18 Curry Lamb Recipe Jamaican You Won't Believe The Taste!

Published on: Mar 31, 2024

If you're looking for a taste of the Caribbean, look no further than this delicious and authentic Jamaican curry lamb recipe. Whether you're a seasoned chef or just starting out in the kitchen, this recipe is sure to impress with its bold flavors and tender meat. So get ready to spice up your dinner routine and transport your taste buds to the vibrant island of Jamaica.

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Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa

Spicy Chicken Crockpot Curry Recipe

Crockpot Thai Chicken Curry - The Endless Meal®

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If you're a fan of Indian cuisine, then you'll love this flavorful twist on a classic curry dish. This chicken curry is slow-cooked in a crockpot, allowing all of the spices and flavors to meld together for a rich and satisfying meal. Serve it over a bed of fluffy rice and garnish with fresh cilantro for an extra pop of color and flavor.

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Slow Cooker Lamb Curry

Main Ingredients: Lamb, Onion, Mushrooms, Curry, Garlic, Coconut Oil

Delicious and Spicy Chicken Crockpot Curry Recipe to Make at Home

Slow Cooker Lamb Curry (Low Carb) - Supergolden Bakes

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For a hearty and spicy dish that practically cooks itself, try this slow cooker lamb curry. Tender chunks of lamb are simmered in a blend of aromatic spices and a creamy coconut milk base, resulting in a dish that is both comforting and exotic. Serve with naan bread for dipping and a side of cooling raita to balance out the heat.

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Lamb madras – Indian hotel style

Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid

Slow-cooked Lamb Madras | Recipe | Lamb madras, Slow cooked lamb, Lamb saag

Lamb Madras - a dinstinctly hot, thick and fragrant curry with lemony ...

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If you're looking for a lamb curry with a bit of a kick, then this Indian hotel-style madras is the recipe for you. The combination of fragrant spices, tangy tomatoes, and tender lamb makes for a dish that is both complex and satisfying. Serve with basmati rice and raita for a complete meal.

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Kashmiri Lamb Curry

Main Ingredients: Juice, Curry, Almonds, Diced Lamb, Ghee, Onions

Lamb Rogan Josh Curry Kashmiri Style - Krumpli

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This Kashmiri-style lamb curry is a perfect balance of sweet, savory, and spicy flavors. The addition of dried apricots and honey gives the dish a subtle sweetness, while the blend of spices provides a depth of flavor that will keep you coming back for more. Serve with fluffy naan bread to soak up all of the delicious sauce.

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Roast Leg of Lamb

Main Ingredients: Orange Juice, White Wine, Garlic, Fresh Thyme

Roast Lamb Leg with Gravy | RecipeTin Eats

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For a more traditional take on lamb, try this simple and flavorful roast leg of lamb recipe. The meat is marinated in a blend of garlic, rosemary, and lemon before being slow-roasted to perfection. Serve with roasted vegetables and a side of mint sauce for a classic and delicious meal.

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Dal Gosht

Main Ingredients: Toor Dal, Masoor Dal, Onions, Tomatoes, Lamb, Garlic

Dal Gosht - Meat cooked with Lentils - Kravings Food Adventures

Dal Gosht | Lentil and Meat Curry | Curry ingredients, Gosht recipe, Curry

Dal gosht is a popular Pakistani dish that combines tender chunks of lamb with a flavorful lentil stew. The result is a hearty and filling meal that is perfect for a chilly night. The combination of tender meat and creamy lentils is comfort food at its finest.

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Meat Skewers with Diced Salad and Dip

Main Ingredients: Sesame Seeds, Coconut Milk, Peanut Butter, Curry, Lemon

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These meat skewers are a great option for a quick and easy meal. Chunks of lamb are marinated in a blend of spices and then grilled to perfection. Serve with a fresh diced salad and a creamy dip, such as tzatziki or hummus, for a complete and satisfying meal.

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Moroccan Lamb Stew

Main Ingredients: Lamb Shoulder, Onions, Garlic, Dried Apricots, Prunes

Pin by inglobalstyle on Moroccan Cooking in 2020 | Moroccan lamb recipe ...

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This Moroccan-inspired lamb stew is a delicious and hearty meal that is perfect for a chilly evening. The blend of spices, including cumin, cinnamon, and coriander, gives this dish a warm and complex flavor. Serve with crusty bread for dipping and a sprinkle of fresh herbs for a pop of freshness.

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Lamb Kofta Kari – Meatballs in Spicy Curry Sauce

Main Ingredients: Ground Lamb, Salt, Cumin, Fenugreek, Garlic Powder

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Kofta Kari - Lamb Meatballs in Spicy Curry Sauce - Analida's Ethnic Spoon

If you love meatballs and curry, then this dish is a match made in heaven. Tender lamb meatballs are simmered in a spicy curry sauce, resulting in a dish that is rich, flavorful, and satisfying. Serve with steamed rice and a side of naan bread for dipping.

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Slow Roasted-Lamb Riblets

Main Ingredients: Lamb Riblets, Turmeric, Cumin, Curry, Baharat, Garlic

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For a finger-licking good meal, try these slow-roasted lamb riblets. The meat is marinated in a blend of spices and then slow-cooked until it is fall-off-the-bone tender. Serve with your favorite BBQ sauce and a side of roasted potatoes for a delicious and easy meal.

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Shoarma

Main Ingredients: Boneless Lamb, Porkloin, Pita Bread, Shredded Lettuce

Shoarma is a popular street food in the Middle East and is a must-try for any lamb lover. Thinly sliced lamb is marinated in a blend of spices and then grilled to perfection. Serve in a pita wrap with fresh veggies and a creamy garlic sauce for a tasty and satisfying meal.

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Lamb Shanks with Butternut Squash

Main Ingredients: Olive Oil, Lamb Shanks, Salt, Freshly Ground Pepper

Roasted Lamb Saddle Steaks with Butternut Squash and Red Onions | Lamb ...

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This hearty and comforting dish combines tender lamb shanks with sweet and savory butternut squash. The combination of flavors and textures makes for a delicious and satisfying meal. Serve with crusty bread to soak up all of the flavorful sauce.

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Marrakesh Lamb Korma

Main Ingredients: Medium Carrots, Lamb Chops, Yukon Gold Potatoes, Large

This Moroccan-inspired lamb korma is a rich and creamy dish that is perfect for a special occasion. The tender chunks of lamb are cooked in a blend of spices and then simmered in a creamy coconut milk and almond sauce. Serve with fragrant basmati rice for a meal that will transport you to the streets of Marrakesh.

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Jamaican Oxtail Stew

Main Ingredients: Cooking Oil, Oxtail, Onion, Minced Garlic, Thyme

Jamaican Oxtails Recipe - My Forking Life

Authentic Jamaican Oxtail Stew - Butter Be Ready

Oxtail stew is a popular dish in Jamaican cuisine and is a must-try for any meat lover. The tender oxtail is simmered in a rich and flavorful broth until it is fall-off-the-bone tender. Serve with rice and peas and a sprinkle of fresh herbs for a taste of the Caribbean.

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Jamaican Meat Pie(Jamaican Beef Patty)

Main Ingredients: All Purpose Flour, Sugar, Salt, Turmeric, Shortening

Jamaican Meat Pie or Jamaican Beef Patty (VIDEO) | Recipe | Jamaican ...

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Jamaican meat pies, also known as beef patties, are a popular street food in Jamaica. These flaky and savory pastries are filled with a spicy beef filling and are perfect for a quick and delicious meal. Serve with a side of scotch bonnet pepper sauce for an extra kick of heat.

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Lamb Rogan Josh Balti

Main Ingredients: Lamb, Marinade, Leg Of Lamb, Cinnamon, Green Cardamoms

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This lamb rogan josh is a classic Indian dish that is full of flavor and spice. Tender chunks of lamb are cooked in a blend of aromatic spices and tomatoes until they are melt-in-your-mouth tender. Serve with basmati rice and a sprinkle of fresh cilantro for a delicious and satisfying meal.

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Jamaican Curried Lentils

Main Ingredients: Onion, Orange Pepper, Medium Tomato, Garlic, Fresh

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This vegetarian dish is a staple in Jamaican cuisine and is a great option for those looking for a meat-free meal. The lentils are cooked in a fragrant and spicy curry sauce until they are tender and flavorful. Serve with rice and a side of plantains for a complete and delicious meal.

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Slow Cooker Oxtail Soup

Main Ingredients: Cooking Oil, Oxtail, Onion, Minced Garlic, Thyme

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This slow cooker oxtail soup is a hearty and comforting dish that is perfect for a chilly day. The oxtail is slow-cooked until it is fall-off-the-bone tender and is combined with vegetables and herbs for a flavorful and satisfying meal. Serve with crusty bread for dipping and a sprinkle of fresh herbs for a pop of freshness.

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Jamaican Beef Patties

Main Ingredients: Flour, Water, Salt, Sugar, Curry Powder, Shortening

Jamaican Beef Patties Recipe - Flaky & Spicy Hand Pies

For a taste of the Caribbean, try these Jamaican-style beef patties. The flaky pastry is filled with a spicy and flavorful beef filling, making these patties a great option for a quick and satisfying meal. Serve with a side of tamarind sauce for an extra burst of flavor.

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Tom Kha Soup

Main Ingredients: Chicken, Curry, Coconut Milk, Chicken Broth, Garlic

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This Thai soup is a delicious and refreshing dish that is perfect for a light meal. The combination of tender chunks of chicken and a fragrant broth made with coconut milk, lemongrass, and galangal makes for a dish that is both flavorful and comforting. Serve with a sprinkle of fresh herbs for a pop of freshness.

The Perfect Blend of Spices

When it comes to Jamaican cuisine, one of the most important elements is the use of bold and flavorful spices. In this curry lamb recipe, the combination of curry, allspice, and thyme creates a unique and mouthwatering blend that is synonymous with Jamaican cooking. These spices not only add depth and complexity to the dish, but they also provide numerous health benefits. Allspice, for example, is rich in antioxidants and known for its anti-inflammatory properties.

Choosing the Right Cut of Lamb

While the spices are important, the star of this dish is undoubtedly the lamb. For maximum flavor and tenderness, it's important to choose the right cut of lamb. Lamb shoulder is the ideal choice for this recipe, as it is a tougher cut of meat that benefits from the slow cooking process. This results in a melt-in-your-mouth texture that is perfect for soaking up the rich and aromatic curry sauce.

Bringing It All Together

To create the perfect curry lamb dish, it's important to follow a few key steps. First, marinate the lamb in a mixture of garlic, ginger, and scotch bonnet peppers for at least an hour to infuse it with even more flavor. Then, brown the meat in a pan before adding in the aromatic spices and cooking until fragrant. Finally, add in the remaining ingredients and let it simmer for at least an hour to allow the flavors to develop and the lamb to become tender.

Serving Suggestions

This curry lamb recipe is traditionally served with rice and peas, a staple in Jamaican cuisine. The creamy and slightly sweet rice complements the spicy curry perfectly. For an extra burst of freshness, top the dish with some diced mango or pineapple. And don't forget to garnish with fresh thyme leaves for a pop of color and added flavor.

In Conclusion

With its bold flavors and tender meat, this Jamaican curry lamb recipe is sure to become a favorite in your household. Don't be afraid to adjust the spice levels to your liking and experiment with different cuts of lamb. And remember, the key to any good dish is patience and attention to detail. So get cooking and experience the taste of Jamaica right in your own kitchen.