19 Crockpot Chicken Drumstick Italian Recipe Dive Into Deliciousness!

Ingredients:

• 8 chicken drumsticks
• 1 cup of your favorite Italian dressing
• 1 can of diced tomatoes
• 1 teaspoon of garlic powder
• 1 teaspoon of dried oregano
• 1 teaspoon of dried basil
• Salt and pepper to taste

Instructions:

1. Prepare the chicken: Start by rinsing the chicken drumsticks and patting them dry with paper towels. Season them with garlic powder, oregano, and basil, and sprinkle with salt and pepper to taste.
2. Marinate the chicken: Place the chicken drumsticks in a large bowl and pour the Italian dressing over them. Make sure each drumstick is coated with the dressing. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 30 minutes (or up to overnight for maximum flavor).
3. Set up the crockpot: In a small bowl, mix the can of diced tomatoes with a pinch of salt and pepper. Place the marinated chicken drumsticks in the crockpot and pour the tomato mixture over them.
4. Cook on low: Cover the crockpot and cook the chicken on low for 6-8 hours or on high for 3-4 hours. The chicken is done when it reaches an internal temperature of 165°F.
5. Optional step: For an extra crispy and flavorful finish, you can broil the drumsticks in the oven for a few minutes before serving.
6. Serve and enjoy: Once the chicken is cooked, remove it from the crockpot and serve it with your favorite side dishes. You can also pour the remaining sauce from the crockpot over the chicken for added flavor.

HTML Code:

<intro> If you're looking for a delicious and easy dinner recipe, look no further than this <b>crockpot chicken drumstick Italian recipe</b>. Not only is it simple to prepare, but it's also packed with flavor and perfect for those busy weeknights. With just a few ingredients and minimal prep time, you can have a tasty and satisfying meal on the table in no time. So let's dive into this mouthwatering recipe and see how to make it! </intro> <h2>Ingredients:</h2> <ul> <li><b>8 chicken drumsticks</b></li> <li><b>1 cup of your favorite Italian dressing</b></li> <li><b>1 can of diced tomatoes</b></li> <li><b>1 teaspoon of garlic powder</b></li> <li>1 teaspoon of dried oregano</li> <li>1 teaspoon of dried basil</li> <li>Salt and pepper to taste</li> </ul> <h3>Instructions:</h3> <ol> <li><b>Prepare the chicken:</b> Start by rinsing the chicken drumsticks and patting them dry with paper towels. Season them with garlic powder, oregano, and basil, and sprinkle with salt and pepper to taste.</li> <li><b>Marinate the chicken:</b> Place the chicken drumsticks in a large bowl and pour the Italian dressing over them. Make sure each drumstick is coated with the dressing. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 30 minutes (or up to overnight for maximum flavor).</li> <li><b>Set up the crockpot:</b> In a small bowl, mix the can of diced tomatoes with a pinch of salt and pepper. Place the marinated chicken drumsticks in the crockpot and pour the tomato mixture over them.</li> <li><b>Cook on low:</b> Cover the crockpot and cook the chicken on low for 6-8 hours or on high for 3-4 hours. The chicken is done when it reaches an internal temperature of 165°F.</li> <li><b>Optional step:</b> For an extra crispy and flavorful finish, you can broil the drumsticks in the oven for a few minutes before serving.</li> <li><b>Serve and enjoy:</b> Once the chicken is cooked, remove it from the crockpot and serve it with your favorite side dishes. You can also pour the remaining sauce from the crockpot over the chicken for added flavor.</li> </ol> This crockpot chicken drumstick Italian recipe is not only delicious but also incredibly versatile. You can use any type of Italian dressing you prefer, and you can also add other seasonings and spices to customize the flavor to your liking. Plus, the simplicity of this recipe makes it perfect for busy weeknights when you don't have a lot of time to spend in the kitchen. So next time you're in need of a quick and tasty dinner option, give this crockpot chicken drumstick Italian recipe a try. Your taste buds will thank you! <h3>HTML Code:</h3> <p>&lt;intro&gt; If you're looking for a delicious and easy dinner recipe, look no further than this &lt;b&gt;crockpot chicken drumstick Italian recipe&lt;/b&gt;. Not only is it simple to prepare, but it's also packed with flavor and perfect for those busy weeknights. With just a few ingredients and minimal prep time, you can have a tasty and satisfying meal on the table in no time. So let's dive into this mouthwatering recipe and see how to make it! &lt;/intro&gt; &lt;h2&gt;Ingredients:&lt;/h2&gt; &lt;ul&gt; &lt;li&gt;&lt;b&gt;8 chicken drumsticks&lt;/b&gt;&lt;/li&gt; &lt;li&gt;&lt;b&gt;1 cup of your favorite Italian dressing&lt;/b&gt;&lt;/li&gt; &lt;li&gt;&lt;b&gt;1 can of diced tomatoes&lt;/b&gt;&lt;/li&gt; &lt;li&gt;&lt;b&gt;1 teaspoon of garlic powder&lt;/b&gt;&lt;/li&gt; &lt;li&gt;1 teaspoon of dried oregano&lt;/li&gt; &lt;li&gt;1 teaspoon of dried basil&lt;/li&gt; &lt;li&gt;Salt and pepper to taste&lt;/li&gt; &lt;/ul&gt; &lt;h3&gt;Instructions:&lt;/h3&gt; &lt;ol&gt; &lt;li&gt;&lt;b&gt;Prepare the chicken:&lt;/b&gt; Start by rinsing the chicken drumsticks and patting them dry with paper towels. Season them with garlic powder, oregano, and basil, and sprinkle with salt and pepper to taste.&lt;/li&gt; &lt;li&gt;&lt;b&gt;Marinate the chicken:&lt;/b&gt; Place the chicken drumsticks in a large bowl and pour the Italian dressing over them. Make sure each drumstick is coated with the dressing. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 30 minutes (or up to overnight for maximum flavor).&lt;/li&gt; &lt;li&gt;&lt;b&gt;Set up the crockpot:&lt;/b&gt; In a small bowl, mix the can of diced tomatoes with a pinch of salt and pepper. Place the marinated chicken drumsticks in the crockpot and pour the tomato mixture over them.&lt;/li&gt; &lt;li&gt;&lt;b&gt;Cook on low:&lt;/b&gt; Cover the crockpot and cook the chicken on low for 6-8 hours or on high for 3-4 hours. The chicken is done when it reaches an internal temperature of 165°F.&lt;/li&gt; &lt;li&gt;&lt;b&gt;Optional step:&lt;/b&gt; For an extra crispy and flavorful finish, you can broil the drumsticks in the oven for a few minutes before serving.&lt;/li&gt; &lt;li&gt;&lt;b&gt;Serve and enjoy:&lt;/b&gt; Once the chicken is cooked, remove it from the crockpot and serve it with your favorite side dishes. You can also pour the remaining sauce from the crockpot over the chicken for added flavor.&lt;/li&gt; &lt;/ol&gt; This crockpot chicken drumstick Italian recipe is not only delicious but also incredibly versatile. You can use any type of Italian dressing you prefer, and you can also add other seasonings and spices to customize the flavor to your liking. Plus, the simplicity of this recipe makes it perfect for busy weeknights when you don't have a lot of time to spend in the kitchen. So next time you're in need of a quick and tasty dinner option, give this crockpot chicken drumstick Italian recipe a try. Your taste buds will thank you! &lt;h3&gt;HTML Code:&lt;/h3&gt; &lt;p&gt;&lt;intro&gt; If you're looking for a delicious and easy dinner recipe, look no further than this &lt;b&gt;crockpot chicken drumstick Italian recipe&lt;/b&gt;. Not only is it simple to prepare, but it's also packed with flavor and perfect for those busy weeknights. With just a few ingredients and minimal prep time, you can have a tasty and satisfying meal on the table in no time. So let's dive into this mouthwatering recipe and see how to make it! &lt;/intro&gt; &lt;h2&gt;Ingredients:&lt;/h2&gt; &lt;ul&gt; &lt;li&gt;&lt;b&gt;8 chicken drumsticks&lt;/b&gt;&lt;/li&gt; &lt;li&gt;&lt;b&gt;1 cup of your favorite Italian dressing&lt;/b&gt;&lt;/li&gt; &lt;li&gt;&lt;b&gt;1 can of diced tomatoes&lt;/b&gt;&lt;/li&gt; &lt;li&gt;&lt;b&gt;1 teaspoon of garlic powder&lt;/b&gt;&lt;/li&gt; &lt;li&gt;1 teaspoon of dried oregano&lt;/li&gt; &lt;li&gt;1 teaspoon of dried basil&lt;/li&gt; &lt;li&gt;Salt and pepper to taste&lt;/li&gt; &lt;/ul&gt; &lt;h3&gt;Instructions:&lt;/h3&gt; &lt;ol&gt; &lt;li&gt;&lt;b&gt;Prepare the chicken:&lt;/b&gt; Start by rinsing the chicken drumsticks and patting them dry with paper towels. Season them with garlic powder, oregano, and basil, and sprinkle with salt and pepper to taste.&lt;/li&gt; &lt;li&gt;&lt;b&gt;Marinate the chicken:&lt;/b&gt; Place the chicken drumsticks in a large bowl and pour the Italian dressing over them. Make sure each drumstick is coated with the dressing. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 30 minutes (or up to overnight for maximum flavor).&lt;/li&gt; &lt;li&gt;&lt;b&gt;Set up the crockpot:&lt;/b&gt; In a small bowl, mix the can of diced tomatoes with a pinch of salt and pepper. Place the marinated chicken drumsticks in the crockpot and pour the tomato mixture over them.&lt;/li&gt; &lt;li&gt;&lt;b&gt;Cook on low:&lt;/b&gt; Cover the crockpot and cook the chicken on low for 6-8 hours or on high for 3-4 hours. The chicken is done when it reaches an internal temperature of 165°F.&lt;/li&gt; &lt;li&gt;&lt;b&gt;Optional step:&lt;/b&gt; For an extra crispy and flavorful finish, you can broil the drumsticks in the oven for a few minutes before serving.&lt;/li&gt; &lt;li&gt;&lt;b&gt;Serve and enjoy:&lt;/b&gt;