16 Crispy Shrimp Fry Southern Style Recipe Ignite Your Passion For Cooking!
Published on: Mar 30, 2024
For seafood lovers, there's nothing quite like the satisfying crunch of a perfectly fried crispy shrimp. And when it comes to southern style cooking, there's no shortage of delicious and flavorful recipes to choose from. But if you're looking for a truly standout dish that will have your taste buds dancing, look no further than this southern style crispy shrimp fry recipe. With a few simple ingredients and some expert frying techniques, you'll be able to create a mouth-watering dish that will impress even the most discerning seafood connoisseurs.
Main Ingredients: Shrimp, Flour, Salt, Black Pepper, Paprika, Eggs, Milk
Start off your southern feast with this classic dish – crispy fried shrimp. This recipe features juicy shrimp coated in a flavorful blend of spices and fried to golden perfection. Serve with a side of homemade cocktail sauce for dipping and you have the perfect appetizer or snack for any occasion.
A staple in southern cuisine, shrimp and grits is a dish that never fails to satisfy. This recipe features creamy grits topped with tender shrimp cooked in a flavorful sauce made with fresh herbs, spices, and bacon. It's the perfect combination of comfort and flavor in every bite.
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Main Ingredients: Shrimp, Kosher Salt, Freshly Ground Black Pepper, All
If you're a fan of fried shrimp, then you'll love this southern twist on a classic dish. These succulent shrimp are coated in a crispy batter and fried to perfection. Serve with a side of homemade cocktail sauce for a tangy and delicious dipping sauce.
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Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
For a truly authentic southern experience, try this recipe for shrimp and grits. This dish features creamy stone-ground grits topped with plump shrimp cooked in a flavorful sauce made with andouille sausage, bell peppers, and cajun seasoning. It's a hearty and flavorful meal that will transport you straight to the heart of the south.
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Main Ingredients: Shrimp, Milk, Canola Oil, French Baguette, Mayo
The po' boy sandwich is a southern staple, and this version featuring fried shrimp is sure to be a hit. This recipe combines crispy fried shrimp with lettuce, tomato, and remoulade sauce all sandwiched between a soft French roll. It's a delicious and filling meal that is perfect for any day of the week.
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BEST Fried Shrimp
Main Ingredients: Shrimp, Hot Sauce, Large Eggs, Ground Black Pepper
If you're looking for a simple yet delicious recipe for fried shrimp, look no further. This recipe uses a buttermilk marinade to keep the shrimp extra juicy and a cornmeal coating for a crispy texture. Serve with your favorite dipping sauce for a tasty and satisfying meal.
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Main Ingredients: Grits, Water, Half And Half, Salt, Shrimp, Pepper
This recipe for shrimp and grits is a southern favorite. It features creamy grits topped with plump shrimp cooked in a flavorful sauce made with bacon, green onions, and cajun seasoning. It's a simple yet delicious dish that is sure to become a family favorite.
For a classic and straightforward recipe for fried shrimp, try this southern version. These shrimp are coated in a seasoned flour mixture and pan fried until golden brown and crispy. Serve with your favorite dipping sauce for a tasty and satisfying meal.
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Southern Keto Shrimp & Grits
Main Ingredients: Bacon, Green Bell Pepper, Onion, Old Bay Seasoning
For those following a keto diet, this recipe for shrimp and grits is the perfect option. It features a creamy cauliflower grits topped with shrimp and a flavorful sauce made with bacon, green onions, and cajun seasoning. It's a low-carb and delicious version of a southern classic.
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Cajun Cayenne Lime Dusted Southern Fried Shrimp
Main Ingredients: Shrimp, Cooking Oil, Limes, Buttermilk, Eggs, Half And
Add a little kick to your next meal with this recipe for cajun cayenne lime dusted fried shrimp. These shrimp are coated in a spicy cajun seasoning and pan-fried until crispy. Serve with a squeeze of lime juice for a burst of flavor in every bite.
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GARLIC BUTTER SEAFOOD BOIL
Main Ingredients: Crab Legs, Shrimp, Andouille Sausage, Corn On The Cob
If you're looking for a seafood dish that packs a punch of flavor, look no further than this garlic butter seafood boil. This recipe features a mix of shrimp, crab, clams, and mussels cooked in a flavorful broth made with garlic, butter, and beer. It's a delicious and indulgent meal that will have your taste buds dancing.
For a twist on the classic shrimp and grits, try this recipe featuring cheesy grits. This dish combines creamy grits with shrimp cooked in a flavorful tomato-based sauce. Top with a sprinkle of cheddar cheese for a rich and satisfying meal.
Another cheesy twist on the classic shrimp and grits, this recipe features parmesan cheese for a savory and nutty flavor. Add in some bacon and spinach for an extra boost of flavor and nutrition. It's a comforting and delicious meal that the whole family will love.
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Main Ingredients: Cauliflower, Heavy Whipping Cream, Cheddar Cheese
For a keto-friendly version of shrimp and grits, try this recipe featuring cauliflower grits. These grits are topped with shrimp cooked in a flavorful taco seasoning and tomato sauce. It's a delicious and low-carb option that doesn't skimp on flavor.
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Main Ingredients: Shrimp, Crab Meat, Lemon, Louisiana Hot Sauce, Dijon
For a unique and flavorful twist on a burger, try this recipe featuring shrimp and crabcakes. These burgers are topped with a spicy remoulade sauce and pickled onions for a burst of flavor in every bite. Serve on a brioche bun for the ultimate southern-inspired meal.
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Southern Style Shrimp and Grits
Main Ingredients: Water, Low Sodium Chicken Broth, White Grits, Kosher
For a simple yet delicious version of shrimp and grits, try this southern-style recipe. It features creamy grits topped with shrimp cooked in a flavorful sauce made with bacon, bell peppers, and cajun seasoning. It's a hearty and satisfying meal that is perfect for any day of the week.
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Southern Shrimp and Rice Casserole
Main Ingredients: Shrimp, Seasoning, Cooked Rice, Minced Garlic, Cream Of
This shrimp and rice casserole is the ultimate comfort food. It features tender shrimp mixed with rice, cheese, and vegetables all baked together in a creamy and flavorful sauce. It's a one-dish meal that is sure to please the whole family.
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Southern Jambalaya with Chicken and Sausages
Main Ingredients: Skinless Chicken Thighs, Andouille, Shrimps, Green Bell
This southern jambalaya recipe is a hearty and flavorful meal that is perfect for feeding a crowd. It features chicken, sausage, and shrimp cooked in a flavorful tomato-based sauce with rice, bell peppers, and cajun seasoning. It's a delicious and satisfying meal that will leave everyone wanting more.
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Cajun Shrimp With Cheddar Cheese Grits
Main Ingredients: Shrimp, Deveined Shrimp, Melted Butter, Worcestershire
For a twist on the classic shrimp and grits, try this recipe featuring cajun spiced shrimp served over a bed of creamy cheddar cheese grits. It's a delicious and indulgent meal that is perfect for any occasion.
Ingredients:
For the shrimp:
1 pound of medium-sized shrimp, peeled and deveined
1 cup of buttermilk
1 cup of all-purpose flour
1 teaspoon of garlic powder
1 teaspoon of paprika
1 teaspoon of salt
1 teaspoon of black pepper
For the frying:
Vegetable or canola oil, for frying
Instructions:
1. Marinate the shrimp
In a medium-sized bowl, mix together the buttermilk, garlic powder, paprika, salt, and black pepper. Add the shrimp to the bowl and mix until they are all well coated. Cover the bowl with plastic wrap and let the shrimp marinate in the fridge for at least 30 minutes.
2. Prepare the frying station
In a separate shallow dish, mix together the flour, garlic powder, paprika, salt, and black pepper. Line a plate with paper towels and set it next to the frying station. Heat the oil in a large, deep pot until it reaches 375 degrees Fahrenheit.
3. Coat the shrimp in flour mixture
Remove the shrimp from the buttermilk marinade and coat each one in the flour mixture. Shake off any excess flour and place the shrimp on a plate.
4. Fry the shrimp
Once the oil is hot, carefully add the shrimp to the pot in batches, making sure not to overcrowd the pot. Fry the shrimp for about 2-3 minutes, or until they are golden brown and crispy. Use a slotted spoon to remove the shrimp from the oil and place them on the paper towel-lined plate to drain.
5. Serve and enjoy!
Once all the shrimp are fried, transfer them to a serving platter and sprinkle with some additional salt and black pepper, if desired. Serve hot and enjoy your delicious southern style crispy shrimp fry with your favorite dipping sauce.
With just a few simple ingredients and some southern style know-how, you can create a mouth-watering dish that will have everyone coming back for more. So the next time you're craving some crispy shrimp, give this southern style crispy shrimp fry recipe a try and prepare to be amazed.
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