16+ Crockpot Stuffing Recipe Thanksgiving Experience Flavor Like Never Before!
Published on: Mar 19, 2024
Crockpot stuffing is a traditional and beloved dish for many families during Thanksgiving. Not only does it add a delicious and hearty touch to the holiday meal, but it also allows for more space in the oven for other dishes. If you're looking for a time-saving and stress-free way to make stuffing this Thanksgiving, look no further than this crockpot stuffing recipe . With just a few simple ingredients and minimal prep time, you can have a flavorful and perfectly cooked stuffing that will impress your guests.
Main Ingredients: Butter, Chopped Onion, Chopped Celery, Fresh Parsley
One of the easiest ways to make stuffing for your Thanksgiving feast is in a slow cooker. Not only does it save space in your oven, but it also allows the flavors to develop and meld together while you focus on other dishes. Here are 16 delicious slow cooker stuffing recipes to try this holiday season.
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Slow Cooker Stuffing with Apple and Sausage
Main Ingredients: Cubed Bread, Ground Pork Sausage, Butter, Granny Smith
This savory stuffing recipe features a combination of sweet apples and savory sausage for a delicious and hearty side dish. The slow cooker allows the flavors to fully infuse the bread and other ingredients for a mouthwatering result. Plus, it's a great option for those who prefer a meatier stuffing.
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Classic Slow Cooker Stuffing
Main Ingredients: Sour Dough Bread, Applewood Smoked Bacon, Roll
If you're a fan of traditional Thanksgiving stuffing, this recipe is for you. Made with onions, celery, and herbs, this classic stuffing is sure to please everyone at the dinner table. Plus, the slow cooker method allows for a soft and moist texture that is perfect for soaking up all the delicious gravy.
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Challah Slow Cooker Stuffing
Main Ingredients: Turkey Sausage, Challah, Extra Virgin Olive Oil, Yellow
Add a touch of sweetness to your stuffing with this Challah bread recipe. The soft and slightly sweet bread adds a unique flavor to the stuffing, while the slow cooker method ensures that it stays moist and flavorful. This is a great option for those who prefer a lighter and less dense stuffing.
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Easy Slow Cooker Stuffing
Main Ingredients: Bread, Turkey, Sage, Thyme, Rosemary, Salt, Pepper
If you're short on time and ingredients, this easy slow cooker stuffing recipe is the perfect solution. Made with just a few simple ingredients, it's quick to put together and requires minimal prep time. Plus, it still packs a punch of flavor and is a great option for those with picky eaters.
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Vegetarian Slow Cooker Stuffing
Main Ingredients: Dinner Rolls, Olive Oil, Ribs, Carrots, Leek, Dried
For those who prefer a vegetarian option, this recipe is a must-try. Made with a variety of vegetables and herbs, it's a flavorful and hearty option that even meat-eaters will enjoy. Plus, the slow cooker allows for the vegetables to fully cook and infuse the stuffing with their flavors.
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Slow Cooker Stuffing {or Dressing}
Main Ingredients: Bread Cubes, Chopped Celery, Finely Chopped Onion
Whether you call it stuffing or dressing, this slow cooker recipe is sure to be a hit at your holiday dinner. Made with a combination of bread, herbs, and other savory ingredients, it's a classic and delicious option that pairs well with any main dish. Plus, it's easy to customize with your favorite additions.
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Slow Cooker Stuffing For Turkey
Main Ingredients: Sausage Meat, Butter, White Onion, Bread Rolls, Chopped
If you're looking for a stuffing recipe that is specifically designed to be cooked inside the turkey, this is the one for you. The slow cooker method ensures that the stuffing is evenly cooked and infused with the flavors of the turkey. Just be sure to follow proper food safety guidelines when cooking stuffing inside the bird.
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Slow Cooker Stuffing with Apples
Main Ingredients: Sourdough Bread, Walnuts, Extra Virgin Olive Oil
This sweet and savory stuffing recipe features the addition of apples for a unique and delicious twist. The slow cooker method allows the apples to fully cook and infuse the stuffing with their flavors, resulting in a dish that is bursting with fall flavors. It pairs perfectly with roasted turkey or chicken.
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Bacon & Pear Slow Cooker Stuffing
Main Ingredients: Bread, Bacon, Butter, Red Onion, Celery Ribs, Eggs
If you're a fan of the sweet and salty combination, this stuffing recipe is for you. The addition of bacon and pears adds a unique and delicious flavor to the traditional stuffing. Plus, the slow cooker method ensures that the bacon is perfectly cooked and the pears are soft and juicy.
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Weight Watchers Slow Cooker Stuffing
Main Ingredients: Margarine, Celery, Onion, Fresh Parsley Chopped
For those watching their weight, this Weight Watchers-friendly stuffing recipe is a great option. Made with whole wheat bread and a variety of vegetables, it's a healthier alternative to traditional stuffing without sacrificing flavor. Plus, the slow cooker method allows for the flavors to fully develop and meld together.
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Simple Slow-Cooker Stuffing
Main Ingredients: Butter, Chopped Celery, Chopped Onion, Stuffing
If you're looking for a no-fuss stuffing recipe, this simple slow cooker option is the way to go. Made with just a few basic ingredients, it's quick to prepare and requires minimal prep time. Plus, the slow cooker method ensures that the flavors are evenly distributed for a delicious and flavorful result.
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Slow Cooker Stuffing
Main Ingredients: Vegetable Oil Spray, White Sandwich Bread, Sweet
This classic stuffing recipe is a must-try for any Thanksgiving dinner. Made with a combination of bread, herbs, and other savory ingredients, it's a crowd-pleasing dish that will have everyone going back for seconds. Plus, the slow cooker method allows for a soft and moist texture that is perfect for soaking up all the delicious gravy.
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Savoury Slow Cooker Stuffing
Main Ingredients: Old Bread, Onion, Celery, Cooking Apple, Dried Sage
For those who prefer a more savory stuffing, this recipe is a must-try. Made with a combination of herbs, spices, and vegetables, it's a flavorful and hearty option that will satisfy your taste buds. Plus, the slow cooker method allows for all the flavors to fully develop and meld together.
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Holiday Slow Cooker Stuffing
Main Ingredients: Butter, Herb Seasoned, Celery, Onion, Chicken Broth
Looking for a stuffing recipe that is perfect for any holiday gathering? This slow cooker stuffing is the answer. Made with a variety of herbs, spices, and other savory ingredients, it's a versatile dish that pairs well with any main course. Plus, the slow cooker method allows for easy preparation and minimal cleanup.
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Herbed Thanksgiving Slow Cooker Stuffing
Main Ingredients: Unsalted Butter, Onions, Celery Ribs, Granny Smith
This herbed Thanksgiving stuffing is a flavorful and delicious addition to any holiday meal. Made with a combination of herbs and spices, it's a classic option that pairs well with roasted turkey or chicken. Plus, the slow cooker method ensures that the flavors are evenly distributed for a perfectly seasoned dish.
Ingredients:
1. Bread:
The foundation of any good stuffing is the bread. Choose a hearty and crusty bread, such as French baguette, sourdough, or ciabatta . Cut the bread into small cubes and leave them out overnight to dry, or spread them on a baking sheet and bake at a low temperature for about 30 minutes. This will ensure that the bread is perfectly toasted and ready to soak up all the delicious flavors.
2. Vegetables:
Sautéed vegetables add a burst of flavor and texture to the stuffing. Dice up some onions, celery, and carrots and cook them in a pan with a little bit of butter or oil until they are softened. You can also add in some mushrooms, bell peppers, or herbs for an extra depth of flavor. These vegetables will not only add nutritional value to the dish, but they will also help keep the stuffing moist and tender as it cooks in the crockpot.
3. Broth:
To give the stuffing a rich and savory taste , use chicken or vegetable broth as the liquid base. You can also use turkey drippings for an even more flavorful stuffing. Make sure to pour in enough broth to cover all the bread cubes, but not too much to make it soggy. The broth will also help bind the ingredients together as the stuffing cooks in the crockpot.
Instructions:
1. In a pan, sauté the diced vegetables in a little bit of butter or oil until softened.
2. In a bowl, mix together the bread cubes , sautéed vegetables, and any additional herbs or seasonings you desire.
3. Pour in enough broth to cover all the bread cubes and mix well.
4. Transfer the mixture to a greased crockpot and cook on low for 4-6 hours or on high for 2-3 hours.
5. Once done, fluff the stuffing with a fork and serve hot. Enjoy your delicious and hassle-free crockpot stuffing this Thanksgiving!
