15 Crockpot Recipe With Italian Meatballs Try These Culinary Delights!
Published on: Mar 16, 2024
Italian meatballs are a classic dish that is loved by many for its rich and hearty flavors. However, not everyone has the time to spend hours in the kitchen preparing this delicious meal. That's where the crockpot comes in - with its slow cooking method, you can easily make a mouth-watering batch of Italian meatballs with minimal effort. In this article, we'll share a flavorful and easy-to-follow crockpot recipe for Italian meatballs that will satisfy your cravings without taking up too much of your time.
Main Ingredients: Italian Style Meatballs, Frozen Meatballs, Shredded
Get ready for a delicious and easy Italian meal with these Crock Pot Italian Meatballs. This recipe is perfect for busy weeknights when you don't have much time to spend in the kitchen. With just a few simple ingredients and the slow cooker doing all the work, you'll have a flavorful and hearty meal in no time.
The key to making these meatballs extra tasty is using a combination of ground beef and Italian sausage. The sausage adds a depth of flavor and extra juiciness to the meatballs that you won't get with just ground beef. Plus, it adds a lovely hint of spice that pairs perfectly with the Italian seasonings.
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Slow Cooker Italian Meatball Soup
Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
Warm up on a chilly day with this Slow Cooker Italian Meatball Soup. This comforting soup is packed with tender meatballs, vegetables, and pasta, making it a complete meal in one bowl. The slow cooker does all the work, allowing you to come home to a delicious and satisfying dinner.
This soup is also a great way to sneak in some extra veggies, as you can add in whatever you have on hand. Carrots, celery, and spinach all work well in this soup, and adding in some kale would also be a great option for some extra nutrition. Serve with some crusty bread for a cozy and filling meal.
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Slow Cooker Italian Meatball and Tortellini Soup
Main Ingredients: Dried Basil, Dried Oregano, Diced Onion, Grated
If you love tortellini, then you have to try this Slow Cooker Italian Meatball and Tortellini Soup. This hearty soup is packed with flavorful meatballs, cheese tortellini, and a rich tomato broth. It's the perfect meal for a cold winter night or when you need a quick and easy dinner.
The best part about this soup is that it's completely customizable. If you prefer a little spice, add in some red pepper flakes. Want to make it more creamy? Stir in a little heavy cream before serving. And if you're not a fan of tortellini, you can easily swap it out for your favorite pasta.
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Slow Cooker Italian Meatball Stew
Main Ingredients: Italian Meatballs, Olive Oil, Carrots, Celery, Red Bell
This Slow Cooker Italian Meatball Stew is like a cozy hug in a bowl. With tender meatballs, hearty vegetables, and flavorful herbs, this stew is the ultimate comfort food. Plus, it's so easy to make in the slow cooker, making it perfect for busy weeknights.
This stew is also a great way to use up any leftover vegetables you have in your fridge. Just throw them in the slow cooker with the meatballs, and you'll have a delicious and satisfying meal in no time. Serve with some crusty bread for dipping and enjoy!
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Abruzzese Italian Meatballs and Spaghetti
Main Ingredients: Italian Meatballs, Extra Virgin Olive Oil, Tomatoes On
If you're craving a classic Italian meal, look no further than these Abruzzese Italian Meatballs and Spaghetti. These meatballs are made with a blend of ground beef and pork, seasoned with garlic, oregano, and parsley for a delicious and authentic flavor. Serve them over a bed of spaghetti for a satisfying and filling meal.
The secret to making these meatballs extra tender and juicy is to soak the breadcrumbs in milk before adding them to the meat mixture. This helps to keep the meatballs moist and adds an extra layer of flavor. Top with some grated Parmesan cheese and fresh herbs for a true taste of Italy.
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Easy Italian Meatballs & Tortellini Soup
Main Ingredients: Crushed Garlic, Crushed Tomatoes, Italian Meatballs
Looking for a quick and easy dinner idea? Try this Easy Italian Meatballs & Tortellini Soup. This soup is made with frozen meatballs and cheese tortellini, making it a breeze to throw together on busy weeknights. Plus, it's packed with flavor, making it a hit with the whole family.
For a healthier option, you can use turkey meatballs and whole wheat tortellini in this recipe. And if you want to add some vegetables, feel free to throw in some frozen mixed vegetables or chopped spinach. Serve with some crusty bread for a complete and satisfying meal.
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Slow Cooker Cheesy Spaghetti & Meatballs
Main Ingredients: Italian Meatballs, Pasta Sauce, Diced Tomatoes
Spaghetti and meatballs just got a whole lot easier with this Slow Cooker Cheesy Spaghetti & Meatballs recipe. This dish is made by cooking the pasta and meatballs together in the slow cooker, along with a delicious tomato sauce and plenty of cheese. It's the ultimate comfort food and perfect for feeding a crowd.
This recipe is also great for those busy weeknights when you don't have much time to spend in the kitchen. Simply throw all the ingredients in the slow cooker, and come home to a warm and hearty meal. And the best part? Minimal clean up!
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Crock Pot Italian Meatball Soup
Main Ingredients: Italian Style Meatballs, Low Sodium Beef Broth, Water
Warm up with a bowl of this delicious Crock Pot Italian Meatball Soup. This soup is packed with flavor from tender meatballs, Italian seasonings, and a rich tomato broth. Plus, it's so easy to make in the slow cooker, making it perfect for busy weeknights.
For an extra hearty meal, you can add in some cubed potatoes or chopped carrots to the soup. You can also swap out the beef broth for chicken broth if you prefer. Serve with some crusty bread for a comforting and satisfying meal.
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Slow Cooker Italian Wedding Soup
Main Ingredients: Large Carrots, Onion, Garlic, Olive Oil, Italian Style
This Slow Cooker Italian Wedding Soup is the perfect meal for a busy weeknight or a lazy weekend. This soup is made with tender meatballs, nutritious spinach, and tiny pasta, creating a hearty and satisfying meal. Plus, the slow cooker does all the work, making it a breeze to make.
If you're not a fan of spinach, you can easily swap it out for another leafy green like kale or swiss chard. And if you want to add some extra flavor, try stirring in a little freshly grated Parmesan cheese before serving. It adds a lovely salty richness to the soup.
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Easy Slow Cooker Italian Meatball Subs
Main Ingredients: Italian Style Meatballs, Olive Oil, Crushed Tomatoes
Looking for a delicious and easy dinner idea? Try these Easy Slow Cooker Italian Meatball Subs. These sandwiches are made with flavorful meatballs, a rich tomato sauce, and plenty of mozzarella cheese. They're perfect for feeding a crowd or for a quick and satisfying meal.
The slow cooker does all the work in this recipe, cooking the meatballs to perfection and infusing them with rich flavor from the tomato sauce. Serve on toasted sub rolls and top with some fresh herbs for a delicious and messy meal.
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Simple Crock Pot Italian Wedding Soup with Kale
Main Ingredients: Italian Meatballs, Low Sodium Chicken, Chicken Broth
If you're a fan of Italian wedding soup, you have to try this Simple Crock Pot Italian Wedding Soup with Kale. This soup is made with tender meatballs, tiny pasta, and nourishing kale, creating a well-balanced and nutritious meal. Plus, the slow cooker makes it a breeze to make.
Kale is a great addition to this soup, as it adds a lovely crunch and some extra vitamins and minerals. If you're not a fan of kale, you can easily swap it out for spinach or another leafy green. Serve with some crusty bread for a complete and comforting meal.
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Balsamic Glazed Italian Meatballs
Main Ingredients: Italian Style Meatballs, Balsamic Vinegar, Crushed Red
If you're looking for a unique twist on traditional meatballs, try these Balsamic Glazed Italian Meatballs. These meatballs are coated in a sweet and tangy glaze made with balsamic vinegar, honey, and Italian seasoning. They're perfect for serving as an appetizer or as a main dish over pasta.
The key to getting a nice glaze on these meatballs is to let them cook in the sauce for the last 30 minutes of cooking. This allows the glaze to thicken and coat the meatballs perfectly. Serve with some crusty bread for dipping and enjoy!
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Slow Cooker Cranberry Chili Meatballs
Main Ingredients: Ketchup, Brown Sugar, Jellied Cranberry Sauce, Chili
Looking for a unique and flavorful appetizer? These Slow Cooker Cranberry Chili Meatballs are sure to be a hit at your next gathering. These meatballs are coated in a sweet and spicy sauce made with cranberry sauce, chili sauce, and a touch of hot sauce. They're the perfect combination of sweet and heat.
These meatballs can also be served over rice or pasta for a main dish. And if you're not a fan of spicy food, you can easily adjust the amount of hot sauce to your liking. These meatballs are also great for meal prep, as they can be made ahead of time and frozen until ready to use.
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Mini Spaghetti Nests and Italian Meatballs Appetizer
Main Ingredients: Angel Hair Pasta, Alfredo Sauce, Shredded Mozzarella
These Mini Spaghetti Nests and Italian Meatballs make the perfect appetizer for any party or gathering. These cute and delicious nests are made with cooked spaghetti, topped with marinara sauce and a flavorful meatball. They're sure to be a hit with both kids and adults alike.
You can use your favorite homemade or store-bought marinara sauce for this recipe. And for a fun twist, you can also try using different types of pasta, such as angel hair or fettuccine, to create different sized nests. Serve with some extra marinara sauce for dipping.
If you're a fan of Italian wedding soup, you have to try this Italian Wedding Casserole. This casserole is made with all the traditional ingredients of the soup, including meatballs, pasta, and spinach, but in a hearty and creamy casserole form. It's the perfect comfort food for those cold winter nights.
This casserole is also great for meal prep, as it can be made ahead of time and frozen until ready to bake. It's also a great way to use up any leftover meatballs or cooked pasta you have on hand. Serve with a simple side salad for a complete and satisfying meal.
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Creamy Tomato Pasta with Meatballs
Main Ingredients: Italian Meatballs, Wagon Wheel Pasta, Olive Oil
This Creamy Tomato Pasta with Meatballs is a delicious and creamy twist on traditional spaghetti and meatballs. The meatballs are cooked in a rich and flavorful tomato cream sauce, making them extra tender and juicy. Serve over your favorite pasta and top with some grated Parmesan cheese for a delicious and satisfying meal.
If you want to add some extra vegetables to this dish, you can stir in some chopped spinach or diced bell peppers to the sauce. And for a spicier option, try adding in some red pepper flakes. This dish is sure to become a family favorite in no time.
This Italian Meatball Soup is a hearty and satisfying meal that's perfect for those chilly days. This soup is made with tender meatballs, vegetables, and tiny pasta, creating a complete and nourishing meal in one bowl. Serve with some crusty bread for dipping and enjoy!
If you're not a fan of the veggies in this soup, you can easily swap them out for your favorites. And for a creamy option, try stirring in a little heavy cream before serving. It adds a lovely richness to the soup.
This Italian Wedding Soup is a classic dish that's perfect for serving at any gathering or party. This soup is made with tender meatballs, nutritious spinach, and tiny pasta, creating a well-balanced and satisfying meal. It's also great for meal prep, as it can be made ahead of time and frozen until ready to use.
For an extra hearty option, you can add in some cubed potatoes or chopped carrots to this soup. And for a spicier option, try adding in some red pepper flakes. Serve with some crusty bread for a complete and comforting meal.
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Italian Meatball Bites
Main Ingredients: Italian Meatballs, Biscuits, Shredded Mozzarella
These Italian Meatball Bites are the perfect party appetizer. These bite-sized meatballs are made with a blend of ground beef and sausage, seasoned with Italian herbs, and coated in a delicious tomato sauce. They're sure to be a hit with everyone at your next gathering.
You can serve these meatball bites on their own with some toothpicks for easy dipping, or you can also serve them over some cooked pasta as a main dish. They're also great for meal prep, as they can be made ahead of time and frozen until ready to use.
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Baked Italian Nachos
Main Ingredients: Butter, Minced Garlic, Heavy Cream, Freshly Grated
If you're a fan of nachos, you have to try these Baked Italian Nachos. These nachos are made with crispy wonton wrappers, topped with seasoned ground beef, Italian cheeses, and chopped tomatoes. They're the perfect snack for game day or for a fun and easy dinner.
Preparing the Meatballs
Ingredients:
1 pound of ground beef
1/2 cup of breadcrumbs
1/4 cup of grated Parmesan cheese
1/4 cup of milk
1 egg, beaten
2 cloves of minced garlic
1 teaspoon of dried oregano
1 teaspoon of dried basil
1/2 teaspoon of salt
1/4 teaspoon of black pepper
To start, mix all the ingredients in a large bowl. Make sure everything is well combined, but be careful not to overwork the mixture as it may result in tough meatballs.
Forming the Meatballs
Using your hands, form the mixture into small balls, about 1 inch in diameter. This recipe should yield around 20-24 meatballs, depending on the size. Place the meatballs on a baking sheet lined with parchment paper and set aside.
Cooking in the Crockpot
Ingredients:
1 jar of your favorite marinara sauce
1 can of diced tomatoes
1 onion, diced
2 cloves of minced garlic
1 teaspoon of dried oregano
1 teaspoon of dried basil
1/2 teaspoon of salt
1/4 teaspoon of black pepper
Now it's time to bring out the crockpot. In the crockpot, mix together the marinara sauce, diced tomatoes, onion, garlic, oregano, basil, salt, and pepper. Gently place the meatballs on top of the sauce mixture, making sure they are covered with the sauce. You can also add some extra Parmesan cheese on top for an extra cheesy flavor.
Cover the crockpot and cook on high for 3-4 hours or on low for 6-8 hours. The longer you cook the meatballs, the more tender and flavorful they will be.
Serving Suggestions
Once the meatballs are cooked, they can be served in a variety of ways. You can serve them over pasta, with a side of crusty bread for dipping in the sauce, or even as a filling for a hearty meatball sub. The possibilities are endless!
With this easy and delicious crockpot recipe for Italian meatballs, you can enjoy a homemade meal without spending hours in the kitchen. Give it a try and impress your family and friends with your cooking skills.
