18 Crispy Chinese Roast Chicken Recipe Unleash Your Inner Chef!
Published on: Mar 22, 2024
One of the most beloved dishes in Chinese cuisine is crispy roast chicken. This classic dish is known for its perfectly crispy skin and flavorful, tender meat. While it may seem daunting to recreate this dish at home, with the right recipe and techniques, you can make your very own crispy Chinese roast chicken that will rival your favorite restaurant's version. In this article, we will share a professional and well-organized recipe for crispy Chinese roast chicken that will have your taste buds singing. So put on your apron and let's get cooking!
Main Ingredients: Unbleached All Purpose Flour, Cake Flour, Active Dry
Looking for a unique twist on traditional roast chicken? Look no further than these delicious Chinese roast chicken buns! Tender and juicy chicken is stuffed inside fluffy buns and topped with a savory sauce for a mouth-watering meal that will please any crowd. Serve with your favorite side dishes for a complete and satisfying dinner.
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Chinese Fried Wontons
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
For a fun and flavorful appetizer, try these Chinese fried wontons. Filled with a tasty mixture of ground chicken, vegetables, and spices, these crispy wontons are sure to be a hit at any party or gathering. Serve with a sweet and sour dipping sauce for the perfect combination of flavors.
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Classic Roast Chicken
Main Ingredients: Chicken, Extra Virgin Olive Oil, Freshly Ground Pepper
Sometimes, you just can't beat a classic. This recipe for classic roast chicken features a simple yet delicious seasoning blend of herbs and spices that will have your taste buds dancing. Serve alongside your favorite roasted vegetables for a comforting and satisfying meal.
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Chinese Roast Chicken
Main Ingredients: Chicken, Five Spice Powder, Salt, Honey, Rice Wine
Take your roast chicken to the next level with this Chinese-inspired recipe. A flavorful marinade of soy sauce, honey, and spices is used to infuse the chicken with delicious flavors before roasting. The end result is a tender and flavorful chicken that will have everyone asking for seconds.
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Easiest Chinese Roast Chicken
Main Ingredients: Chicken, Five Spice Powder, Onion, Garlic, Sesame Oil
Short on time but still want a delicious meal? This recipe for the easiest Chinese roast chicken is perfect for busy weeknights. With just a handful of ingredients and minimal prep time, you can have a flavorful and juicy roast chicken on the table in no time.
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Chinese Roast Chicken Leg with Honey Sauce
Main Ingredients: Chicken Legs, Water, Syrup, White Sugar, Sauce, Salt
For a unique and flavorful twist on traditional roast chicken, try this Chinese roast chicken leg with honey sauce. The chicken legs are marinated in a delicious blend of spices and then roasted to perfection. The honey sauce adds a touch of sweetness and creates a delicious glaze on the chicken.
This recipe for Chinese-style roast chicken is a must-try for any fan of Asian cuisine. The chicken is marinated in a flavorful blend of soy sauce, sesame oil, and spices, and then roasted to juicy perfection. The result is a tender and flavorful chicken that will have your taste buds singing.
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Chinese-Style Spring Roast Chicken
Main Ingredients: Chicken, Garlic, Ginger, Tamari Sauce, Honey, Chinese
Add a touch of spring to your next roast chicken with this Chinese-style spring roast chicken recipe. The chicken is stuffed with fresh herbs and vegetables, creating a flavorful and aromatic dish that is perfect for any occasion. Serve with your favorite side dishes for a complete and satisfying meal.
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Crispy Chinese Garlic Chicken Wings
Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
If you're a fan of crispy chicken wings, you'll love this Chinese-inspired recipe. The chicken wings are coated in a delicious blend of garlic, soy sauce, and spices, and then baked to crispy perfection. Serve as an appetizer or as part of a meal for a delicious and flavorful dish.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
For a quick and easy meal that is bursting with flavor, try this recipe for crispy Chinese-style chicken legs. The chicken is coated in a delicious blend of spices and then baked to crispy perfection. Serve with your favorite side dishes for a satisfying and delicious meal.
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Crispy Roast Chicken with Vegetables
Main Ingredients: Chicken, Salt, Pepper, Lemon, Celery, Fresh Thyme
For a complete and healthy meal, try this recipe for crispy roast chicken with vegetables. The chicken is roasted to perfection and served alongside a colorful medley of roasted vegetables. The result is a dish that is not only delicious but also packed with nutrients.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
For a fun and flavorful side dish, try these homemade Chinese fried noodles. Thinly sliced vegetables are stir-fried with noodles and a savory sauce for a dish that is bursting with flavor. Serve alongside your favorite main dishes for a complete and satisfying meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of pork belly, you'll love this recipe for sticky Chinese pork belly. The pork is marinated in a delicious blend of spices and then slow-roasted until tender and juicy. The result is a dish that is not only flavorful but also incredibly tender and melt-in-your-mouth delicious.
For a sweet and savory dish that is sure to please, try this Chinese orange chicken recipe. Tender pieces of chicken are coated in a delicious orange sauce and served over a bed of rice for a complete and satisfying meal. The perfect balance of flavors makes this dish a standout.
If you like a little heat in your meals, try this recipe for Chinese spicy chicken. The chicken is marinated in a spicy blend of seasonings and then stir-fried with vegetables for a dish that is bursting with flavor and just the right amount of spice. Serve with rice for a complete and satisfying meal.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
For a delicious and flavorful twist on traditional crispy chicken, try this Chinese crispy chicken with honey garlic sauce. The chicken is coated in a crispy breading and then topped with a tangy and sweet honey garlic sauce for a dish that is sure to be a hit with the whole family.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a budget-friendly and flavorful meal, try this recipe for Chinese chicken thighs. These tender and juicy chicken thighs are marinated in a delicious blend of spices and then roasted to perfection. Serve with your favorite side dishes for a complete and satisfying dinner.
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Perfect Roast Chicken
Main Ingredients: Chicken, Unsalted Butter, Rosemary, Thyme, Garlic
For a foolproof recipe for perfect roast chicken, look no further than this Chinese-inspired dish. The chicken is marinated in a blend of spices and then roasted until tender and juicy. Serve with your favorite side dishes for a delicious and satisfying meal.
This recipe for Chinese chicken and broccoli is a quick and easy weeknight meal that is sure to become a family favorite. Tender chicken and crisp broccoli are stir-fried in a savory sauce for a dish that is not only delicious but also packed with nutrients. Serve with rice for a complete and satisfying meal.
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Five-spice roast chicken drumsticks / Hot and sour...
Main Ingredients: Groundnut Oil, Garlic, Fresh Root Ginger, Shaoxing Rice
For a dish that is bursting with flavor, try this recipe for five-spice roast chicken drumsticks with hot and sour sauce. The chicken is marinated in a flavorful blend of spices and then roasted until tender and juicy. The hot and sour sauce adds a tangy and spicy kick to the dish, making it a standout.
Preparing the Chicken
Cleaning and Trimming the Chicken
To achieve the perfect crispy skin on your Chinese roast chicken, it's important to start with a clean and well-prepared bird. Begin by rinsing the chicken under cold water and patting it dry with paper towels. Remove any excess fat or excess skin from the chicken, as this can cause the skin to become soggy during cooking. Make sure to also remove the giblets and neck from the cavity if they are included.
Marinating the Chicken
One of the secrets to a flavorful Chinese roast chicken is marinating it for several hours before cooking. This allows the flavors to penetrate the meat and infuse it with delicious seasonings. In our recipe, we use a marinade made from soy sauce, honey, garlic, and five-spice powder, which is a traditional Chinese blend of spices. Be sure to rub the marinade all over the chicken, including under the skin, for maximum flavor.
Tying the Chicken
To ensure that the chicken cooks evenly and stays in a compact shape, it's important to tie it up. This is easily done by crossing the chicken's legs and tying them together with kitchen twine. Tuck the wings under the body to prevent them from burning during cooking.
Cooking the Chicken
Roasting the Chicken
To achieve the perfect crispy skin on your Chinese roast chicken, it's important to cook it in a hot oven. Preheat your oven to 425 degrees Fahrenheit and place the chicken on a wire rack in a roasting pan. This will allow air to circulate around the chicken and help the skin crisp up. Cook the chicken for about an hour, or until the internal temperature reaches 165 degrees Fahrenheit.
Basting the Chicken
To add even more flavor and moisture to your Chinese roast chicken, make sure to baste it every 15 minutes while it cooks. You can use the marinade from earlier or create a simple basting sauce with honey, soy sauce, and oyster sauce. This will keep the chicken moist and give it a beautiful glaze.
Resting the Chicken
While it may be tempting to dig into your crispy Chinese roast chicken right away, it's important to let it rest for about 15 minutes before carving. This allows the juices to redistribute throughout the meat and ensures that it will be tender and juicy.
Final Thoughts
With this easy and delicious recipe, you can make your very own crispy Chinese roast chicken at home. Serve it with some steamed rice and vegetables for a complete meal that will impress your family and friends. We hope you enjoy this flavorful and professional take on a classic Chinese dish. Happy cooking!
