The crustless Swiss chard quiche recipe is a delicious and healthy option for those looking for a low-carb and gluten-free breakfast or brunch dish. Packed with flavor and nutrients, this quiche is sure to be a crowd-pleaser.
Swiss chard is a versatile and nutritious green that can be used in a variety of dishes, including quiche. This recipe combines the earthy flavor of Swiss chard with creamy eggs and tangy cheese, making for a delicious and satisfying meal. Plus, with the addition of a flaky crust, this quiche is sure to impress even the pickiest eaters.
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Healthy Crustless Swiss Chard Quiche in Three Easy...
Main Ingredients: Swiss Chard, Olive Oil, Onion, Garlic, Salt, Pepper
If you're looking for a healthier option, this crustless Swiss chard quiche is the perfect choice. Not only is it lower in calories and fat, but it's also super easy to make. With just a few simple steps, you'll have a nutritious and delicious meal on the table in no time.
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Ham, Cheddar & Swiss Chard Quiche
Main Ingredients: Pie Crust, Deli Ham, Onion, Swiss Chard, Grated
For a heartier option, this quiche combines the classic flavors of ham and cheddar with the unique taste of Swiss chard. The result is a savory and satisfying dish that is perfect for brunch or a cozy dinner at home. Plus, the combination of protein and vegetables makes this quiche a well-rounded and nutritious meal.
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Parmesan, Ham & Swiss Chard Quiche
Main Ingredients: Butter, All Purpose Flour, Salt, Ice Cold Water, Olive
This quiche takes things up a notch with the addition of salty parmesan cheese. The sharp flavor of the cheese pairs perfectly with the richness of the ham and the earthiness of the Swiss chard. And with a flaky crust holding everything together, this quiche is sure to be a hit with your family and friends.
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Bacon and Swiss Chard Quiche
Main Ingredients: Pie Crust Dough, Eggs, Heavy Cream, Grated Cheddar
For a decadent and indulgent quiche, try this recipe that combines the smoky flavor of bacon with the delicate taste of Swiss chard. The creamy eggs and cheese make this dish rich and satisfying, while the crispy bacon adds a delightful crunch. Serve it for brunch or dinner and watch as your guests go back for seconds.
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Caramelized Shallot and Swiss Chard Quiche
Main Ingredients: Unsalted Butter, Olive Oil, Shallots, Salt, Black
If you're looking to elevate your quiche game, try this recipe that adds the sweetness of caramelized shallots to the mix. The shallots add a depth of flavor to the quiche, while the Swiss chard provides a nutritious and colorful addition. This quiche is perfect for a special occasion or a fancy brunch with friends.
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Salmon and Swiss Chard Quiche
Main Ingredients: Butter, Dried Bread Crumbs, 2 Milk, Salmon Fillets
For a quiche that is both elegant and delicious, try this recipe that combines flaky salmon with tender Swiss chard. The combination of protein and greens makes this quiche a well-balanced meal that is perfect for any time of day. Serve it with a side salad for a complete and satisfying meal.
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Kale and Potato Hash With Fried Egg
Main Ingredients: Chopped Garlic, Spices, Kosher Salt, Seasoning, Min
If you're looking for a hearty and filling brunch option, try this recipe that combines a kale and potato hash with a fried egg on top. This dish is packed with nutrients and flavor, making it a great choice for a lazy weekend morning. The combination of textures and flavors in this dish is sure to leave you satisfied.
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Impossible Quiche (self-crusting)
Main Ingredients: Eggs, Oil, Self Raising Flour, Milk, Cheese, Onion
For a quiche that is easy and foolproof, try this self-crusting option that uses Bisquick as the crust. With just a few ingredients and minimal prep time, you'll have a delicious quiche on the table in no time. And with the addition of Swiss chard, this quiche is both tasty and nutritious.
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Vegetarian Pasta e Fagioli
Main Ingredients: Extra Virgin Olive Oil, Onion, Celery Ribs, Salt
For a unique way to use Swiss chard, try this vegetarian pasta e fagioli recipe that incorporates the leafy green into a hearty soup. With the addition of pasta and beans, this soup is both filling and nutritious. Serve it as a main dish or as a starter for a larger meal.
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Garlic Sautéed Swiss Chard
Main Ingredients: Swiss Chard, Olive Oil, Garlic, Water, Sea Salt
If you're looking for a simple and flavorful side dish, try this recipe for garlic sautéed Swiss chard. The garlic adds a depth of flavor to the chard, while the sautéing process brings out the natural sweetness of the vegetable. This dish is a great way to incorporate more greens into your diet.
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Crustless Vegetable Quiche
Main Ingredients: Swiss Chard, Fresh Mushrooms, Leeks, Olive Oil, Eggs
For a vegetarian option, try this crustless quiche that is loaded with vegetables, including Swiss chard, mushrooms, and bell peppers. The combination of flavors and textures in this dish makes it a satisfying and nutritious meal. Serve it with a side salad for a complete and well-rounded meal.
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Shakshuka
Main Ingredients: Canola Oil, Yellow Onions, Green Bell Pepper, Jalapeno
This Middle Eastern dish combines eggs with a flavorful tomato and vegetable sauce for a unique and delicious meal. And with the addition of Swiss chard, this shakshuka becomes even more nutritious and delicious. Serve it for breakfast, lunch, or dinner for a dish that is sure to impress.
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Lasagna Rolls
Main Ingredients: Lasagna Noodles, Olive Oil, Chopped Onion, Garlic
If you're a fan of Italian food, you'll love these lasagna rolls that incorporate Swiss chard into the filling. The combination of creamy ricotta cheese, tangy tomato sauce, and earthy Swiss chard makes for a flavorful and satisfying meal. Plus, the presentation of these rolls is sure to impress your dinner guests.
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Self Crusting Vegetable Quiche
Main Ingredients: Onions, Vegetable Oil, Garlic, Potatoes, Eggs, Rashers
This self-crusting quiche is a great way to incorporate more vegetables into your diet while also satisfying your cravings for a rich and flavorful meal. The combination of Swiss chard, mushrooms, and cheese makes for a well-rounded and tasty dish that is sure to become a family favorite.
If you're looking for a quick and easy way to prepare Swiss chard, try this simple sautéed recipe. With just a few ingredients and minimal prep time, you'll have a nutritious and delicious side dish on the table in no time. Serve it alongside your favorite protein for a complete and well-balanced meal.
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Deep-Dish Quiche Lorraine with Swiss Chard and Bacon
Main Ingredients: Unbleached All Purpose Flour, Kosher Salt, Unsalted
This deep-dish quiche takes the classic quiche Lorraine to the next level with the addition of Swiss chard and bacon. The combination of flavors and textures in this dish is sure to please even the most discerning palates. Serve it for a special occasion or a cozy weekend brunch.
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Crustless Quiche with Spinach & Bacon
Main Ingredients: Bacon, Onion, Chard, Gruyere, Grated Parmesan, Heavy
If you're looking for a crustless quiche that is packed with flavor, try this recipe that uses spinach and bacon as the main ingredients. The combination of creamy eggs, tangy cheese, and savory bacon makes for a delicious and satisfying meal. And with the addition of spinach, this quiche is also packed with nutrients.
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Quiche Provencale
Main Ingredients: Swiss Chard, Olive Oil, Red Onion, Red Bell Peppers
This French-inspired quiche combines the flavors of the Mediterranean with the earthy taste of Swiss chard. The addition of tomatoes, olives, and feta cheese makes for a flavorful and unique quiche that is perfect for a light lunch or a tasty dinner. Serve it with a side salad for a complete and well-rounded meal.
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Quinoa Quiche
Main Ingredients: Quinoa, Olive Oil, Red Onion, Chopped Garlic, Swiss
If you're looking to add some protein to your quiche, try this recipe that incorporates quinoa into the filling. Not only does this add a boost of nutrients to the dish, but it also adds a unique texture and flavor. Plus, with the addition of Swiss chard, this quiche is both nutritious and delicious.
The Benefits of Swiss Chard
Rich in Nutrients
Swiss chard is a leafy green vegetable that is often overlooked in favor of its more popular counterparts like spinach or kale. However, this vegetable is a nutrient powerhouse, containing high levels of vitamins A, C, and K, as well as magnesium, potassium, and iron. It also boasts anti-inflammatory properties and is rich in antioxidants.
Low in Calories and Carbs
One of the main benefits of using Swiss chard in this crustless quiche recipe is that it is low in both calories and carbs. This makes it a great option for those watching their waistline or looking to reduce their carbohydrate intake. Additionally, the fiber in Swiss chard can help you feel fuller for longer, making it a great addition to any meal.
Gluten-Free Option
For those with gluten sensitivities or Celiac disease, finding tasty and satisfying dishes can be a challenge. This crustless Swiss chard quiche recipe offers a delicious and gluten-free option for those looking to avoid wheat-based crusts. It's also a great way to incorporate more vegetables into your diet and boost your nutrient intake.
Making the Perfect Crustless Quiche
Choose Fresh Ingredients
To make the best crustless Swiss chard quiche, it's important to use fresh and high-quality ingredients. This includes using fresh Swiss chard, free-range eggs, and high-quality cheese. The freshness of the ingredients will greatly impact the flavor and texture of the quiche.
Experiment with Different Flavors
While this recipe calls for Swiss chard, feel free to experiment with different types of greens such as kale, spinach, or even arugula. You can also add in other ingredients like diced bell peppers, mushrooms, or onions to amp up the flavor and add more nutrients.
Don't Overmix the Eggs
When mixing the eggs for the quiche, be careful not to overmix them. Overmixing can lead to a tough and rubbery texture. Instead, gently whisk the eggs until they are just combined with the other ingredients.
Final Thoughts
This crustless Swiss chard quiche recipe is a simple and delicious way to incorporate more vegetables into your diet. It's also a great option for those looking for a low-carb and gluten-free breakfast or brunch dish. With its nutrient-packed ingredients and customizable flavors, this quiche is sure to become a staple in your meal rotation.
