15 Crescent Roll Dough Recipe Indian Taste The Magic Today!
Published on: Mar 29, 2024
Looking to add a delicious and versatile dish to your Indian cuisine repertoire? Look no further than crescent roll dough. This simple yet versatile dough can be used in a variety of Indian dishes, from savory samosas to sweet desserts. In this article, we'll explore the basics of making crescent roll dough and provide some creative ideas for using it in your Indian cooking. Get ready to elevate your dishes with this easy and tasty dough recipe.
Main Ingredients: Crescent Rolls, Mild Sausage, Eggs, Shredded Cheddar
Start your day off right with this delicious breakfast casserole recipe. The combination of tender chicken and crispy bacon in a creamy sauce will have you coming back for seconds. Plus, it's an easy one-dish meal that you can make ahead of time and reheat throughout the week.
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Apple Dumplings
Main Ingredients: Crescent Rolls, Butter, Brown Sugar, Vanilla, Cinnamon
These apple dumplings are the perfect dessert for any occasion. The flaky crescent roll dough is filled with tender apples and a sweet cinnamon sugar mixture, then topped with a buttery sauce and baked to perfection. Serve with a scoop of vanilla ice cream for an extra indulgent treat.
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Chicken Crescent Bake
Main Ingredients: Crescent Rolls, Cooked Chicken, Cream Cheese, Minced
If you're looking for a quick and easy dinner idea, this chicken crescent bake is the answer. The tender chicken is mixed with a creamy sauce and topped with a layer of flaky crescent roll dough. It's a comfort food classic that the whole family will love.
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Cheesy Chicken Crescent Bake
Main Ingredients: Cream Cheese, Butter, Garlic Powder, Seasoned Salt
Put a cheesy spin on the classic chicken crescent bake with this recipe. The addition of melted cheddar cheese takes this dish to the next level. It's the perfect comfort food for a cold night or a busy weeknight meal.
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Sopapilla Cheesecake
Main Ingredients: Sugar, Cream Cheese, Crescent Rolls, Vanilla, Cinnamon
If you're a fan of both sopapillas and cheesecake, then you have to try this dessert mashup. The flaky crescent roll dough is layered with a creamy cheesecake and topped with a cinnamon sugar mixture. It's a delicious and unique twist on a classic dessert.
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4 Ingredient Peach Dumplings
Main Ingredients: Crescent Rolls, Peach Halves, Butter, Cinnamon Sugar
In just four simple ingredients, you can create these amazing peach dumplings. The combination of tender peaches, flaky crescent roll dough, and a buttery sauce is irresistible. This dessert is perfect for using up those summer peaches.
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5 Ingredient Apple Pie Bites
Main Ingredients: Apple, Crescent Rolls, Light Brown Sugar, Apple Pie
These apple pie bites are perfect for when you're craving something sweet but don't want to spend a lot of time in the kitchen. With only five ingredients, these mini apple pies are a quick and easy dessert that everyone will love.
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Little Pigs In A Blanket with Crescent Rolls and...
Main Ingredients: Crescent Rolls
These little pigs in a blanket are a fun and easy appetizer idea for any party. The flaky crescent roll dough is filled with mini hot dogs and baked to golden perfection. Serve with your favorite dipping sauce for a crowd-pleasing snack.
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Appetizer Ideas Parmesan Bites
Main Ingredients: Cream Cheese, Grated Parmesan Cheese, Crescent Rolls
These parmesan bites are a delicious and easy appetizer idea for any occasion. The combination of crispy crescent rolls and melted parmesan cheese is irresistible. They're perfect for a party or a quick snack.
Take a trip to India without leaving your kitchen with this delicious butter chicken recipe. The tender chicken is cooked in a creamy and flavorful sauce that will have you going back for seconds. Serve with basmati rice and naan bread for a complete meal.
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Breakfast Pizza
Main Ingredients: Crescent Rolls, Breakfast Sausage, Eggs, Cheddar
Who says you can't have pizza for breakfast? This breakfast pizza is a fun and delicious way to start your day. The crispy crescent roll crust is topped with fluffy scrambled eggs, crispy bacon, and melted cheddar cheese. It's the perfect combination of savory and satisfying.
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French Dip Crescents with Easy Au Jus
Main Ingredients: Crescent Rolls, Deli Roast Beef, Provolone Cheese
If you're a fan of the classic French dip sandwich, you have to try this recipe. The tender roast beef and melted provolone cheese are wrapped in flaky crescent roll dough and served with a homemade au jus for dipping. It's a delicious twist on a classic sandwich.
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Mini Cinnamon Rolls Using Crescent Rolls
Main Ingredients: Crescent Rolls, Butter, Granulated Sugar, Canela
These mini cinnamon rolls are a fun and easy twist on the classic breakfast treat. The flaky crescent roll dough is filled with a cinnamon sugar mixture and baked to golden perfection. They're the perfect bite-sized treat for any occasion.
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Cheesy Garlic Knots
Main Ingredients: Crescent Rolls, Mozzarella String Cheese, Unsalted
If you love cheesy garlic bread, you have to try these cheesy garlic knots. The tender crescent roll dough is rolled into knots and topped with a garlic and parmesan butter mixture before being baked to perfection. They're the perfect side dish for pasta night or a delicious snack.
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Peach Dumplings
Main Ingredients: Crescent Rolls, Unsalted Butter, Brown Sugar, Vanilla
These peach dumplings are a classic dessert that everyone will love. The combination of tender peaches, flaky crescent roll dough, and a buttery sauce is irresistible. Serve with a scoop of vanilla ice cream for the perfect summer treat.
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Easy Apple Dumpling
Main Ingredients: Crescent Rolls, Butter, Brown Sugar, Vanilla, Cinnamon
This easy apple dumpling recipe is perfect for when you're short on time but still want a delicious dessert. The tender apples are wrapped in flaky crescent roll dough and topped with a buttery sauce. It's a simple and delicious dessert that you can make any day of the week.
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Apple Dumpling Bites
Main Ingredients: Crescent Rolls, Applesauce, Granulated Sugar, Ground
These apple dumpling bites are a fun and easy twist on the classic dessert. The flaky crescent roll dough is filled with tender apples, topped with a buttery sauce, and baked to golden perfection. They're the perfect bite-sized treat for any occasion.
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Chicken Bacon Ranch Bake
Main Ingredients: Crescent Rolls, Shredded Rotisserie Chicken, Crumbled
This chicken bacon ranch bake is a delicious and easy dinner idea that the whole family will love. The tender chicken is mixed with crispy bacon and ranch seasoning, then topped with a layer of flaky crescent roll dough. It's a comfort food favorite with a twist.
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Sausage Pockets
Main Ingredients: Crescent Rolls, Sausage, Cream Cheese, Cheddar Cheese
These sausage pockets are a delicious and easy appetizer idea for any party. The flaky crescent roll dough is filled with a mixture of sausage, cream cheese, and cheddar cheese for a crowd-pleasing treat. Serve with your favorite dipping sauce for a tasty snack.
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Leftover Ham
Main Ingredients: Ham, Swiss Cheese, Mayonnaise, Dill, Salt, Crescent
Don't know what to do with your leftover ham? Turn it into these delicious ham and cheese crescent rolls. The tender ham and melted cheddar cheese are wrapped in flaky crescent roll dough and baked to perfection. It's an easy and tasty way to use up those leftovers.
The basics of making crescent roll dough
Making crescent roll dough is surprisingly simple and requires just a few basic ingredients. All you need is flour, butter, water, and a pinch of salt. To start, mix the flour and salt in a large bowl. Then, using a pastry cutter or your fingers, cut in the butter until the mixture resembles coarse crumbs. Slowly add water and mix until a soft dough forms. Knead the dough for a few minutes, then cover and let it rest for 30 minutes before rolling it out.
Customizing your dough for Indian flavors
While the basic crescent roll dough is delicious on its own, you can add some extra flavor by incorporating Indian spices and herbs into the dough. Add a pinch of cumin, coriander, or garam masala to give your dough an Indian twist. You can also mix in chopped fresh herbs like cilantro or mint for a burst of freshness.
Using crescent roll dough in Indian dishes
Now that you have your freshly made crescent roll dough, it's time to get creative with it. Here are some ideas for using it in your Indian cooking:
Samosas: Use the crescent roll dough to make the perfect flaky crust for your samosas. Simply roll out the dough, cut it into circles, and fill with your desired filling before sealing and frying.
Vegetable pockets: Similar to samosas, you can use the dough to make vegetable pockets filled with your favorite Indian vegetables and spices. These make for a great appetizer or snack.
Parathas: Skip the traditional dough for making parathas and use crescent roll dough instead. Add your favorite filling, such as mashed potatoes or spiced vegetables, before folding and rolling out the dough.
Indian-style pizza crust: Impress your friends and family with a unique twist on pizza by using crescent roll dough as the crust. Top with Indian-inspired toppings like tandoori chicken or paneer for a tasty fusion dish.
In conclusion
Crescent roll dough is a versatile and delicious addition to any Indian kitchen. With just a few simple ingredients, you can make this dough and use it in a variety of dishes, from savory to sweet. Incorporate your favorite Indian flavors and get creative with how you use it in your cooking. Give this recipe a try and elevate your Indian cuisine game.
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