18 Crispy Southern Fried Chicken Batter Recipe Unlock Flavor Sensations!

Published on: Mar 30, 2024

Southern fried chicken is a beloved dish that has been enjoyed by families and foodies alike for generations. The perfect combination of crispy, flavorful batter and juicy, tender chicken makes this dish a staple in southern cooking. While there are many variations of fried chicken batter, few can compete with the classic and timeless taste of a crispy southern fried chicken batter. In this article, we will share with you a professional and well-organized introduction to the best crispy southern fried chicken batter recipe. So, get your frying pan ready and let's dive into this mouth-watering recipe.

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Spicy Southern Fried Chicken

Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
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Get ready to kick your taste buds into overdrive with this mouth-watering Spicy Southern Fried Chicken recipe. This recipe takes the classic beer can chicken to the next level with a spicy twist that will leave you wanting more. The combination of tender, juicy chicken with a crispy, spicy coating will make this dish a family favorite.
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For those who prefer a more traditional flavor, this Southern Fried Chicken recipe is a must-try. The chicken is marinated in a blend of herbs and spices, then coated in a crispy breading for a delicious, homemade take on this Southern classic. Serve it up with your favorite sides for a comforting and satisfying meal.
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If you love a good crunch in your fried chicken, then this Crispy Southern Fried Chicken recipe is for you. The secret to achieving the perfect crispiness is to double-dip the chicken in the breading mixture before frying. The end result is an irresistible combination of juicy chicken and a golden, crispy coating.
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Kids and adults alike will love these Southern Fried Chicken Strips that are perfect for dipping. The chicken strips are coated in a flavorful blend of spices and then fried to perfection. Serve them with your favorite dipping sauce for a fun and tasty meal.
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For a Classic Southern Fried Chicken recipe that never goes out of style, look no further. This recipe uses a simple yet delicious blend of spices to marinate the chicken before frying. The result is tender and flavorful chicken that will transport you straight to the South.
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Light and Crispy Southern Fried Chicken

Main Ingredients: Chicken, Sour Cream, Milk, Spices, Salt, Chili Powder
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This Light and Crispy Southern Fried Chicken recipe is perfect for those looking for a healthier version of this classic dish. The chicken is coated in a light breading made with whole wheat flour and then baked instead of fried. The end result is a guilt-free version of fried chicken that still packs a punch of flavor.
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Buttermilk-Brined Southern Fried Chicken

Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
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For the ultimate tender and juicy chicken, try this Buttermilk-Brined Southern Fried Chicken recipe. The chicken is marinated in a buttermilk brine for several hours before being coated in a crispy breading and fried. This extra step makes all the difference in achieving the perfect texture and flavor.
Main Ingredients: Chicken Thighs, Milk, Flour, Egg, Paprika, Salt
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Best 30 southern Fried Chicken Batter - Best Recipes Ideas and Collections
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The key to a delicious fried chicken is in the batter, and this Southern Fried Chicken Batter recipe will not disappoint. Made with a blend of flour, spices, and beer, this batter creates a light and crispy coating that is sure to please. Serve it up with your favorite sides for a hearty and satisfying meal.
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For a truly indulgent version of this classic dish, try this Ultimate Southern Fried Chicken recipe. The chicken is first marinated in a buttermilk brine, then coated in a flavorful breading mixture that includes crushed crackers for an extra crunch. This recipe is perfect for those special occasions or when you want to treat yourself.
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Southern Fried Chicken Wings

Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
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For a crowd-pleasing appetizer or game day snack, try these Southern Fried Chicken Wings. The wings are coated in a spicy and flavorful breading and then fried to perfection. Serve them up with your favorite dipping sauce for a delicious and addictive snack.
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This Best Southern Fried Chicken Batter recipe lives up to its name with a perfectly light and crispy coating that is bursting with flavor. The secret to this batter is adding a dash of hot sauce to the mixture for an extra kick. Serve up this delicious chicken with your favorite sides for a meal that will have everyone asking for seconds.
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It doesn't get much more classic than this Southern Fried Chicken recipe. Marinated in a blend of spices and then coated in a simple breading, this recipe is perfect for those who like to keep things traditional. Serve it up with your favorite sides for a delicious and comforting meal.
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The Ultimate Southern Fried Chicken

Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
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This The Ultimate Southern Fried Chicken recipe is the epitome of comfort food. The chicken is first marinated in a flavorful buttermilk mixture, then coated in a blend of spices and crushed cornflakes for an extra crispy coating. This recipe is sure to become a family favorite.
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Extra-Crunchy Southern Fried Chicken

Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
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If you can't get enough of that satisfying crunch in your fried chicken, then this Extra-Crunchy Southern Fried Chicken recipe is for you. The secret to achieving the perfect crunch is to coat the chicken in a mixture of flour and crushed cornflakes before frying. The end result is a chicken that is tender and juicy on the inside and extra crispy on the outside.
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For those who enjoy a more unique take on fried chicken, try these Southern Fried Chicken Livers. The livers are coated in a flavorful breading and then fried to perfection. Serve them up as an appetizer or as a main dish for a meal that is sure to surprise and delight your taste buds.

Ingredients for the Perfect Crispy Southern Fried Chicken Batter

The Chicken:

When it comes to fried chicken, the quality of the chicken itself is crucial. It is recommended to use chicken pieces with skin on for a crispier and more flavorful result. You can also use a whole chicken cut into pieces or chicken tenders if you prefer. The key is to make sure the chicken is fresh and not frozen.

The Flour:

The main ingredient in any fried chicken batter is flour. For the perfect crispy southern fried chicken, you will need all-purpose flour. You can also use self-rising flour if you prefer a fluffier batter. It is important to sift the flour before using it to ensure a smooth and lump-free batter.

The Seasonings:

The right blend of seasonings is what takes this batter from good to amazing. The most important seasonings for a crispy southern fried chicken batter are salt, pepper, and paprika. These three ingredients add depth of flavor and a beautiful golden color to the batter. You can also add other spices like garlic powder, onion powder, or cayenne pepper for an extra kick.

The Buttermilk:

Buttermilk is another essential ingredient in a traditional southern fried chicken batter. It not only adds moisture and tanginess to the chicken but also helps the batter to adhere to the chicken better. If you don't have buttermilk, you can make a substitute by mixing regular milk with lemon juice or vinegar.

The Secret to Perfectly Crispy Fried Chicken

The secret to achieving the perfect crispy southern fried chicken is in the technique. First, you need to let the chicken sit in the buttermilk marinade for at least 30 minutes, or even overnight. This will help the chicken to absorb the flavors and become more tender. Then, before frying, make sure to shake off any excess marinade from the chicken. This will prevent the batter from becoming soggy. When frying the chicken, make sure to maintain a steady temperature of 350-375°F. If the oil is too hot, the chicken will burn on the outside and remain raw on the inside. If the oil is not hot enough, the chicken will absorb too much oil, resulting in a greasy and heavy batter. It is also essential to fry the chicken in batches to avoid overcrowding the pan, which will lower the oil temperature.

Final Thoughts

With the perfect blend of ingredients and the right technique, you can easily achieve the most delicious and crispy southern fried chicken batter. Whether you are cooking for a special occasion or just craving some comfort food, this recipe is sure to impress. So, next time you are in the mood for some good old-fashioned southern fried chicken, give this recipe a try and experience the ultimate crispy and flavorful bite.
18 crispy southern fried chicken batter recipe Unlock flavor sensations!

Spicy Southern Fried Chicken

yield: 4 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 large eggs
  • 1/3 cup water
  • 1 cup hot sauce recommended: Frank’s Red Hot
  • 2 teaspoons baking powder
  • 2 cups self-rising flour
  • 1 teaspoon ground black pepper freshly
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon garlic powder
  • 2 1/2 pounds chicken cut into pieces, skin removed
  • vegetable oil or peanut oil, for frying

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 345 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 68 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 3700 milligrams
  • Sugar : 1 grams
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