15 Croissant French Toast Recipe Southern Living You Won't Believe The Taste!
Published on: Mar 8, 2024
Croissant French toast is a decadent and delicious breakfast dish that combines the flaky, buttery goodness of croissants with the sweet, custardy richness of French toast. This Southern Living recipe takes this classic breakfast dish to the next level with a few simple additions and substitutions. Follow these steps to create a mouthwatering breakfast that will impress your family and friends.
Main Ingredients: Croissants, Eggs, Half And Half, Sugar, Ground
Take your breakfast game to the next level with this mouth-watering Croissant French Toast recipe. The buttery and flaky croissants are dipped in a rich egg batter and cooked to perfection. The end result is a delicious and indulgent breakfast treat that will leave you craving for more.
This Southern Chicken Salad recipe is a classic dish that is perfect for picnics, potlucks, or any day of the week. Tender and juicy chicken is mixed with crunchy vegetables, creamy mayo, and a touch of Dijon mustard. Serve it on a bed of lettuce or between two slices of bread for a satisfying and flavorful meal.
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Croissant French Toast Casserole
Main Ingredients: Large Eggs, Whole Milk, Half And Half, Brown Sugar
Have a crowd to feed for breakfast? Look no further than this Croissant French Toast Casserole. It's easy to make and can even be prepared the night before, making it the perfect dish for busy mornings. With layers of croissants, eggs, and a hint of cinnamon, this casserole is a guaranteed crowd-pleaser.
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Almond Croissant French Toast
Main Ingredients: Croissants, Eggs, Heavy Whipping Cream, Almond Extract
Upgrade your croissant French toast game with this Almond Croissant French Toast recipe. The almond extract adds a subtle nutty flavor to the dish, while the sliced almonds on top add a satisfying crunch. Drizzle some maple syrup and a sprinkle of powdered sugar for a sweet and delicious breakfast treat.
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Caramelized Croissant French Toast
Main Ingredients: Croissants, Eggs, Milk, Heavy Cream, All Purpose Flour
This Caramelized Croissant French Toast takes the classic dish to a whole new level. The croissants are soaked in a custard mixture and then caramelized on a skillet, giving them a crispy and caramelized exterior. Top it off with some fresh berries and a drizzle of honey for a delicious and visually appealing breakfast.
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Baked Croissant French Toast
Main Ingredients: Croissants, Eggs, Nonfat Milk, Granulated Sugar
Why settle for regular French toast when you can have this Baked Croissant French Toast? This recipe adds a twist to the classic dish by baking it in the oven, resulting in a fluffy and custardy texture. Plus, the croissants give it a rich and buttery flavor that will make you want to have breakfast for dinner.
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Sausage Croissant French Toast Casserole
Main Ingredients: Croissants, Olive Oil, Scallions, Mild Italian Sausage
This Sausage Croissant French Toast Casserole is the ultimate breakfast comfort food. It combines the savory flavors of sausage, eggs, and cheese with the sweetness of croissants for a delicious and satisfying meal. It's perfect for a lazy weekend brunch or a cozy breakfast in bed.
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Stuffed Croissant French Toast
Main Ingredients: Cream Cheese, Maple Syrup, Granulated Sugar
Take your croissant French toast to the next level with this Stuffed Croissant French Toast recipe. The croissants are stuffed with a decadent cream cheese filling and then dipped in an egg batter and cooked to perfection. Serve it with your favorite fruit and a dusting of powdered sugar for a breakfast that feels like a dessert.
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Croissant French Toast Cups
Main Ingredients: Croissants, Large Eggs, Milk, Brown Sugar, Flour
These Croissant French Toast Cups are not only delicious but also adorable. The croissants are cut into small pieces and then baked in a muffin tin, creating perfectly shaped cups. Fill them with your favorite toppings, such as fresh berries, chocolate chips, or Nutella, for a fun and customizable breakfast treat.
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Strawberry Croissant French Toast
Main Ingredients: Croissants, Milk, Large Eggs, Vanilla Extract, Fresh
This Strawberry Croissant French Toast is a match made in heaven. The juicy and sweet strawberries add a burst of flavor to the already delicious croissants. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a decadent and satisfying breakfast.
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Orange Croissant French Toast
Main Ingredients: Croissants, Large Eggs, Milk, Sugar, Vanilla Extract
Looking for a citrusy twist to your breakfast? Try this Orange Croissant French Toast recipe. The orange zest and juice in the egg batter add a refreshing and tangy flavor to the dish. Top it off with some orange slices and a sprinkle of powdered sugar for a beautiful and delicious breakfast.
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Cuban Style Stuffed Croissant French Toast
Main Ingredients: Croissants, Strawberry Pie Filling, Brown Sugar
This Cuban Style Stuffed Croissant French Toast is a fusion of flavors that will transport you to the streets of Havana. The croissants are stuffed with ham, Swiss cheese, and pickles, creating a savory and satisfying breakfast dish. Serve it with a side of plantains and a café con leche for the ultimate Cuban breakfast experience.
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Easy Baked Croissant French Toast
Main Ingredients: Croissants, Sliced Almonds, Eggs, Whole Milk, Maple
This Easy Baked Croissant French Toast is perfect for busy mornings when you want a delicious breakfast without all the fuss. The croissants are baked in a mixture of eggs, milk, and spices, making them fluffy and flavorful. The best part? You can customize it with your favorite toppings, such as fruit, chocolate chips, or nuts.
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Cinnamon Banana Croissant French Toast
Main Ingredients: Unsalted Butter, Bananas, Light Brown Sugar, Canela
This Cinnamon Banana Croissant French Toast is a match made in heaven. The warm and comforting flavors of cinnamon and banana make this dish a perfect breakfast for fall or winter. Top it off with a drizzle of maple syrup and a sprinkle of chopped walnuts for a delicious and filling breakfast.
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Berries & Crème Croissant French Toast
Main Ingredients: Mixed Berries, Strawberry Jam, Lemon Juice, Granulated
This Berries & Crème Croissant French Toast is a delightful and colorful breakfast dish. The croissants are soaked in a sweet and creamy mixture of eggs, milk, and vanilla, and then baked to perfection. Serve it with a mix of your favorite berries and a dollop of whipped cream for a breakfast that is like a work of art.
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Cranberry Orange Croissant French Toast
Main Ingredients: Large Eggs, Sugar, Whole Milk, Orange, Fresh Orange
This Cranberry Orange Croissant French Toast is a festive and delicious breakfast dish that is perfect for the holiday season. The combination of tart cranberries and tangy orange adds a burst of flavor to the already delicious croissants. Serve it with a dusting of powdered sugar and a side of bacon for a satisfying and flavorful breakfast.
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Raspberry Amaretto Croissant French Toast
Main Ingredients: Croissants, Unsalted Butter, Large Eggs, Half And Half
This Raspberry Amaretto Croissant French Toast is a decadent and indulgent breakfast treat. The raspberry jam and Amaretto liqueur add a sweet and boozy twist to the dish, making it perfect for a special occasion or a lazy weekend morning. Top it off with some fresh raspberries and a sprinkle of powdered sugar for a beautiful and delicious dish.
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Croissant French Toast Bake
Main Ingredients: Large Eggs, Whole Milk, Brown Sugar, Vanilla Extract
This Croissant French Toast Bake is perfect for feeding a crowd or batch cooking for busy mornings. The croissants are baked in a mixture of eggs, milk, and spices, and then topped with a layer of crunchy granola for added texture and flavor. Serve it with a drizzle of honey or maple syrup for a delightful and satisfying breakfast.
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Citrus Croissant French Toast
Main Ingredients: Croissants, Large Eggs, Vanilla Almond Milk, Orange
This Citrus Croissant French Toast is a refreshing and flavorful breakfast dish that is perfect for spring or summer. The combination of orange, lemon, and lime add a bright and tangy flavor to the dish, making it a perfect breakfast for warmer days. Serve it with a side of fresh fruit and a glass of iced tea for a refreshing and satisfying meal.
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Grand Marnier Croissant French Toast
Main Ingredients: Eggs, Orange Juice, Half And Half, Grand Marnier
Elevate your croissant French toast game with this Grand Marnier Croissant French Toast recipe. The orange liqueur adds a delicious and boozy touch to the dish, making it perfect for a special occasion or a lazy weekend morning. Serve it with a sprinkle of powdered sugar and a side of bacon for a decadent and satisfying breakfast.
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Croissant French Toast
Main Ingredients: Croissants, Eggs, Half And Half, Sugar, Ground
Bored with your usual breakfast routine? Why not try something new and delicious with croissant french toast! This decadent dish is a must-try for any brunch lover. The combination of flaky croissants and custardy french toast will have your taste buds dancing with joy.
Looking for a tasty way to use up leftover chicken? Look no further than this mouth-watering southern chicken salad. The creamy dressing, crunchy celery, and juicy chicken make for the perfect combination of flavors and textures. Serve it on a croissant for an extra indulgent twist.
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Croissant French Toast Casserole
Main Ingredients: Large Eggs, Whole Milk, Half And Half, Brown Sugar
Hosting a brunch and want to impress your guests? This croissant french toast casserole is the ultimate crowd-pleaser. It's easy to make and can be prepared the night before, making it perfect for entertaining. The layers of croissants, custard, and maple syrup make for a heavenly breakfast experience.
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Almond Croissant French Toast
Main Ingredients: Croissants, Eggs, Heavy Whipping Cream, Almond Extract
Take your croissant french toast to the next level with this almond version. The addition of almond extract and sliced almonds add a nutty flavor and crunchy texture to this classic dish. Serve with a dusting of powdered sugar and a drizzle of maple syrup for a truly decadent breakfast treat.
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Caramelized Croissant French Toast
Main Ingredients: Croissants, Eggs, Milk, Heavy Cream, All Purpose Flour
For those with a sweet tooth, this caramelized croissant french toast is a must-try. The croissants are soaked in a mixture of eggs, milk, and vanilla and then cooked until golden brown. The best part? The top is sprinkled with a generous amount of brown sugar and broiled until it forms a delicious caramelized crust.
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Baked Croissant French Toast
Main Ingredients: Croissants, Eggs, Nonfat Milk, Granulated Sugar
If you're feeding a crowd, this baked croissant french toast is the perfect recipe. It can be assembled the night before and baked in the morning, making it a stress-free option for breakfast or brunch. The result is a creamy, custardy french toast with a crispy top that will have everyone coming back for seconds.
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Sausage Croissant French Toast Casserole
Main Ingredients: Croissants, Olive Oil, Scallions, Mild Italian Sausage
Looking for a savory twist on croissant french toast? This sausage croissant french toast casserole is the answer. The combination of sausage, cheese, and croissants make for a hearty and satisfying breakfast dish. Serve with a side of fruit for a balanced meal.
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Stuffed Croissant French Toast
Main Ingredients: Cream Cheese, Maple Syrup, Granulated Sugar
For a truly indulgent breakfast experience, try this stuffed croissant french toast. The croissants are filled with a mixture of cream cheese and your choice of jam, creating a gooey and delicious center. Serve with a drizzle of honey or syrup for an extra touch of sweetness.
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Croissant French Toast Cups
Main Ingredients: Croissants, Large Eggs, Milk, Brown Sugar, Flour
If you're looking for a fun and creative way to serve croissant french toast, these croissant french toast cups are the perfect solution. The croissants are cut into small pieces, placed in a muffin tin, and then filled with a custard mixture. The result is individual portions of creamy and delicious french toast.
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Strawberry Croissant French Toast
Main Ingredients: Croissants, Milk, Large Eggs, Vanilla Extract, Fresh
Take advantage of fresh strawberry season with this strawberry croissant french toast. The strawberries are cooked down into a sweet and tangy compote that is then poured over the croissants before being baked. The result is a burst of fruity flavor in every bite.
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Orange Croissant French Toast
Main Ingredients: Croissants, Large Eggs, Milk, Sugar, Vanilla Extract
Add a touch of citrus to your breakfast with this orange croissant french toast. The croissants are soaked in a mixture of orange juice and zest, giving them a tangy and refreshing flavor. Serve with a dollop of whipped cream and a sprinkle of orange zest for a beautiful and delicious dish.
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Cuban Style Stuffed Croissant French Toast
Main Ingredients: Croissants, Strawberry Pie Filling, Brown Sugar
Want to spice things up in the morning? This cuban-style stuffed croissant french toast is the perfect way to do it. The croissants are filled with ham, swiss cheese, and pickles, creating a flavor combination that will transport you to Havana with every bite.
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Easy Baked Croissant French Toast
Main Ingredients: Croissants, Sliced Almonds, Eggs, Whole Milk, Maple
Short on time but still want a delicious breakfast? This easy baked croissant french toast is the answer. Simply cut the croissants into pieces, mix with a custard mixture, and bake until golden brown. Serve with your favorite toppings for a quick and satisfying meal.
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Cinnamon Banana Croissant French Toast
Main Ingredients: Unsalted Butter, Bananas, Light Brown Sugar, Canela
For a twist on the classic dish, try this cinnamon banana croissant french toast. The croissants are soaked in a cinnamon and banana-infused custard and then baked until golden and crispy. The combination of warm spices and sweet bananas is sure to be a hit.
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Berries & Crème Croissant French Toast
Main Ingredients: Mixed Berries, Strawberry Jam, Lemon Juice, Granulated
If you love the combination of berries and cream, this berries & crème croissant french toast is the perfect recipe for you. The croissants are soaked in a mixture of eggs, cream, and vanilla and then topped with a mixture of fresh berries and whipped cream. It's like having dessert for breakfast!
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Cranberry Orange Croissant French Toast
Main Ingredients: Large Eggs, Sugar, Whole Milk, Orange, Fresh Orange
This cranberry orange croissant french toast is the perfect dish for fall and winter. The croissants are soaked in a mixture of orange juice, cranberry sauce, and spices, creating a warm and comforting flavor. Serve with a drizzle of maple syrup for a truly indulgent breakfast experience.
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Raspberry Amaretto Croissant French Toast
Main Ingredients: Croissants, Unsalted Butter, Large Eggs, Half And Half
For a touch of elegance, try this raspberry amaretto croissant french toast. The croissants are soaked in a mixture of eggs, cream, and amaretto liqueur, giving them a subtle almond flavor. Top with fresh raspberries and a dusting of powdered sugar for a beautiful and delicious dish.
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Croissant French Toast Bake
Main Ingredients: Large Eggs, Whole Milk, Brown Sugar, Vanilla Extract
This croissant french toast bake is perfect for special occasions or when you have company over. The croissants are soaked in a mixture of eggs, milk, and spices and then topped with a layer of cream cheese and jam. The result is a creamy and decadent dish that will impress anyone who tries it.
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Citrus Croissant French Toast
Main Ingredients: Croissants, Large Eggs, Vanilla Almond Milk, Orange
For a fresh and tangy twist on croissant french toast, try this citrus version. The croissants are soaked in a mixture of orange juice, lemon juice, and zest, giving them a bright and zesty flavor. Serve with a dollop of whipped cream and a sprinkle of zest for a beautiful and delicious breakfast.
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Grand Marnier Croissant French Toast
Main Ingredients: Eggs, Orange Juice, Half And Half, Grand Marnier
For a boozy breakfast treat, try this grand marnier croissant french toast. The croissants are soaked in a mixture of eggs, cream, and grand marnier liqueur, giving them a rich and indulgent flavor. Serve with a drizzle of chocolate sauce for an extra touch of decadence.
Ingredients
Before diving into the recipe, make sure you have all the necessary ingredients on hand. You will need croissants, eggs, milk, vanilla extract, cinnamon, and butter. You can also add a touch of maple syrup for an extra dose of sweetness.
Substitutions
If you're looking to make this recipe a bit healthier, you can swap out the croissants for whole wheat bread or multigrain bread. You can also use almond milk instead of regular milk for a dairy-free option. For a vegan version, use flax eggs and coconut milk instead.
Preparation
To begin, cut the croissants in half and set aside. In a shallow dish, whisk together the eggs, milk, vanilla extract, and cinnamon until well combined. Dip each croissant half into the egg mixture, making sure to coat both sides evenly.
Cooking
In a large skillet, melt a few tablespoons of butter over medium heat. Once the butter is melted, add the dipped croissant halves to the skillet and cook for 2-3 minutes on each side, or until golden brown.
Serving
Once the croissant French toast is cooked, transfer it to a plate and drizzle with maple syrup. You can also top it with fresh berries or a sprinkle of powdered sugar for an extra touch of sweetness.
Final Thoughts
This croissant French toast recipe from Southern Living is a delicious and indulgent way to start your day. It's perfect for special occasions or when you want to treat yourself to a decadent breakfast. Give it a try and enjoy the rich, buttery flavors of croissants combined with the classic flavors of French toast.