18 Crunchy Mexican Burritos Recipe You Won't Believe The Taste!
Published on: Apr 9, 2024
In addition to being delicious and easy to make, crunchy Mexican burritos are also a great way to pack in plenty of healthy and flavorful ingredients. From the crispy tortilla shell to the savory filling and toppings, this dish is sure to satisfy any craving for Mexican food. Whether you're looking for a quick and tasty weeknight meal or a crowd-pleasing dish for your next gathering, this crunchy Mexican burrito recipe is a must-try. Let's dive into the details and learn how to make this mouth-watering dish.
Main Ingredients: Stew Meat, Red Enchilada Sauce, Beef Bouillon Cubes
If you're a fan of hearty and flavorful Mexican food, then you'll love these smothered burritos. A warm tortilla filled with tender chicken, savory beans, and melted cheese, all topped with a delicious smothering of spicy red sauce and creamy sour cream. It's a meal that will satisfy your cravings and leave you feeling satisfied.
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Wet Burritos
Main Ingredients: Medium Onion, Ground Beef, Salt, Taco Seasoning
Similar to smothered burritos, wet burritos are a popular Mexican dish that takes things to the next level. These burritos are served in a pool of enchilada sauce, making them extra saucy and flavorful. Add in some shredded beef and refried beans, and you have a delicious and comforting meal that will warm you up from the inside out.
For a twist on traditional cornbread, try making Mexican cornbread. This version is loaded with spicy jalapenos, sweet corn, and tangy cheddar cheese. It's the perfect accompaniment to any Mexican meal, and it's also great on its own as a snack or side dish.
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California Burritos
Main Ingredients: Flank Steak, Garlic Cloves, Cilantro Leaves, Limes
Originating from San Diego, California burritos have become a popular dish all over the country. These burritos are filled with french fries, carne asada, guacamole, and pico de gallo, creating a delicious combination of flavors and textures. It's a must-try for any burrito lover.
No Mexican meal is complete without a side of Mexican rice. This flavorful dish is made with tomato sauce, onion, garlic, and chicken broth, giving it a rich and savory taste. It's the perfect accompaniment to any Mexican dish and is a great way to add some extra flavor to your meal.
Forget about traditional tacos, Mexican street tacos are where it's at. These small but mighty tacos are filled with grilled meat, fresh cilantro, onions, and a squeeze of lime. They're simple yet bursting with flavor, making them a favorite among street food lovers in Mexico and beyond.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a healthier Mexican option, try making a skinny Mexican casserole. This dish is filled with lean ground turkey, black beans, corn, and bell peppers, all topped with a lightened-up enchilada sauce and a sprinkle of reduced-fat cheese. It's a guilt-free way to enjoy all the flavors of Mexican cuisine.
A twist on the popular Mexican street food, this corn salad is a refreshing and flavorful side dish. It's made with grilled corn, red onion, cilantro, and a zesty lime dressing. It's the perfect way to use up leftover corn and add some variety to your Mexican meal.
For a sweet ending to your Mexican meal, try making a traditional Mexican flan. This creamy and decadent dessert is made with eggs, milk, sugar, and vanilla, all topped with a rich caramel sauce. It's a classic dessert that will leave your taste buds satisfied.
If you want to make Mexican rice the traditional way, try this authentic recipe. It's made with long-grain rice, tomato sauce, garlic, and chicken broth, giving it a rich and savory flavor. It's the perfect side dish for any Mexican meal and is sure to become a family favorite.
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Crunchy Mexican Tostadas with Shredded Chicken
Main Ingredients: Water, Apple Cider Vinegar, Sugar, Kosher Salt, Red
This dish is a fun and tasty twist on traditional tacos. Instead of using a soft tortilla, these tostadas are made with crispy fried tortillas, topped with shredded chicken, refried beans, lettuce, and tomatoes. It's a delicious and satisfying meal that's perfect for a busy weeknight.
Pinto beans are a staple in Mexican cuisine, and for good reason. These beans are packed with protein and fiber, making them a nutritious addition to any meal. For an extra flavorful dish, try making them with bacon, onion, garlic, and spices.
Also known as elote, Mexican street corn is a popular street food in Mexico. It's made by grilling corn on the cob and topping it with a creamy mixture of mayonnaise, cheese, chili powder, and lime juice. It's a delicious and messy treat that's sure to become a favorite at any summer barbecue.
Who says you can't have Mexican food for dinner? This Mexican lasagna is a fun and flavorful twist on traditional Italian lasagna. Layers of tortillas, spicy ground beef, black beans, and cheese make for a delicious and comforting meal that the whole family will love.
This slow-cooked beef barbacoa is a must-try for any meat lover. The beef is marinated in a flavorful mixture of spices, vinegar, and lime juice, then cooked until it's tender and falling apart. Serve it on its own or use it as a filling for tacos, burritos, or enchiladas.
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Sheet Pan Chorizo and Potato Breakfast Burritos
Main Ingredients: Cilantro, Red Bell Pepper, Yellow Bell Pepper, Red
For a hearty and filling breakfast, try making these sheet pan breakfast burritos. They're made with chorizo, potatoes, eggs, and cheese, all cooked together on a sheet pan for an easy and delicious morning meal. Wrap them up in a warm tortilla and add your favorite toppings for a satisfying breakfast.
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Sheet Pan Black Bean and Vegetable Breakfast Burritos
Main Ingredients: Cilantro, Red Bell Pepper, Yellow Bell Pepper, Red
If you're looking for a vegetarian option for breakfast, try making these sheet pan black bean and vegetable breakfast burritos. They're filled with black beans, bell peppers, corn, and eggs, all cooked together on a sheet pan for a quick and easy meal. Serve them with a side of salsa or avocado for a burst of flavor.
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Mexican Black Bean & Cheese Stuffed Peppers
Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
Stuffed peppers are a classic dish, and this Mexican version is no exception. These peppers are filled with black beans, rice, and cheese, then topped with a zesty salsa and sour cream. It's a delicious and satisfying meal that's perfect for a busy weeknight.
For a simple and comforting meal, try making this easy Mexican chicken and rice casserole. It's made with chicken, rice, black beans, and enchilada sauce, all topped with cheese and baked to perfection. It's a one-dish meal that the whole family will love.
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Easy Mexican Corn and Rice Casserole
Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
Similar to the chicken and rice casserole, this easy Mexican corn and rice casserole is a vegetarian option that's just as delicious. It's made with corn, rice, black beans, and enchilada sauce, all topped with cheese and baked to perfection. It's a great way to sneak in some extra veggies and add some variety to your weekly meal plan.
The Perfect Balance of Crunch and Flavor
When it comes to Mexican food, the crunch factor is just as important as the flavor. And with this crunchy Mexican burrito recipe, you get the best of both worlds. The key to achieving that satisfying crunch is in the preparation of the tortilla shell. Many people make the mistake of simply filling a soft tortilla and calling it a burrito, but with this recipe, we take things up a notch. By lightly frying the tortilla before filling it, you get a crispy outer shell that adds a whole new dimension to the dish.
Amp Up the Flavor with Fresh Ingredients
Of course, a burrito wouldn't be complete without its filling and toppings. And with this recipe, we use a combination of fresh and flavorful ingredients to create a well-rounded and delicious meal. The filling is a mix of spicy ground beef, black beans, corn, and bell peppers for a protein-packed and flavorful base. You can also add in your favorite vegetables or swap out the beef for chicken or tofu for a vegetarian option.
For toppings, we recommend using freshly chopped tomatoes, avocado slices, shredded lettuce, and sour cream. These toppings not only add more texture and flavor but also provide a balance to the spiciness of the filling. Plus, they add a pop of color to your burrito, making it even more appealing.
Customize to Your Liking
One of the best things about this crunchy Mexican burrito recipe is that it is highly customizable. You can adjust the level of spiciness by adding more or less chili powder and cayenne pepper to the filling. You can also play around with different fillings and toppings to suit your taste preferences. The possibilities are endless, and you can get creative with your burrito to make it your own.
Now that you have an additional body paragraph, it's time to give this crunchy Mexican burrito recipe a try. Trust us, once you taste the combination of crunch and flavor in every bite, you'll never settle for a soft tortilla burrito again. So gather your ingredients, put on your apron, and get ready to impress your taste buds with this irresistible dish.
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