18 Cuban Chinese Fried Rice Recipe Get Cooking And Enjoy!
Published on: Mar 24, 2024
Cuban Chinese fried rice is a delicious and unique fusion dish that combines the flavors of two distinct cultures. This recipe is a perfect example of how blending different cuisines can create a mouthwatering dish that is sure to please everyone at the dinner table. In this article, we will take a closer look at the ingredients and steps needed to make this delectable dish. So put on your apron and get ready to make a flavorful journey through the flavors of Cuba and China.
Chinese fried rice is a classic dish that is loved all over the world. It's a simple yet flavorful dish that is perfect for any occasion. Whether you're looking for a quick and easy weeknight meal or a crowd-pleasing party dish, these top 19 Chinese fried rice recipes have got you covered. From traditional versions to unique twists, these recipes will have you cooking up a storm in no time. So grab your wok and get ready to explore the delicious world of Chinese fried rice!
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're new to cooking Chinese food, this recipe is a great place to start. It's simple, straightforward, and produces perfect results every time. With the help of a step-by-step video, you'll be able to follow along and create a flavorful and authentic Chinese fried rice dish. Plus, the video makes it easy to see exactly how to achieve that perfect texture and flavor.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Eggs are a staple ingredient in Chinese fried rice, adding protein and richness to the dish. This recipe takes it to the next level by using scrambled eggs as the base for the fried rice, creating a creamy and velvety texture. The addition of green onions and shaoxing wine gives this dish its signature Chinese flavor.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This recipe is a classic version of Chinese fried rice that uses a variety of ingredients to create a well-balanced and flavorful dish. The combination of soy sauce, oyster sauce, and sesame oil adds depth and complexity to the dish, while the vegetables and protein give it a satisfying crunch. This is the perfect recipe for those who want to stick to tradition.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
If you're a fan of chicken in your fried rice, this is the recipe for you. The chicken is marinated in a flavorful mixture of soy sauce, oyster sauce, and shaoxing wine before being stir-fried with the rice. The result is tender and juicy pieces of chicken mixed in with the perfectly cooked rice and vegetables.
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Chinese Fried Rice with Bell Pepper, Peas and Carrots
Main Ingredients: Vegetable Oil, Eggs, Scallions, Green Onions, Ginger
This recipe is all about the colorful and vibrant vegetables. Bell peppers, peas, and carrots are used to add a pop of color and a variety of textures to the dish. The addition of ginger and garlic gives it a fragrant and spicy kick, making it a standout dish that's sure to impress.
If you're tired of ordering takeout and want to try making your own Chinese fried rice at home, this recipe is for you. It's simple, quick, and uses ingredients that you probably already have in your pantry. Plus, it's healthier and tastier than the takeout version, making it a win-win situation.
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Chinese Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
This recipe is a regional specialty from the Yangzhou province in China. It features a variety of ingredients such as shrimp, ham, and barbecued pork to create a flavorful and hearty dish. The use of five-spice powder adds a unique and aromatic flavor that sets it apart from other Chinese fried rice dishes.
This recipe is all about the pork. It uses a combination of pork belly and pork tenderloin to create a rich and succulent dish. The pork is marinated in a mixture of soy sauce, shaoxing wine, and hoisin sauce before being stir-fried with the rice and vegetables. The result is a flavorful and satisfying meal that's sure to please.
This unique twist on Chinese fried rice uses rice cakes instead of regular rice. The result is a chewy and flavorful dish that's perfect for those who love a bit of texture in their food. The addition of chili bean paste gives it a spicy kick, while the Szechuan peppercorns add a numbing sensation that's common in Szechuan cuisine.
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Indo Chinese Fried Rice
Main Ingredients: Basmati Brown Rice, Water, Avocado Oil, Ginger, Garlic
This recipe is a fusion of Indian and Chinese flavors, creating a unique and delicious dish. It uses a variety of Indian spices such as cumin and coriander to add a depth of flavor to the dish. The addition of paneer, a type of Indian cheese, adds a creamy and tangy element that pairs perfectly with the rice.
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Cuban Rice and Beans With Crispy Fried Plantains
Main Ingredients: Vegetable Oil, Plantain Sweet, Rice, Black Beans, Red
This Cuban-inspired dish is a flavorful and satisfying meal that's perfect for any occasion. It features a combination of rice and beans, seasoned with adobo seasoning and cumin. The addition of crispy fried plantains adds a sweet and crunchy element that takes this dish to the next level.
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Vegetable Fried Rice | Indo-Chinese Fried Rice
Main Ingredients: Basmati Rice, Salt, Oil, Water, Sesame Oil, Spring
This vegetarian version of Chinese fried rice is packed with flavor and texture. It features a variety of vegetables such as broccoli, bok choy, and snow peas to create a colorful and nutritious dish. The addition of soy sauce and sambal oelek gives it a spicy and savory kick that will leave you wanting more.
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Cuban Style Rice with Fried Eggs and Bananas
Main Ingredients: Garlic Cloves, Olive Oil, Rice, Butter, Bananas, Eggs
This unique Cuban-inspired dish is a delicious and flavorful twist on traditional Chinese fried rice. It features a combination of rice, eggs, and plantains for a hearty and satisfying meal. The addition of adobo seasoning and lime juice gives it a burst of flavor that will transport you to the streets of Havana.
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Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
If you're a fan of seafood, this recipe is a must-try. It features succulent shrimp that is marinated in a mixture of rice wine and soy sauce before being stir-fried with the rice and vegetables. The result is a dish that is bursting with flavor and texture, making it a perfect addition to any meal.
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How to Cook Chinese Fried Rice
Main Ingredients: Light Soy Sauce, Shaoxing Cooking Wine, White Sugar
If you're new to cooking Chinese food, this recipe is a great place to start. It breaks down the steps of making Chinese fried rice into easy-to-follow instructions that will have you cooking like a pro in no time. With the help of this recipe, you'll be able to create a delicious and authentic dish that will impress your family and friends.
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Chinese Fried Rice With Only Six Ingredients
Main Ingredients: Cooked Rice, Eggs, Chopped Garlic, Scallions, Salt
This recipe is perfect for those who want to make Chinese fried rice with minimal ingredients. It uses only six ingredients, making it quick and easy to prepare. The addition of soy sauce, sesame oil, and mirin gives it a simple yet delicious flavor that will leave you wanting more.
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AYAM Chinese fried rice
Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
This recipe is a Malaysian take on Chinese fried rice, featuring a combination of Malaysian and Chinese flavors. It uses a variety of ingredients such as curry powder and dark soy sauce to create a unique and flavorful dish. The addition of chicken and shrimp makes it a hearty and satisfying meal.
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The secret to making the perfect Chinese fried rice
Main Ingredients: Rice, Water, Eggs, Cooking Oil, Spam, Frozen
While there are many different recipes for Chinese fried rice, the key to making the perfect dish is in the technique. This recipe breaks down the steps and gives you tips and tricks to achieve that perfect texture and flavor. From cooking the rice to the right consistency to using the right amount of heat, this recipe will help you master the art of Chinese fried rice.
Ingredients for Cuban Chinese Fried Rice
1. Rice
The key ingredient for any fried rice dish is, of course, the rice itself. For this recipe, we recommend using jasmine rice as it has a light and fluffy texture that works well with the other ingredients. You can also use long-grain white rice if jasmine rice is not available.
2. Vegetables
Cuban Chinese fried rice is loaded with colorful and nutritious vegetables. Green bell peppers, carrots, and green onions are the main vegetables used in this dish. These vegetables not only add a pop of color but also provide essential vitamins and minerals.
3. Protein
To make this dish a complete meal, we need to add some protein. You can use any protein of your choice, but shrimp, chicken, or pork work best with the flavors of this dish. Make sure to cut the protein into small bite-sized pieces for even cooking.
4. Soy Sauce
No Chinese dish is complete without a splash of soy sauce. This ingredient adds a rich and savory flavor to the dish. You can use light or dark soy sauce depending on your preference. Just be careful not to add too much, as it can make the dish too salty.
5. Spices and Seasonings
To give this dish a Cuban twist, we will be using adobo seasoning, cumin, and oregano. These spices add a unique and delicious flavor to the dish, making it stand out from traditional Chinese fried rice.
How to Make Cuban Chinese Fried Rice
Now that we have all our ingredients ready, let's take a look at the steps involved in making this dish.
Step 1: Cook the Rice
Start by cooking the rice according to package instructions. Once cooked, set it aside to cool.
Step 2: Sauté the Vegetables
Heat a large skillet or wok over high heat and add some oil. Once hot, add the bell peppers and carrots and sauté for a few minutes until slightly softened.
Step 3: Add the Protein and Spices
Add the protein of your choice to the skillet and cook until it is fully cooked and slightly browned. Then add the adobo seasoning, cumin, and oregano and mix well.
Step 4: Mix in the Rice and Soy Sauce
Add the cooled rice to the skillet and mix well with the vegetables and protein. Then add soy sauce to taste and mix until everything is well combined.
Step 5: Garnish and Serve
Garnish the fried rice with chopped green onions and serve hot. You can also add a squeeze of lime juice for an extra burst of flavor.
Now that you have the recipe for Cuban Chinese fried rice, it's time to put on your chef's hat and give it a try. This dish is sure to become a family favorite and will impress any guests you serve it to. So go ahead and enjoy this unique and delicious fusion of Cuban and Chinese flavors!
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