19 Crock Pot Indian Vegetable Curry Recipe Try These Culinary Delights!
Published on: Mar 29, 2024
Welcome back, curry lovers! If you're looking for a delicious and nutritious meal that is packed with flavor, look no further. Today, we will be sharing our crock pot Indian vegetable curry recipe that will have your taste buds dancing with every bite. This recipe is perfect for those busy weeknights when you want a homemade meal without spending hours in the kitchen. Plus, it's vegetarian and can easily be made vegan by omitting a few ingredients. So, let's get cooking and discover the magic of Indian spices in this hearty and satisfying dish.
Main Ingredients: Onion, Olive Oil, Fresh Ginger, Garlic, Cayenne Pepper
Curry is a classic Indian dish that is known for its bold flavors and aromatic spices. This slow cooker vegetable curry is a perfect way to enjoy the traditional dish with a modern twist. The slow cooker allows for the flavors to develop over time, resulting in a rich and hearty curry that is packed with vegetables and spices. This dish is not only delicious, but it is also vegetarian and can easily be made vegan by substituting a few ingredients.
2of 20
Crock-Pot® Slow Cooker Caramelized Onion Dip
Main Ingredients: Butter, Onions, Sea Salt, Brown Sugar, Whipped Cream
This creamy and savory dip is a crowd-pleasing appetizer that is perfect for any gathering. The secret to its deliciousness lies in the slow cooker, which allows the onions to caramelize and develop a deep, rich flavor. This dip is perfect for dipping chips, veggies, or even spreading on sandwiches.
3of 20
Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry
Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
This slow-cooked Indian beef curry is a perfect dish for any meat lover. The beef is cooked in a flavorful tomato and coconut milk-based sauce, resulting in tender and juicy meat that is bursting with flavor. This dish is perfect for a chilly evening and can be served with rice or naan bread for a complete meal.
4of 20
Vegan Malabar Curry with Veggies and Beans
Main Ingredients: Shredded Coconut, Fennel Seeds, Clove, Green Cardamom
This vegan Malabar curry is a delicious and healthy option for those looking to incorporate more plant-based meals into their diet. The curry is made with a variety of vegetables and protein-packed beans, and the spices and coconut milk give it a rich and creamy texture. This dish is perfect for meal prepping and can be enjoyed for days to come.
5of 20
Indian Style Masala Pasta
Main Ingredients: Brown Rice Pasta, Onion, Garlic Cloves, Ginger, Peanut
If you're tired of the same old pasta dishes, this Indian-style masala pasta is a must-try. The pasta is cooked in a spicy tomato-based sauce, which gives it a unique and flavorful twist. This dish is perfect for those who love Indian flavors but want to switch things up from traditional curry dishes.
This Indian vegetable curry is a perfect way to pack in all your daily servings of vegetables in one delicious dish. The slow cooker allows for the flavors to develop over time, resulting in a rich and flavorful curry that is packed with nutrients. Serve it over rice or with naan bread for a filling and satisfying meal.
7of 20
Slow Cooker Chicken Curry
Main Ingredients: Boneless Skinless Chicken Breasts, Sauce, Cooked Rice
Chicken curry is a classic Indian dish that is loved by many. This slow cooker version is easy to make and results in tender and juicy chicken that is full of flavor. The slow cooker allows for the spices to infuse into the chicken, resulting in a delicious and aromatic dish that is perfect for any night of the week.
8of 20
Slow Cooker Indian Butter Chicken
Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
Butter chicken, also known as murgh makhani, is a popular Indian dish that is known for its creamy and rich tomato sauce. This slow cooker version is just as delicious as the traditional dish, but with a fraction of the effort. The chicken is cooked in a flavorful and creamy sauce, making it a perfect dish to serve over rice or with naan bread.
9of 20
Crock pot Chicken and Dumplings
Main Ingredients: Boneless, Skinless Chicken Breasts, Veggies, Onion
Chicken and dumplings is a classic comfort food dish that is perfect for any cold or rainy day. This crockpot version is easy to make and results in tender and flavorful chicken and fluffy dumplings. This dish is a favorite for many, and the slow cooker makes it even easier to enjoy.
10of 20
Mixed Vegetable Curry
Main Ingredients: Veggies, Onions, Green Chili, Garlic Paste, Chopped
This mixed vegetable curry is a perfect way to use up any vegetables you have in your fridge. The slow cooker allows for the flavors to develop over time, resulting in a rich and flavorful curry that is packed with nutrients. Serve it over rice or with naan bread for a complete and satisfying meal.
11of 20
Slow Cooker Indian Chicken Curry
Main Ingredients: Yellow Onion, Powdered Ginger, Large Garlic Cloves
This slow cooker Indian chicken curry is a perfect way to enjoy the classic dish with minimal effort. The chicken is cooked in a flavorful tomato and coconut milk-based sauce, resulting in tender and juicy meat that is bursting with flavor. Serve it over rice or with naan bread for a complete meal.
This slow cooker Swiss steak is a hearty and delicious dish that is perfect for a family meal. The steak is cooked in a flavorful tomato-based sauce, resulting in tender and juicy meat that is full of flavor. Serve it over mashed potatoes or with crusty bread for a satisfying meal.
These Indian vegetarian meatballs are a perfect way to satisfy your cravings for classic comfort food without the meat. The meatballs are made with a variety of vegetables and spices, and the slow cooker allows for the flavors to develop and the meatballs to become tender and juicy. Serve them over rice or with naan bread for a complete meal.
14of 20
Slow Cooker Indian Chickpea Curry
Main Ingredients: Cooking Oil, Onion, Garlic, Ginger, Cumin, Coriander
This slow cooker Indian chickpea curry is a delicious and healthy dish that is perfect for vegetarians and vegans. The chickpeas are cooked in a flavorful and creamy tomato-based sauce, resulting in a rich and satisfying curry. Serve it over rice or with naan bread for a complete meal.
15of 20
Slow Cooker Malaysian Beef Curry
Main Ingredients: Stewing Beef, Ground Coriander, Ground Cumin, Chilli
This slow cooker Malaysian beef curry is a perfect way to enjoy the traditional dish with a twist. The beef is cooked in a flavorful and spicy sauce, and the slow cooker allows for the flavors to develop over time, resulting in tender and juicy meat that is bursting with flavor. Serve it over rice for a complete meal.
16of 20
Crock-pot Lentil Curry
Main Ingredients: Red Lentils, Brown Lentil, Potatoes, Onion, Butter
Lentils are a great source of plant-based protein and are a staple in many Indian dishes. This crockpot lentil curry is a delicious and healthy option for those looking to incorporate more plant-based meals into their diet. The slow cooker allows for the flavors to develop, resulting in a creamy and flavorful dish that is perfect for meal prepping.
17of 20
Slow-Cooker Vegetable Soup
Main Ingredients: Ground Beef, Onion, Shoepeg Corn, Field Peas, Butter
This slow cooker vegetable soup is a perfect way to warm up on a cold day. The soup is packed with a variety of vegetables and spices, resulting in a flavorful and healthy dish. Serve it with crusty bread for a satisfying meal.
18of 20
Instant Pot Indian Vegetable Masala Pasta
Main Ingredients: Veggies, Elbow Macaroni, Water, Masala, Ghee, Salt
If you're looking for a quick and easy meal that is packed with flavor, this instant pot Indian vegetable masala pasta is a must-try. The pasta is cooked in a spicy and creamy tomato-based sauce, resulting in a unique and delicious dish that the whole family will love.
Main Ingredients: Red Lentils, Basmati Rice, Bay Leaves, Vegetables
Kitchari is a traditional Indian dish that is known for its simplicity and health benefits. This baked kitchari casserole is a twist on the classic dish, and is perfect for a comforting and healthy meal. The lentils and rice are cooked with spices and vegetables, resulting in a flavorful and satisfying casserole.
20of 20
Slow Cooker Thai Green Curry
Main Ingredients: Olive Oil, Green Curry Paste, Onion, Garlic Powder
Thai green curry is a popular dish that is known for its bold and spicy flavors. This slow cooker version is just as delicious as the traditional dish, but with minimal effort. The chicken is cooked in a flavorful and creamy coconut milk-based sauce, resulting in a rich and aromatic curry that is perfect for any night of the week.
The Power of Indian Spices
When it comes to Indian cuisine, the use of spices is what sets it apart from other cuisines. The combination of cumin, coriander, turmeric, and garam masala adds a unique and delicious flavor to any dish. Not only do these spices enhance the taste, but they also have numerous health benefits. For example, turmeric is known for its anti-inflammatory properties, while cumin aids in digestion. By incorporating these spices into our crock pot Indian vegetable curry, we are not only adding flavor but also boosting its nutritional value.
Slow Cooker Magic
One of the best things about this recipe is that it can be made in a crock pot. This means you can simply throw all the ingredients into the pot and let it do its magic while you go about your day. The slow cooking process allows the vegetables to cook slowly and absorb all the flavors from the spices and other ingredients. This results in a perfectly tender and flavorful dish that requires minimal effort and time.
Customizable to Your Liking
One of the great things about this crock pot Indian vegetable curry recipe is that it is highly customizable. You can use your favorite vegetables or whatever you have on hand. The recipe calls for potatoes, carrots, cauliflower, and spinach, but feel free to add in other veggies like bell peppers or green beans. You can also adjust the spice level to your liking. If you prefer a milder curry, simply reduce the amount of garam masala or omit the cayenne pepper altogether.
Now that you have a better understanding of the power of Indian spices and the convenience of using a crock pot, it's time to gather your ingredients and start cooking. Trust us, once you try this delicious and easy crock pot Indian vegetable curry, it will become a regular on your meal rotation. So, get ready to impress your family and friends with this flavorful and healthy dish.
