherry
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This unique breakfast dish is a twist on the classic English breakfast. Instead of sausage, this hotdog is filled with scrambled eggs, crispy bacon, and savory baked beans. Serve with a side of roasted tomatoes for a hearty and flavorful meal.
17 of 20

Antipasti Breakfast Sandwich

Main Ingredients: Sandwiches, Piquillo Peppers, Mayonnaise, Lemon Zest
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This colorful and flavorful breakfast sandwich is filled with prosciutto, tangy marinated artichokes, and creamy mozzarella cheese. Add some crunch with a sprinkle of sliced almonds and serve on a toasted bagel for a sophisticated breakfast option.
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Open Faced Protein-Packed Breakfast Sandwiches

Main Ingredients: Pancake, Water, Melted Butter, Vanilla, Cinnamon
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For a high-protein breakfast option, try these open-faced breakfast sandwiches. Top toasted whole wheat bread with scrambled eggs, thinly sliced turkey, and creamy avocado for a nutritious and satisfying start to your day.
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Sausage, Egg, and Cheese Breakfast Sandwich

Main Ingredients: Biscuits, Cheddar Cheese, Unsalted Butter, Sandwiches
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This classic breakfast sandwich is a favorite for a reason. The salty sausage, fluffy scrambled eggs, and gooey cheddar cheese are sandwiched between two slices of toasted English muffin for a flavorful and filling breakfast option.
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Sausage and Egg Breakfast Sandwich

Main Ingredients: English Muffins, Eggs, Sandwiches
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For a simple and delicious breakfast option, try this sausage and egg breakfast sandwich. Spicy sausage is paired with a fluffy fried egg and sliced cheddar cheese. Serve on a toasted English muffin for a satisfying and flavorful breakfast.

The Perfect Combination of Mexican Flavors

When it comes to Mexican breakfast, there are few things that come to mind, such as huevos rancheros or breakfast burritos. But Daphne Oz's Mexican breakfast sandwiches offer a unique and delicious twist on these classic dishes. The sandwiches are made with eggs, avocado, salsa, and cheese, giving you a perfect combination of creamy, spicy, and tangy flavors in every bite. These ingredients are staples in Mexican cuisine and bring a burst of flavor to the sandwiches.

Adding a Modern Twist

While the traditional Mexican breakfast sandwiches are usually made with tortillas, Daphne Oz uses brioche buns as the base of her sandwiches. This adds a touch of sweetness and a soft texture to the dish. You can also opt for whole wheat buns for a healthier option. In addition, she also adds chipotle mayo to give the sandwiches a smoky and spicy kick. This modern twist elevates the flavors and makes the sandwiches even more irresistible.

A Quick and Easy Breakfast Option

One of the best things about Daphne Oz's Mexican breakfast sandwiches is that they are quick and easy to make. They are perfect for busy mornings when you don't have a lot of time to cook but still want a delicious and satisfying breakfast. All you need to do is cook the eggs, toast the buns, and assemble the sandwiches with the other ingredients. You can also make them ahead of time and reheat them in the morning for an even quicker breakfast option.

Customize to Your Liking

Another great thing about these Mexican breakfast sandwiches is that they are highly customizable. You can add or substitute ingredients according to your liking. For example, you can add bacon, ham, or chorizo for a meatier option. You can also switch up the type of cheese or salsa used to create different flavor profiles. The possibilities are endless, and you can make these sandwiches your own. In conclusion, Daphne Oz's Mexican breakfast sandwiches are a delicious and unique way to start your day. With the perfect combination of traditional Mexican flavors and a modern twist, these sandwiches are sure to become a family favorite. So, why not give this recipe a try and enjoy a taste of Mexico for breakfast!
17 daphne oz mexican breakfast sandwiches recipe Deliciousness awaits you!

Bacon, Egg, and Toast Cups

yield: 6 total time: 40 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 6 pieces sandwich thick white
  • 6 pieces large eggs
  • 12 pieces bacon strips cooked
  • 12 tablespoons cheddar grated smoked
  • melted butter some
  • freshly ground black pepper
  • salt
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