17 Dairy Free Turkey Italian Meatballs Recipe Delight In These Amazing Recipes!
Published on: Mar 16, 2024
With the increasing popularity of dairy-free and plant-based diets, it can be challenging to find delicious and satisfying meals that cater to these dietary restrictions. However, with this dairy-free turkey Italian meatballs recipe, you can enjoy a flavorful and protein-packed meal without compromising your dietary needs. Not only are these meatballs easy to make, but they also make for a perfect addition to any pasta dish or can be enjoyed on their own as a protein-rich snack. Let's dive into the recipe and see how you can create these mouth-watering meatballs in the comfort of your own kitchen.
Lentil Soup with Italian Sausage and Roasted Red...
Main Ingredients: Turkey, Olive Oil, Onion, Brown Lentils, Homemade
This hearty and flavorful soup is perfect for a cold winter day. The combination of lentils, Italian sausage, and roasted red pepper creates a delicious and satisfying meal. The Italian sausage adds a savory kick, while the roasted red pepper adds a touch of sweetness. This soup is also packed with protein and fiber, making it a healthy and filling option.
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Super Clean Turkey Meatballs
Main Ingredients: Onion, Garlic Cloves, Sage Leaves, Basil Leaves, Thyme
These turkey meatballs are a healthier take on a classic Italian dish. Made with lean ground turkey, garlic, and Italian seasoning, these meatballs are full of flavor without any added fillers or preservatives. They are also baked instead of fried, making them a healthier option for those watching their calorie intake. Serve these with your favorite marinara sauce for a delicious and guilt-free meal.
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Paleo Italian Meatballs
Main Ingredients: Ground Beef, Ground Turkey, Large Eggs, Dried Basil
For those following a Paleo diet, these Italian meatballs are the perfect option. Made with ground beef, almond flour, and Italian seasonings, these meatballs are grain-free and full of flavor. They are also cooked in a skillet, making them a quick and easy weeknight meal. Serve them with zucchini noodles for a complete Paleo-friendly dinner.
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30 Minute Italian Meatballs
Main Ingredients: Lean Ground Turkey, Lemon, Egg, Salt, Pepper, Garlic
Short on time but still craving a homemade Italian meal? These 30-minute meatballs are the answer. Made with ground beef, Italian breadcrumbs, and herbs, these meatballs come together quickly and are cooked in a flavorful tomato sauce. Serve them over your favorite pasta for a delicious and satisfying meal that can be on the table in no time.
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Italian Turkey Meatballs
Main Ingredients: Ground Turkey, Breadcrumbs, Salt, Pepper, Garlic
These turkey meatballs are a healthier alternative to traditional beef meatballs. Made with ground turkey, Parmesan cheese, and Italian herbs, these meatballs are full of flavor and lower in fat and calories. They can be served with your favorite pasta or used in a meatball sub for a tasty and guilt-free meal.
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Paleo Italian Turkey Meatballs
Main Ingredients: Ground Turkey, Tapioca Flour, Large Eggs, Salt, Garlic
Another great option for those following a Paleo diet, these turkey meatballs are made with almond flour, Italian seasoning, and garlic for a flavorful and healthy twist on a classic dish. They are also baked instead of fried, making them a healthier option. Serve them with a side of roasted vegetables for a complete Paleo-friendly meal.
If you're looking for a simple and delicious Italian meatball recipe, this is it. Made with ground beef, breadcrumbs, and Italian herbs, these meatballs are easy to make and full of flavor. They can be served with your favorite marinara sauce and pasta for a classic Italian meal, or used in a meatball sub for a tasty sandwich option.
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Baked Italian Meatballs
Main Ingredients: Ground Beef, Spicy Italian Sausage, Italian Seasoning
These baked Italian meatballs are a healthier alternative to traditional fried meatballs. Made with ground beef, breadcrumbs, and Italian seasoning, these meatballs are full of flavor and are cooked in the oven for a healthier and easier cooking method. Serve them with your favorite marinara sauce and pasta for a delicious and guilt-free meal.
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Quick Bean and Turkey Italian Meatballs
Main Ingredients: Butter Beans, Ground Turkey Breast, Egg White, Onion
For a unique twist on traditional meatballs, try these quick bean and turkey Italian meatballs. Made with ground turkey, white beans, and Italian herbs, these meatballs are packed with protein and fiber. They can be served with your favorite pasta or used in a meatball sub for a tasty and healthy meal.
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Loaded Italian Salad
Main Ingredients: Spring Mix, Romaine Lettuce, Turkey, Peppered Salami
If you're looking for a lighter option to satisfy your Italian cravings, this loaded Italian salad is the perfect choice. Made with mixed greens, cherry tomatoes, olives, and mozzarella cheese, this salad is topped with homemade Italian dressing for a burst of flavor. It can be served as a side dish or topped with grilled chicken for a complete meal.
For a classic and traditional Italian meatball recipe, look no further. Made with ground beef, breadcrumbs, and Italian herbs, these meatballs are full of flavor and can be served with your favorite marinara sauce and pasta for a classic meal. They can also be used in a meatball sub for a tasty sandwich option.
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Incredible Italian Meatballs
Main Ingredients: Gluten Free White Bread, Onion, Egg, Garlic, Dried
These incredible Italian meatballs are sure to become a family favorite. Made with ground beef, Italian sausage, and herbs, these meatballs are full of flavor and can be served with your favorite marinara sauce and pasta for a delicious meal. They can also be used in a meatball sub for a hearty and satisfying sandwich option.
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Italian Turkey Meatballs in Tomato Sauce
Main Ingredients: Lean Ground Turkey, Onion, Garlic Cloves, Flat Leaf
For a healthier take on a classic Italian dish, try these turkey meatballs in tomato sauce. Made with ground turkey, garlic, and Italian herbs, these meatballs are full of flavor and are cooked in a flavorful tomato sauce. They can be served with your favorite pasta for a delicious and guilt-free meal.
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Skinny Italian Turkey Meatballs
Main Ingredients: Extra Lean Ground Turkey, Extra Virgin Olive Oil, Egg
For those watching their waistlines, these skinny Italian turkey meatballs are the perfect option. Made with lean ground turkey, breadcrumbs, and Italian seasoning, these meatballs are lower in fat and calories but still full of flavor. They can be served with your favorite marinara sauce and pasta for a delicious and healthy meal.
For a unique twist on traditional meatballs, try these Italian style turkey meatballs. Made with ground turkey, Parmesan cheese, and Italian herbs, these meatballs are full of flavor and can be served with your favorite pasta or used in a meatball sub for a tasty and healthy meal.
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Matt’s Famous Italian Turkey Meatballs
Main Ingredients: Ground Turkey, Tomato Paste, Egg, Almond Flour, Garlic
For a delicious and flavorful meatball recipe, give Matt's famous Italian turkey meatballs a try. Made with ground turkey, Italian sausage, and herbs, these meatballs are packed with flavor and can be served with your favorite marinara sauce and pasta for a classic Italian meal. They can also be used in a meatball sub for a hearty and satisfying sandwich option.
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Low Sodium Italian Meatballs
Main Ingredients: Lean Ground Beef, Large Eggs, Matzo Meal, Dried
If you're watching your sodium intake, these low sodium Italian meatballs are the perfect option. Made with lean ground beef, breadcrumbs, and Italian herbs, these meatballs are lower in sodium but still full of flavor. They can be served with your favorite marinara sauce and pasta for a delicious and heart-healthy meal.
For an easy and hands-off approach to making Italian meatballs, try this slow cooker recipe. Made with ground beef, Italian seasoning, and garlic, these meatballs are cooked in a flavorful tomato sauce in the slow cooker. Serve them with your favorite pasta for an easy and delicious meal.
This classic Italian meatball recipe is a must-try for any meatball lover. Made with ground beef, breadcrumbs, and Italian herbs, these meatballs are full of flavor and can be served with your favorite marinara sauce and pasta for a traditional meal. They can also be used in a meatball sub for a tasty and hearty sandwich option.
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Crockpot Italian Meatballs
Main Ingredients: Ground Beef, Minced Garlic, Onion, Eggs, Cornmeal
For a hands-off approach to making Italian meatballs, try this crockpot recipe. Made with ground beef, Italian seasoning, and garlic, these meatballs are cooked in a flavorful tomato sauce in the slow cooker. Serve them with your favorite pasta for an easy and delicious meal.
Making the Perfect Dairy-Free Italian Meatballs
Ingredients:
1 pound ground turkey
1 cup breadcrumbs
1/4 cup almond milk
1/4 cup nutritional yeast
1/4 cup fresh parsley, chopped
2 cloves garlic, minced
1 egg
1/2 teaspoon onion powder
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons olive oil
Instructions:
In a large mixing bowl, combine the ground turkey, breadcrumbs, almond milk, nutritional yeast, parsley, garlic, egg, onion powder, oregano, basil, salt, and black pepper. Mix all the ingredients together until well combined.
Using your hands, form the mixture into golf ball-sized meatballs. This recipe should make approximately 12 meatballs.
In a large skillet, heat the olive oil over medium heat. Once the oil is hot, add the meatballs to the skillet and cook for 5-6 minutes per side, or until they are browned and cooked through.
Once the meatballs are cooked, remove them from the skillet and place them on a paper towel-lined plate to absorb any excess oil.
Serve the meatballs with your favorite pasta dish or enjoy them on their own as a tasty and protein-packed snack.
These dairy-free turkey Italian meatballs are not only delicious, but they are also packed with protein and essential nutrients. The addition of nutritional yeast not only gives them a cheesy flavor, but it also adds a boost of B vitamins. Almond milk acts as a perfect dairy-free substitute, keeping the meatballs moist and flavorful. These meatballs are perfect for those following a dairy-free, gluten-free, or low-carb diet, making them a versatile and inclusive meal option.
Furthermore, these meatballs can be made in advance and stored in the freezer for a quick and convenient meal option. Simply reheat them in the oven or microwave for a few minutes and enjoy them whenever the craving strikes.
In conclusion, this dairy-free turkey Italian meatballs recipe is a perfect addition to your meal rotation. Not only is it easy to make, but it is also versatile and caters to a variety of dietary restrictions. Give it a try and see for yourself how delicious and satisfying dairy-free meals can be.
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