17 Crock Pot Southern Roast Recipe Get Cooking And Enjoy!
Published on: Mar 30, 2024
Southern comfort food is a staple in many households, and there's no better way to satisfy your craving for home-cooked goodness than with a delicious crock pot southern roast. This slow-cooked dish is bursting with flavor and can be easily prepared with just a few simple ingredients. Whether you're a seasoned cook or a beginner in the kitchen, this crock pot southern roast recipe is sure to become a family favorite.
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Slow Cooker Crock Pot Shrimp and Cheese Grits
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Shrimp and grits is a classic Southern dish, and this slow cooker version is a game-changer. The beer can chicken adds a delicious twist to the creamy and cheesy grits, while the shrimp adds a protein-packed punch. This dish is perfect for a cozy night in or a special occasion.
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Main Ingredients: Pinto Beans, Ham Hock, Yellow Onion, Minced Garlic
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Southern Crock Pot Pinto Beans With Ham Hocks
Main Ingredients: Dried Pinto Beans, Smoked Ham Hock, Bay Leaves, Crushed
Another take on the classic pinto beans and ham hocks dish, this crock pot recipe is a game-changer. The beer can chicken adds a smoky and flavorful element to the dish, making it even more delicious and satisfying. Plus, using a crock pot means you can come home to a warm and comforting meal after a long day.
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Slow Cooker Southern Style Green Beans
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Basil
Green beans get another delicious makeover in this slow cooker recipe. The southern-style beer can chicken adds a smoky and flavorful element to the dish, making it a must-try for any green bean lover. Plus, using a slow cooker means minimal effort for maximum flavor.
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Crock Pot Mississippi Pot Roast
Main Ingredients: Chuck Roast, Olive Oil, Salt, Pepper, Ranch Dressing
Pot roast is a classic comfort food dish, and this crock pot version is a game-changer. The addition of beer can chicken adds a delicious twist to the dish, making it even more flavorful and satisfying. This dish is perfect for a cozy night in or a special occasion.
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Slow Cooker Southern Pulled Pork
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Crock Pot Roast (Slow Cooker Pot Roast)
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Slow Cooker Cheesy Southern Grits
Main Ingredients: Chicken Broth, Water, Grits, Unsalted Butter, Salt
Grits are a staple in Southern cuisine, and this slow cooker cheesy grits recipe is a must-try. The beer can chicken adds a smoky and flavorful element to the dish, making it even more delicious and satisfying. Plus, using a slow cooker means minimal effort for maximum flavor.
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Southern Crock-Pot Easy Cheesy Grits
Main Ingredients: Stone Ground Grits, Water, Kosher Salt, Ground Black
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Southern Lima Beans (Butter Beans)
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Southern Butter Beans
Main Ingredients: Butter Beans, Butter, Chicken Bouillon, Salt, Water
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Slow Cooker Southern Green Beans
Main Ingredients: Fresh Green Beans, Smoked Ham Hocks, Chicken Broth
Green beans get another delicious makeover in this slow cooker recipe. The southern-style beer can chicken adds a smoky and flavorful element to the dish, making it a must-try for any green bean lover. Plus, using a slow cooker means minimal effort for maximum flavor.
Ingredients
2-3 pounds of beef chuck roast
1 tablespoon of vegetable oil
1 cup of beef broth
1/2 cup of brown sugar
1/4 cup of soy sauce
2 cloves of garlic, minced
1/4 teaspoon of black pepper
1/4 teaspoon of dried thyme
1/4 teaspoon of dried rosemary
1/4 teaspoon of dried oregano
1/4 teaspoon of onion powder
1/4 teaspoon of garlic powder
Instructions
Season the beef chuck roast with black pepper, dried thyme, rosemary, oregano, onion powder, and garlic powder. Rub the seasonings into the meat to ensure even coverage.
In a skillet, heat the vegetable oil over medium-high heat. Sear the beef chuck roast on all sides until browned.
Place the seared roast in the crock pot and add beef broth, brown sugar, soy sauce, minced garlic, and black pepper.
Cover the crock pot and cook on low heat for 8-10 hours or high heat for 4-5 hours, until the beef is tender and easily falls apart with a fork.
Once cooked, remove the beef from the crock pot and let it rest for 5-10 minutes.
Slice or shred the beef and serve it with your favorite southern side dishes, such as mashed potatoes, collard greens, or cornbread.
Enjoy your delicious crock pot southern roast!
Tips for Success
For best results, use a 3-4 quart crock pot for this recipe.
If you prefer a thicker gravy, mix 1 tablespoon of cornstarch with 2 tablespoons of cold water and add it to the crock pot during the last hour of cooking.
You can also add your favorite vegetables to the crock pot, such as carrots, potatoes, or onions, for a complete meal.
Why Choose a Crock Pot?
If you're looking for a convenient and easy way to prepare a delicious meal, a crock pot is the way to go. With just a few minutes of preparation, you can have a hearty and flavorful dish ready to enjoy at the end of a busy day. The slow cooking process allows the flavors to fully develop and the meat to become tender and juicy. Plus, using a crock pot means less time in the kitchen and more time to relax with your loved ones.
So why not give this crock pot southern roast recipe a try? It's the perfect dish to warm your soul and satisfy your southern food cravings. And with its simple ingredients and easy instructions, it's a great recipe for beginners and experienced cooks alike.
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