19 Crock Pot Italian Turkey Meatball Recipe You Must Try Them!
Published on: Mar 16, 2024
When it comes to quick and easy weeknight dinners, nothing beats a hearty bowl of spaghetti and meatballs. But what if we told you there was a way to make this classic Italian dish even more delicious and convenient? Enter the crock pot Italian turkey meatball recipe. This mouth-watering recipe combines the traditional flavors of Italian meatballs with the convenience of a slow cooker, making it the perfect meal for busy families or those looking for a hands-off cooking experience. Plus, by using lean turkey meat instead of beef, this dish is not only healthier but also more budget-friendly. So let's dive into the details and learn how to make this delicious crock pot Italian turkey meatball recipe for your next family dinner.
Main Ingredients: Turkey Meatballs, Marinara Sauce, Buns, Onions
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Main Ingredients: French Rolls, Turkey Meatballs, Marinara Sauce, Grated
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Main Ingredients: Turkey Meatballs, White Onions, Garlic, Butter, Beef
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Main Ingredients: Whole Wheat Baguette, Turkey Meatballs, Shredded
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Simple Turkey Meatball Pho
Main Ingredients: Coriander Seeds, Cinnamon Stick, Star Anise, Cloves
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Grilled Turkey Meatball Subs
Main Ingredients: Turkey Meat, Italian Breadcrumbs, Egg, Garlic, Italian
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Main Ingredients: Turkey Meatballs, Hoisin Sauce, Rice Vinegar, Honey
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One Pot Spinach & Turkey Meatball Pasta
Main Ingredients: Turkey Meatballs, Olive Oil, Spinach, Tomato
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Main Ingredients: Turkey Meatballs, Brown Sugar, Hot Sauce, Honey
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Turkey Meatball Soup With Vegetables
Main Ingredients: Onion, Turkey Meatballs, Zucchini, Potatoes, Carrots
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Simple Turkey Meatball Croissant Sandwich
Main Ingredients: Croissants, Sunflower Oil, Turkey Meatballs, Tomato
Ingredients
Before we get started, let's gather all the necessary ingredients for this easy crock pot Italian turkey meatball recipe. You will need ground turkey meat, breadcrumbs, Parmesan cheese, garlic, onion, egg, Italian seasoning, salt, pepper, and your favorite marinara sauce. For the best flavor, opt for a high-quality marinara sauce or make your own from scratch. You can also add some diced bell peppers, mushrooms, or spinach to add some extra veggies to your meatballs.
Instructions
Step 1: In a large mixing bowl, combine the ground turkey, breadcrumbs, Parmesan cheese, minced garlic, diced onion, egg, Italian seasoning, salt, and pepper. Mix everything together until well combined.
Step 2: Form the mixture into golf ball-sized meatballs and place them in the crock pot.
Step 3: Pour your desired amount of marinara sauce over the meatballs, making sure they are completely covered.
Step 4: Cook on low for 4-6 hours or on high for 2-3 hours, until the meatballs are fully cooked and tender.
Step 5: Serve your crock pot Italian turkey meatballs over your favorite pasta or with some crusty bread for a delicious and filling meal.
Tips
To make this recipe even easier, you can prepare the meatballs ahead of time and freeze them until you're ready to cook. Simply place the uncooked meatballs on a baking sheet lined with parchment paper and freeze for 1-2 hours. Once frozen, transfer them to a freezer-safe bag or container and store for up to 3 months. When you're ready to cook, simply thaw the meatballs in the fridge and follow the instructions above.
Conclusion
With just a few simple ingredients and a trusty crock pot, you can create a delicious and convenient meal that the whole family will love. Whether you're looking for a quick weeknight dinner or a crowd-pleasing party dish, this crock pot Italian turkey meatball recipe is sure to become a go-to in your household. So why not give it a try and see for yourself just how tasty and easy it can be to make homemade Italian meatballs in your crock pot?
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