16 Creole Potato Salad Recipe Southern Living Unlock Flavor Sensations!
Published on: Mar 30, 2024
This recipe for creole potato salad is a true southern classic that will have your taste buds dancing with delight. The combination of tangy and creamy flavors, along with the addition of unique creole spices, makes for a truly memorable dish. And the best part? This recipe is easy to make and perfect for any summertime gathering. So fire up the grill, grab a cold beverage, and get ready to impress your friends and family with this delicious creole potato salad.
Main Ingredients: Yukon Gold Potatoes, Hard Boiled Eggs, Onion, Celery
Kick up the flavor of your classic potato salad with this delicious Creole twist. Boiled potatoes are tossed with a spicy and tangy dressing made with Cajun seasoning, Creole mustard, and hot sauce. This salad is perfect for a summer barbecue or a potluck with friends.
This is the quintessential Southern potato salad that you'll find at every family gathering. It's a simple and traditional recipe that combines boiled potatoes with mayonnaise, mustard, pickles, and hard-boiled eggs. Serve it alongside some crispy fried chicken for the ultimate comfort food meal.
3of 15
Odette’s Creole Potato Salad
Main Ingredients: Red Potatoes, Shrimp And Crab Boil, Apple Cider
This recipe is a family favorite that has been passed down for generations. It's a unique blend of Creole and Cajun flavors, with the addition of crabmeat and shrimp to the traditional potato salad. The result is a creamy and slightly spicy salad that will have everyone asking for the recipe.
4of 15
My Favorite Southern Potato Salad
Main Ingredients: Potatoes, Hard Boiled Eggs, Mayonnaise, Yellow Mustard
If you're looking for a potato salad that's a little different from the rest, try this recipe. It combines all the classic ingredients like mayonnaise, hard-boiled eggs, and mustard, but also adds in bacon and green onions for a smoky and savory twist. It's the perfect side dish for any summer picnic or barbecue.
This potato salad is a staple in the South and for good reason. It's simple, creamy, and delicious. The secret ingredient is sweet pickle relish, which adds a touch of sweetness and tanginess to the dish. Serve it with some grilled hot dogs for a classic summer meal.
This recipe puts a spin on the traditional Southern potato salad by adding in some unexpected ingredients. Sweet corn, avocado, and bacon are mixed in with the boiled potatoes and dressed with a honey mustard dressing. The result is a refreshing and flavorful salad that everyone will love.
7of 15
Southern Crowd Pleasing Potato Salad
Main Ingredients: Potatoes, Eggs, White Onions, Sweet Pickle Relish
Looking for a potato salad that will please a crowd? Look no further than this recipe. Boiled potatoes are combined with red bell pepper, celery, and green onions for a crunchy and colorful salad. The dressing is made with mayonnaise, sour cream, and apple cider vinegar for a tangy and creamy finish.
8of 15
Southern Style Mustard Potato Salad
Main Ingredients: Russet Potatoes, Salt, Eggs, Celery, Vidalia Onion
This potato salad is for all the mustard lovers out there. It combines yellow mustard, dijon mustard, and whole grain mustard for a bold and tangy dressing. Red potatoes, hard-boiled eggs, and green onions are the perfect base for this flavorful salad.
9of 15
Southern Potato Salad with Bacon and Pimento Cheese
Main Ingredients: Potatoes, Thick Cut Bacon, Mayo, Red Wine Vinegar
For a truly indulgent potato salad, try this recipe that combines two classic Southern dishes – potato salad and pimento cheese. Bacon, cheddar cheese, and pimentos are mixed in with the boiled potatoes and dressed with a mayonnaise and sour cream dressing. It's the perfect side dish for any summer cookout.
If you're looking for a classic and simple potato salad, this recipe is for you. It's made with just mayonnaise, hard-boiled eggs, and pickles, and seasoned with paprika and salt. It's a crowd-pleasing side dish that pairs well with any grilled meats.
11of 15
Celestine Dunbar's Creole Potato Salad
Main Ingredients: Potatoes, Hard Boiled Eggs, Sweet Pickle Relish, Yellow
This recipe comes from Celestine Dunbar, a famous Creole cook in New Orleans. Her potato salad is a delicious blend of Cajun spices, crabmeat, and shrimp, mixed in with boiled potatoes and dressed with a spicy mayo dressing. It's a unique and flavorful twist on the classic potato salad.
12of 15
Cajun Potato Salad
Main Ingredients: Potatoes, Hard Boiled Eggs, Green Onions, Celery, Fresh
This Cajun-inspired potato salad is perfect for those who love a little spice in their food. The dressing is made with Cajun seasoning, hot sauce, and creole mustard, giving it a nice kick. Celery, red onion, and red pepper add some crunch and flavor to the dish.
13of 15
Creole Shrimp Potato Salad
Main Ingredients: Red Potatoes, Kosher Salt, Rainbow Carrots, Shrimp
Take your potato salad to the next level with the addition of shrimp. This recipe combines boiled potatoes with Creole mustard, mayonnaise, and hot sauce, and is topped with boiled shrimp. It's a flavorful and satisfying dish that is perfect for a summer lunch or dinner.
14of 15
Fried Crawfish Salad
Main Ingredients: Vegetable Oil, Fish, Crawfish, Salad Greens, Tomato
This unique potato salad recipe combines two Southern favorites – fried crawfish and potato salad. The fried crawfish add a nice crunch and flavor to the dish, while the boiled potatoes and mayonnaise dressing keep it creamy and classic. It's a must-try for any seafood lover.
No Southern barbecue is complete without a side of coleslaw. This classic recipe is made with green cabbage, carrots, and mayonnaise dressing. It's the perfect accompaniment to any grilled meats and adds a nice crunch and freshness to any meal.
The Perfect Blend of Southern Flavors
When it comes to southern cooking, there's nothing quite like the taste of creole spices. Originating in Louisiana, creole cuisine is a fusion of French, Spanish, African, and Native American influences. These bold and flavorful spices add a unique twist to traditional dishes, and this creole potato salad is no exception.
The Key Ingredients
To make this creole potato salad, you'll need red potatoes, mayonnaise, mustard, celery, green onions, and creole seasoning. The red potatoes are the star of the show, providing a creamy and hearty base for the salad. The mayonnaise and mustard add a tangy and creamy element, while the celery and green onions add a satisfying crunch. And of course, the creole seasoning brings the dish to life with its signature blend of spices.
Making It Your Own
While this recipe is perfect as is, you can also customize it to suit your taste preferences. For a bit of heat, add some diced jalapenos or a dash of hot sauce. Want to make it vegetarian-friendly? Simply omit the mayonnaise and use a vegan mayo alternative. You can also add other ingredients such as diced pickles, hard-boiled eggs, or even shrimp for a creole twist on a classic potato salad.
Bringing It All Together
To make this creole potato salad, start by boiling the red potatoes until they are fork-tender. While they are still warm, mix in the mayonnaise, mustard, celery, green onions, and creole seasoning. Make sure to give it a taste and adjust the seasoning to your liking. Then, let the salad chill in the fridge for at least an hour to allow the flavors to meld together. Serve it alongside your favorite grilled meats or as a side dish at your next barbecue.
In conclusion, this creole potato salad recipe from Southern Living is a must-try for anyone looking to add a little bit of southern flair to their summer gatherings. With its creamy and tangy flavors, along with the unique addition of creole spices, this dish is sure to be a hit with your friends and family. So go ahead and give it a try, and get ready to savor the delicious taste of the south.
/138148795-56a617f95f9b58b7d0dfe040.jpg)
