Ingredients
- 18 mini bell peppers or jalapeños
- 1 cup sour cream
- 2 1/2 cups shredded cheese
- 1 onion diced
- 2 eggs
- 1 sheet puff pastry
- 18 candy eyeballs
If you're looking for a fun and delicious treat to serve at your Halloween party, look no further than these spooky and festive cupcakes. With their vibrant colors and creative decorations, these cupcakes are sure to be a hit with both kids and adults. Plus, their simple and easy recipe makes them the perfect choice for a last-minute Halloween dessert. So get ready to impress your guests with these scarily delicious cupcakes!
Jump to Recipe1. Preheat your oven to 350°F (180°C) and line a muffin tin with cupcake liners.
2. In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Mix until well combined.
3. Add in the butter, eggs, milk, and vanilla extract to the dry ingredients. Mix until the batter is smooth and free of lumps.
4. Divide the batter into two equal parts and add a few drops of orange food coloring to one half and black food coloring to the other half. Mix until the batter is evenly colored.
5. Fill each cupcake liner with the orange and black batter, alternating between the two colors. Fill each liner about ¾ of the way full.
6. Bake the cupcakes for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
7. Let the cupcakes cool completely before decorating them with Halloween-themed sprinkles.
These cupcake Halloween recipe is not only easy to make, but it also allows for creativity and customization. You can use different food coloring and decorations to make them fit the theme of your Halloween party. And the best part? They taste just as good as they look! So go ahead and give this spooky and fun recipe a try this Halloween.
Don't forget to share your spooky creations with us on social media using the hashtag #HalloweenCupcakes. Happy baking!
Now, let's get started and turn these instructions into HTML code for a visually appealing and easy-to-follow recipe!
Ingredients