Curry puff is a popular snack in Indian cuisine that is enjoyed by people of all ages. It is a savory pastry filled with a delicious mixture of vegetables, meat, and spices. This delectable snack is loved for its crispy exterior and flavorful filling. If you have always wanted to learn how to make curry puffs at home, look no further. In this article, we will provide you with a step-by-step guide on how to make the perfect curry puff with an easy-to-follow video recipe.
Jump to RecipeNow that you have all the ingredients ready, let's start making the curry puffs. Follow this easy video recipe to make the perfect curry puffs:
Step 1: In a mixing bowl, combine the all-purpose flour, salt, and 2 tablespoons of oil. Mix well until the dough resembles breadcrumbs.
Step 2: Gradually add water while kneading the dough until it forms a smooth ball. Cover the dough and let it rest for 30 minutes.
Step 3: In a pan, heat some oil and add the diced potatoes, carrots, and onions. Saute until the vegetables are slightly softened.
Step 4: Add the diced chicken or beef to the pan and cook until it is no longer pink.
Step 5: Add the curry powder, garam masala, cumin powder, coriander powder, turmeric powder, and salt to the pan. Mix well and let it cook for a few minutes.
Step 6: On a floured surface, roll out the dough into a thin sheet and cut out circles using a round cutter.
Step 7: Place a spoonful of the filling in the center of each circle and fold it in half. Use a fork to seal the edges.
Step 8: Heat oil in a deep frying pan and fry the curry puffs until they are golden brown and crispy.
Step 9: Drain the curry puffs on a paper towel to remove excess oil.
Step 10: Serve hot and enjoy your homemade curry puffs!
See, making curry puffs at home isn't that difficult after all! With this easy-to-follow video recipe, you can now impress your friends and family with your delicious homemade curry puffs. So, what are you waiting for? Get all the ingredients and start cooking now!
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