20 Crispy Pork Recipe Mexican Cornstarch Try These Culinary Delights!
Published on: Apr 9, 2024
If you're a fan of Mexican cuisine, you've probably heard of the popular crispy pork recipe that uses mexican cornstarch as its secret ingredient. This dish has gained popularity for its delicious and crispy texture, making it a favorite among both locals and tourists in Mexico. But what exactly is this mexican cornstarch and how does it make the pork extra crispy? In this article, we'll break down the recipe and explain the science behind this mouthwatering dish.
Main Ingredients: Pork Lard, Pork Shoulder, Onion, Whole Milk, Water
Carnitas, also known as Mexican pulled pork, is a classic and delicious dish that is perfect for any occasion. This recipe is a must-try for anyone who loves bold and flavorful Mexican cuisine. The meat is slow-cooked until it is tender and juicy, then shredded and served with warm tortillas, fresh salsa, and all your favorite toppings.
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Pork Carnitas (Mexican Pulled Pork)
Main Ingredients: Boneless Pork Butt, Brown Onion, Bay Leaves, Dried
If you're a fan of carnitas, then you know that making them at home can be a bit time-consuming. But with this recipe, you can have delicious and tender pork carnitas in just a fraction of the time! Using an Instant Pot or pressure cooker, you can have this Mexican pulled pork on the table in under an hour.
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Instant Pot Carnitas – Mexican Pulled Pork
Main Ingredients: Pork Butt, Kosher Salt, Garlic Salt, Ground Cumin
If you're looking to add a little kick to your carnitas, then this recipe is for you. The pork is seasoned with a blend of spices that give it a delicious and slightly spicy flavor. And using an Instant Pot makes this dish even easier to make. Serve it with your favorite toppings for a delicious and satisfying meal.
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Carnitas Enchiladas (Pulled Pork Enchiladas)
Main Ingredients: Olive Oil, All Purpose Flour, Chili Powder, Ground
These carnitas enchiladas are a delicious twist on the classic dish. The tender pulled pork is wrapped in corn tortillas and smothered in a rich and flavorful enchilada sauce. Top it off with some melted cheese and your favorite toppings, and you have a delicious and satisfying meal that the whole family will love.
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Mexican Pulled Pork Tacos (Carnitas)
Main Ingredients: Carnitas, Sauce, Tortillas, Avocado Slices, Tomato
Tacos are a staple in Mexican cuisine, and this recipe takes them to the next level. The slow-cooked pork is seasoned with a blend of spices and served in warm tortillas with all your favorite toppings. These tacos are perfect for a weeknight dinner or for a fun and flavorful meal with friends.
If you're in the mood for some authentic Mexican flavors, then this recipe is a must-try. The pork is marinated in a blend of spices and slow-cooked until it is tender and juicy. Serve it with warm tortillas, fresh salsa, and all your favorite toppings for a delicious and satisfying meal.
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Pulled pork enchiladas
Main Ingredients: Carnitas, Pinto Beans, Cooked Rice, Chopped Green
This recipe takes the classic pulled pork and turns it into a delicious and flavorful enchilada dish. The pork is slow-cooked until it is tender and then wrapped in corn tortillas and smothered in a rich and flavorful enchilada sauce. This dish is perfect for a family dinner or for a fun and tasty meal with friends.
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Pork Carnitas Tacos With Tomatillo Salsa Verde
Main Ingredients: Salsa Verde, Tomatillos, Green Chilis, Onion, Fresh
If you're looking for a new and delicious way to enjoy pork carnitas, then this recipe is for you. The slow-cooked pork is seasoned with a blend of spices and served in warm tortillas with a tangy and flavorful tomatillo salsa verde. Top it off with some fresh cilantro and queso fresco for a delicious and satisfying meal.
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Pulled Pork Enchiladas
Main Ingredients: Plum Tomatoes, Medium White Onion, Garlic, Olive Oil
These pulled pork enchiladas are a delicious and flavorful twist on the classic dish. The pork is slow-cooked until it is tender and then wrapped in corn tortillas and smothered in a rich and flavorful enchilada sauce. Top it off with some melted cheese and your favorite toppings for a delicious and satisfying meal.
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Carnitas Street Tacos
Main Ingredients: Corn Tortillas, Pork Carnitas, Green Cabbage, Red
Street tacos are a staple in Mexican cuisine, and this recipe takes them to the next level. The tender pulled pork is seasoned with a blend of spices and served in warm tortillas with all your favorite toppings. These tacos are perfect for a weeknight dinner or for a fun and flavorful meal with friends.
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Loaded Carnitas Nachos
Main Ingredients: Carnitas, Pork, Corn Tortilla Chips, Shredded Cheese
If you're in the mood for some delicious and indulgent nachos, then this recipe is for you. The pulled pork is slow-cooked until it is tender and then piled on top of crispy tortilla chips with all your favorite toppings. These loaded carnitas nachos are perfect for a game day snack or for a fun and tasty meal with friends.
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Red Pulled Pork Enchiladas with Jalapeño Corn and...
Main Ingredients: Large Flour Tortillas, Pork Carnitas, Creamed Corn
These red pulled pork enchiladas are a delicious and flavorful twist on the classic dish. The pork is slow-cooked until it is tender and then wrapped in corn tortillas and smothered in a rich and flavorful enchilada sauce. Top it off with some jalapeño corn and your favorite toppings for a delicious and satisfying meal.
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Slow Cooker Carnitas Quesadillas
Main Ingredients: Boneless Pork Shoulder, Chipotle Powder, Black Pepper
If you're looking for a new and delicious way to enjoy carnitas, then these quesadillas are for you. The slow-cooked pork is seasoned with a blend of spices and then sandwiched between two crispy tortillas with melted cheese and all your favorite toppings. These carnitas quesadillas are perfect for a quick and easy meal any day of the week.
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Carnitas Enchiladas (Pork Enchiladas)
Main Ingredients: Olive Oil, All Purpose Flour, Chili Powder, Ground
These carnitas enchiladas are a delicious and flavorful twist on the classic dish. The tender pulled pork is wrapped in corn tortillas and smothered in a rich and flavorful enchilada sauce. Top it off with some melted cheese and your favorite toppings for a delicious and satisfying meal.
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Easy Pork Carnitas Taco Board
Main Ingredients: Pork Carnitas, Lime, White Onion, Cilantro, Chip, Blue
If you're looking for a fun and creative way to serve carnitas, then this taco board is for you. The tender pulled pork is served with warm tortillas, fresh salsa, and all your favorite toppings. This taco board is perfect for a party or for a fun and festive family dinner.
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Keto Pulled Pork Tacos
Main Ingredients: Cheddar, Mozzerella, Pork Tenderloin, Pork Carnitas
These keto pulled pork tacos are a delicious and low-carb twist on the classic dish. The pork is slow-cooked until it is tender and then served in lettuce wraps with all your favorite toppings. This dish is perfect for anyone following a keto or low-carb diet, or for anyone looking for a lighter and healthier version of carnitas.
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Posole Rojo (Mexican Pork and Hominy Stew)
Main Ingredients: Guajillo, Salt, White Hominy, Pork Shoulder, Garlic
If you're in the mood for a hearty and comforting meal, then this posole rojo is for you. This traditional Mexican stew is made with tender pork, hominy, and a flavorful blend of spices. Serve it with all your favorite toppings for a delicious and satisfying meal that will warm you up from the inside out.
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Whole30 Chilaquiles with Carnitas and Sweet Potatoes...
Main Ingredients: Sweet Potato, Avocado Oil, Salt, Pepper, Salsa
For anyone following a Whole30 diet or looking for a healthier version of carnitas, these chilaquiles are a must-try. The tender pulled pork is served with crispy sweet potatoes, salsa, and avocado for a delicious and satisfying meal that is also Whole30 compliant.
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Carnitas Caldo (Carnitas Soup)
Main Ingredients: Olive Oil, White Onion, Chayote, Garlic, Chicken Broth
This carnitas caldo, or carnitas soup, is a delicious and comforting dish that is perfect for a cold day. The tender pulled pork is simmered in a flavorful broth with vegetables and served with warm tortillas for a hearty and satisfying meal.
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Sopes
Main Ingredients: Masa Harina, Salt, Water, Corn Oil, Lard, Refried
Sopes are a traditional Mexican dish made with a thick corn tortilla topped with meat, beans, and all your favorite toppings. These sopes are made with tender pulled pork for a delicious and flavorful twist on the classic dish. Serve them with fresh salsa and avocado for a fun and tasty meal.
What is Mexican Cornstarch?
Origin and Uses
Mexican cornstarch, also known as masa harina, is a type of flour made from dried corn kernels that have been soaked in a solution of lime and water. This traditional Mexican ingredient has been used for centuries in various dishes, such as tortillas, tamales, and of course, crispy pork. Its unique texture and flavor make it a staple in Mexican cuisine.
The Science Behind Crispy Pork
So, how does mexican cornstarch turn ordinary pork into a crispy masterpiece? The key lies in its composition. Unlike regular cornstarch, which is made from the endosperm of corn, mexican cornstarch is made from the whole corn kernel. This means it contains more fiber and protein, giving it a coarser texture. When used to coat the pork, the rough texture creates more surface area, allowing for a crispier and crunchier exterior.
How to Make Crispy Pork with Mexican Cornstarch
Now that you know the science behind mexican cornstarch, let's get to the fun part - cooking! Here's a simple recipe for crispy pork using mexican cornstarch:
Ingredients:
- 1 lb pork loin, cut into cubes
- 1 cup mexican cornstarch
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp cumin
- Oil for frying
Instructions:
1. In a bowl, mix together the mexican cornstarch, salt, black pepper, garlic powder, and cumin.
2. Coat the pork cubes in the mixture, making sure to cover all sides.
3. Heat oil in a pan over medium-high heat.
4. Once the oil is hot, carefully add the pork cubes and fry until they turn golden brown and crispy.
5. Remove from the pan and place on a paper towel to absorb excess oil.
6. Serve with your favorite dipping sauce or enjoy as is.
Final Thoughts
Mexican cornstarch is not only a delicious ingredient, but it also adds a unique texture to dishes like crispy pork. Its versatility and availability make it a must-have in any kitchen. So next time you're looking to add a crispy twist to your pork dish, remember to reach for mexican cornstarch and impress your taste buds with this mouthwatering recipe.
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