19 Creme Caramel Recipe Indian Elevate Your Taste Buds!
Published on: Mar 29, 2024
If you're a fan of rich, creamy desserts, then you'll love this creme caramel recipe. Originating from India, this delectable dessert is a popular choice for special occasions and celebrations. Made with simple ingredients and easy to follow steps, this creme caramel recipe is perfect for both novice and experienced bakers. So, let's dive into how to make this delicious Indian creme caramel.
Main Ingredients: Gold Medal Flour, Baking Soda, Cream Of Tartar, Ground
First up on our list is a unique twist on the traditional beer can chicken. These Brown Butter Salted Caramel Cookies are the perfect combination of sweet and savory, with a touch of buttery goodness from the browned butter. The salty caramel adds a depth of flavor that perfectly complements the tender chicken.
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Quick Caramel Apples and Caramel Apples 101
Main Ingredients: Apples, Caramels, Cream
If you're looking for a fun and festive way to enjoy beer can chicken, then look no further than these Quick Caramel Apples and Caramel Apples 101. These delicious treats are perfect for fall and are a great way to use up any leftover caramel sauce from your chicken recipe. Plus, they're a hit with both kids and adults alike.
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Sous Vide Crème Caramel
Main Ingredients: Large Eggs, Egg Yolks, Granulated Sugar, Vanilla
If you're a fan of sous vide cooking, then you'll love this recipe for Sous Vide Crème Caramel. This creamy and indulgent dish is the perfect way to end a meal and will impress any dinner guests. With the help of your sous vide machine, you'll achieve the perfect texture and consistency for this classic dessert.
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Caramel Sauce
Main Ingredients: Granulated Sugar, Water, Caramel, Heavy Whipping Cream
No beer can chicken is complete without a delicious caramel sauce to accompany it. This recipe for homemade caramel sauce is simple and easy to make, and adds a touch of sweetness to your savory chicken. Plus, you can use any leftovers for other desserts or as a topping for ice cream.
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Creme Caramel Squares
Main Ingredients: Graham Cracker Crumbs, Unsalted Butter, Cream Cheese
For a fun twist on the classic crème caramel, try these Creme Caramel Squares. They're perfectly portioned and make for a great addition to any picnic or party. The creamy custard is balanced out by the crunchy caramel topping, creating a delicious and satisfying dessert.
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Crème Caramel Pots
Main Ingredients: Milk, Caramel Sauce, Eggs, Vanilla Sugar, Vanilla
For a more elegant take on crème caramel, try these individual pots of creamy goodness. They're perfect for entertaining and can be made ahead of time, making them a stress-free dessert option. Serve them with a drizzle of caramel sauce for an extra decadent touch.
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World’s Best Caramel Brownies {aka Crack Brownies}
Main Ingredients: Caramels, Evaporated Milk, German Chocolate Cake Mix
These World's Best Caramel Brownies, also known as Crack Brownies, are a must-try for any chocolate lover. The combination of chocolate, caramel, and beer can chicken may sound strange, but trust us, it's a winning combination. These brownies are rich, fudgy, and totally addictive.
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Indian Chicken Strips
Main Ingredients: Garlic Clove, Jello, Sesame Oil, Lime Juice, Yoghurt
For a spicy and flavorful twist on traditional beer can chicken, try these Indian Chicken Strips. They're marinated in a delicious blend of Indian spices and then grilled to perfection. Serve them with a cooling raita or yogurt dip for a perfect balance of heat and coolness.
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Indian Lamb Korma
Main Ingredients: Yogurt, Salt, Ground Cumin, Ground Coriander, Cayenne
If you're in the mood for a rich and hearty meal, then this Indian Lamb Korma is the perfect recipe. The tender lamb is cooked in a creamy and flavorful sauce that will have you coming back for seconds. Serve it with some naan bread for the ultimate Indian feast.
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Double Dipped Chocolate Caramel Apples
Main Ingredients: Apples, Water, Distilled Vinegar, Caramels, Semisweet
These Double Dipped Chocolate Caramel Apples are another fun and festive way to enjoy beer can chicken. The combination of crunchy apples, creamy caramel, and rich chocolate is a match made in heaven. Plus, they're a great treat for kids and adults alike.
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Caramel Irish Creme Cookie Bars
Main Ingredients: Butter, Powdered Sugar, Light Brown Sugar, Salt, Egg
For a twist on traditional beer can chicken, try these Caramel Irish Creme Cookie Bars. They're a delicious combination of caramel, Irish cream, and chocolate, and are perfect for any St. Patrick's Day celebrations. The rich and indulgent flavors will have you feeling like you're in Ireland.
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Homemade Caramel Corn
Main Ingredients: Popping Corn, Butter Oil, Corn, Caramel, Butter, Whole
This Homemade Caramel Corn is the perfect snack to enjoy while you're waiting for your beer can chicken to cook. It's crunchy, sweet, and addictive, and will disappear in no time. Plus, you can customize it with your favorite nuts or even add some chocolate for a fun twist.
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Caramel Milkshake
Main Ingredients: Vanilla Ice Cream, Whole Milk, Caramel, Whipped Cream
For a fun and indulgent dessert, try this Caramel Milkshake. It's the perfect combination of creamy ice cream, rich caramel sauce, and a splash of beer. It's a great way to cool down on a hot summer day and is a delicious treat for both kids and adults.
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Caramel Crème Iced Coffee Pops
Main Ingredients: Coffee, Caramel, Whip Cream, Sugar
Cool down with these refreshing Caramel Crème Iced Coffee Pops. This adults-only treat is a fun and unique way to enjoy the classic combination of coffee and caramel. They're perfect for a summer barbecue or as a sweet treat during a hot day.
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Caramel Dip
Main Ingredients: Caramels, Sweetened Condensed Milk, Butter, Milk, Large
No matter what recipe you're using for your beer can chicken, this Caramel Dip is a must-try. It's the perfect accompaniment to any chicken dish, and can also be used as a dip for fruits, pretzels, or even as a topping for ice cream. It's versatile and delicious, making it a pantry staple.
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Pumpkin Vegan Crème Brûlée + Salted Caramel
Main Ingredients: Caramel, Full Fat Coconut Milk, Pumpkin Puree, Coconut
If you're looking for a vegan and gluten-free dessert option, then this Pumpkin Vegan Crème Brûlée with Salted Caramel is the perfect recipe. The pumpkin flavor adds a seasonal twist to the classic dessert, and the salty caramel balances out the sweetness perfectly.
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Caramel Apple Cider Martini
Main Ingredients: Apple Cider, Vodka, Cinnamon Vodka, Apple, Lemon, Ice
For a fun and festive cocktail, try this Caramel Apple Cider Martini. It's the perfect way to celebrate the fall season and pairs perfectly with a savory beer can chicken dish. The sweet and tangy flavors of the apple cider and caramel make for a delicious and refreshing drink.
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Homemade Caramel Sauce
Main Ingredients: Granulated Sugar, Water, Caramel, Heavy Whipping Cream
For a foolproof caramel sauce recipe, look no further than this Homemade Caramel Sauce. It's perfectly sweet and creamy, and can be used in a variety of desserts or as a topping for your beer can chicken. Plus, it's simple and easy to make, so you'll never have to buy store-bought caramel sauce again.
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Pear Pie with Crème Fraîche Caramel
Main Ingredients: Granulated Sugar, Water, Sea Salt, Unsalted Butter
If you're in the mood for a decadent and impressive dessert, then this Pear Pie with Crème Fraîche Caramel is the perfect recipe. The juicy pears are perfectly complemented by the creamy caramel sauce, making for a delicious and satisfying treat.
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Salted Caramel Cookies
Main Ingredients: Flour, Salt, Baking Soda, Sugar, Brown Sugar, Butter
Last but not least on our list of top 20 beer can chicken recipes are these Salted Caramel Cookies. They're crispy, chewy, and addictive, with a perfect balance of salty and sweet flavors. They're the perfect treat to enjoy with a cold beer and a plate of savory chicken.
Ingredients
For the caramel:
Sugar
Water
For the custard:
Milk
Eggs
Sugar
Vanilla extract
Instructions
Making the caramel:
1. In a medium-sized saucepan, add sugar and water over medium heat.
2. Stir constantly until the sugar dissolves completely.
3. Once the sugar is dissolved, stop stirring and let it cook for 5-7 minutes, until it turns into a deep golden color.
4. Remove from heat and pour the caramel into a 9-inch round cake pan. Swirl the pan to make sure the caramel covers the bottom evenly.
5. Let it cool and harden while you make the custard.
Making the custard:
1. Preheat your oven to 350°F.
2. In a saucepan, heat the milk until it is hot but not boiling.
3. In a separate bowl, beat eggs and sugar until well combined.
4. Slowly pour the hot milk into the egg mixture, while continuously whisking.
5. Add vanilla extract and mix well.
6. Pour the custard mixture over the cooled caramel in the cake pan.
7. Place the cake pan in a larger baking dish and fill the dish with water, about halfway up the sides of the cake pan.
8. Bake for 40-45 minutes, or until the center of the custard is set.
9. Remove from the oven and let it cool for 10 minutes.
10. Once cooled, run a knife around the edges of the pan and invert the creme caramel onto a serving plate.
Final Thoughts
This Indian creme caramel is a perfect balance of creamy custard and sweet caramel. It's a show-stopping dessert that is sure to impress your guests. Plus, it's easy to make and can be prepared ahead of time. So, the next time you're looking for a delicious dessert to serve, give this creme caramel recipe a try. Your taste buds will thank you!
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