18 Creme Brulee Recipe South Africa Experience Culinary Bliss Now!

Published on: Mar 6, 2024

Creme brulee is a classic French dessert that has become a popular dessert in South Africa. This decadent dessert consists of a creamy custard base topped with a layer of caramelized sugar, making it a perfect choice for a special occasion or a simple indulgence. If you're looking to impress your family and friends with a delicious dessert, then this creme brulee recipe is a must-try. Not only is it easy to make, but it also uses simple ingredients that are easily available in South Africa.

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Crème Brûlée

Main Ingredients: Vanilla Bean, Heavy Cream, Egg Yolks, Salt, Sugar

Easy Creme Brulee - Little Sweet Baker

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One of the most beloved and indulgent desserts, crème brûlée is a classic French custard with a crispy caramelized sugar topping. But did you know that this rich and creamy dessert can also be made with beer? Yes, you read that right – beer can be the secret ingredient to taking your crème brûlée to the next level. Whether you're a beer lover or just looking to switch things up in the kitchen, these top 20 beer can chicken recipes will have you craving this boozy dessert every day of the week.

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Crème Brûlée

Main Ingredients: Egg Yolks, Sugar, Cream, Vanilla Bean, Turbinado Sugar

Originating from the streets of Durban, South Africa, bunny chow is a popular street food that consists of a hollowed-out loaf of bread filled with curry. But this twist on the traditional dish uses beer can chicken to create a rich and flavorful filling. The tender chicken, combined with aromatic spices and a hint of beer, is then served inside a crusty bread bowl for the ultimate comfort food experience. It's a must-try for any beer lover or anyone looking to add some South African flair to their meals.

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Bunny Chow South Africa

Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced

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A Durban inspired dark lager lamb bunny chow

Another popular dish from South Africa, bobotie is a savory meat custard that is packed with flavor and spices. This unique dish is typically made with ground beef or lamb, but this beer can chicken version adds a new level of depth and richness. With a creamy custard topping and a crispy layer of bread crumbs, this dish is perfect for a cozy night in or for impressing your guests at a dinner party.

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Bobotie – Savory ground meat custard from South Africa

Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread

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Who says crème brûlée can only be enjoyed as a dessert? This next recipe takes the classic custard and turns it into a decadent breakfast treat – crème brûlée French toast. Thick slices of bread are soaked in a mixture of eggs, cream, and beer, then cooked until golden and crispy. The result is a fluffy and indulgent French toast with a hint of beer flavor that will have you wanting breakfast for every meal.

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Crème Brûlée French Toast

Main Ingredients: Eggs, Milk, Half And Half, Vanilla Extract, Orange

Creme Brulee French Toast | The Culinary Compass

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Lightened Up Creme Brulee French Toast Recipe — Dishmaps

If you're new to making crème brûlée, this basic recipe is a great place to start. Made with just a few simple ingredients, including heavy cream, egg yolks, and sugar, this classic crème brûlée is creamy, rich, and oh-so-delicious. And of course, don't forget the beer! The addition of beer in this recipe adds a subtle depth of flavor that will have you savoring every bite.

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Crème Brûlée French Toast

Main Ingredients: Brioche Bread, Egg Yolks, Heavy Cream, Vanilla Extract

If you're a purist when it comes to crème brûlée, then this classic recipe is for you. Made with the traditional ingredients of heavy cream, egg yolks, and sugar, this version stays true to the original French dessert. However, it's the addition of a full-bodied beer that takes this classic dish to new heights. The richness of the beer pairs perfectly with the creamy custard and adds a unique twist to this beloved dessert.

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Basic Creme Brulee

Main Ingredients: Egg Yolks, Sugar, Heavy Cream, Vanilla Bean

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If you're looking to feed a crowd or just want an easy breakfast option, this creme brulee French toast casserole is the way to go. Made with thick slices of bread, eggs, cream, and, of course, beer, this dish is baked to perfection and topped with a crispy sugar crust. It's a breakfast dish that will have everyone asking for seconds.

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Classic Crème Brulee

Main Ingredients: Vanilla Bean, Heavy Cream, Milk, Egg Yolks, Granulated

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Creme Brulee: classic perfection! Just 5 ingredients. -Baking a Moment

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Crème brûlée meets rice pudding in this unique and delicious dish. Typically made with milk, rice, and sugar, this German dessert is taken to the next level with the addition of beer can chicken. The result is a creamy and comforting dessert that will have you coming back for more.

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Classic Creme Brulee

Main Ingredients: Granulated Sugar, Table Salt, Turbinado Sugar

Classic Creme Brulee - How to be Awesome on $20 a day

Coffee lovers, this one's for you. This coffee-infused crème brûlée is a unique twist on the classic dessert that adds a bold and rich flavor. Made with espresso powder and a full-bodied beer, this dessert is perfect for a dinner party or for treating yourself to a fancy dessert at home.

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Creme Brulee French Toast Casserole

Main Ingredients: French Bread, Large Eggs, Milk, Sugar, Salt, Vanilla

The Most Amazing Crème Brûlée French Toast Casserole Ever - Glitter, Inc.

Easy Creme Brulee French Toast | Creme brulee french toast, Sweet ...

Creme Brulee French Toast - Recipe Girl

Yes, you read that right – this crème brûlée recipe is keto-friendly. Made with heavy cream, egg yolks, and a low-carb sweetener, this dessert is perfect for those following a keto diet. But don't worry, the beer is still included in this recipe to give it that extra kick of flavor. Plus, with the addition of pumpkin spice, this dish is perfect for fall and winter gatherings.

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Creme Brulee Milchreis / Creme Brulee Rice Pudding

Main Ingredients: Rice, Whole Milk, Sugar, Salt, Vanilla Extract

Creme Brulee Milchreis | Milchreis rezept, Crème brûlée, Creme brulee ...

Creme Brulee Bread Pudding - Every Little Crumb the best EVER!- Every ...

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Short on time but still want to impress your dinner guests? This easy crème brûlée recipe has got you covered. Made with just five ingredients, this dish is simple to make but still packs a punch of flavor. And with the addition of a full-bodied beer, this easy crème brûlée is anything but basic.

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Coffee Crème Brûlée | Crème Brûlée au Café

Main Ingredients: Heavy Cream, Low Fat Milk, Granulated Sugar, Sea Salt

Creme Brulee Coffee Syrup - Monin Creme Brulee Syrup Les Sirops De ...

Coffee Crème Brûlée - Inspired Through Food | Recipe | Coffee creme ...

Coffee Creme Brulee | Recipe | Brulee recipe, Coffee creme brulee ...

Coffee Creme Brulee | Brulee recipe, Creme brulee desserts, Coffee ...

Did you know that August 7th is National Crème Brûlée Day? What better way to celebrate than with this crème brûlée French toast recipe. Made with thick slices of brioche bread and soaked in a mixture of eggs, cream, and beer, this dish is then topped with a crispy sugar crust for the ultimate celebration of this beloved dessert.

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Keto Creme Brulee (Pumpkin Spice Creme Brulee)

Main Ingredients: Pumpkin Puree, Sweetener, Eggs Yolks, Pumpkin Spice

Keto Creme Brûlée in 2020 | Creme brulee, Keto recipes, Creme brulee recipe

Keto Creme Brulee (Pumpkin Spice Creme Brulee)

Keto Creme Brulee | Keto Pumpkin Spice Creme Brûlée has a rich and ...

Want to make breakfast prep even easier? This overnight crème brûlée French toast casserole can be made the night before and baked in the morning for a stress-free breakfast. The combination of beer, cream, and eggs makes for a rich and flavorful dish that will have everyone asking for the recipe.

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Easy Creme Brulee

Main Ingredients: Heavy Cream, Egg Yolks, Granulated Sugar, Vanilla

Easy Crème Brûlée - Live Well Bake Often

The Best Classic Creme Brulee Recipe Recipe - Self Proclaimed Foodie

What's Cooking with Joni: Easy Creme Brulee

For all the vanilla lovers out there, this next recipe is for you. This vanilla bean crème brûlée is made with real vanilla beans for a rich and intense flavor. And of course, the addition of a full-bodied beer takes this dessert to new heights. It's a simple yet elegant dessert that will have your taste buds dancing.

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National Crème Brûlée Day | Crème Brûlée French Toast

Main Ingredients: White Bread, Whole Milk, Heavy Cream, Large Eggs

National Creme Brulee Day - July 27, 2020 | Happy Days 365

National Creme Brulee Day! Creme Brulee can never be Jell-O. YOU could ...

National Crème Brûlée Day | Crème Brûlée French Toast – The Foodie Patootie

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If you have a sweet tooth, this caramel crème brûlée is the ultimate indulgence. Made with a homemade caramel sauce, this dessert is sweet, creamy, and oh-so-delicious. And with the addition of beer can chicken, this dish has a depth of flavor that will have you craving it for days.

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Overnight Creme Brûlée French Toast Casserole

Main Ingredients: Butter, Packed Brown Sugar, French Bread, Eggs, Half

Overnight Creme Brûlée French Toast Bake - Mel's Kitchen Cafe Croissant ...

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Following a paleo diet doesn't mean you have to miss out on indulgent desserts. This paleo crème brûlée is made with dairy-free milk and a paleo-friendly sweetener, making it a guilt-free treat. And with the addition of a full-bodied beer, this dish is still packed with flavor and perfect for satisfying your sweet cravings.

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Vanilla Bean Crème Brûlée

Main Ingredients: Vanilla Bean, Heavy Cream, Sugar, Large Egg Yolks

Vanilla Bean Crème Brûlée - A Classic Twist

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The Best Creme Brulee Recipe | Confessions of a Baking Queen

Looking for a hearty and comforting dish with a South African twist? This pumpkin bredie is a traditional stew from South Africa that combines tender beef, pumpkin, and aromatic spices. But this version adds a twist with the use of beer can chicken, adding a rich and flavorful element to this dish.

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Caramel Creme Brulee

Main Ingredients: Large Egg Yolks, Heavy Whipping Cream, Sugar, Raw

Salted Caramel Crème Brûlée - Oh Sweet Basil

Salted Caramel Creme Brulee - Confessions of a Baking Queen

Back to the classic crème brûlée, this recipe is a must-try for any beer lover. Made with a full-bodied beer, this dessert has a depth of flavor that will have you wanting to make it again and again. And with just a few simple ingredients, it's an easy and indulgent dessert that will impress your guests.

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Paleo Crème Brulée

Main Ingredients: Full Fat Coconut Milk, Honey, Sea Salt, Vanilla Bean

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Another take on crème brûlée French toast, this recipe uses a creamy and rich beer custard to soak the bread before cooking it to crispy perfection. It's a simple yet delicious breakfast dish that will have you wanting to skip the traditional pancakes and waffles.

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Pumpkin Bredie (South Africa)

Main Ingredients: Oil, Lamb, Onions, Chili Pepper, Water, Pumpkin, Ground

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Finishing off the list with another twist on South African bobotie, this version combines the traditional dish with beer can chicken to create a rich and flavorful filling. Served inside a crusty bread bowl and topped with a crispy layer of bread crumbs, this dish is perfect for a cozy night in or for impressing your guests at a dinner party.

Ingredients

For the custard:

4 egg yolks
1/4 cup granulated sugar
1 teaspoon vanilla extract
1 1/2 cups heavy cream
1/4 cup honey

For the caramelized sugar:

1/4 cup granulated sugar

Instructions

Step 1: Preheat your oven

Preheat your oven to 325°F (160°C). Place a baking dish filled with water on the bottom rack of the oven. This will help create a moist environment for the creme brulee to bake in.

Step 2: Prepare the custard

In a mixing bowl, whisk together the egg yolks, granulated sugar, and vanilla extract until well combined. In a separate saucepan, heat heavy cream and honey over medium heat, stirring occasionally. Once the mixture starts to simmer, remove it from the heat and slowly pour it into the egg mixture, whisking continuously.

Step 3: Strain the custard

Strain the custard through a fine-mesh sieve to remove any lumps or air bubbles. This will ensure a smooth and creamy texture for your creme brulee.

Step 4: Bake the creme brulee

Divide the custard mixture evenly among six 4-ounce ramekins. Place the ramekins in a baking dish and carefully pour hot water into the dish until it reaches halfway up the sides of the ramekins. Bake for 35-40 minutes or until the edges are set but the center is still slightly jiggly.

Step 5: Chill the creme brulee

Remove the ramekins from the oven and let them cool to room temperature. Once cooled, cover them with plastic wrap and refrigerate for 2-3 hours or overnight.

Step 6: Caramelize the sugar

When ready to serve, sprinkle 1/4 cup of granulated sugar evenly over the top of each chilled creme brulee. Use a kitchen torch to caramelize the sugar until it turns golden brown and forms a crisp layer.

Step 7: Serve and enjoy!

Your delicious creme brulee is now ready to be enjoyed! Serve it immediately and use a spoon to crack through the caramelized sugar and dig into the creamy custard underneath.

This creme brulee recipe is a perfect balance of creamy and crunchy, making it a crowd-pleasing dessert for any occasion. With its simple ingredients and easy instructions, it's a dessert that anyone can make and enjoy in the comfort of their own home. So, why not give it a try and impress your loved ones with this delectable dessert from South Africa.