19 Curry Puff Recipe Indian Style Deliciousness Awaits You!
Published on: Mar 28, 2024
Curry puffs are a popular snack in India, usually filled with a savory mixture of potatoes, peas, and spices. They are a staple in Indian households and are often served as an appetizer or a tea-time snack. This recipe is a must-try for those who love Indian flavors and want to try making this delicious snack at home. With the right combination of spices and a crispy crust, these curry puffs are sure to be a crowd-pleaser.
Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
Chicken curry in the crockpot is a delicious and easy way to make a flavorful Indian-inspired dish. The slow cooking process allows the chicken to become tender and infused with all the spices and flavors, making it an ideal comfort food for any occasion.
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Indian-inspired Chicken Meal Prep Bowls
Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas
For a healthy and convenient lunch option, try making Indian-inspired chicken meal prep bowls. These bowls are packed with protein, veggies, and spices, making them a well-rounded and satisfying meal to enjoy on-the-go.
Indian butter chicken, also known as Murgh Makhani, is a popular Indian dish that features tender chicken in a rich and creamy tomato-based sauce. It's a comforting and indulgent meal that is perfect for those who love a bit of heat and spice.
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Indian Spice Cauliflower Soup
Main Ingredients: Avocado Oil, Red Onion, Fresh Turmeric, Carrots
Looking for a flavorful and healthy soup to warm you up on a chilly day? Try making Indian spice cauliflower soup. This soup is packed with aromatic spices and nutritious cauliflower, making it a delicious and comforting meal for any occasion.
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Indian Chicken Wrap
Main Ingredients: Chicken Breasts, Curry, Lemon Juiced, Flatbreads
Put a unique twist on your usual wrap by making an Indian-inspired chicken wrap. With tender chicken, fresh vegetables, and a creamy yogurt sauce, this wrap is a burst of flavors and textures that will satisfy your taste buds.
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Chana Dhal-Indian Style Lentils
Main Ingredients: Dhal, Turmeric Powder, Cinnamon Stick, Onion, Serrano
Chana dhal, or split chickpeas, are a staple in Indian cuisine. This dish features the lentils cooked in a flavorful blend of spices and tomatoes, making it a hearty and nutritious meal that can be enjoyed as a side dish or a main course.
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Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...
Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt
Chicken kofta curry is a popular Indian dish that features juicy chicken meatballs in a spicy and flavorful curry. This dish is perfect for those who love a bit of heat and enjoy trying new and unique flavors.
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Indian Kadai Chicken Gravy
Main Ingredients: Curry, Coriander Seeds, Cumin Seeds, Fennel Seeds
Indian kadai chicken gravy is a popular dish that features tender chicken cooked in a spicy tomato-based sauce. This dish is perfect for those who enjoy a bit of heat and are looking for a flavorful and satisfying meal.
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Chickpea Indian Bowl
Main Ingredients: Rice, Water, Butter, Salt, Basmati, Sauce, Olive Oil
If you're looking for a nutritious and flavorful meal, try making a chickpea Indian bowl. Packed with protein, veggies, and aromatic spices, this bowl is a well-rounded and satisfying meal that can be enjoyed for lunch or dinner.
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Vegan Indian Dal with Spinach
Main Ingredients: Yellow Split Peas, Water, Salt, Ground Turmeric, Chili
Dal, or lentil stew, is a staple in Indian cuisine. This vegan Indian dal with spinach is a flavorful and nutritious dish that is packed with protein, fiber, and essential vitamins and minerals. It's a perfect option for those following a plant-based diet.
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Lamb madras – Indian hotel style
Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid
Lamb madras is a spicy and flavorful dish that features tender lamb cooked in a tangy and aromatic sauce. This dish is commonly found on the menus of Indian hotels and is a must-try for those who enjoy bold and robust flavors.
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Crockpot Indian Butter Chickpeas
Main Ingredients: Firm Tofu, Yellow Onion, Garlic, Light Coconut Milk
If you love the flavors of Indian butter chicken but want a vegetarian option, try making crockpot Indian butter chickpeas. This dish features creamy and flavorful chickpeas cooked in a tomato-based sauce, making it a delicious and hearty meal for vegetarians and non-vegetarians alike.
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Chicken Kofta Curry (Indian Meatball Curry)
Main Ingredients: Lean Meat, White Onion, Mint, Garam Masala, Garlic
For a unique and flavorful twist on traditional meatballs, try making chicken kofta curry. These juicy and spicy chicken meatballs are cooked in a rich and creamy curry sauce, making it a delicious and satisfying meal for any occasion.
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Raw Indian-Spiced Wrap
Main Ingredients: Cashews, Lemon Juice, Agave Nectar, Pitted Dates, Salt
For a fresh and healthy meal option, try making a raw Indian-spiced wrap. This wrap features fresh and crunchy vegetables, creamy avocado, and a flavorful blend of Indian spices, making it a delicious and nutritious meal to enjoy for lunch or dinner.
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Slow Cooker Indian Chicken and Rice
Main Ingredients: Chicken Breasts, Long Grain Brown Rice, Greek Yogurt
If you're looking for an easy and flavorful dinner option, try making slow cooker Indian chicken and rice. This dish features tender chicken, fragrant basmati rice, and a blend of spices, making it a satisfying and comforting meal that can be enjoyed by the whole family.
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Indian-inspired Chicken Meal Prep Bowls
Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Small Red Onion
For a healthy and convenient lunch option, try making Indian-inspired chicken meal prep bowls. These bowls are packed with protein, veggies, and spices, making them a well-rounded and satisfying meal to enjoy on-the-go.
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CrockPot Chicken Makhani (Indian Butter Chicken)
Main Ingredients: Boneless Skinless Chicken Thighs, Onion, Garlic Cloves
Crockpot chicken makhani, also known as Indian butter chicken, is a popular and flavorful dish that is sure to impress. The slow cooking process allows the chicken to become tender and infused with all the spices and flavors, making it a perfect option for a cozy night in.
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Indian-Thai Fusion Eggplant Curry
Main Ingredients: American Eggplant, Curry, Dry Red Chilies, Green
For a unique and flavorful twist on traditional Indian curry, try making Indian-Thai fusion eggplant curry. This dish features tender eggplant in a spicy and tangy sauce, combining the flavors of Indian and Thai cuisine for a truly delicious and satisfying meal.
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Palak Chicken Curry (saagwala) – Indian Hotel Style
Main Ingredients: Coriander Powder, Chili Powder, Cumin Powder, Methi
Palak chicken curry, also known as saagwala, is a popular dish commonly found on the menus of Indian hotels. This dish features tender chicken cooked in a creamy and flavorful spinach-based sauce, making it a delicious and indulgent meal for any occasion.
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Indian Mussels With Creamy Curry Sauce
Main Ingredients: Mussels, Curry, Onions, Coriander, Chilli Pepper
For a unique and flavorful seafood dish, try making Indian mussels with creamy curry sauce. This dish features plump and juicy mussels cooked in a creamy and spicy curry sauce, making it a perfect option for seafood lovers and those who enjoy bold and robust flavors.
Ingredients:
For the dough:
2 cups all-purpose flour
1 teaspoon salt
1/4 cup vegetable oil
1/2 cup warm water
For the filling:
2 large potatoes, boiled and mashed
1/2 cup peas
1 onion, finely chopped
1 teaspoon cumin seeds
1 teaspoon coriander powder
1/2 teaspoon turmeric powder
1/2 teaspoon garam masala
1/4 teaspoon red chili powder
Salt to taste
2 tablespoons vegetable oil
1 teaspoon ginger, grated
1 teaspoon garlic, minced
Instructions:
Make the dough: In a large bowl, mix together the flour and salt. Add in the oil and mix until the mixture resembles breadcrumbs. Slowly add in the warm water and knead until a smooth dough forms. Cover the dough with a damp cloth and let it rest for 30 minutes.
Prepare the filling: In a pan, heat the vegetable oil and add in the cumin seeds. Once they start to sizzle, add in the chopped onions and sauté until they turn translucent. Add in the ginger and garlic and cook for a minute. Then, add in the mashed potatoes, peas, and spices. Mix well and cook for 5-7 minutes. Let the filling cool down before using it.
Assemble the curry puffs: Roll out the dough into a thin sheet and cut out circles using a round cookie cutter or a cup. Place a spoonful of the filling in the center of each circle. Fold the circle in half and seal the edges by pressing them together. You can use a fork to create a decorative edge. Repeat this process with the remaining dough and filling.
Fry the curry puffs: In a deep pan, heat vegetable oil for frying. Once hot, carefully place the curry puffs in the oil and fry until golden brown and crispy. Remove them from the oil and place them on a paper towel to absorb any excess oil.
Serve and enjoy: Your Indian-style curry puffs are now ready to be served. These delicious snacks can be enjoyed on their own or with your favorite dipping sauce. They are best served hot and crispy.
With this easy and flavorful curry puff recipe, you can bring the taste of India into your own kitchen. The combination of spices, along with the crispy crust, makes these curry puffs a hit with both kids and adults. So, the next time you're craving a savory snack, give this recipe a try and impress your family and friends with your homemade Indian-style curry puffs!