19 Curried Baked Beans Indian Recipe Dive Into Deliciousness!
Published on: Mar 28, 2024
Curried baked beans is a delicious and versatile dish, perfect for any occasion. This Indian-inspired recipe features a unique blend of spices and flavors that will tantalize your taste buds. Whether you're a vegetarian or just looking to add some new flavors to your meal rotation, this recipe is sure to become a family favorite. Let's take a closer look at how to make this flavorful dish.
Main Ingredients: Chickpeas, Olive Oil, Onions, Turmeric, Cumin, Ground
This tasty salad is a perfect side dish for any beer can chicken recipe. The combination of curry, chickpeas, and fresh vegetables creates a flavorful and healthy dish. It's also great for a vegetarian option at your next barbecue.
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Indian Toastie Sandwich
Main Ingredients: White Sandwich Bread, Salted Butter, Mung Beans
Take your beer can chicken leftovers to the next level with this delicious sandwich. Layer your chicken with Indian spices, fresh veggies, and cheese between two slices of bread and toast to perfection.
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Cowboy Baked Beans
Main Ingredients: Beans, Pork And Beans, Yellow Onions, Yellow Mustard
Nothing goes better with beer can chicken than a side of baked beans. This recipe adds a twist with cowboy flavors like bacon, molasses, and barbecue sauce. It's the perfect complement to your meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This flavorful curry is a great way to use up any leftover beer can chicken. The combination of Indian spices, coconut milk, and chickpeas creates a creamy and satisfying dish that will have you coming back for seconds.
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Whole wheat Pav and Bhaji – Indian Street food
Main Ingredients: Wheat, Yeast, Milk, Water, Sugar, Oil, Salt, Potatoes
Take your beer can chicken to the streets of India with this street food inspired dish. The whole wheat pav is perfect for dipping into the spicy bhaji made with potatoes, tomatoes, and Indian spices. It's a unique and tasty way to enjoy your chicken.
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Indian Spiced Green Beans
Main Ingredients: Green Beans, Coconut Oil, Black Mustard Seeds, Beans
Add some color to your plate with these Indian spiced green beans. The spices and coconut add a burst of flavor to the fresh green beans. It's a quick and easy side dish that pairs perfectly with beer can chicken.
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Grandma’s Baked Beans
Main Ingredients: Beans, Ketchup, Brown Sugar, Mustard, Bacon
Take a trip down memory lane with this family recipe for baked beans. The secret ingredient is Grandma's special sauce that adds a unique and delicious flavor to the dish. It's comfort food at its finest.
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Curried Rice
Main Ingredients: Basmati Rice, Oil, Cumin Seeds, Green Chili, Ginger
Why settle for plain rice when you can have this flavorful curried rice as a side dish to your beer can chicken? The curry powder adds a nice kick while the raisins add a touch of sweetness. It's a match made in heaven.
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Curried Rice (Vegan)
Main Ingredients: Mustard Seeds, Coriander Seeds, Cumin Seeds, Green
This vegan version of curried rice is just as delicious as the traditional recipe. The combination of Indian spices, vegetables, and cashews creates a flavorful and satisfying dish. Plus, it's a great option for any vegan guests.
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Savory Indian-spiced Lentil And Rice Waffle
Main Ingredients: Rice, Pigeon Peas, Beans, Mung Beans, Cumin Seed
Yes, you read that right. A lentil and rice waffle that's spiced with Indian flavors. This unique dish is a great way to use up any leftover beer can chicken and it's perfect for a weekend brunch.
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Indian Spiced Chickpea Salad
Main Ingredients: Beans, Water, Canola Oil, Curry Leaves, Cumin Seeds
This salad is a great addition to any summer barbecue. The combination of spicy chickpeas, fresh vegetables, and a zesty dressing makes for a light and flavorful side dish that pairs perfectly with beer can chicken.
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Indian Curried Cauliflower & Chickpea Burritos
Main Ingredients: Water, Light Coconut Milk, Basmati Rice, Salt
Who says burritos have to be filled with meat? These Indian spiced burritos are packed with cauliflower and chickpeas for a flavorful and healthy alternative. They're great for a quick and easy weeknight dinner.
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Indian “Burritos” with Curried Cauliflower.
Main Ingredients: Canola Oil, Fresh Ginger, Curry Powder, Cauliflower
Another twist on the traditional burrito, these ones are filled with curried cauliflower and spices for a unique and tasty wrap. They're a great way to switch up your dinner routine and add some Indian flavors to your meal.
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Indian Cauliflower Rice Bowl
Main Ingredients: Red Onions, Mushrooms, Eggplant, Cauliflower, Garlic
This bowl is packed with flavorful Indian spices and healthy vegetables, making it the perfect dish to pair with your beer can chicken. The cauliflower rice adds a nice touch and makes it a low-carb option.
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Summer Tomato Indian Pilaf
Main Ingredients: Basmati Rice, Tomatoes, Saffron, Butter, Olive Oil
Take advantage of fresh summer tomatoes with this tasty Indian pilaf. The combination of Indian spices, tomatoes, and basmati rice creates a flavorful and colorful dish that will impress your guests.
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The Very Best Barbecue Baked Beans
Main Ingredients: Bacon, Vidalia Onion, Garlic, Bourbon, Brewed Coffee
This recipe lives up to its name. These baked beans are the perfect combination of sweet and smoky, with a touch of heat from chili powder. They're the ultimate side dish for your beer can chicken.
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Sauteed Indian Beans ~ Sauteed Valor Lilva
Main Ingredients: Beans, Green Chilies, Salt, Green Onion, Oil, Mustard
These Indian beans are sautéed with mustard seeds, coconut, and spices for a flavorful and healthy side dish. They're the perfect addition to any Indian-inspired meal, including beer can chicken.
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Indian Bean and Chickpea Stew with Mushrooms
Main Ingredients: Dried Beans, Dried Chickpeas, Chopped Onion, Garlic
This hearty stew is packed with vegetables, beans, and Indian spices. It's a great way to use up any leftover beer can chicken and it's a filling and delicious meal on its own. Serve with some crusty bread for the perfect comfort food.
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Matki Ussal | Indian Sprouted Beans | Pressure Cooker
Main Ingredients: Beans, Oil, Cumin Seeds, Onion, Tomatoes, Garlic
If you're feeling adventurous, give this recipe a try. It uses sprouted beans and Indian spices to create a unique and healthy dish. It's also made in a pressure cooker, making it a quick and easy option for a weeknight dinner.
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Desi Style Masala Pasta (Indian Style Pasta)
Main Ingredients: Pasta, Onion, Small Tomatoes, Carrot, Beans, Green
Yes, even pasta can have an Indian twist! This masala pasta is packed with Indian spices, vegetables, and chicken for a flavorful and hearty meal. It's a great way to switch up your pasta routine and add some spice to your dinner.
Ingredients
For the beans:
1 can of baked beans
1 onion, chopped
2 cloves of garlic, minced
1 tablespoon curry powder
½ teaspoon ground cumin
½ teaspoon ground coriander
½ teaspoon turmeric powder
½ teaspoon garam masala
¼ teaspoon cayenne pepper
Salt and pepper to taste
For the topping:
½ cup chopped tomatoes
½ cup chopped bell peppers
½ cup chopped onions
1 tablespoon chopped cilantro
Instructions
In a large skillet, sauté the chopped onion and garlic until they are soft and translucent.
Add in the curry powder, ground cumin, ground coriander, turmeric powder, garam masala, cayenne pepper, and salt and pepper to taste. Stir well to combine.
Add in the can of baked beans and stir until the beans are coated with the spice mixture.
Cover and let the beans simmer for 10-15 minutes on low heat, stirring occasionally.
In a separate pan, sauté the chopped tomatoes, bell peppers, and onions until they are slightly softened.
Once the beans are fully cooked, transfer them to a baking dish and top with the sautéed vegetables.
Bake at 375 degrees Fahrenheit for 10-15 minutes, until the topping is slightly crispy.
Garnish with chopped cilantro before serving.
Why Curried Baked Beans?
Curried baked beans is a unique twist on a classic dish that adds a burst of Indian flavors. The combination of spices such as curry powder, cumin, coriander, and turmeric creates a rich and fragrant sauce that pairs perfectly with the hearty beans. The addition of the sautéed vegetables on top adds a fresh and colorful element to the dish, making it a feast for both the eyes and the taste buds. It's also a great way to add more variety and plant-based protein to your diet, making it a perfect option for vegetarians or anyone looking to incorporate more vegetarian meals into their routine.
Conclusion
With its bold and flavorful taste, curried baked beans is a dish that is sure to impress. It's easy to make, packed with nutrients, and can be served as a main dish or as a side. So why not give this Indian-inspired recipe a try and add some spice to your next meal? Your taste buds will thank you!
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