Ingredients
- 3 3/8 tablespoons Martini Rosso vermouth
- 5/8 cup ginger ale
- ice lots of
Cuisinart Italian ice is a refreshing and delicious frozen treat that is perfect for hot summer days. This traditional Italian dessert is made with fresh fruit, sugar, and ice, creating a flavorful and smooth texture. With the help of a Cuisinart ice cream maker, you can easily recreate this classic dessert at home and impress your friends and family with your culinary skills. In this article, we will share an easy and professional recipe for Cuisinart Italian ice that is sure to become a staple in your summer dessert repertoire.
Jump to RecipeTo make Cuisinart Italian ice, you will need:
Making Cuisinart Italian ice is a simple process that involves a few steps:
Wash and dry your chosen fruit and cut it into small pieces. Make sure to remove any seeds or pits.
Add the fruit, sugar, water, and lemon juice to a blender and blend until smooth. You may need to do this in batches depending on the size of your blender.
Pour the mixture into a container and place it in the refrigerator for at least 1 hour to chill. This will help the flavors to develop and allow the mixture to thicken.
Once the mixture is chilled, transfer it to your Cuisinart ice cream maker and churn according to the manufacturer's instructions. This usually takes about 20 minutes.
After churning, transfer the Italian ice to a freezer-safe container and freeze for an additional 1-2 hours to firm up. When ready to serve, scoop the Italian ice into bowls or cones and enjoy!
Tip: For an extra burst of flavor and texture, you can add in some chopped fruit chunks after churning the Italian ice.
With this easy and professional recipe, you can make delicious Cuisinart Italian ice at home in no time. It's a perfect dessert for any occasion and can be customized with your favorite fruits. So why wait? Grab your Cuisinart ice cream maker and start making this delicious frozen treat today!
Ingredients