16 Crockpot Indian Pudding Recipe Experience Culinary Bliss Now!

Published on: Mar 26, 2024

The crockpot Indian pudding recipe is a delicious and comforting dessert that is perfect for any occasion. This traditional dish is made with simple ingredients and is slow-cooked in a crockpot for a rich and creamy texture. Not only is it easy to make, but it also fills your home with the warm and inviting aroma of spices like cinnamon and nutmeg. If you're looking to add a touch of Indian cuisine to your dessert repertoire, then this recipe is a must-try!

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1 of 20

Indian-Spiced Slow Cooker Red Lentil Soup with Spinach...

Main Ingredients: Olive Oil, Onion, Minced Garlic, Ground Cumin, Ground
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If you're a fan of Indian cuisine and love using your slow cooker, then this soup is a must-try! It's packed with flavor and nutrients, making it the perfect comfort food for a chilly day. The combination of red lentils, spinach, and Indian spices creates a hearty and delicious soup that will warm you up from the inside out.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
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This classic Indian dish is made even easier with the help of a slow cooker. Tender chicken pieces are simmered in a rich and creamy tomato-based sauce, infused with fragrant Indian spices. The result is a mouthwatering dish that will leave you wanting more. Serve it over rice for a complete and satisfying meal.
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Slow Cooker Butter Chicken

Main Ingredients: Olive Oil, Boneless, Skinless Chicken Breasts, Onion
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For a healthier version of the traditional butter chicken, try making it in a slow cooker. The chicken is cooked low and slow in a mixture of yogurt, tomatoes, and spices, resulting in a tender and flavorful dish. This recipe is also great for meal prep, as the leftovers can be easily reheated for a quick and delicious lunch or dinner.
4 of 20

Slow-Cooker Kheer (Indian Rice Pudding)

Main Ingredients: Whole Milk, Basmati Rice, Sweetened Condensed Milk
Kheer, also known as Indian rice pudding, is a popular dessert in Indian households. This slow cooker version makes it even easier to prepare, as you can set it and forget it. The combination of rice, milk, and cardamom creates a creamy and slightly sweet pudding that is perfect for satisfying your sweet tooth.
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Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry

Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
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This slow cooker beef curry is packed with flavor and is a great option for a busy weeknight dinner. The beef is cooked low and slow in a mixture of Indian spices, coconut milk, and tomatoes, resulting in a tender and delicious curry. Serve it over rice or with naan bread for a complete meal.
6 of 20

Crock-Pot Indian Chickpea

Main Ingredients: Cooking Oil, Onion, Garlic, Ginger, Chickpeas, Water
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Chickpeas, also known as garbanzo beans, are a staple in Indian cuisine. This easy slow cooker recipe combines chickpeas with a variety of Indian spices and tomatoes to create a flavorful and healthy dish. It's perfect for vegetarians or as a side dish for any Indian-inspired meal.
7 of 20

Crock pot Indian Butter Chicken {Easy & Healthy}

Main Ingredients: Boneless Skinless Chicken, Onion, Garlic, Curry Powder
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This butter chicken recipe is not only easy and delicious, but it's also healthier than the traditional version. The chicken is cooked in a creamy tomato sauce, infused with Indian spices, and served over a bed of cauliflower rice. It's a great way to satisfy your cravings for Indian food while still sticking to a healthy diet.
8 of 20

Crock Pot Indian Butter Chicken

Main Ingredients: Unsalted Cashews, Curry Powder, Fennel Seeds, Yogurt
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If you're a fan of butter chicken but don't have a lot of time to spend in the kitchen, then this crock pot recipe is for you. The chicken is cooked in a rich and flavorful sauce, made with butter, cream, and a variety of Indian spices. It's the perfect meal for a busy day, as it requires minimal effort and yields delicious results.
9 of 20

Crock Pot Butter Chicken

Main Ingredients: Butter, Vegetable Oil, Onion, Chicken Breast, Garlic
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This butter chicken recipe is made even easier with the help of a crock pot. The chicken is cooked in a creamy and flavorful sauce, made with tomatoes, yogurt, and a variety of Indian spices. It's a great option for a crowd, as it can easily be doubled or tripled to feed a larger group.
10 of 20

Slow-Cooker Dal

Main Ingredients: Cumin Seeds, Mustard Seeds, Fennel Seeds, Red Lentils
Recipe: Slow-Cooker Dal | Kitchn
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Dal, also known as lentils, is a staple in Indian cuisine. This slow cooker version makes it incredibly easy to prepare, as you can simply dump all the ingredients into the pot and let it cook. The result is a hearty and flavorful dish that is perfect for vegetarians or as a side dish for any Indian-inspired meal.
11 of 20

Slow Cooker Indian Lentils

Main Ingredients: Yellow Lentils, Serrano Chiles, Onion, Garlic, Fresh
This slow cooker lentil dish is perfect for those busy days when you don't have a lot of time to spend in the kitchen. The lentils are cooked in a flavorful blend of spices and tomatoes, resulting in a hearty and comforting dish that is perfect for a chilly day. Serve it over rice or with naan bread for a complete meal.
12 of 20

Healthy Slow Cooker Indian Butter Chicken

Main Ingredients: Yellow Onion, Garlic Cloves, Garam Masala, Ginger
Slow Cooker Butter Chicken
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If you're looking for a healthier version of butter chicken, then this slow cooker recipe is a must-try. The chicken is cooked in a creamy and flavorful sauce, made with Greek yogurt and a variety of Indian spices. It's a guilt-free way to enjoy this classic Indian dish.
13 of 20

SLOW COOKER INDIAN TACOS

Main Ingredients: French Green Lentils, Extra Virgin Olive Oil, Diced
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If you're in the mood for something different, try these slow cooker Indian tacos. The chicken is cooked in a flavorful sauce and served in soft tortillas, topped with a variety of Indian-inspired toppings, such as cilantro, yogurt, and chutney. It's a fun and delicious twist on traditional tacos.
14 of 20

Slow Cooker Indian Beef

Main Ingredients: Ground Coriander, Ground Cumin, Black Pepper, Salt
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This slow cooker beef dish is perfect for those busy days when you don't have a lot of time to spend in the kitchen. The beef is cooked in a rich and flavorful sauce, made with Indian spices and tomatoes. Serve it over rice or with naan bread for a complete and satisfying meal.
15 of 20

Slow Cooker Indian Tacos

Main Ingredients: French Green Lentils, Extra Virgin Olive Oil, Diced
Slow Cooker Beef Tacos | Recipe | Slow cooker beef, Slow cooker beef ...
Slow Cooker Steak Tacos - Ready in 4 Hours!
Slow Cooker Chicken Tacos | Berly's Kitchen
Slow Cooker Chicken Tacos - Easy Wrap Recipes
These Indian tacos are a fun and delicious way to enjoy Indian flavors. The chicken is cooked in a spicy and flavorful sauce and served in soft tortillas, topped with a variety of toppings, such as cilantro, yogurt, and chutney. It's a great option for a family dinner or a casual gathering with friends.
16 of 20

Slow Cooker Indian Chili

Main Ingredients: Ground Chicken, Garbanzo Beans, Diced Tomatoes, Tomato
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For a unique twist on traditional chili, try this slow cooker Indian chili. It's packed with flavor and made with a variety of Indian spices, beans, and vegetables. Serve it with some naan bread or over rice for a hearty and satisfying meal.
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Slow Cooker Indian Chicken Curry

Main Ingredients: Yellow Onion, Powdered Ginger, Large Garlic Cloves
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This slow cooker chicken curry is perfect for those busy days when you don't have a lot of time to spend in the kitchen. The chicken is cooked in a rich and creamy tomato-based sauce, infused with Indian spices. Serve it over rice for a complete and delicious meal.
18 of 20

Slow cooker Indian-spiced lentils

Main Ingredients: Brown Lentils, Ginger Paste, Garlic, Onion, Cumin
Lentils are a staple in Indian cuisine and this slow cooker recipe makes it incredibly easy to prepare. The lentils are cooked in a flavorful blend of spices and tomatoes, resulting in a hearty and delicious dish that is perfect for vegetarians or as a side dish for any Indian-inspired meal.
19 of 20

South Indian Dhal Slow cooker

Main Ingredients: Dhal, Yellow Onion, Medium Tomatoes, Green Chillies
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Dhal, also known as lentils, is a staple in South Indian cuisine. This slow cooker version makes it incredibly easy to prepare, as you can simply dump all the ingredients into the pot and let it cook. The result is a hearty and flavorful dish that is perfect for vegetarians or as a side dish for any Indian-inspired meal.
20 of 20

Slow-Cooker Indian-Spiced Lentils

Main Ingredients: Spinach, Diced Tomatoes, Onion, Minced Garlic, Fresh
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This slow cooker lentil dish is perfect for those busy days when you don't have a lot of time to spend in the kitchen. The lentils are cooked in a flavorful blend of spices and tomatoes, resulting in a hearty and comforting dish that is perfect for a chilly day. Serve it over rice or with naan bread for a complete meal.

The Perfect Combination of Sweet and Spicy

Adding a Twist to a Classic Recipe

One of the best things about this crockpot Indian pudding recipe is the unique combination of sweet and spicy flavors. The sweetness of the molasses and brown sugar is balanced perfectly with the warmth of the spices, creating a delicious harmony of flavors. This dish is a twist on the classic New England Indian pudding, which is typically baked in the oven. By using a crockpot, the flavors are able to develop and meld together even more, resulting in a truly delectable dessert.

The Health Benefits of Indian Spices

Not only is this crockpot Indian pudding recipe a treat for your taste buds, but it also has some health benefits. The spices used in this recipe, such as cinnamon and nutmeg, are known for their anti-inflammatory and antioxidant properties. They are also believed to aid in digestion and help regulate blood sugar levels. So not only will you be satisfying your sweet tooth, but you'll also be adding some extra nutrients to your diet.

Easy to Make, Hard to Resist

One of the best things about using a crockpot for this recipe is the convenience factor. Simply mix all the ingredients together, set the crockpot to low, and let it cook for 6-8 hours. You can even prepare it the night before and wake up to a warm and delicious dessert the next morning. And with minimal prep time, you'll have more time to spend with your loved ones or focus on other tasks. Plus, the rich and creamy texture of the pudding is hard to resist, making it a crowd-pleaser for any occasion.

Get Creative with Toppings

While the crockpot Indian pudding is delicious on its own, you can get creative with toppings to make it even more special. Some popular choices include whipped cream, vanilla ice cream, and chopped nuts. You can also drizzle some caramel sauce on top for an extra indulgent touch. The possibilities are endless, so don't be afraid to experiment and find your favorite combination.

In conclusion, the crockpot Indian pudding recipe is a must-try for anyone who loves a good dessert. With its unique blend of sweet and spicy flavors, health benefits, and convenience, it's a dish that is sure to become a favorite in your household. So go ahead and give it a try, and be prepared to wow your taste buds and impress your family and friends with this delicious and easy-to-make dessert.

16 crockpot indian pudding recipe Experience culinary bliss now!

Slow Cooker Indian Butter Chicken

yield: 6 total time: 260 minutes
4.8 Stars (5 reviews)
View Recipe

Ingredients

  • 1 cup basmati rice
  • 1/2 cup chicken stock
  • 6 ounces tomato paste
  • 2 teaspoons yellow curry powder
  • 1 teaspoon Garam Masala
  • 1 teaspoon ground turmeric
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 pounds boneless, skinless chicken thighs cut into 1-inch chunks
  • 1/2 sweet onion diced
  • 3 cloves garlic minced
  • 1 tablespoon ginger freshly grated
  • 1/2 cup heavy cream
  • 2 tablespoons lime juice freshly squeezed
  • 1 1/2 teaspoons light brown sugar

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 130 milligrams
  • Fat : 14 grams
  • Fiber : 2 grams
  • Protein : 37 grams
  • SaturatedFat : 7 grams
  • Sodium : 840 milligrams
  • Sugar : 6 grams
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