15 Crispy Pork And Chinese Broccoli Recipe Savor The Mouthwatering Goodness!
Published on: Mar 22, 2024
Crispy pork and Chinese broccoli is a classic dish that combines the rich and savory flavors of pork with the fresh and vibrant taste of Chinese broccoli. This recipe is a staple in Chinese cuisine, known for its bold and aromatic spices and textures. With a few simple ingredients and some cooking techniques, you can recreate this delicious dish at home and impress your family and friends with your culinary skills. In this article, we will guide you through the step-by-step process of making crispy pork and Chinese broccoli, so you can enjoy this mouth-watering dish in the comfort of your own home.
Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
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Stir-Fried Chinese Broccoli with Crispy Pork Belly...
Main Ingredients: Pork Belly, Vegetable Oil, Chinese Broccoli, Garlic
For a more indulgent twist on traditional beer can chicken, try this recipe that combines crispy pork belly with stir-fried Chinese broccoli. The combination of juicy chicken, crispy pork, and tender broccoli creates a perfect balance of flavors and textures.
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Five-Spice Pork Chops with Plum Sauce, Chinese...
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Sautéed Chinese Broccoli
Main Ingredients: Kosher Salt, Chinese Broccoli, Grapeseed Oil, Ginger
If you're looking for a simple and delicious way to enjoy beer can chicken, look no further than this recipe for sautéed Chinese broccoli. The combination of tender chicken and flavorful broccoli is a match made in heaven and is perfect for a quick and easy meal.
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Tofu & Chinese Broccoli with Soba Noodles
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This vegetarian-friendly beer can chicken recipe is a delicious and healthy option for those looking to switch things up. The combination of protein-packed tofu with soba noodles and Chinese broccoli creates a satisfying and flavorful dish.
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Lo Mian (Egg Noodles with Beef and Chinese Broccoli)
Main Ingredients: Light Soy Sauce, Oyster Sauce, Sugar, Top Sirloin
For a hearty and flavorful beer can chicken meal, try this recipe for Lo Mian, which combines succulent beef, Chinese broccoli, and egg noodles. The result is a delicious and filling dish that is perfect for a cozy night in.
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Chinese Broccoli With Ginger, Lime And Peanuts
Main Ingredients: Fresh Ginger, Sugar, Lime Juice, Sesame Oil, Tamarind
For a zesty and flavorful twist on traditional beer can chicken, try this recipe that incorporates ginger, lime, and peanuts with Chinese broccoli. The combination of tangy and nutty flavors creates a unique and delicious dish that is sure to impress.
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Chicken Stir-Fry with Chinese Broccoli
Main Ingredients: Skinless Boneless Chicken Breasts, Chinese Broccoli
This recipe combines classic stir-fry flavors with tender beer can chicken and Chinese broccoli. The result is a delicious and healthy meal that is perfect for a quick and easy dinner option.
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Beef Chow Fun with Chinese Broccoli
Main Ingredients: Beef Sirloin, Light Soy Sauce, Shaoxing Wine
For a hearty and flavorful beer can chicken meal, try this recipe that incorporates beef chow fun with Chinese broccoli. The combination of tender beef, flavorful broccoli, and chewy noodles creates a delicious and satisfying dish that is perfect for any occasion.
For a classic and delicious beer can chicken side dish, try this recipe for Chinese fried rice. The combination of tender chicken and flavorful rice creates a perfect balance of flavors and textures that is sure to please.
For a simple and traditional way to enjoy beer can chicken, try this recipe for Chinese broccoli. The combination of tender chicken and flavorful broccoli is a classic and delicious combination that is perfect for any occasion.
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Stir Fry Gai Lan (Chinese Broccoli)
Main Ingredients: Gai Lan, Vegetable Oil, Ginger, Garlic, Mushrooms, Soy
This recipe for stir fry gai lan is a delicious and healthy option for those looking to switch up their beer can chicken game. The combination of tender chicken and flavorful Chinese broccoli creates a tasty and satisfying dish that is perfect for any night of the week.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
If you're in the mood for a savory and flavorful beer can chicken dish, try this recipe for Chinese broccoli beef. The combination of tender chicken and flavorful beef creates a delicious and hearty meal that is perfect for any occasion.
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Cap Cay (Mixed-Vegetables Stir-Fry)
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For a vegetarian-friendly twist on beer can chicken, try this recipe for cap cay, which combines mixed vegetables with Chinese broccoli. The result is a delicious and healthy meal that is perfect for any night of the week.
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Charred Chinese broccoli
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Arctic Char with Chinese Broccoli and Sweet Potato...
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Chinese Broccoli with Garlicky Ginger Miso
Main Ingredients: Gai Lan, Cooking Oil, Fresh Ginger, Garlic, Hot Chili
This recipe for Chinese broccoli with garlicky ginger miso takes beer can chicken to the next level. The combination of tangy and savory flavors creates a unique and delicious dish that is sure to impress.
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An Easy Chinese Broccoli
Main Ingredients: Chinese Broccoli, Salt, Oil, Garlic Cloves, White
If you're looking for a simple and flavorful way to enjoy beer can chicken, try this recipe for an easy Chinese broccoli. The tender and juicy chicken pairs perfectly with the flavorful broccoli for a delicious and satisfying meal.
This classic stir-fry recipe combines tender beer can chicken with Chinese broccoli for a flavorful and healthy meal option. The combination of flavors and textures creates a satisfying and delicious dish that is perfect for any night of the week.
The Ingredients You Will Need
To make crispy pork and Chinese broccoli, you will need the following ingredients:
For the Pork:
- 1 pound of pork belly, sliced into thin pieces
- 1 tablespoon of cornstarch
- 1 tablespoon of soy sauce
- 1 teaspoon of five-spice powder
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1 teaspoon of salt
- 1 teaspoon of black pepper
For the Stir-fry:
- 1 pound of Chinese broccoli, trimmed and cut into bite-sized pieces
- 2 cloves of garlic, minced
- 1 tablespoon of vegetable oil
- 1 tablespoon of oyster sauce
- 1 tablespoon of soy sauce
- 1 teaspoon of sesame oil
- 1 teaspoon of sugar
The Cooking Process
Marinating the Pork
To achieve crispy and flavorful pork, it is important to marinate the meat beforehand. In a bowl, mix together the cornstarch, soy sauce, five-spice powder, garlic powder, onion powder, salt, and black pepper. Add the sliced pork belly to the mixture and make sure each piece is coated evenly. Let it marinate for at least 30 minutes, or up to 2 hours in the refrigerator.
Stir-frying the Chinese Broccoli
In a wok or large pan, heat the vegetable oil over high heat. Add the minced garlic and stir-fry for a few seconds until fragrant. Then, add the Chinese broccoli and continue to stir-fry for about 2 minutes. Add the oyster sauce, soy sauce, sesame oil, and sugar, and continue to stir-fry until the broccoli is tender yet still crisp.
Cooking the Pork
In the same wok or pan, heat 2 tablespoons of vegetable oil over high heat. Add the marinated pork and spread it evenly in the pan. Let it cook for 2-3 minutes without stirring, to allow the meat to get crispy. Then, stir-fry the pork for another 2-3 minutes, until it is fully cooked and crispy on the outside.
Combining the Pork and Chinese Broccoli
Once the pork is fully cooked, add the stir-fried Chinese broccoli to the pan and mix it with the pork. Continue to stir-fry for another minute to allow the flavors to combine. Serve the crispy pork and Chinese broccoli hot, with some steamed rice on the side.
In Conclusion
With this simple and delicious recipe, you can recreate the flavors of a traditional Chinese restaurant dish at home. The tender and juicy pork paired with the vibrant and fresh Chinese broccoli is a match made in culinary heaven. So why not give this recipe a try and impress your loved ones with your cooking skills? Enjoy!
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