15 Dairy Free Mexican Pasta Recipe Delight In These Amazing Recipes!

Published on: Apr 9, 2024

If you're looking for a delicious and satisfying dairy-free meal that also incorporates the bold flavors of Mexican cuisine, then this Mexican pasta recipe is for you. Not only is it easy to make, but it's also packed with healthy ingredients that will leave you feeling satisfied and nourished. Let's dive into the details of this mouth-watering dish and learn how to make it for yourself.

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Main Ingredients: Canola Oil, Onion, Long Grain Rice, Garlic, Rotel
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If you're looking for a simple yet delicious side dish to accompany your beer can chicken, look no further than this basic Mexican rice recipe. Made with just a few key ingredients like white rice, tomato sauce, and chicken broth, this rice is bursting with flavor and pairs perfectly with the smoky flavors of beer can chicken.
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Mexican Style Spaghetti and Meatballs

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Who says you can't have pasta with your beer can chicken? This Mexican-style spaghetti and meatballs recipe combines classic Italian flavors with a spicy twist. The meatballs are made with ground beef, paprika, and chili powder, and are simmered in a zesty tomato sauce. Serve this dish alongside your beer can chicken for a hearty and satisfying meal.
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This Mexican pasta dish is a simple and flavorful way to enjoy your beer can chicken. Made with penne pasta, chorizo sausage, and bell peppers, this dish is packed with spicy Mexican flavors. Top it off with some shredded cheese and a dollop of sour cream for a truly delicious meal.
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Chicken Tortilla Soup

Main Ingredients: Pasta, Olive Oil, Garlic, Onion, Chicken Stock, Crushed
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Nothing beats a warm and comforting bowl of chicken tortilla soup, especially when it's paired with beer can chicken. This recipe combines shredded chicken, black beans, and corn in a flavorful broth seasoned with cumin and chili powder. Top it off with some tortilla strips and avocado for a satisfying and hearty meal.
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Sopa de Fideo - Mexican Noodle Soup

Main Ingredients: Vegetable Oil, Fideo, Tomatoes, Garlic Cloves, Onion
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Sopa de Fideo, or Mexican noodle soup, is a traditional Mexican dish that is perfect for pairing with beer can chicken. Made with vermicelli noodles, tomato sauce, and chicken broth, this soup is a comforting and flavorful addition to any meal. Serve it alongside your beer can chicken for a true taste of Mexico.
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Mexican Pasta Toss

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Looking for a quick and easy meal to pair with your beer can chicken? This Mexican pasta toss is the answer. Made with bowtie pasta, grilled chicken, black beans, and salsa, this dish is packed with protein and flavor. Top it off with some shredded cheese and cilantro for a colorful and delicious meal.
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Chili-Garlic Mexican Pasta

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Mexican Green Goddess Pasta Salad

Main Ingredients: Tomatillos, Limes, White Onion, Cilantro, Flat Leaf
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This Mexican green goddess pasta salad is a refreshing and flavorful dish to pair with your beer can chicken. Made with bowtie pasta, avocado, and cucumber, this salad is tossed in a tangy avocado dressing for a creamy and delicious flavor. Serve it alongside your beer can chicken for a well-rounded meal.
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Mexican Star Soup (or Sopa de Estrellitas)

Main Ingredients: Tomatoes, Garlic Clove, Pasta, Olive Oil, Onion
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For a fun and festive side dish to pair with your beer can chicken, try this Mexican star soup recipe. Made with star pasta, chicken broth, and diced tomatoes, this soup is bursting with flavor. Top it off with some tortilla strips and cheese for a fun and tasty meal.
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Homemade Salsa

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No Mexican meal is complete without a side of homemade salsa, and this recipe is a must-try. Made with diced tomatoes, onion, garlic, and jalapeno, this salsa is packed with fresh and spicy flavors. Serve it alongside your beer can chicken for a delicious and authentic taste of Mexico.
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Sopa de Fideo - Mexican Noodle Soup

Main Ingredients: Avocado Oil, Fideo, Vegetable Broth, Tomato Puree
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This classic Mexican rice recipe is a must-have side dish for any meal, especially when served with beer can chicken. Made with long-grain rice, tomato paste, and chicken broth, this rice is full of flavor and pairs perfectly with the smoky flavors of the chicken. Top it off with some fresh cilantro for a pop of color and flavor.
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Ingredients You'll Need

1. Pasta

The star of this dish is the pasta, and for this recipe, we recommend using gluten-free or whole wheat pasta to keep it dairy-free and nutritious. However, you can use any type of pasta that you prefer or have on hand.

2. Vegetables

To add a healthy dose of nutrients and color to this dish, we'll be using a variety of vegetables. Some suggested options include bell peppers, corn, onions, and zucchini, but feel free to use whatever vegetables you have available or enjoy.

3. Spices and Seasonings

To give this Mexican pasta its bold and flavorful taste, we'll be using a variety of spices and seasonings, including cumin, paprika, and chili powder. You can adjust the amounts of each spice to your liking, depending on how spicy you want your dish to be.

4. Black Beans

Black beans are a staple in Mexican cuisine and add a delicious protein and fiber boost to this dish. Make sure to drain and rinse them before adding them to the pasta.

5. Tomato Sauce

To bring all the flavors together and create a creamy texture, we'll be using tomato sauce. You can use store-bought sauce or make your own using fresh tomatoes and spices.

6. Avocado

For a final touch of creaminess and healthy fats, we'll be adding avocado to this dish. You can either mash it and mix it with the pasta or slice it and serve it on top.

Instructions

1. Cook the Pasta

Cook the pasta according to package instructions until al dente. Drain and set aside.

2. Sauté the Vegetables

In a large pan, sauté the chopped vegetables with a little bit of olive oil and your choice of seasonings until they are softened.

3. Add the Beans and Tomato Sauce

Add the black beans and tomato sauce to the pan with the vegetables and stir to combine. Let it simmer for a few minutes until everything is heated through.

4. Mix in the Pasta

Add the cooked pasta to the pan and mix it with the vegetable and sauce mixture until everything is well combined.

5. Top with Avocado

Serve the dairy-free Mexican pasta in bowls and top each serving with sliced or mashed avocado for a creamy and nutritious addition.

6. Enjoy!

Garnish with some fresh herbs or a squeeze of lime juice and dig in to enjoy this delicious and healthy Mexican pasta recipe. In conclusion, this dairy-free Mexican pasta recipe is a perfect combination of bold flavors and healthy ingredients. Whether you're following a gluten-free or dairy-free diet or just looking for a tasty and nutritious meal, this dish is sure to satisfy your cravings. So why not give it a try and enjoy a taste of Mexico in your own kitchen?
15 dairy free mexican pasta recipe Delight in these amazing recipes!

Basic Mexican Rice

yield: 6 total time: 40 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons canola oil
  • 1/2 whole onion Large, Chopped
  • 2 cups long grain rice
  • 3 cloves garlic Minced
  • 1 can rotel Diced Green Chilies And Tomatoes, 10 Ounce Can
  • 1 can tomatoes Whole, 14.5 Ounce Can
  • 2 cups low sodium chicken broth more If Needed
  • 1 teaspoon cumin more To Taste
  • 1 teaspoon kosher salt
  • fresh cilantro Chopped

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 56 grams
  • Fat : 6 grams
  • Fiber : 2 grams
  • Protein : 7 grams
  • Sodium : 430 milligrams
  • Sugar : 4 grams
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