19 Curry Chicken Breast Recipe Jamaican Taste The Magic Today!
Published on: Apr 2, 2024
If you're looking for a flavorful and authentic Jamaican dish to spice up your dinner routine, look no further than this mouth-watering curry chicken breast recipe. Bursting with Caribbean flavors and Jamaican spices, this dish is sure to transport your taste buds to the sunny beaches and vibrant culture of Jamaica. Whether you're a seasoned chef or a novice in the kitchen, this professional and well-organized introduction to curry chicken breast will have you whipping up a delicious and SEO-optimized meal in no time. So let's dive into the recipe and take your taste buds on a flavorful journey with this curry chicken breast recipe Jamaican.
Main Ingredients: Olive Oil, Yellow Onion, Russet Potatoes, Carrots
One of the best ways to enjoy a beer can chicken is by adding a delicious homemade massaman curry marinade. The combination of aromatic spices and rich flavors will take your beer can chicken to the next level. Simply mix together coconut milk, massaman curry paste, fish sauce, and freshly squeezed lime juice to create a mouthwatering marinade. Let the chicken soak in the marinade for a few hours before grilling it over a beer can for a moist and flavorful meal.
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Sweet Curry Chicken Kabobs
Main Ingredients: Chicken Breasts, Curry, Salt, Pepper
For a fun and delicious twist on traditional beer can chicken, try making sweet curry chicken kabobs. These kabobs are made with tender chunks of chicken marinated in a sweet and spicy curry sauce. The sweetness comes from a combination of honey and brown sugar, while the spice comes from curry powder and crushed red pepper flakes. Thread the chicken onto skewers and grill over a beer can for a unique and flavorful meal.
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Easy Butter Chicken
Main Ingredients: Olive Oil, Chicken Breast, Curry, Basmati Rice, Cilantro
If you're looking for a quick and easy beer can chicken recipe, try making a simple butter chicken marinade. Mix together melted butter, garam masala, ground coriander, ground cumin, and minced garlic to create a rich and flavorful marinade. Let the chicken soak in the marinade for a few hours before grilling it over a beer can for a tender and juicy meal.
Main Ingredients: Boneless, Skinless Chicken Breasts, Poultry, Dried
For a low-carb option, try making a cheesy and creamy chicken broccoli curry casserole. This recipe combines tender chunks of chicken with broccoli florets and a creamy curry sauce. The creaminess comes from a combination of coconut milk and cheddar cheese, while the curry flavor comes from curry powder and turmeric. Bake the casserole in the oven for a comforting and flavorful meal.
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Chicken and Curry Salad
Main Ingredients: Chicken Breast, Mayonnaise, Curry, Celery, Spring
For a light and refreshing meal, try making a chicken and curry salad. This recipe combines shredded chicken with a variety of fresh vegetables, such as carrots, bell peppers, red onion, and cucumber. The dressing is made with a combination of mayonnaise, curry powder, honey, and lemon juice, giving the salad a creamy and tangy flavor. Serve over a bed of greens or enjoy on its own for a satisfying meal.
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Chicken Curry
Main Ingredients: Chicken Breast, Olive Oil, Butter Oil, Onion, Curry
Sometimes, the simplest recipes are the best. For a classic and delicious beer can chicken, try making a basic chicken curry marinade. Mix together coconut milk, curry powder, minced garlic, and salt to create a flavorful marinade. Let the chicken soak in the marinade for a few hours before grilling it over a beer can for a tender and flavorful meal.
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Mango Curry Chicken Skewers
Main Ingredients: Chicken Breast, Curry, Water
For a tropical twist on beer can chicken, try making mango curry chicken skewers. These skewers are made with chunks of chicken marinated in a sweet and spicy mango curry sauce. The sweetness comes from fresh mango and honey, while the spice comes from curry powder and crushed red pepper flakes. Grill the skewers over a beer can for a delicious and unique meal.
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Coconut-Curry Chicken Salad
Main Ingredients: Chicken Breasts, Light Coconut Milk, Light Mayonnaise
This refreshing and flavorful salad is perfect for a hot summer day. Shredded chicken is combined with a variety of fresh vegetables, such as bell peppers, carrots, red onion, and pineapple, and tossed in a coconut-curry dressing. The dressing is made with a combination of coconut milk, curry powder, honey, and lime juice, giving the salad a creamy and tangy flavor. Serve over a bed of greens for a light and satisfying meal.
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Curry Chicken Salad
Main Ingredients: Chicken Breasts, Red Grapes, Sliced Almonds, Celery
If you're a fan of traditional chicken salad, try adding a twist of curry for a flavorful and unique twist. This recipe combines shredded chicken with a variety of fresh vegetables, such as celery and green onions, and tossed in a creamy curry dressing. The dressing is made with a combination of mayonnaise, curry powder, honey, and lemon juice. Serve on a croissant or over a bed of greens for a delicious and satisfying meal.
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Coconut Chicken Curry Soup
Main Ingredients: Chicken Breasts, Red Pepper, Small Potatoes, Yellow
For a comforting and flavorful meal, try making a coconut chicken curry soup. This soup is made with tender chunks of chicken, coconut milk, curry powder, minced garlic, and spices for a rich and creamy broth. Serve with rice or noodles for a complete and satisfying meal on a cold day.
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Curry Chicken and Cashews
Main Ingredients: Chicken Breasts, Butter, Honey, Curry, Chili Pepper
For a hearty and flavorful meal, try making curry chicken and cashews. This recipe combines tender chunks of chicken with cashews, bell peppers, onions, and a creamy curry sauce. The sauce is made with a combination of coconut milk, curry powder, honey, and lemon juice, giving the dish a rich and satisfying flavor. Serve over rice or noodles for a complete and delicious meal.
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Chicken Curry with fruit
Main Ingredients: Chicken Breast, Ginger, Apples, Oil, Onions, Garlic
For a unique and delicious twist on traditional beer can chicken, try making a chicken curry with fruit. This recipe combines tender chunks of chicken with fresh fruit, such as mango, pineapple, and grapes, and a sweet and spicy curry sauce. The sauce is made with a combination of coconut milk, curry powder, honey, and chili flakes, giving the dish a perfect balance of sweetness and spice. Serve over rice for a delicious and satisfying meal.
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Instant Pot Chickpea Chicken Curry
Main Ingredients: Chicken Breasts, Red Bell Pepper, Broccoli Florets
If you're looking for a quick and easy beer can chicken recipe, try making it in an Instant Pot. This recipe combines tender chunks of chicken with chickpeas, tomatoes, coconut milk, and curry powder for a flavorful and hearty meal. Simply add all the ingredients to the Instant Pot and let it cook for a quick and delicious dinner.
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Semi-Homemade Red Curry Chicken
Main Ingredients: Chicken Breast, Coconut Oil, Full Fat Coconut Milk, Red
For a quick and easy beer can chicken recipe, try making a semi-homemade red curry chicken. This recipe uses a store-bought red curry paste for convenience, but still packs a lot of flavor. The chicken is marinated in a mixture of coconut milk, red curry paste, and fish sauce for a delicious and tender meal. Serve over rice for a complete and satisfying dinner.
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Curry Fried Chicken Steamed Buns
Main Ingredients: Steamed Buns, Mint Leaves, Kewpie Mayo, Red Onion
For a unique and delicious twist on traditional beer can chicken, try making curry fried chicken steamed buns. This recipe combines tender chunks of chicken marinated in a spicy curry sauce and fried until crispy. The chicken is then served in steamed buns with a variety of toppings, such as pickled vegetables and fresh herbs. This dish is perfect for a fun and flavorful meal with friends and family.
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Apple and Raisin Chicken Curry
Main Ingredients: Curry Powder, Turmeric, Coriander, Ginger, Cumin
For a sweet and savory twist on traditional beer can chicken, try making an apple and raisin chicken curry. This recipe combines tender chunks of chicken with apples, raisins, and a sweet and spicy curry sauce. The sauce is made with a combination of coconut milk, curry powder, honey, and apple cider vinegar, giving the dish a delicious and unique flavor. Serve over rice for a complete and satisfying meal.
Main Ingredients: Chicken Broth, Unsweetened Coconut Milk, Chicken
For a filling and flavorful meal, try making a crock-pot chicken curry with apples and butternut squash. This recipe combines tender chunks of chicken with butternut squash, apples, and a creamy curry sauce. The sauce is made with a combination of coconut milk, curry powder, honey, and lime juice, giving the dish a delicious and comforting flavor. Simply add all the ingredients to a crock-pot and let it cook for a few hours for a stress-free and delicious meal.
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Yellow Curry Chicken with potatoes and Chilau
Main Ingredients: Chicken Breast, Chicken Thighs, Gold Potatoes, Chicken
For a hearty and flavorful meal, try making yellow curry chicken with potatoes and chilau. This recipe combines tender chunks of chicken with potatoes and a rich and creamy yellow curry sauce. The sauce is made with a combination of coconut milk, yellow curry powder, honey, and fish sauce, giving the dish a delicious and unique flavor. Serve over rice for a complete and satisfying meal.
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One Pan Chicken and Lemongrass Coconut Curry
Main Ingredients: Chicken Breasts, Curry, Coconut Milk, Medium Zucchini
For a simple and flavorful meal, try making a one pan chicken and lemongrass coconut curry. This recipe combines tender chunks of chicken with lemongrass, coconut milk, curry powder, and vegetables for a complete and delicious meal. Simply cook everything in one pan for easy clean-up and a stress-free dinner.
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Khoi Soi or Coconut Curry Noodle Soup
Main Ingredients: Egg Noodles, Curry, Chicken, Minced Garlic, Chopped
For a warming and flavorful meal, try making khoi soi or coconut curry noodle soup. This recipe combines tender chunks of chicken with coconut milk, curry powder, and rice noodles for a delicious and comforting soup. Top with fresh herbs, lime juice, and crispy noodles for a burst of flavor and texture. This dish is perfect for a cold day or when you're feeling under the weather.
Ingredients:
Featured Keywords: Curry Chicken Breast, Jamaican, Recipe
4 boneless, skinless chicken breasts
1 tablespoon curry powder
1 teaspoon ground allspice
1 teaspoon ground ginger
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon thyme
1/2 teaspoon cayenne pepper
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons vegetable oil
1 onion, chopped
1 bell pepper, chopped
2 cloves of garlic, minced
1 cup coconut milk
1 cup chicken broth
1 tablespoon brown sugar
1 tablespoon lime juice
Instructions:
Featured Keywords: Curry Chicken Breast, Jamaican, Recipe
1. In a small bowl, mix together the curry powder, allspice, ginger, garlic powder, onion powder, thyme, cayenne pepper, salt, and black pepper.
2. Rub the spice mixture onto both sides of the chicken breasts.
3. Heat vegetable oil in a large skillet over medium-high heat.
4. Add the chicken breasts and cook for 4-5 minutes on each side, or until fully cooked.
5. Remove the chicken from the skillet and set aside.
6. In the same skillet, add the chopped onion, bell pepper, and minced garlic. Cook for 2-3 minutes, or until softened.
7. Pour in the coconut milk, chicken broth, brown sugar, and lime juice.
8. Bring the mixture to a simmer and let it cook for 5 minutes, stirring occasionally.
9. Add the chicken breasts back to the skillet and let them simmer in the sauce for an additional 2-3 minutes.
10. Serve hot and enjoy your delicious Jamaican curry chicken breast!
Converting to HTML code:
Curry Chicken Breast Recipe Jamaican
Ingredients:
Featured Keywords: Curry Chicken Breast, Jamaican, Recipe
4 boneless, skinless chicken breasts
1 tablespoon curry powder
1 teaspoon ground allspice
1 teaspoon ground ginger
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon thyme
1/2 teaspoon cayenne pepper
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons vegetable oil
1 onion, chopped
1 bell pepper, chopped
2 cloves of garlic, minced
1 cup coconut milk
1 cup chicken broth
1 tablespoon brown sugar
1 tablespoon lime juice
Instructions:
Featured Keywords: Curry Chicken Breast, Jamaican, Recipe
In a small bowl, mix together the curry powder, allspice, ginger, garlic powder, onion powder, thyme, cayenne pepper, salt, and black pepper.
Rub the spice mixture onto both sides of the chicken breasts.
Heat vegetable oil in a large skillet over medium-high heat.
Add the chicken breasts and cook for 4-5 minutes on each side, or until fully cooked.
Remove the chicken from the skillet and set aside.
In the same skillet, add the chopped onion, bell pepper, and minced garlic. Cook for 2-3 minutes, or until softened.
Pour in the coconut milk, chicken broth, brown sugar, and lime juice.
Bring the mixture to a simmer and let it cook for 5 minutes, stirring occasionally.
Add the chicken breasts back to the skillet and let them simmer in the sauce for an additional 2-3 minutes.
Serve hot and enjoy your delicious Jamaican curry chicken breast!