17 Creole Black-eyed Peas Recipe Southern Living Discover Culinary Perfection!
Published on: Mar 6, 2024
If you're looking for a delicious and authentic southern dish, look no further than this creole black-eyed peas recipe from Southern Living. This flavorful and hearty dish is a staple in many southern households and is perfect for any occasion. Whether you're hosting a family gathering or simply want to add some southern flair to your dinner table, this recipe is sure to impress. So grab your apron and get ready to cook up a taste of the south!
Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
Good Luck Black-Eyed Peas are a traditional Southern dish that is said to bring good luck and prosperity in the new year. These peas are cooked with a variety of spices and served over rice for a delicious and hearty meal.
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Creole Black-Eyed Peas and Rice
Main Ingredients: Lean Ground Beef, Onions, Chopped Green Bell Pepper
This Creole inspired dish combines black-eyed peas, rice, and sausage for a flavorful and filling meal. The Creole spices add a kick of heat to the dish, making it perfect for those who love a little spice in their meals.
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Creole Black Eyed Peas And Rice
Main Ingredients: Peas, Green Bell Pepper, Onion, Jalapenos, Olive Oil
This version of black-eyed peas and rice is a twist on the traditional Southern recipe. The addition of Creole seasonings and Andouille sausage gives this dish a spicy and smoky flavor that will have your taste buds singing.
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Creole Black Eyed Pea Soup
Main Ingredients: Canola Oil, Onion, Celery, Green Bell Pepper, Diced
If you're in the mood for a warm and comforting soup, then this Creole black-eyed pea soup is the perfect dish for you. Black-eyed peas are cooked in a flavorful broth with bacon, vegetables, and seasonings for a hearty and delicious meal.
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Cajun Black-Eyed Peas
Main Ingredients: Water, Black Eyed Peas, Olive Oil, White Onion, Celery
This Cajun inspired dish is a perfect side dish for any meal. The black-eyed peas are cooked with onions, bell peppers, and Cajun spices for a dish that is full of flavor and heat. Serve it over rice for a complete meal.
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Andouille Sausage - Black Eyed Peas
Main Ingredients: Bacon Fat, Garlic, Onion, Bay Leaf, Creole Seasoning
This dish combines Andouille sausage with black-eyed peas for a delicious and meaty meal. The savory sausage adds a depth of flavor to the peas and makes this dish a hearty and filling meal.
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Gluten-Free Vegan Instant Pot Black-Eyed Peas
Main Ingredients: Jalapenos, Carrots, Cabbage, Celery, Red Bell Pepper
If you're looking for a healthy and vegan option, then this recipe is perfect for you. These black-eyed peas are cooked in an Instant Pot for a quick and easy meal. The dish is also gluten-free, making it suitable for those with dietary restrictions.
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Southern Black Eyed Peas with Andouille Sausage
Main Ingredients: Dried Black Eyed Peas, Andouille Sausage, Large Onion
This traditional Southern dish is a crowd-pleaser. The Andouille sausage adds a smokey and spicy flavor to the peas, making it a perfect dish for any occasion.
Simple and classic, this recipe for Southern black-eyed peas is a staple in many households. The peas are cooked with bacon, onions, and seasonings for a dish that is full of flavor and comfort.
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Hoppin' John
Main Ingredients: Pancetta, Bell Pepper, Yellow Onion, Celery, Garlic
Hoppin' John is a traditional dish served on New Year's Day for good luck. This dish is made with black-eyed peas, rice, and bacon for a meal that is both delicious and lucky.
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Black-Eyed Peas and Gumbo
Main Ingredients: Vegetable Oil, All Purpose Flour, Okra, Chopped Onion
This recipe combines two Southern favorites - black-eyed peas and gumbo. The peas are cooked with sausage, okra, and spices for a flavorful and hearty meal that is perfect for any occasion.
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Cajun Black-Eyed Pea Soup
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Green Pepper, Red
This twist on traditional black-eyed pea soup adds a Cajun twist to the dish. The spicy and smoky flavors of Andouille sausage and Cajun seasonings make this soup a flavorful and satisfying meal.
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Smoky Cajun-Style Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Oil, Onion, Garlic, Red Bell Pepper
This dish is perfect for those who love a little heat in their meals. The black-eyed peas are cooked with smoky Andouille sausage and Cajun seasonings for a dish that is bold and flavorful.
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Creole Black-eyed Peas
Main Ingredients: Onion, Green Bell Pepper, Celery, Garlic, Dried
This Creole inspired dish is a perfect side dish for any meal. The black-eyed peas are cooked with bell peppers, onions, and seasonings for a dish that is full of flavor and heat. Serve it over rice for a complete meal.
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Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Oil, Red Onion, Garlic Cloves, Black
This simple and classic recipe for black-eyed peas is a staple in many households. The peas are cooked with ham hock, onions, and seasonings for a dish that is full of flavor and comfort.
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Cajun Stewed Black Eyed Peas and Greens
Main Ingredients: Dried Black Eyed Peas, Coconut Oil, Red Onion, Green
This dish combines black-eyed peas with greens for a healthy and flavorful meal. The Cajun seasonings and Andouille sausage add a spicy and smoky kick to the dish.
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Cajun Black Eyed Peas
Main Ingredients: Bacon, Black Eyed Peas, Chicken Broth, Hot Sauce, Cajun
This recipe for Cajun black-eyed peas is a simple and flavorful side dish that pairs well with any meal. The Cajun seasonings and Andouille sausage add a spicy and smoky flavor to the dish.
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Spicy & Smoky Southern Black Eyed Peas
Main Ingredients: Chicken Stock, Turkey Wings, Black Eyed Peas, White
This dish is perfect for those who love a little heat in their meals. The black-eyed peas are cooked with spicy Andouille sausage and smoky bacon for a dish that is bold and flavorful.
This traditional dish is a must-have on New Year's Day for good luck. The black-eyed peas are cooked with bacon, onions, and seasonings for a dish that is full of flavor and lucky vibes.
This Southern staple is a perfect side dish for any meal. The black-eyed peas are cooked with ham hock, onions, and seasonings for a dish that is full of flavor and comfort.
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Good Luck Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
This traditional Southern dish is believed to bring good luck and prosperity in the upcoming year. Made with black-eyed peas, onions, and bacon, this recipe is a staple for New Year's Day celebrations.
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Creole Black-Eyed Peas and Rice
Main Ingredients: Lean Ground Beef, Onions, Chopped Green Bell Pepper
This hearty dish is a fusion of Southern and Creole flavors. Black-eyed peas are simmered with tomatoes, onions, and spices, then served over a bed of fluffy white rice. It's a delicious and satisfying meal that will warm you up on a cold day.
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Creole Black Eyed Peas And Rice
Main Ingredients: Peas, Green Bell Pepper, Onion, Jalapenos, Olive Oil
If you're looking for a twist on the classic black-eyed peas and rice dish, try this Creole version. It adds a spicy kick with the addition of Cajun seasoning and Andouille sausage. Serve it with some cornbread for a complete and flavorful meal.
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Creole Black Eyed Pea Soup
Main Ingredients: Canola Oil, Onion, Celery, Green Bell Pepper, Diced
This hearty and comforting soup is perfect for a chilly night. Black-eyed peas are simmered with ham, onions, and spices to create a flavorful broth. Serve it with some crusty bread for a delicious and satisfying meal.
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Cajun Black-Eyed Peas
Main Ingredients: Water, Black Eyed Peas, Olive Oil, White Onion, Celery
This Cajun-inspired recipe takes black-eyed peas to a whole new level. The peas are cooked with onions, bell peppers, and Andouille sausage, then served over a bed of rice. It's a spicy and flavorful dish that will become a family favorite.
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Andouille Sausage - Black Eyed Peas
Main Ingredients: Bacon Fat, Garlic, Onion, Bay Leaf, Creole Seasoning
This simple and delicious recipe is a great way to use up leftover Andouille sausage. Black-eyed peas are simmered with onions, bell peppers, and the smoky sausage, creating a flavorful and satisfying dish that can be served as a side or a main course.
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Gluten-Free Vegan Instant Pot Black-Eyed Peas
Main Ingredients: Jalapenos, Carrots, Cabbage, Celery, Red Bell Pepper
If you're following a gluten-free or vegan diet, this recipe is a must-try. Made in an Instant Pot, these black-eyed peas are seasoned with garlic, thyme, and smoked paprika for a flavorful and healthy dish that can be enjoyed by everyone.
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Southern Black Eyed Peas with Andouille Sausage
Main Ingredients: Dried Black Eyed Peas, Andouille Sausage, Large Onion
This traditional Southern recipe is a delicious and hearty meal. Black-eyed peas are cooked with onions, garlic, and Andouille sausage, creating a flavorful stew that is perfect for a cold winter day. Serve it with some cornbread for a complete meal.
This classic Southern recipe is a staple for any holiday meal. Black-eyed peas are cooked with bacon, onions, and spices, creating a flavorful and comforting dish that pairs well with cornbread and greens.
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Hoppin' John
Main Ingredients: Pancetta, Bell Pepper, Yellow Onion, Celery, Garlic
This iconic Southern dish is a must-have for New Year's Day celebrations. Black-eyed peas are cooked with bacon, onions, and spices, then served over rice. Legend has it that eating this dish will bring good luck and prosperity in the upcoming year.
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Black-Eyed Peas and Gumbo
Main Ingredients: Vegetable Oil, All Purpose Flour, Okra, Chopped Onion
This unique dish combines two Southern favorites - black-eyed peas and gumbo. The peas are cooked with okra, tomatoes, and spices, creating a delicious and hearty stew that is perfect for a cold day. Serve it with rice for a complete meal.
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Cajun Black-Eyed Pea Soup
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Green Pepper, Red
This Cajun-inspired soup is a delicious and comforting meal. Black-eyed peas are cooked with onions, bell peppers, and spices, then pureed to create a creamy and flavorful soup. Serve it with some crusty bread for a satisfying meal.
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Smoky Cajun-Style Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Oil, Onion, Garlic, Red Bell Pepper
This smoky and spicy recipe is a great way to add some Cajun flavors to your black-eyed peas. The peas are cooked with onions, bell peppers, and Andouille sausage, creating a flavorful and filling dish that is perfect for a weeknight dinner.
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Creole Black-eyed Peas
Main Ingredients: Onion, Green Bell Pepper, Celery, Garlic, Dried
This Creole-inspired dish is a delicious and flavorful way to enjoy black-eyed peas. The peas are cooked with onions, bell peppers, and spices, then served over rice. Top it with some hot sauce for an extra kick.
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Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Oil, Red Onion, Garlic Cloves, Black
This simple and traditional recipe is a great way to enjoy the flavor of black-eyed peas. The peas are cooked with bacon, onions, and spices, creating a dish that is perfect for a quick and easy weeknight dinner.
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Cajun Stewed Black Eyed Peas and Greens
Main Ingredients: Dried Black Eyed Peas, Coconut Oil, Red Onion, Green
This hearty and nutritious dish is a great way to get your daily serving of greens. Black-eyed peas are cooked with collard greens, onions, and spices, creating a flavorful and healthy meal that is perfect for a cold day.
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Cajun Black Eyed Peas
Main Ingredients: Bacon, Black Eyed Peas, Chicken Broth, Hot Sauce, Cajun
This easy and flavorful recipe is a great way to add some Cajun flavors to your black-eyed peas. The peas are cooked with onions, bell peppers, and spices, creating a delicious and satisfying dish that can be served as a side or a main course.
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Spicy & Smoky Southern Black Eyed Peas
Main Ingredients: Chicken Stock, Turkey Wings, Black Eyed Peas, White
This spicy and smoky recipe is a great way to add some heat to your black-eyed peas. The peas are cooked with bacon, onions, and spices, then topped with some hot sauce for an extra kick. Serve it with cornbread for a complete meal.
This traditional Southern dish is a must-have for New Year's Day celebrations. Black-eyed peas are cooked with bacon, onions, and spices, creating a flavorful and comforting dish that is believed to bring good luck and prosperity in the upcoming year.
This classic Southern recipe is a delicious and easy way to enjoy black-eyed peas. The peas are cooked with bacon, onions, and spices, creating a flavorful and satisfying dish that can be served as a side or a main course.
The History of Creole Black-Eyed Peas
Originating in West Africa
Believed to have originated in West Africa, black-eyed peas were brought to the southern United States by enslaved Africans. They quickly became a popular food choice due to their affordability and versatility in cooking. It wasn't long before the peas were being used in traditional southern dishes, such as this creole black-eyed peas recipe.
Influenced by French and Spanish Cuisine
The term "creole" refers to the cultural blending of French, Spanish, and African influences in southern cuisine. This creole black-eyed peas recipe is a perfect example of this fusion. By adding ingredients like bell peppers, onions, and celery, the dish takes on a creole twist that is both flavorful and unique.
A Symbol of Good Luck and Prosperity
Black-eyed peas have long been considered a symbol of good luck and prosperity in southern culture. It is believed that eating them on New Year's Day brings good fortune for the coming year. This tradition has been passed down for generations and is still celebrated today.
The Perfect Combination of Flavors
Spice it Up with Andouille Sausage
This creole black-eyed peas recipe gets its flavor from a combination of spices and andouille sausage. The smoky and spicy flavors of the sausage pair perfectly with the creamy texture of the peas. Andouille sausage is a staple in Louisiana cuisine and adds a delicious depth of flavor to this dish.
A Touch of Sweetness with Brown Sugar
To balance out the spiciness of the andouille sausage, this recipe calls for a touch of brown sugar. The sweetness helps to enhance the flavors of the other ingredients and adds a subtle caramelized taste to the dish. It also helps to thicken the sauce and create a rich and hearty texture.
Don't Forget the Cajun Seasoning
No creole dish is complete without a little Cajun seasoning. This blend of spices, including paprika, cayenne pepper, and garlic, adds a kick of flavor to the black-eyed peas. It's the perfect finishing touch to this already delicious dish.
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If you're ready to try this creole black-eyed peas recipe for yourself, simply follow the instructions below.
Ingredients:
1 pound dried black-eyed peas
1 pound andouille sausage, sliced
1 onion, chopped
1 green bell pepper, chopped
2 celery stalks, chopped
3 cloves garlic, minced
1 tablespoon Cajun seasoning
1 teaspoon salt
1/2 teaspoon black pepper
1/4 cup brown sugar
4 cups water
Instructions:
In a large pot, bring water to a boil and add black-eyed peas. Let cook for 2 minutes, then remove from heat and let sit for 1 hour.
In a separate pot, cook andouille sausage until browned. Remove from pot and set aside.
In the same pot, sauté onion, bell pepper, and celery until softened.
Add garlic, Cajun seasoning, salt, and black pepper to the pot and cook for 1 minute.
Add black-eyed peas, andouille sausage, and brown sugar to the pot and stir to combine.
Slowly add water to the pot, stirring occasionally, until peas are covered.
Let simmer for 2 hours, or until peas are soft and sauce has thickened.
Serve hot and enjoy your delicious creole black-eyed peas!
