19+ Daily News Cookery Book Christmas Cake Recipe Cook Up Something Special!
Published on: Apr 16, 2024
The holiday season is upon us and that means it's time to start planning for one of the most beloved traditions - baking Christmas cakes! While there are countless recipes out there, none are quite as special as the Daily News Cookery Book Christmas Cake Recipe. This tried and true recipe has been passed down for generations and is a staple in many households during the festive season. So, let's dive into the delicious details and learn how to make this mouthwatering treat that will surely impress your family and friends.
Get ready to impress your guests with this delicious Christmas cake recipe! Made with a blend of warm spices, juicy dried fruits, and a hint of brandy, this cake is the perfect holiday treat. The best part? It's easy to make and will fill your home with the warm and cozy scents of the season.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Looking for a festive twist on a classic Christmas cake? Look no further than this cranberry Christmas cake. Bursting with tart cranberries and topped with a creamy vanilla glaze, this cake is sure to be a hit at any holiday gathering. Plus, it's a great way to use up those leftover cranberries from your Thanksgiving feast.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as a Bûche de Noël, this traditional French Christmas cake is a showstopper on any holiday table. Made with a rich chocolate sponge cake and filled with a creamy chocolate buttercream, this cake is then rolled and decorated to look like a festive Yule log. Trust us, your guests will be impressed.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to make a delicious Christmas cake, this simple recipe is for you. Made with just a few basic ingredients, including dried fruit and spices, this cake is easy to make and has all the flavors of the holiday season. Plus, it's a great option for those with dietary restrictions as it can easily be made gluten-free or vegan.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the biggest challenges when it comes to making a Christmas cake is keeping it moist. But fear not, this recipe will ensure your cake stays moist and flavorful. The secret? Adding a little bit of apple juice to the batter. It's a game-changer for all your holiday baking needs.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
Add a touch of Italian flair to your holiday celebrations with this Pandoro Christmas tree cake. This traditional Italian cake is made with a sweet and buttery dough and shaped into a festive Christmas tree. It's then topped with a dusting of powdered sugar for a truly stunning presentation.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Whether you call it fruit cake, plum cake, or Christmas cake, one thing is for sure – this cake is an essential part of the holiday season. Packed with a variety of dried fruits and nuts, this cake is dense, rich, and full of flavor. It also makes a great gift for friends and family during the holiday season.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
If you're looking for a Christmas cake that's a little out of the ordinary, try this cranberry and lime version. The tangy lime adds a refreshing twist to the traditional flavors of a Christmas cake, while the tart cranberries add a burst of color and flavor. It's a delicious and unexpected combination that your taste buds will thank you for.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
For a unique and festive spin on a Christmas cake, try this pistachio cherry version. The vibrant green color of the pistachios and the deep red of the cherries make for a beautiful and eye-catching cake. Plus, the combination of flavors is both sweet and nutty, making for a delicious holiday treat.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Still not convinced that fruit cake is for you? Give this recipe a try – it may just change your mind. Made with a mix of dried fruits, including raisins, cranberries, and apricots, this cake is moist, flavorful, and perfect for any holiday celebration. Plus, it's a great make-ahead option, as it gets better with age.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
This cranberry almond Christmas cake is a great option for those who prefer a lighter, less dense cake. Made with almond flour and topped with a tart cranberry compote, this cake is both gluten-free and bursting with flavor. It's a great alternative for those with dietary restrictions, or for anyone who wants to try something new this holiday season.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
This plum cake recipe is a great way to use up any extra plums you may have lying around during the holiday season. The plums add a beautiful pop of color and a tangy sweetness to the cake, while the warm spices make it truly festive. It's a must-try for all the plum lovers out there.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
Don't let the idea of making a Christmas cake intimidate you – this easy recipe is perfect for beginners. With simple instructions and readily available ingredients, anyone can make this delicious cake. The end result is a moist and flavorful cake that will impress all your holiday guests.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
Sometimes, you just can't beat a classic. This traditional Christmas cake is everything you want in a holiday dessert – rich, flavorful, and full of warm spices. It's a great option for those who want to stick to the tried and true, or for anyone who wants to start a new holiday tradition.
No Christmas celebration is complete without some festive sugar cookies. This recipe is simple and delicious, and the best part is that you can decorate them however you like. Use red and green sprinkles for a classic holiday look, or get creative and use different colors for a fun twist.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
These Christmas peppermint meringue swirls are not only delicious, but they also make for a stunning presentation on any holiday dessert table. The crisp and airy meringue is perfectly complemented by the refreshing peppermint flavor. Plus, they're gluten-free, making them a great option for those with dietary restrictions.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
Who says Christmas desserts have to be sweet? This Christmas tree pull-apart pizza bread is a fun and festive appetizer or side dish for any holiday gathering. Made with delicious pizza dough and topped with festive toppings, it's sure to be a hit with both kids and adults.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those looking for a healthier option, this Christmas cake recipe is for you. Made with whole wheat flour and sweetened with honey, this cake is a great alternative to the traditional sugar-laden versions. It's also packed with dried fruits and nuts, making it both nutritious and delicious.
In Japan, Christmas cake is a popular holiday dessert, and this version is a must-try for anyone looking for something a little different. Made with a light and airy sponge cake and topped with fresh strawberries and whipped cream, this cake is a refreshing and delightful addition to any holiday celebration.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
If you're looking for a unique and festive cookie recipe, give these Cucidati Italian Christmas fig cookies a try. Made with a blend of figs, nuts, and spices, these cookies are then coated in a sweet glaze and topped with colorful sprinkles. They're a delicious and traditional treat that will add a touch of Italian flair to your holiday celebrations.
The Perfect Blend of Flavors
Key Ingredients and Their Roles
The key to a delicious Christmas cake lies in the perfect blend of flavors. The Daily News Cookery Book Christmas Cake Recipe includes a variety of featured ingredients that each play a crucial role in creating the perfect balance. One of the main ingredients is the traditional mix of dried fruits such as raisins, currants, and cherries. These fruits are soaked in brandy for several days, giving them a rich and fragrant taste. Additionally, the recipe calls for spices such as cinnamon, nutmeg, and allspice which add warmth and depth to the cake. And let's not forget the star of the show - the rum. This secret ingredient adds a subtle kick and brings all the flavors together.
Why These Ingredients Matter
While the ingredients may seem simple, they are the key to a successful Christmas cake. The combination of dried fruits and spices add complexity and depth to the cake, making it more than just a simple dessert. The brandy and rum add a touch of luxury and elevate the flavors to a whole new level. And using traditional ingredients such as these ensures that the cake stays true to its roots and brings a sense of nostalgia to the holiday season.
Tips for Baking Success
Preparation is Key
Before you even start baking, it's important to properly prepare all the ingredients. Make sure the dried fruits are soaked in brandy for at least a week and don't skimp on the spices. The longer the fruits are soaked, the more they will absorb the flavors, resulting in a richer cake. And when it comes to the spices, make sure to use freshly ground ones for maximum flavor.
Baking Time and Temperature
One of the most common mistakes when it comes to baking Christmas cakes is not following the correct baking time and temperature. The Daily News Cookery Book Christmas Cake Recipe calls for a low and slow baking process to ensure the cake cooks evenly and doesn't dry out. Be patient and resist the temptation to turn up the heat. Trust us, the end result will be worth it.
In Conclusion
The Daily News Cookery Book Christmas Cake Recipe is a classic and timeless recipe that has stood the test of time. It's the perfect blend of traditional ingredients and flavors that come together to create a truly special and delicious treat. So, gather your ingredients, follow the tips for baking success, and get ready to wow your loved ones with this festive delight. Happy baking!
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