18+ Crock Pot Leftover Thanksgiving Turkey Casserole Recipe Try These Culinary Delights!
Published on: Mar 6, 2024
As Thanksgiving approaches, many people are already planning their menus and looking forward to the delicious feast. However, with all the food that is prepared, there are bound to be leftovers. Instead of simply reheating the same dishes, why not get creative and turn those leftovers into a whole new meal? One great option is a crock pot leftover Thanksgiving turkey casserole. This easy and delicious recipe will not only help you use up your leftovers, but it will also give you a break from cooking as the crock pot does all the work. Let's dive in and learn how to make this mouthwatering casserole.
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Main Ingredients: Stuffing, Condensed Cream Of Chicken Soup, Milk
Make the most of your Thanksgiving leftovers with this mouthwatering leftover turkey and stuffing casserole. Layered with tender turkey, stuffing, and vegetables, this casserole is a complete meal in itself. And with a creamy sauce and a crispy topping of fried onions, it's a dish that the whole family will love.
The Ingredients You'll Need
Leftover Turkey
Turkey is the star of this dish, so make sure you have enough leftover from your Thanksgiving feast. You can use both white and dark meat, and even chop or shred it into smaller pieces for a more even distribution.
Vegetables
Adding vegetables to your casserole not only adds flavor and texture but also makes it a more well-rounded meal. You can use any vegetables you have on hand, such as carrots, celery, onions, and green beans.
Stuffing
What better way to use up leftover stuffing than in a casserole? The savory flavors of the stuffing will complement the turkey and vegetables perfectly.
Cranberry Sauce
Don't let that leftover cranberry sauce go to waste. It adds a tangy sweetness to the casserole that balances out the other savory flavors.
Cheese
No casserole is complete without cheese. Use your favorite kind, such as cheddar or mozzarella, and sprinkle it on top of the casserole before cooking.
Instructions
Step 1: Layer the Ingredients
Start by layering the vegetables at the bottom of your crock pot. Then add a layer of stuffing, followed by a layer of turkey. Repeat these layers until all the ingredients are used up.
Step 2: Pour on the Cranberry Sauce
Drizzle the cranberry sauce over the top of the layered ingredients. You can also mix the sauce in with the vegetables for a more even distribution.
Step 3: Add the Cheese
Finally, sprinkle the cheese on top of the casserole.
Step 4: Cook on Low
Cover the crock pot and cook on low for 4-6 hours, or until the cheese is melted and the casserole is heated through.
Final Thoughts
This crock pot leftover Thanksgiving turkey casserole is a delicious and easy way to use up your holiday leftovers. It's a great way to switch things up and enjoy a new dish without having to spend hours in the kitchen. So next time you have leftover turkey, give this recipe a try and see how delicious it can be. Don't let those Thanksgiving leftovers go to waste – turn them into a tasty casserole instead.
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