15 Crusty Italian Garlic Bread Recipe Experience Culinary Bliss Now!

Published on: Mar 15, 2024

Garlic bread is a beloved side dish that adds a burst of flavor to any meal. But why settle for store-bought options when you can easily make your own crusty Italian garlic bread at home? Not only is it more affordable, but it's also guaranteed to be fresher and more delicious. Plus, this professional and well-organized recipe is perfect for beginners and experienced bakers alike. So, roll up your sleeves and get ready to impress your friends and family with this mouthwatering crusty Italian garlic bread recipe.

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1 of 20

Simple Garlic Bread

Main Ingredients: Italian Bread, Garlic, Salted Butter, Italian Parsley
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If you're looking for a quick and easy side dish to pair with your beer can chicken, this simple garlic bread recipe is a must-try. All you need is a loaf of French bread, butter, garlic, and a few herbs and spices. Simply slice the bread, spread the butter mixture on top, and bake until golden and crispy. It's the perfect accompaniment to the juicy and flavorful chicken.
2 of 20

Nectarine and pear salad with Stilton

Main Ingredients: Pear, Walnuts, Rocket, Stilton, Olive Oil, White Wine
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For a refreshing and light side dish, try this nectarine and pear salad with Stilton cheese. The sweet and tangy flavors of the fruit pair perfectly with the salty and creamy Stilton. Toss in some mixed greens and a simple vinaigrette dressing for a delicious and colorful addition to your beer can chicken meal.
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Take your garlic bread to the next level with this Italian-inspired recipe. Made with crusty Italian bread, garlic, herbs, and a generous amount of olive oil, this garlic bread is crispy on the outside and soft and flavorful on the inside. Serve it alongside your beer can chicken for a tasty and satisfying meal.
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Who doesn't love a good meatball? These Italian meatballs are a classic comfort food and make a great side dish for beer can chicken. Made with a combination of ground beef and pork, breadcrumbs, herbs, and Parmesan cheese, these meatballs are tender, juicy, and packed with flavor. Try them with your next beer can chicken dinner for a crowd-pleasing meal.
5 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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If you're a fan of big, hearty meatballs, then this recipe is for you. These great big Italian meatballs are made with a mix of ground beef, pork, and veal, along with garlic, herbs, and Parmesan cheese. They're perfect for pairing with beer can chicken and can also be served as a main dish with some pasta and marinara sauce.
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This classic Italian wedding soup is a perfect starter or side dish for a beer can chicken dinner. Made with meatballs, pasta, and a flavorful broth, this soup is hearty, comforting, and full of Italian flavors. It's a great way to warm up on a chilly evening and complement your main dish.
7 of 20

HOMEMADE ITALIAN BREAD & GARLIC BREAD

Main Ingredients: Unbleached All Purpose Flour, Lukewarm Water, Active
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Why settle for store-bought bread when you can make your own at home? This homemade Italian bread and garlic bread recipe is surprisingly easy and yields a delicious and crusty bread that's perfect for accompanying your beer can chicken. Plus, the added garlic and herbs make it even more flavorful.
8 of 20

Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're following a keto diet, you don't have to miss out on the deliciousness of stuffed peppers. This Italian-style keto stuffed peppers recipe uses ground beef, Italian sausage, cheese, and herbs for a low-carb and flavorful side dish. Serve it alongside your beer can chicken for a satisfying and guilt-free meal.
9 of 20

Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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Forget store-bought meatballs, making your own at home is so much better. This homemade Italian meatball recipe is simple and easy to follow, and yields delicious and tender meatballs that are perfect for pairing with beer can chicken. Make a big batch and freeze for future meals too.
10 of 20

Italian Garlic Bread Crisps

Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Seasoning
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If you're looking for a crispy and crunchy alternative to traditional garlic bread, try these Italian garlic bread crisps. Made with sliced French bread, garlic, herbs, and olive oil, these crisps are perfect for dipping into your beer can chicken's juices or enjoying on their own as a tasty snack.
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This Italian chicken casserole is a great way to use up leftover chicken or to make a quick and easy meal. Made with chicken, pasta, vegetables, and a creamy tomato sauce, this casserole is full of Italian flavors and pairs well with beer can chicken. Plus, it's a great way to sneak in some veggies for a well-rounded meal.
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Looking for a healthy and hearty side dish for your beer can chicken? This Italian lentil soup is a great option. Made with lentils, vegetables, and Italian herbs and spices, this soup is filling, flavorful, and packed with nutrients. Serve it alongside your chicken for a complete and balanced meal.
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This Italian pasta fagioli soup is a delicious and comforting side dish for a beer can chicken dinner. Made with cannellini beans, pasta, vegetables, and Italian herbs, this soup is hearty, flavorful, and perfect for a chilly evening. Serve it up with some crusty bread for a satisfying meal.
15 of 20

Italian Bread Dipping (Oil) Sauce

Main Ingredients: Fresh Basil, Fresh Oregano, Red Chili Flakes, Garlic
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Looking for a simple and tasty appetizer to serve with your beer can chicken? This Italian bread dipping sauce is the perfect choice. Made with olive oil, herbs, and spices, this sauce is great for dipping crusty bread into or drizzling over your chicken for an extra burst of flavor. It's also great for making a quick and easy marinade.
16 of 20

Italian Style Breaded Chicken Cutlets

Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
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If you're craving some crispy and flavorful chicken to go with your beer can chicken, try these Italian-style breaded chicken cutlets. Made with chicken breast, breadcrumbs, herbs, and Parmesan cheese, these cutlets are easy to make and pair perfectly with your main dish. Serve with a side of marinara sauce for dipping.
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Italian Stuffed Peppers with Bread Stuffing

Main Ingredients: Cubanelle, Bread Cubes, Extra Virgin Olive Oil, Eggs
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For a unique and tasty twist on traditional stuffed peppers, try these Italian stuffed peppers with bread stuffing. Made with ground beef, Italian sausage, bread, and herbs, these peppers are hearty, flavorful, and make a great side dish for beer can chicken. They're also great for a make-ahead meal or for feeding a crowd.
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If you're a fan of spicy and flavorful dishes, this Italian sausage pasta is a must-try. Made with Italian sausage, vegetables, and a spicy tomato sauce, this pasta is packed with flavor and pairs well with beer can chicken. Add some extra heat with red pepper flakes or tone it down for a milder taste.
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Herbed Garlic Bread

Main Ingredients: Italian Bread, Salted Butter, Extra Virgin Olive Oil
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This herbed garlic bread is a delicious and flavorful side dish that's perfect for serving with beer can chicken. Made with a blend of herbs, garlic, and butter, this bread is crispy on the outside and soft on the inside. It's also great for soaking up any extra juices from your chicken.
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Easy Garlic Bread

Main Ingredients: Italian Bread, Salted Butter, Extra Virgin Olive Oil
If you're short on time or just want a quick and easy side dish, this easy garlic bread recipe is a great option. Made with store-bought French bread, garlic, and herbs, this bread is ready in minutes and pairs well with beer can chicken. It's also a great option for a last-minute addition to your meal.

Ingredients You'll Need

1. Bread

The key to a good crusty Italian garlic bread is using the right type of bread. While any crusty loaf will do, Italian bread or French baguettes are the most commonly used. They have a crispy exterior and a soft, chewy interior that's perfect for this recipe.

2. Garlic Butter

No garlic bread is complete without garlic butter. To make your own, simply mix minced garlic, melted butter, and Italian herbs in a bowl. You can also add a pinch of salt and pepper for extra flavor. For a professional touch, use freshly chopped herbs instead of dried ones.

3. Cheese

While not a traditional ingredient in crusty Italian garlic bread, cheese adds a deliciously gooey and savory element. Mozzarella, parmesan, and provolone are popular choices, but feel free to use any type of cheese you like.

Instructions

1. Preheat Your Oven

To start, preheat your oven to 375°F (190°C).

2. Cut the Bread

Slice the bread into thick, diagonal slices, but don't cut all the way through. This will help the garlic butter seep into the bread, giving it a crusty and flavorful finish.

3. Spread the Garlic Butter

Using a knife or pastry brush, spread the garlic butter mixture generously over each slice of bread. Make sure to get some of the butter in between the slices as well.

4. Add Cheese (Optional)

If using cheese, sprinkle it over the bread, making sure to cover each slice evenly.

5. Bake the Bread

Place the bread on a baking sheet and bake for 10-15 minutes, or until the bread is crispy and the cheese is melted and golden brown.

6. Serve and Enjoy

Once done, remove the bread from the oven and let it cool for a few minutes before serving. Your crusty Italian garlic bread is now ready to be enjoyed alongside your favorite pasta dish or as a tasty snack on its own. In conclusion, making your own crusty Italian garlic bread is easier than you think. Impress your loved ones with this delicious and easy-to-follow recipe that will have everyone coming back for more. So, put on some Italian music and get ready to indulge in some homemade crusty Italian garlic bread. Buon appetito!
15 crusty italian garlic bread recipe Experience culinary bliss now!

Simple Garlic Bread

yield: 4 total time: 25 minutes
4.3 Stars (3 reviews)
View Recipe

Ingredients

  • 1 loaf Italian bread
  • 6 cloves garlic finely minced
  • 6 tablespoons salted butter softened
  • 1/2 cup Italian parsley chopped

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 45 milligrams
  • Fat : 21 grams
  • Fiber : 3 grams
  • Protein : 8 grams
  • SaturatedFat : 12 grams
  • Sodium : 620 milligrams
  • Sugar : 1 grams
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