15 Curried Chicken Indian Recipe Experience Flavor Like Never Before!

Published on: Mar 29, 2024

Curry is a staple in Indian cooking, and it is essentially a blend of various spices that give dishes their signature flavor. The word "curry" actually comes from the Tamil word "kari," which means sauce. So when we talk about curried chicken, we are referring to a chicken dish that has been cooked in a flavorful sauce made from a variety of spices and other ingredients.

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Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
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If you're looking for a delicious and easy Indian chicken curry recipe, look no further! This recipe is perfect for beginners and seasoned cooks alike. With just a few simple ingredients, you can create a flavorful and hearty dish that will have your family begging for seconds.
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Indian Chicken Curry I

Main Ingredients: Bone In Chicken Breast Halves, Pepper, Salt, Olive Oil
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This is the classic Indian chicken curry recipe that has been passed down through generations. It's a staple dish in many Indian households and is loved for its rich and complex flavors. The combination of aromatic spices, tender chicken, and creamy sauce makes this dish a crowd-pleaser.
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Creamy Indian Chicken Curry (Murgh Korma)

Main Ingredients: Boneless, Skinless Chicken Thighs, Minced Ginger
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If you're a fan of creamy curries, you'll love this Indian chicken curry recipe. Made with a blend of cashews, yogurt, and spices, this dish is rich, indulgent, and oh-so-delicious. It's the perfect comfort food for a chilly day or when you're craving something warm and comforting.
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North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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This North Indian chicken curry recipe is a must-try for anyone who loves bold and spicy flavors. It's made with a mix of whole spices, onions, and tomatoes, giving it a deep and complex flavor profile. Serve it with some fluffy basmati rice for a complete meal.
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This is the basic Indian chicken curry recipe that is loved by all. It's simple, flavorful, and easy to make. You can adjust the spice level to your preference and add in your favorite vegetables to make it a complete meal. Trust us, once you try this recipe, you'll be hooked!
Main Ingredients: Chicken, Salt, Black Pepper, Chicken Broth, Butter
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For those who want to make a truly authentic Indian chicken curry, this recipe is for you. It's made with traditional Indian spices and cooking techniques, giving it an authentic and delicious taste. This recipe is perfect for special occasions or when you want to impress your guests.
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Creamy Indian Chicken Curry

Main Ingredients: Chicken, Onion, Medium Tomato, Garlic, Coriander
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This creamy Indian chicken curry is a twist on the classic recipe. It's made with a creamy and tangy tomato-based sauce that is sure to please your taste buds. The addition of cream gives it a rich and velvety texture that pairs perfectly with the tender chicken pieces.
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Instant Pot Indian Chicken Curry

Main Ingredients: Chicken, Onions, Tomato, Yogurt, Crushed Garlic
If you're short on time but still want to enjoy a flavorful Indian chicken curry, this Instant Pot recipe is the way to go. With just a few minutes of prep and cook time, you can have a delicious and hearty meal on the table. Plus, the Instant Pot makes the chicken extra tender and juicy.
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Quick Indian Chicken Curry

Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
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This quick Indian chicken curry is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen. It's made with a few simple ingredients and comes together in under 30 minutes. Serve it with some naan or rice for a satisfying and easy meal.
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If you want to try something different from the usual North Indian chicken curry, give this South Indian version a try. It's made with a blend of South Indian spices and has a tangy and spicy flavor. This recipe is perfect for those who love bold and unique flavors.
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Indian Chicken Curry with Coconut Milk

Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
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This Indian chicken curry recipe is made with coconut milk, giving it a rich and creamy texture. The coconut milk also adds a hint of sweetness to balance out the spices. This dish is perfect for those who want a milder, yet still flavorful, curry.
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Indian Chicken Curry, Dhaba Style

Main Ingredients: Chicken, Oil, Cinnamon Stick, Cardamom, Onions, Ginger
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Dhaba-style curries are known for their bold and rustic flavors, and this Indian chicken curry recipe is no exception. Made with a blend of whole spices, this dish is sure to pack a punch. It's perfect for those who love spicy food and want to switch up their regular dinner routine.
13 of 20

Check The Best Indian Chicken Curry

Main Ingredients: Chicken, Onion, Tomato, Salt, Oil, Cloves, Cardamom
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With so many Indian chicken curry recipes out there, it can be hard to decide which one to try. But look no further because this recipe is truly the best! It's a combination of all the best flavors and techniques, making it a standout dish that you'll want to make again and again.
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Creamy Cashew Indian Chicken Curry

Main Ingredients: Boneless Skinless Chicken Breasts, Curry Powder, Garam
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This creamy cashew Indian chicken curry is a decadent and delicious twist on the classic recipe. The cashews add a subtle nuttiness to the dish, while the creamy sauce makes it extra indulgent. This recipe is perfect for a special occasion or when you want to treat yourself.
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If you're following a keto diet, you don't have to miss out on delicious Indian curries. This keto-friendly Indian chicken curry recipe is low in carbs and high in flavor. It's made with a combination of spices and coconut milk, making it a hearty and satisfying meal.
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This spicy Indian chicken curry is perfect for those who love a good kick of heat in their food. Made with a blend of spicy peppers and aromatic spices, this dish is sure to satisfy your cravings for something spicy and delicious. Serve it with some cooling raita or yogurt to balance out the heat.
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Quinoa Indian Chicken Curry

Main Ingredients: Quinoa, Chicken Broth, Boneless Skinless Chicken
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If you're looking for a healthier alternative to rice, try this quinoa Indian chicken curry recipe. Quinoa is high in protein and fiber, making it a nutritious and filling addition to this dish. Plus, it adds a unique texture and flavor that pairs perfectly with the spicy curry.
18 of 20

Shrimp Curry / Indian Chicken Curry

Main Ingredients: Boneless Skinless Chicken Thighs, Shrimp, Butter Oil
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For seafood lovers, this shrimp curry recipe is a must-try. It's made with succulent shrimp and a flavorful Indian chicken curry sauce. The combination of these two ingredients creates a delicious and unique dish that is sure to impress your taste buds.
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Easy Indian Chicken Curry (Basic Version for Beginners)

Main Ingredients: Chicken, Yogurt, Ginger Garlic Paste, Salt, Chilli
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If you're new to cooking Indian food, this basic Indian chicken curry recipe is a great place to start. It's simple, easy to follow, and uses basic ingredients that you can find in any grocery store. Don't be intimidated by Indian cuisine – give this recipe a try and see how easy and delicious it can be.
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Slow Cooker Indian Chicken Curry

Main Ingredients: Yellow Onion, Powdered Ginger, Large Garlic Cloves
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For those who prefer a hands-off approach to cooking, this slow cooker Indian chicken curry recipe is perfect. Just throw all the ingredients into the slow cooker and let it do all the work. You'll come home to a house filled with the aroma of delicious curry, and a meal that is ready to be devoured.

The rich and flavorful spices of Indian cuisine have been renowned for centuries, and one dish that truly encapsulates this is curried chicken. This mouth-watering dish combines tender chicken, fragrant spices, and creamy coconut milk to create a dish that is both hearty and comforting. But what makes this dish truly special is the process of creating the curry itself.

Making the Perfect Curry

To make the perfect curried chicken, you first need to create a base for your curry. This is usually done by sautéing onions, garlic, and ginger in oil until they become soft and fragrant. Then comes the star of the dish – the spices. The most commonly used spices in curried chicken include cumin, coriander, turmeric, and garam masala. These spices not only add a burst of flavor but also give the dish its signature yellow color.

Infusing the Flavors

Once the spices have been added, it's important to let them cook for a few minutes to toast and release their full flavor. This step is crucial in creating a well-balanced and flavorful curry. Next comes the chicken, which is usually cut into bite-sized pieces and added to the pot. The chicken then cooks in the curry sauce, allowing it to absorb all the delicious flavors.

Adding a Creamy Twist

While some curries are made with a tomato-based sauce, curried chicken is traditionally made with coconut milk. This not only adds a creamy texture to the dish but also helps to balance out the spices and add a touch of sweetness. The chicken simmers in the coconut milk until it becomes tender and fully cooked, resulting in a rich and flavorful curry. Curried chicken is a delicious and authentic Indian recipe that is perfect for any occasion. The combination of fragrant spices, tender chicken, and creamy coconut milk creates a dish that is both satisfying and comforting. So why not give this mouth-watering dish a try and add some Indian flair to your next meal?
15 curried chicken indian recipe Experience flavor like never before!

Easy Indian Chicken Curry

yield: 4 total time: 80 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 pounds organic chicken boneless skinless, cubed
  • 1 cup yogurt plain organic
  • 1 teaspoon masala tikka
  • 1/2 teaspoon ground black pepper freshly
  • 1/4 cup cilantro chopped
  • curry sauce
  • 1 tablespoon coconut oil
  • 1 red onion medium, chopped
  • 1 1/2 teaspoons turmeric
  • 1/2 teaspoon fennel seeds
  • 1/2 teaspoon cumin seeds
  • 2 teaspoons curry powder
  • 28 ounces tomatoes organic diced
  • 1/2 cup chicken stock
  • 1 teaspoon cumin
  • 1/2 teaspoon masala tikka
  • 1/8 teaspoon nutmeg freshly grated
  • 1/8 teaspoon cinnamon
  • 1/2 cup heavy cream
  • salt
  • pepper
  • jasmine rice or brown rice
  • cashews chopped
  • toasted coconut toasted
  • cilantro chopped

Nutrition

  • Calories : 1040 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 305 milligrams
  • Fat : 77 grams
  • Fiber : 5 grams
  • Protein : 66 grams
  • SaturatedFat : 30 grams
  • Sodium : 530 milligrams
  • Sugar : 11 grams
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