20+ Cwa Christmas Cake Recipe Prepare To Be Amazed!
Published on: Apr 2, 2024
For many, Christmas is a season filled with joy and happiness as we gather with loved ones and indulge in delicious feasts. And when it comes to Christmas desserts, nothing is quite as iconic and traditional as a rich and decadent Christmas cake. In this article, we will share with you a professional and well-organized introduction to the CWA Christmas cake recipe. So put on your apron and get ready to impress your family and friends with this delectable treat that is sure to become a holiday staple in your household.
Christmas is just around the corner and what better way to celebrate than with a delicious Christmas cake? This traditional dessert is a staple at holiday gatherings and brings a sense of warmth and comfort to any table. Whether you're looking for a classic fruit cake or something more unique, we've got you covered with these top 20 beer can chicken recipes.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
If you're a fan of cranberries, this Christmas cake is a must-try. The tartness of the cranberries pairs perfectly with the sweetness of the cake, creating a balanced and delicious flavor. Plus, the vibrant red color adds a festive touch to your holiday spread.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as a Christmas log cake, this dessert is a must-have for any holiday celebration. This version takes it to the next level with a rich chocolate cake, creamy chocolate frosting, and festive decorations. It's sure to be a hit with both kids and adults alike.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to impress your guests, this simple Christmas cake is the way to go. With just a few basic ingredients and minimal prep time, you can have a delicious dessert that will have everyone asking for the recipe. Trust us, it's that good.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the biggest challenges when it comes to making a Christmas cake is keeping it moist. But fear not, this recipe guarantees a moist and tender cake every time. With the addition of some secret ingredients, you'll have a cake that is both flavorful and moist.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
For a unique twist on the traditional Christmas cake, try this Italian pandoro cake. Shaped like a Christmas tree, this cake is sure to impress your guests. The fluffy and buttery cake is topped with a dusting of powdered sugar, making it a perfect addition to your holiday table.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This recipe combines three holiday classics into one delicious cake. The combination of fruits and nuts creates a rich and flavorful cake that is perfect for the holiday season. Serve it with a cup of tea or coffee for a cozy and indulgent dessert.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
If you're looking for a refreshing and tangy Christmas cake, this recipe is for you. The combination of cranberries and lime creates a bright and zesty flavor that will awaken your taste buds. Plus, the vibrant colors make for a stunning presentation.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
Upgrade your Christmas cake game with this pistachio and cherry version. The crunch of the pistachios and the sweetness of the cherries add a unique and delicious twist to this traditional dessert. It's a perfect balance of flavors and textures.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Get the best of all worlds with this fruit cake that combines Christmas cake and plum cake. Packed with a variety of fruits, nuts, and spices, this cake is bursting with flavor. It's a must-try for any fruit cake lover.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
If you're a fan of almond desserts, you'll love this cranberry almond Christmas cake. The almond flavor adds a subtle nuttiness to the cake, while the cranberries provide a burst of tartness. It's a perfect combination that will have you coming back for seconds.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
This plum cake is a classic Christmas dessert that never goes out of style. The rich and moist cake is studded with plums and spices, creating a heavenly aroma and flavor. It's a must-have for any holiday gathering.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
Don't let making a Christmas cake intimidate you with this easy recipe. With just a few ingredients and minimal prep time, you can have a delicious cake that will impress your guests. It's a perfect option for busy holiday cooks.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
Sometimes, you just can't beat a classic. This traditional Christmas cake recipe has been passed down for generations and is sure to become a family favorite. The rich and dense cake is filled with dried fruits and spices, making it a perfect holiday indulgence.
No Christmas celebration is complete without sugar cookies. This recipe takes it to the next level with soft and buttery cookies that are decorated with festive designs. Get the whole family involved in decorating these delicious treats.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
Add some holiday cheer to your dessert table with these peppermint meringue swirls. The crisp and airy meringue is infused with peppermint flavor and topped with a swirl of red and white. They're a perfect addition to any Christmas party or gathering.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
Who says Christmas desserts have to be sweet? This Christmas tree pull-apart pizza bread is a fun and delicious way to incorporate savory flavors into your holiday menu. Plus, it's a great option for picky eaters or those who don't have a sweet tooth.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those who want to indulge in a Christmas cake without all the guilt, this recipe is for you. It uses healthier substitutions and ingredients, but still delivers on flavor and texture. You can enjoy a slice (or two) without feeling guilty.
In Japan, Christmas cake is a popular dessert that is enjoyed during the holiday season. This version is a light and airy sponge cake that is filled with whipped cream and strawberries. It's a refreshing and delicious option for those who prefer lighter desserts.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
These Italian fig cookies are a must-try for any Christmas cookie lover. The dough is filled with a mixture of figs, nuts, and spices, creating a unique and delectable flavor. They're a perfect addition to any holiday cookie platter.
The CWA Christmas Cake Recipe
What is CWA?
First things first, let's clarify what CWA stands for. CWA stands for Country Women's Association, an Australian organization that has been bringing women together since 1922. The CWA is known for its commitment to community service and promoting the welfare of women and children. But what many may not know is that the CWA is also renowned for its delicious recipes, including the famous Christmas cake recipe.
The History of the CWA Christmas Cake Recipe
The CWA Christmas cake recipe has been a beloved tradition for over 90 years. It was first published in 1927 in the CWA's cookbook, "Jam Drops and Marble Cake," and has been a hit ever since. This recipe has been passed down through generations and is a staple in many Australian households during the holiday season.
The Ingredients
The CWA Christmas cake recipe calls for a combination of dried fruits, nuts, spices, and of course, brandy. The secret to this recipe's success lies in the quality of the ingredients used. Make sure to use top-quality ingredients, and you will be rewarded with a rich and flavorful Christmas cake.
The Method
The method for making the CWA Christmas cake may seem time-consuming, but trust us, it is well worth the effort. The key to a moist and flavorful cake is to soak the fruits in brandy for a few days before baking. This step allows the fruits to absorb the brandy, resulting in a wonderfully boozy cake. Additionally, the long and slow baking time ensures that the cake is evenly cooked and moist throughout.
The Final Touches
Once the cake is baked and cooled, it's time to add the final touches. The traditional way to decorate a CWA Christmas cake is with a layer of marzipan and royal icing. However, you can also opt for a simpler glaze or dusting of icing sugar. Whichever method you choose, make sure to add some festive decorations like holly leaves or a dusting of edible glitter.
In conclusion, the CWA Christmas cake recipe is a traditional and delicious treat that has stood the test of time. With its rich, fruity flavors and boozy kick, it is the perfect dessert to share with your loved ones during the holiday season. So why not give it a try this Christmas and taste the magic of the CWA?
