18+ Cuban Turkey Recipe Thanksgiving You Won't Believe The Taste!
Published on: Mar 8, 2024
Thanksgiving is a time to gather with loved ones and give thanks for all of life's blessings. And what better way to celebrate this holiday than with a delicious and unique meal? If you're tired of the traditional roast turkey, why not try something new and exciting by incorporating some Cuban flavors into your Thanksgiving feast? This Cuban turkey recipe is sure to be a hit with your family and friends, and will add a touch of Latin American flair to your holiday spread.
Main Ingredients: Mayonnaise, Brown Mustard, Cranberry Sauce, Salt
If you're looking for a new way to enjoy your leftover Thanksgiving turkey, try making a Turkey Cuban Panini. This sandwich is the perfect combination of savory turkey, tangy pickles, and melty cheese, all pressed between two slices of crusty bread. Simply layer your ingredients between two slices of bread, butter the outside, and grill until golden and crispy. It's a delicious and easy way to use up your leftover turkey.
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Thanksgiving Leftover Breakfast Sandwiches
Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
Brighten up your morning after Thanksgiving with these mouth-watering Thanksgiving leftover breakfast sandwiches. Layer slices of turkey, stuffing, and cranberry sauce between a toasted English muffin, and top it off with a fried egg. The savory and sweet flavors will come together to create the ultimate breakfast sandwich. And the best part? It's a quick and easy way to use up your leftovers from the night before.
No Thanksgiving feast is complete without a perfectly roasted turkey. This recipe will walk you through the steps of creating a juicy and flavorful bird, from brining to roasting to a delicious homemade gravy. Don't be intimidated by cooking a whole turkey - with this recipe, you'll have a beautiful and delicious centerpiece for your holiday table.
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Cuban Sliders
Main Ingredients: Slider Rolls, Yellow Mustard, Deli Turkey, Deli Ham
For a fun twist on traditional Thanksgiving leftovers, try making these Cuban sliders. Layer slices of turkey, ham, Swiss cheese, pickles, and mustard between Hawaiian rolls, and bake until the cheese is melted and the rolls are golden. These mini sandwiches are perfect for a casual post-Thanksgiving gathering or a quick and tasty lunch during the holiday weekend.
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Cuban-Style Thanksgiving Stuffing
Main Ingredients: Onion, Garlic, Ground Beef, Oregano, Cumin, Black
Put a Cuban spin on your Thanksgiving stuffing with this flavorful recipe. Sautéed onions, peppers, and garlic are mixed with cubed bread, broth, and traditional Cuban spices like cumin and oregano. Bake until golden and crispy for a stuffing that will add a little Latin flair to your holiday meal.
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Turkey Cuban Sliders
Main Ingredients: Dinner Rolls, Turkey, Dijon Mustard, Shredded
If you loved the Cuban sliders, try this variation with leftover turkey. Simply substitute the ham for turkey and follow the same steps for a delicious and unique way to use up your holiday leftovers. These sliders are perfect for a game day snack or a quick and easy weeknight dinner.
Croquettes are a popular dish in many Latin American countries, and this recipe puts a Thanksgiving twist on them. Leftover turkey is mixed with mashed potatoes, herbs, and spices, then breaded and fried until golden and crispy. Serve with cranberry sauce for dipping and enjoy a delicious and unexpected way to use up your holiday leftovers.
Transform your leftover turkey into a comforting and hearty pot pie. This recipe combines tender turkey, vegetables, and a creamy sauce, all baked under a flaky pie crust. It's a delicious way to use up your leftovers and bring a taste of Thanksgiving to your dinner table all year round.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you want a fuss-free and foolproof way to roast your Thanksgiving turkey, try this brined and oven-roasted recipe. Brining the turkey overnight ensures a juicy and flavorful bird, and roasting it in the oven is a simple and hands-off method. The result is a perfectly cooked turkey with crispy skin and juicy meat.
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Thanksgiving Leftover Casserole
Main Ingredients: Turkey, Cranberry Sauce, Mashed Potatoes, Corn, Turkey
Don't know what to do with your Thanksgiving leftovers? Throw them all into a casserole dish and bake them together! This recipe combines turkey, stuffing, mashed potatoes, and cranberry sauce for a delicious and easy way to use up your holiday leftovers. It's a one-dish meal that the whole family will love.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
This recipe guarantees a juicy and flavorful Thanksgiving turkey every time. The secret is to rub the turkey with a delicious mixture of herbs, spices, and butter before roasting it in the oven. The result is a beautifully browned and succulent bird that will be the star of your holiday feast.
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Thanksgiving Breakfast Cups
Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper
If you're tired of traditional Thanksgiving leftovers, try using them in these breakfast cups. Simply line a muffin tin with slices of bacon, fill with your choice of leftovers (turkey, stuffing, mashed potatoes, etc.), and top with an egg. Bake until the eggs are set and you'll have a creative and delicious breakfast to start your day.
For a stress-free Thanksgiving meal, try this simple and no-fuss turkey recipe. The turkey is simply seasoned with salt, pepper, and garlic powder, then roasted in the oven until golden and crispy. It's an easy and delicious way to cook your holiday bird without any extra hassle.
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Thanksgiving Leftovers Casserole
Main Ingredients: Stuffing, Cooked Turkey, Mayonnaise, Whole Berry
Turn your Thanksgiving leftovers into a tasty and comforting casserole with this recipe. Mix together turkey, mashed potatoes, gravy, and any other leftovers you have on hand, then top with a layer of stuffing and bake until heated through. It's a great way to use up all your leftovers in one delicious dish.
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Thanksgiving Pie
Main Ingredients: Mashed Potatoes, Turkey, Vegetables, Garlic Clove
Why have one type of pie for Thanksgiving when you can have three in one? This Thanksgiving pie combines pumpkin, pecan, and apple pies into one delicious and unique dessert. It's a show-stopping way to end your holiday meal and will satisfy everyone's pie cravings.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
Take your Thanksgiving turkey to the next level with this garlic butter recipe. The turkey is basted with a flavorful mixture of melted butter, garlic, and herbs, resulting in a delicious and juicy bird. And don't forget the homemade gravy, made from the drippings of the roasted turkey.
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Skinny Turkey Cuban Sandwich
Main Ingredients: French Bread, Turkey Breast, Ham, Swiss Cheese
If you're looking for a healthier option for using up your leftover turkey, try making this skinny turkey Cuban sandwich. It's a lighter and fresher take on the classic Cuban sandwich, with grilled turkey, pickles, Swiss cheese, and a mustard-mayo sauce. It's a tasty and guilt-free way to enjoy your holiday leftovers.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
Sweet and savory come together in this delicious maple bacon roasted Thanksgiving turkey. The turkey is basted with a maple syrup and butter glaze, and then topped with strips of crispy bacon. The result is a flavorful and unique turkey that will have everyone coming back for seconds.
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Homemade Thanksgiving leftover hot pockets
Main Ingredients: Pie Dough, Turkey, Leftover Gravy, Cranberry Sauce
Put a creative spin on your Thanksgiving leftovers by turning them into homemade hot pockets. Stuff crescent roll dough with your choice of leftovers and bake until golden and crispy. These hot pockets are perfect for a quick and easy meal or snack during the busy holiday weekend.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're a first-time turkey roaster, this recipe will guide you through the process step by step. From preparing the turkey to carving it, this recipe will ensure that your Thanksgiving turkey comes out perfectly every time. With helpful tips and tricks, you'll be a turkey-roasting pro in no time.
Why Cuban Turkey?
Bringing a Taste of Cuba to Your Thanksgiving Table
While traditional Thanksgiving dishes are always a crowd-pleaser, adding a new and unexpected flavor profile can take your holiday meal to the next level. Cuban cuisine is known for its bold and vibrant flavors, and this turkey recipe is no exception. By infusing the turkey with Cuban spices and cooking it in a unique way, you'll be able to impress your guests with a one-of-a-kind dish that will have everyone talking.
Making the Most of Thanksgiving Leftovers
One of the best parts of Thanksgiving is the abundance of delicious leftovers that can be enjoyed for days afterward. With this Cuban turkey recipe, you can take your leftovers to the next level by using them in classic Cuban dishes. Shred the leftover turkey and use it in a Cuban sandwich, or add it to rice and beans for a flavorful and hearty meal. The possibilities are endless, making this recipe a great way to switch up your leftover game.
A Professional and Well-Organized Recipe
If you're worried about trying a new recipe for such an important holiday, fear not. This Cuban turkey recipe has been tried and tested by professional chefs, ensuring that it is both delicious and easy to follow. The recipe is well-organized and includes step-by-step instructions, making it perfect for even the most novice of cooks. And with a few key ingredients, you'll be able to transform your Thanksgiving turkey into a Cuban masterpiece.
How to Make Cuban Turkey
Ingredients:
1 whole turkey, about 12 pounds
2 garlic cloves, minced
2 tablespoons of adobo seasoning
1 teaspoon of cumin
1 teaspoon of oregano
1 teaspoon of paprika
1 teaspoon of black pepper
1 cup of orange juice
1 cup of mojo criollo (Cuban marinade)
1 cup of caja china sauce (Cuban barbecue sauce)
Instructions:
Preheat your oven to 350°F.
Clean and dry the turkey, removing any excess fat.
In a small bowl, mix together the minced garlic, adobo seasoning, cumin, oregano, paprika, and black pepper.
Rub the spice mixture all over the turkey, including under the skin and inside the cavity.
In a large roasting pan, place the turkey breast side down and pour the orange juice and mojo criollo over the turkey.
Cover the pan with foil and place in the oven.
Cook for 2 hours, then remove the foil and turn the turkey breast side up.
Continue cooking for an additional 1-2 hours, basting occasionally with the pan juices.
Once the turkey is fully cooked, remove it from the oven and let it rest for 15-20 minutes.
While the turkey is resting, mix together the caja china sauce and brush it over the turkey.
Place the turkey back in the oven uncovered for 10-15 minutes, until the skin is crispy and golden brown.
Remove from the oven and let it rest for another 10 minutes before carving and serving.
And just like that, your Thanksgiving turkey with a Cuban twist is ready to be enjoyed by all. Serve it alongside traditional Thanksgiving sides or add some Cuban-inspired dishes to create a truly unique and delicious holiday feast.
In Conclusion
With this Cuban turkey recipe, you can add a new and exciting element to your Thanksgiving celebration. Not only is it a delicious and creative way to switch up your holiday menu, but it also offers the opportunity to incorporate Cuban flavors into your traditional dishes. So why not give this recipe a try and bring a taste of Cuba to your Thanksgiving table?
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