16 Crispy Eggplant Recipe Indian Taste The Magic Today!
Published on: Mar 29, 2024
Eggplant is a versatile vegetable that is widely used in Indian cuisine. Its unique texture and mild taste make it a perfect ingredient for both vegetarian and non-vegetarian dishes. One of the most popular and delicious ways to prepare eggplant is by making crispy eggplant. In this article, we will share a mouthwatering crispy eggplant recipe Indian that is sure to become a staple in your kitchen. Get ready to impress your friends and family with this irresistible dish!
Indian Eggplant Curry is a traditional dish that is popular in many Indian households. It is a delicious and flavorful dish that is made with eggplant, spices, and a rich tomato-based sauce. The combination of spices used in this dish gives it a unique and irresistible flavor that will leave you wanting more. This dish is perfect for those who love Indian cuisine and for anyone looking to try something new and delicious.
2of 20
Healing Indian Eggplant Hummus
Main Ingredients: Eggplant, Chickpeas, Turmeric, Minced Garlic, Onion
Healing Indian Eggplant Hummus is a healthy and flavorful twist on the classic Middle Eastern dip. This hummus is made with roasted eggplant, chickpeas, tahini, and a blend of Indian spices. It is a great option for those who are looking for a healthy and tasty snack option or as a dip for parties and gatherings. The combination of the smoky eggplant and flavorful spices makes this hummus a must-try for any Indian food lover.
3of 20
Indian Eggplant Fritters
Main Ingredients: Eggplant, Water, Fresh Lemon Juice, Chili Garlic Sauce
Indian Eggplant Fritters are a popular snack or appetizer in India. They are made with thinly sliced eggplant that is coated in a batter and then fried until crispy. These fritters are packed with flavor and are the perfect addition to any meal. They are also great as a snack on their own or as a side dish for a party. The combination of the crispy exterior and soft and flavorful eggplant make these fritters a crowd-pleaser.
Indian Spiced Basmati Rice is a staple in Indian cuisine. It is a fragrant and flavorful rice dish that is made with basmati rice and a blend of Indian spices. This dish is perfect as a side dish for any Indian meal or as a main dish with some added protein. The combination of the spices and the fluffy basmati rice make this dish a must-try for any Indian food lover.
5of 20
Baingan Bharta
Main Ingredients: Eggplants, Cooking Oil, Medium Onion, Garlic, Cumin
Baingan Bharta is a classic Indian dish that is made with roasted eggplant and a blend of spices. It is a delicious and hearty dish that is perfect for vegetarians or anyone looking for a meatless meal option. The smoky flavor of the roasted eggplant combined with the spices makes this dish a favorite among many Indians. It is often served with rice or bread and can be enjoyed as a main dish or as a side dish.
Indian Eggplant is a versatile vegetable that is used in many Indian dishes. It is known for its rich and creamy texture and its ability to absorb flavors. It is a staple in many Indian households and is used in a variety of dishes such as curries, stews, and dips. It is a great option for vegetarians and can be enjoyed in many different ways.
7of 20
Indian Vegetarian Balls
Main Ingredients: Red Lentils, Shallots, Garlic Clove, Eggplant, Green
Indian Vegetarian Balls are a popular street food in India. They are made with a mixture of vegetables, spices, and lentils, which are rolled into balls and then fried until crispy. These vegetarian balls are packed with flavor and are often served with a spicy sauce or chutney. They are a great option for vegetarians or anyone looking for a tasty and healthy snack.
8of 20
Indian Baigan Bhaja
Main Ingredients: Eggplant, Salt, Chili Powder, Sunflower Oil, Coriander
Indian Baigan Bhaja is a simple yet delicious dish made with thinly sliced eggplant that is coated in a spiced batter and fried until crispy. This dish is often served as a side dish or as a snack and is popular in many Indian households. The combination of the crispy exterior and tender eggplant make this dish a favorite among many Indians.
9of 20
Spiced Indian Eggplant Curry
Main Ingredients: Eggplant, Large Red Onion, Garlic, Olive Oil
Spiced Indian Eggplant Curry is a flavorful and hearty dish that is perfect for vegetarians. It is made with eggplant, tomatoes, and a blend of spices that give it a rich and complex flavor. This dish is often served with rice or bread and can be enjoyed as a main dish or as a side dish. The combination of the tender eggplant and the spiced tomato sauce make this curry a must-try for any Indian food lover.
10of 20
Indian Ground Meat Stew
Main Ingredients: Ghee, Ground Meat, Onions, Garlic Clove, Eggplant
Indian Ground Meat Stew is a hearty and comforting dish that is popular in many Indian households. It is made with ground meat, vegetables, and a blend of spices that give it a rich and flavorful taste. This dish is often served with rice or bread and can be enjoyed as a main dish or as a side dish. The combination of the tender meat and the aromatic spices make this stew a crowd-pleaser.
11of 20
Indian Nutty Eggplant Dish
Main Ingredients: Oil, Eggplant, Peanuts, Sesame Seeds, Desiccated
Indian Nutty Eggplant Dish is a unique and delicious dish that is packed with flavor. It is made with eggplant, nuts, and a blend of spices that give it a rich and nutty taste. This dish is often served as a side dish and can be enjoyed with rice or bread. The combination of the creamy eggplant and the crunchy nuts makes this dish a must-try for any Indian food lover.
12of 20
Indian Eggplant - Bhurtha
Main Ingredients: Eggplant, Vegetable Oil, Cumin Seeds, Onion, Fresh
Indian Eggplant - Bhurtha is a popular dish in many parts of India. It is made with roasted eggplant, onions, and a blend of spices that give it a smoky and flavorful taste. This dish is often served as a side dish and can be enjoyed with rice or bread. The combination of the roasted eggplant and the spiced onion mixture makes this dish a favorite among many Indians.
13of 20
Indian Eggplant - Pickling Style
Main Ingredients: Eggplants, Fresh Ginger, Garlic, Water, Vegetable Oil
Indian Eggplant - Pickling Style is a unique and flavorful dish that is packed with tangy and spicy flavors. It is made with eggplant, spices, and vinegar, which gives it a pickle-like taste. This dish is often served as a side dish or as a condiment and can be enjoyed with rice or bread. The combination of the tangy and spicy flavors makes this dish a must-try for any Indian food lover.
14of 20
Indian Eggplant Curry (Bhaingan Bharta)
Main Ingredients: Grapeseed Oil, Cumin Seeds, Ginger, Medium Yellow
Indian Eggplant Curry (Bhaingan Bharta) is a popular dish in many Indian households. It is made with roasted eggplant, tomatoes, and a blend of spices that give it a rich and flavorful taste. This dish is often served with rice or bread and can be enjoyed as a main dish or as a side dish. The combination of the tender eggplant and the spiced tomato sauce makes this curry a must-try for any Indian food lover.
15of 20
Indian Cauliflower Rice Bowl
Main Ingredients: Red Onions, Mushrooms, Eggplant, Cauliflower, Garlic
Indian Cauliflower Rice Bowl is a healthy and flavorful dish that is perfect for anyone looking for a light and nutritious meal option. It is made with cauliflower rice, vegetables, and a blend of Indian spices that give it a delicious and unique taste. This dish is perfect for vegetarians and can be enjoyed as a main dish or as a side dish. The combination of the cauliflower rice and the flavorful spices make this dish a must-try for any Indian food lover.
16of 20
Baingan Bharta + An Indian Feast
Main Ingredients: Eggplants, Tomatoes, Neutral Oil, Salt, Onion, Garlic
Baingan Bharta + An Indian Feast is a delicious and hearty dish that is perfect for a festive Indian feast. It is made with roasted eggplant, tomatoes, and a blend of spices that give it a rich and flavorful taste. This dish is often served with other Indian dishes such as curries, rice, and bread and can be enjoyed as a main dish or as a side dish. The combination of the tender eggplant and the spiced tomato sauce make this dish a favorite among many Indians.
17of 20
Indian Spiced Eggplant Yogurt Dip
Main Ingredients: Roasted Eggplant, Chopped Onion, Garam Masala, Madras
Indian Spiced Eggplant Yogurt Dip is a creamy and flavorful dip that is perfect for any occasion. It is made with roasted eggplant, yogurt, and a blend of Indian spices that give it a tangy and spicy taste. This dip is often served with chips, crackers, or vegetables and can be enjoyed as a snack or as an appetizer. The combination of the creamy eggplant and the tangy spices make this dip a must-try for any Indian food lover.
18of 20
Indian-style Meat Stew
Main Ingredients: Lamb Fillet, Eggplant, Yellow Bell Peppers, Mango
Indian-style Meat Stew is a hearty and comforting dish that is popular in many Indian households. It is made with tender pieces of meat, vegetables, and a blend of spices that give it a rich and flavorful taste. This stew is often served with rice or bread and can be enjoyed as a main dish or as a side dish. The combination of the tender meat and the aromatic spices make this stew a crowd-pleaser.
19of 20
Baingan ka Bharta (Indian Eggplant)
Main Ingredients: Eggplants, Avocado Oil, Cumin Seeds, White Onion
Baingan ka Bharta (Indian Eggplant) is a simple yet delicious dish that is popular in many parts of India. It is made with roasted eggplant, onions, and a blend of spices that give it a smoky and flavorful taste. This dish is often served as a side dish and can be enjoyed with rice or bread. The combination of the roasted eggplant and the spiced onion mixture makes this dish a favorite among many Indians.
20of 20
Indian-Thai Fusion Eggplant Curry
Main Ingredients: American Eggplant, Curry, Dry Red Chilies, Green
Indian-Thai Fusion Eggplant Curry is a unique and flavorful dish that combines the best of both Indian and Thai cuisines. It is made with eggplant, coconut milk, and a blend of spices that give it a rich and creamy taste. This dish is perfect for anyone looking to try something new and delicious and can be enjoyed as a main dish or as a side dish. The combination of the creamy coconut milk and the aromatic spices make this dish a must-try for any Indian food lover.
The Secret to Perfectly Crispy Eggplant
Choosing the Right Eggplant
The first step to making the perfect crispy eggplant is to choose the right eggplant. Look for eggplants that are firm and shiny, with smooth and unblemished skin. Avoid eggplants that are wrinkled or have soft spots as they tend to be bitter.
Preparing the Eggplant
Once you have selected the perfect eggplant, it's time to prepare it for cooking. Start by washing the eggplant and patting it dry with a paper towel. Then, slice the eggplant into thin rounds, about ¼ inch thick. Sprinkle some salt over the slices and let them sit for 15 minutes. This will help draw out any excess moisture from the eggplant, resulting in a crispier texture.
The Secret Ingredient
The key to achieving a crispy and flavorful eggplant is to use a spice blend called bhaja masala. This traditional Indian spice mix is made with roasted cumin, coriander, and fennel seeds, along with dried red chilies and other aromatic spices. You can easily find it in Indian grocery stores or make your own at home.
The Cooking Method
To make the crispy eggplant, you can either shallow fry or bake the eggplant slices. Shallow frying will give you a crispier and more indulgent texture, while baking is a healthier option. Whichever method you choose, make sure to pat the eggplant slices dry before cooking to avoid excess oil or moisture.
Serving Suggestions
Once the eggplant slices are crispy and golden brown, remove them from the pan or oven and let them cool for a few minutes. You can serve them as an appetizer with a side of mint chutney or use them as a topping for your favorite curry or salad. The possibilities are endless!
Final Thoughts
In conclusion, this crispy eggplant recipe Indian is a must-try for all eggplant lovers. With the right eggplant, the secret spice blend, and the perfect cooking method, you can achieve a crispy and flavorful dish that will leave everyone wanting more. So, next time you're looking for a delicious and easy-to-make dish, give this crispy eggplant recipe a try. Your taste buds will thank you!