15 Crock Pot Russian Borscht Recipe Get Cooking And Enjoy!

Published on: Mar 10, 2024

Looking for a delicious and hearty meal to warm you up during the colder months? Look no further than this crock pot Russian borscht recipe! Known for its vibrant color and rich flavors, borscht is a staple in Russian cuisine. And with this easy-to-follow crock pot recipe, you can enjoy all the traditional flavors without spending hours in the kitchen. So get your slow cooker ready and let's dive into this mouth-watering dish!

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Russian Borscht Soup

Main Ingredients: Beetroot, Onion, Carrot, Cabbage, Potato, Garlic
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This hearty and flavorful soup is the perfect comfort food for any occasion. Made with tender beef, beets, and other vegetables, it's a classic Russian dish that will warm you up from the inside out. The secret to its rich flavor? Adding a can of your favorite beer to the broth. Trust us, you won't be disappointed.
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If you're short on time but still craving that delicious borscht soup, this recipe is for you. Using a slow cooker, you can easily create a flavorful and tender soup with minimal effort. The beer adds a depth of flavor that pairs perfectly with the tender beef and earthy vegetables. It's a crowd-pleaser that will leave everyone asking for seconds.
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Looking for a vegetarian option? This borscht recipe is made with all the traditional ingredients but without the meat. It's still packed with flavor thanks to the addition of your favorite beer. And for a little extra protein, top it off with some grilled beer can chicken for the ultimate meatless meal.
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Vegetarian Russian Borscht

Main Ingredients: Extra Virgin Olive Oil, Beets, Large Garlic Cloves
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Not a fan of beets? This vegetarian borscht recipe swaps them out for other root vegetables like carrots, parsnips, and turnips. The beer adds a layer of complexity to the broth, making it a delicious and hearty meal. And for the non-vegetarians, feel free to add some beer can chicken on the side for a well-rounded meal.
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Crock Pot Roast (Slow Cooker Pot Roast)

Main Ingredients: Chuck Roast, Garlic Powder, Salt, Pepper, Potatoes
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No grill? No problem. This crock pot roast recipe is made in a slow cooker, so you can still enjoy a delicious beer-infused meal without the need for a grill. The tender beef, carrots, and potatoes are slow-cooked in a broth made with your favorite beer, creating a flavorful and tender roast that falls apart with every bite.
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Crock Pot Slow Cooker Crack Chicken

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This creamy and flavorful chicken dish is a hit with both kids and adults alike. The chicken is slow-cooked in a mixture of cream cheese, ranch seasoning, and beer, making it tender and packed with flavor. Serve it on top of some grilled beer can chicken for the ultimate protein-packed meal.
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The Secret to Crockpot Ribs (Slow Cooker)

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Yes, you read that right. You can make ribs in a slow cooker and they turn out just as delicious as if they were grilled. The key? Adding a can of beer to the slow cooker to infuse the ribs with flavor and keep them moist. Finish them off on the grill for some added char and you've got yourself a winning dish.
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Russian Borscht With Beef

Main Ingredients: Oil, Beef, Onions, Matchstick Carrots, Minced Garlic
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Another take on the classic borscht soup, this recipe adds tender chunks of beef for a heartier and more filling meal. The beef is slow-cooked in a beer-infused broth, making it melt-in-your-mouth tender and packed with flavor. Serve it with a side of grilled beer can chicken for a complete and satisfying meal.
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Crock Pot Lasagna Slow Cooker

Main Ingredients: Lean Ground Turkey, Onion, Pasta Sauce, Fresh Basil
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Say goodbye to the hassle of making lasagna and hello to this easy crock pot version. The noodles, sauce, and cheese are all layered in a slow cooker and cooked to perfection. And the secret ingredient? A can of your favorite beer, of course. It adds a depth of flavor that will have everyone asking for your recipe.
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Killer Crockpot Carnitas (Slow Cooker)

Main Ingredients: Pork Butt, Ground Cumin, Chili Powder, Cayenne Pepper
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These slow cooker carnitas are juicy, flavorful, and incredibly easy to make. The pork is slow-cooked in a mixture of beer, citrus, and spices, creating a tender and flavorful filling for tacos, burritos, or on top of some grilled beer can chicken. Trust us, this recipe is a game-changer.
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Crock Pot Slow Cooker Turkey Breast

Main Ingredients: Bone In Turkey Breast, Butter, Sea Salt, Black Pepper
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Who says turkey is just for Thanksgiving? This recipe is perfect for any time of year and is incredibly easy to make. The turkey breast is slow-cooked in a broth made with beer, creating a juicy and flavorful meat that can be used in a variety of dishes. Serve it alongside some grilled beer can chicken for a protein-packed meal.
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Crock Pot Jambalaya - Slow Cooker Delight

Main Ingredients: Diced Tomatoes, Italian Sausages, Cooked Ham, Vegetable
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This jambalaya recipe is a crowd-pleaser and perfect for any occasion. The chicken, sausage, and shrimp are slow-cooked in a flavorful broth made with beer, creating a delicious and hearty dish. Serve it over some rice or alongside some grilled beer can chicken for a satisfying and well-rounded meal.
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Slow Cooker Apple Crisp (crock-pot)

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Who says you can't make dessert in a slow cooker? This apple crisp recipe is the perfect way to end any meal. The apples are slow-cooked in a mixture of beer, cinnamon, and sugar, creating a warm and comforting dessert that pairs perfectly with a scoop of vanilla ice cream. And the bonus? It's super easy to make.
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If you're a fan of street tacos, you have to try this recipe. The slow-cooked meat is incredibly flavorful and tender, making it perfect for filling up some warm tortillas. And the secret to its deliciousness? A can of your favorite beer. Serve it with some grilled beer can chicken for a complete and satisfying meal.
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Slow Cooker Goulash (Classic Crock Pot Goulash)

Main Ingredients: Ground Beef, Large Onion, Garlic, Salt, Black Pepper
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This classic goulash recipe is made even better with the addition of beer. The slow-cooking process allows the flavors to meld together, creating a rich and flavorful dish that will warm you up on a cold day. Serve it with some grilled beer can chicken for a well-rounded and comforting meal.
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Slow Cooker Crock Pot Tater Tot Casserole

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Tater tots, cheese, and beer? Yes, please! This tater tot casserole is the ultimate comfort food and perfect for a busy weeknight meal. The beer adds a depth of flavor to the dish and helps keep the tater tots moist and crispy. And for some added protein, top it with some grilled beer can chicken.
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Crock Pot / Slow Cooker Copy Cat Wendy’s Chili

Main Ingredients: Ground Beef, Yellow Onion, Green Bell Peppers, Celery
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Who knew you could make Alfredo sauce in a slow cooker? This recipe is incredibly easy and produces a creamy and flavorful sauce that pairs perfectly with some grilled beer can chicken. Serve it over your favorite pasta for a satisfying and delicious meal.
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Slow Cooker – Crock Pot Lasagna

Main Ingredients: Ground Beef, Salt, Pepper, Italian Seasoning, Tomato
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Another take on the classic lasagna, this recipe is made in a slow cooker for an easy and hands-off approach. The noodles, sauce, and cheese are all slow-cooked together, creating a delicious and hearty meal. And of course, a can of beer is added to the mix for an extra kick of flavor.
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Why Choose a Crock Pot for Making Borscht?

For those unfamiliar with borscht, it is a beet-based soup that is typically served hot with sour cream and chopped herbs. Traditionally, borscht is cooked on the stovetop for hours to fully develop its flavors. However, with this crock pot recipe, you can achieve the same delicious results with minimal effort. The slow cooker allows the ingredients to simmer and meld together, creating a rich and flavorful broth. Plus, using a crock pot means you can set it and forget it, making it the perfect meal for busy weeknights.

The Key Ingredient: Beets

Beets are the star of this dish and are what gives borscht its signature vibrant color. They are also packed with essential vitamins and minerals, making this soup not only delicious but also nutritious. When using a crock pot, it is important to chop the beets into smaller pieces to ensure they cook thoroughly and release their full flavor.

Building Layers of Flavor

Another key component of borscht is the use of sour ingredients like vinegar or lemon juice. This adds a tangy and slightly acidic element to balance out the sweetness of the beets. The crock pot allows these flavors to develop and blend together, resulting in a complex and well-balanced soup. Additionally, the use of root vegetables such as carrots, potatoes, and onions add depth and heartiness to the dish.

Garnish for Extra Flavor

No borscht is complete without a dollop of sour cream and a sprinkle of dill on top. The cool and creamy sour cream compliments the rich and earthy flavors of the soup, while the dill adds a fresh and herbaceous note. Other popular garnishes include crumbled bacon or hard-boiled eggs, adding even more delicious layers of flavor. In conclusion, this crock pot Russian borscht recipe is a must-try for anyone looking for a comforting and flavorful meal. With minimal effort and maximum flavor, this soup is sure to become a household favorite. So why not give it a try and see for yourself why borscht is a beloved staple in Russian cuisine?
15 crock pot russian borscht recipe Get cooking and enjoy!

Russian Borscht Soup

yield: 4 total time: 50 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 1 1/3 pounds beetroot grated
  • 5 1/4 ounces onion diced
  • 2 1/4 cups carrot grated
  • 7 1/8 cups cabbage shredded
  • 1 1/3 pounds potato diced
  • 2 cloves garlic
  • 2 tablespoons tomato paste
  • 2 tablespoons vegetable oil
  • 1 tablespoon ground cumin
  • 1 teaspoon cardamom
  • 2 bay leaves
  • 1 teaspoon thyme
  • 1 teaspoon coriander dried
  • 1 cube vegetable stock

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 58 grams
  • Fat : 7 grams
  • Fiber : 13 grams
  • Protein : 9 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 260 milligrams
  • Sugar : 18 grams
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