16 Curried Lentil Recipe Indian Prepare To Be Amazed!
Published on: Mar 29, 2024
If you're looking for a flavorful and protein-packed dish that is also easy to make, then look no further than this curried lentil recipe. Originating from India, this dish is bursting with aromatic spices and hearty lentils, making it a staple in Indian cuisine. Not only is it a popular choice for vegetarians and vegans, but it's also a favorite among meat-eaters. Let's dive into the world of Indian cooking and learn how to make this delicious curried lentil dish.
Main Ingredients: Lentils, Olive Oil, Water, Bouillon Powder, Sugar
Ready to give your beer can chicken an Indian twist? This curried lentil "risotto" is the perfect way to do just that. With a creamy and flavorful sauce made from lentils, coconut milk, and bold Indian spices, this dish is sure to be a hit at your dinner table.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
If you love the flavors of Indian cuisine, then this recipe is a must-try. Tender beer can chicken is marinated in a rich and aromatic coconut lentil curry sauce, making for a perfect combination of flavors. Serve over rice for a complete and satisfying meal.
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Creamy Indian Lentils (Dal Tadka)
Main Ingredients: Lentils, Chopped Onion, Chopped Tomatoes, Ginger
Dal tadka is a classic Indian dish that is loved for its creamy texture and bold flavors. This recipe takes it to the next level by incorporating beer can chicken into the mix. The result? A hearty and delicious meal that will have everyone coming back for seconds.
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Curried Lentil Hand Pies
Main Ingredients: Phyllo Pastry, Oil, Brown Lentils, Puy Lentils, Onion
Looking for a fun and creative way to serve your beer can chicken? These curried lentil hand pies are just the ticket. Flaky pastry dough is filled with a flavorful mixture of lentils, spices, and, of course, beer can chicken. Perfect for a party or as a grab-and-go meal.
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Lentil Curry
Main Ingredients: Unsalted Butter, Diced Yellow Onion, Carrot, Minced
This simple and straightforward lentil curry recipe is a great way to add some variety to your beer can chicken. The lentils are cooked in a fragrant and spicy curry sauce, making for a delicious and satisfying meal. Serve over rice or with some naan bread for a complete and filling dish.
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Curried Lentil Soup
Main Ingredients: Yellow Split Peas, Red Lentils, Coriander, Cumin
When the weather starts to get chilly, there's nothing quite like a warm bowl of soup to warm you up. This curried lentil soup is not only comforting but also packed with flavor. The addition of beer can chicken adds a unique twist to this classic dish.
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Curried Lentil Rice
Main Ingredients: Cooked White Rice, Lentils, Olive Oil, Onion, Garlic
Looking for a side dish to accompany your beer can chicken? Look no further than this flavorful curried lentil rice. The lentils add a protein boost to the rice and the spices infuse it with delicious Indian flavors. Serve alongside your beer can chicken for a complete and satisfying meal.
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Easy Indian Curry Lentil Soup with Turmeric and Cumin
Main Ingredients: Olive Oil, Yellow Onion, Carrots, Celery, Garlic
This easy and flavorful lentil soup is a great way to use up your leftover beer can chicken. Packed with aromatic spices like turmeric and cumin, this soup is sure to warm you up from the inside out. Serve with a sprinkle of fresh cilantro for a pop of freshness.
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Curried Lentil Dip
Main Ingredients: Red Lentils, Coconut Oil, Coriander Seeds, Fresh
Want to take your beer can chicken to a whole new level? Whip up this delicious curried lentil dip and use it as a topping for your chicken. The lentils add a creamy texture and the spices add a burst of flavor. Perfect for dipping, spreading, or even using as a marinade for your chicken.
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Curried Lentil Salad
Main Ingredients: French Green Lentils, Lemon Juice, Garlic Cloves, Fresh
Need a light and refreshing side dish to go with your beer can chicken? This curried lentil salad is just the ticket. Packed with protein and flavor, this salad is a great way to add some nutrition to your meal. Serve with a simple vinaigrette dressing for a perfect balance of flavors.
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Curried Lentil Patties
Main Ingredients: Green Lentils, Red Lentils, White Onion, Curry Powder
These curried lentil patties are a great way to use up any leftover beer can chicken. The lentils add a hearty texture and the Indian spices add a burst of flavor. Serve as a vegetarian option or top with your beer can chicken for a delicious and filling meal.
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Curried Lentil Pies
Main Ingredients: Ghee, Medium Onion, Garlic, Ginger, Red Chili, Celery
These curried lentil pies are a fun and creative way to serve your beer can chicken. Flaky pie crust is filled with a flavorful mixture of lentils and spices, topped with beer can chicken, and baked to perfection. Perfect for a party or a unique dinner option.
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Curried Lentil Vegetable Cakes
Main Ingredients: Dry Quinoa, Red Lentils, Ground Flax, Olive Oil, Small
If you're looking for a healthy and delicious way to serve your beer can chicken, these curried lentil vegetable cakes are a must-try. Packed with lentils, vegetables, and spices, these cakes are a great way to add some nutrition to your meal.
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Vegan Curried Lentil Stew
Main Ingredients: Coconut Oil, Medium Onion, Garlic Cloves, Fresh Ginger
Just because you're vegan doesn't mean you can't enjoy the delicious flavors of beer can chicken. This vegan curried lentil stew is a great way to do just that. Packed with lentils, vegetables, and Indian spices, this stew is sure to satisfy your taste buds.
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Lentil Meatballs with Indian Fenugreek Sauce
Main Ingredients: Lentils, Quinoa, Fennel Seed, Kosher Salt, Granulated
These lentil meatballs are a unique and tasty way to enjoy your beer can chicken. The lentils add a hearty texture and the Indian fenugreek sauce adds a burst of flavor. Serve over rice or with some naan bread for a complete and satisfying meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a classic Indian dish that is beloved for its creamy and rich texture. This recipe adds a twist by incorporating beer can chicken into the mix. The result? A delicious and hearty meal that is sure to impress.
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Slow Cooker Curried Lentil Spinach Soup
Main Ingredients: Olive Oil, Medium Onion, Fresh Ginger, Minced Garlic
This slow cooker curried lentil spinach soup is the perfect way to warm up on a cold day. Simply toss all the ingredients into your slow cooker and let it work its magic. The result is a flavorful and comforting soup that is perfect for pairing with your beer can chicken.
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Curried Lentil Kale Soup with Mushrooms
Main Ingredients: Dried Lentils, Stock, Olive Oil, Ghee, Coconut Oil
Kale adds a nutritious and flavorful twist to this curried lentil soup. Packed with protein and bold Indian spices, this soup is the perfect accompaniment to your beer can chicken. Serve with some crusty bread for a complete and satisfying meal.
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Curried Lentils with Coconut Milk
Main Ingredients: Lentils, Onion, Garlic, Celery, Spring Onions, Kasoori
This simple and flavorful dish is a great way to use up your leftover beer can chicken. The lentils are cooked in a creamy and aromatic coconut milk sauce, making for a delicious and satisfying meal. Serve with some naan bread for a complete and filling dinner option.
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Curried Lentils
Main Ingredients: Lentils, Tomatoes, Medium Onion, Fresh Cilantro, Curry
If you're looking for a quick and easy way to elevate your beer can chicken, simply add some curried lentils to the mix. The lentils add a hearty and flavorful element to the dish, making for a delicious and satisfying meal.
What Are Lentils?
Lentils are a type of legume that are often used in Indian cooking. They are small, disk-shaped beans that come in a variety of colors such as green, brown, and red. Lentils are a rich source of protein, fiber, and various vitamins and minerals. They are also low in calories, making them a great addition to any healthy diet.
The Benefits of Lentils
Aside from being a nutritious and versatile ingredient, lentils also offer a range of health benefits. They are known to improve heart health, aid in weight loss, and promote healthy digestion. Lentils are also a great source of plant-based iron, making them an excellent choice for vegetarians and vegans.
The Spice of Life: Curry
Curry is a blend of various spices that is commonly used in Indian cuisine. The combination of turmeric, cumin, coriander, and other spices gives curry its distinct flavor and vibrant color. Not only does curry add depth and complexity to dishes, but it also offers a range of health benefits. Turmeric, a key ingredient in curry, is known for its anti-inflammatory properties and has been used in traditional medicine for centuries.
The Recipe
Now that we know the star ingredients of this dish, let's take a look at the recipe for curried lentils. This hearty and flavorful dish is perfect for a weeknight meal or for meal prepping for the week.
Ingredients:
1 cup of lentils
1 onion, chopped
2 cloves of garlic, minced
1 tbsp curry powder
1 tsp turmeric
1 tsp cumin
1 tsp coriander
1 can of diced tomatoes
1 cup of vegetable broth
Salt and pepper to taste
Cilantro for garnish (optional)
Instructions:
In a large pot, sauté the onion and garlic until softened.
Add in the lentils and spices, stirring to coat the lentils.
Pour in the diced tomatoes and vegetable broth and bring to a boil.
Reduce heat and let the lentils simmer for 20-25 minutes, or until they are cooked and soft.
Season with salt and pepper, to taste.
Garnish with cilantro, if desired.
Serve over rice or with naan bread for a complete meal.
With just a few simple ingredients and easy-to-follow instructions, you can enjoy a delicious and nutritious curried lentil dish in no time. This recipe is also easily customizable, so feel free to add in your favorite vegetables or protein to make it your own.
In Conclusion
This curried lentil recipe is a great introduction to Indian cooking and a must-try for anyone looking to add more plant-based meals to their diet. Not only is it packed with flavor and nutrients, but it's also a budget-friendly and easy-to-make dish. Give it a try and see for yourself why this dish is a favorite in Indian cuisine.